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                                                            <title><![CDATA[ Dig in at these 10 delectable hotel breakfasts ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/best-hotel-breakfasts-around-the-world-mumbai-india-tennessee-japan-hawaii-paris</link>
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                            <![CDATA[ Order up! ]]>
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                                                                        <pubDate>Mon, 03 Aug 2026 19:19:37 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditors@futurenet.com (Catherine Garcia, The Week US) ]]></author>                    <dc:creator><![CDATA[ Catherine Garcia, The Week US ]]></dc:creator>                                                                                    <dc:source><![CDATA[ https://cdn.mos.cms.futurecdn.net/a6pNKvFXtTEPkxCdosi8CE.png ]]></dc:source>
                                                                <dc:description><![CDATA[ &lt;p&gt;Catherine Garcia has worked as a senior writer at The Week since 2014, covering travel and lifestyle. Her writing and reporting have appeared in Entertainment Weekly, The New York Times, Wirecutter, NBC News and &quot;The Book of Jezebel,&quot; among others. She&#039;s a graduate of the University of Redlands and the Columbia University Graduate School of Journalism.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;Based in Southern California, Catherine loves being close to beaches, mountains and deserts and enjoys concerts, museums (and their gift shops), vintage jewelry, and traveling to new destinations.&lt;br&gt;
&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[Casa Angelina]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[Casa Angelina on the Amalfi Coast knows how to do breakfast]]></media:description>                                                            <media:text><![CDATA[Breakfast from the outdoor terrace at Casa Angelina on the Amalfi Coast]]></media:text>
                                <media:title type="plain"><![CDATA[Breakfast from the outdoor terrace at Casa Angelina on the Amalfi Coast]]></media:title>
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                                <p>While on vacation, eating a comforting hotel breakfast helps start your day off right. Plates of house-made pastries, lavish egg dishes and pancake stacks and a tall glass of freshly-squeezed juice will fuel you for hours of sightseeing, shopping or hanging out at the pool. A breakfast worth getting out of bed for awaits at these 10 properties.</p><h2 id="casa-angelina-praiano-italy">Casa Angelina, Praiano, Italy</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:3615px;"><p class="vanilla-image-block" style="padding-top:61.36%;"><img id="G68tEFVjuvBrDKAYCpEMK6" name="casa-angelina-breakfast-deck" alt="Breakfast plates on a table on a terrace at Casa Angelina" src="https://cdn.mos.cms.futurecdn.net/G68tEFVjuvBrDKAYCpEMK6.jpg" mos="" align="middle" fullscreen="" width="3615" height="2218" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Breakfast tastes even better when served seaside </span><span class="credit" itemprop="copyrightHolder">(Image credit: Casa Angelina)</span></figcaption></figure><p>When it comes to breakfast with a view, <a href="https://www.casangelina.com/" target="_blank">Casa Angelina</a> takes it to the “next level,” said <a href="https://www.forbestravelguide.com/hotels/amalfi-coast-italy/casa-angelina" target="_blank">Forbes Travel Guide</a>. This stunning Amalfi Coast boutique hotel overlooks the Tyrrhenian Sea, and guests can enjoy their complimentary meal on a serene terrace. Expect a full spread of homemade breads, tarts and cakes, smoked salmon, charcuterie, salads, fruit and coffee freshly brewed and prepared by a master barista.  </p><h2 id="copacabana-palace-rio-de-janeiro">Copacabana Palace, Rio de Janeiro</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1500px;"><p class="vanilla-image-block" style="padding-top:66.67%;"><img id="idLiKSsj6WCMyJ8i6ezqV8" name="copacabana-palace-pergula" alt="The inside of Copacabana Palace's Pergula restaurant" src="https://cdn.mos.cms.futurecdn.net/idLiKSsj6WCMyJ8i6ezqV8.jpg" mos="" align="middle" fullscreen="" width="1500" height="1000" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Pérgula showcases Brazilian delicacies </span><span class="credit" itemprop="copyrightHolder">(Image credit: Belmond)</span></figcaption></figure><p>This celebrated resort strikes the perfect balance between being “undeniably grand” and “supremely relaxed,” said <a href="https://www.cntraveler.com/hotels/rio-de-janeiro/copacabana-palace-a-belmond-hotel-rio-de-janeiro" target="_blank">Condé Nast Traveler</a>. Breakfast is served in the colorful <a href="https://www.belmond.com/en/hotels/south-america/brazil/copacabana-palace-rio-de-janeiro/restaurants-and-bars/modal/pergula" target="_blank">Pérgula</a>, one of the hotel’s three restaurants. The flavors of Rio shine through every dish, with guests feasting on “everything from turkey-filled tapioca crepes and açaí topped with grated coconut to omelettes and pastries.” Pérgula is just steps from the “irresistible” half-size Olympic pool. </p><h2 id="the-federal-inn-maumee-ohio">The Federal Inn, Maumee, Ohio</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:6000px;"><p class="vanilla-image-block" style="padding-top:66.67%;"><img id="R2Js2YNQVcjbDhEKzuRFpi" name="the-federal-inn-breakfast-plate" alt="A breakfast plate featuring eggs and salad" src="https://cdn.mos.cms.futurecdn.net/R2Js2YNQVcjbDhEKzuRFpi.jpg" mos="" align="middle" fullscreen="" width="6000" height="4000" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">You never know what breakfast will bring at The Federal Inn </span><span class="credit" itemprop="copyrightHolder">(Image credit: The Federal Inn)</span></figcaption></figure><p>Breakfasts at <a href="https://www.thefederalbnb.com/" target="_blank">The Federal Inn</a> are as eclectic as this charming B&B’s decor. No two meals are the same; each morning’s plate depends on what is fresh and at its seasonal peak. </p><p>Eggs might be served with homemade brioche and bacon hot from a cast-iron pan, or as part of a breakfast pizza crowned with Boursin cheese and edible flowers straight from the garden. Guests who check in on Friday and Saturday also rave about the flaky pastries baked every weekend. After breakfast, pick up a book from the inn’s library, or choose a record from its curated collection to spin.  </p><h2 id="hotel-nesslerhof-grossarl-austria">Hotel Nesslerhof, Grossarl, Austria</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5000px;"><p class="vanilla-image-block" style="padding-top:66.66%;"><img id="QJsMQnttimzmPJizLXZSR3" name="hotel-nesslerhof-austria-cured-meat" alt="Cured meat prepared by the on-site butcher at Hotel Nesslerhof" src="https://cdn.mos.cms.futurecdn.net/QJsMQnttimzmPJizLXZSR3.jpg" mos="" align="middle" fullscreen="" width="5000" height="3333" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">An on-site butcher is in charge of making cured meats for Breakfast by Ness </span><span class="credit" itemprop="copyrightHolder">(Image credit: Hotel Nesslerhof)</span></figcaption></figure><p>Breakfast by Ness is a signature amenity at the luxe <a href="https://www.nesslerhof.at/en/wellness-hotel-grossarl-austria" target="_blank">Hotel Nesslerhof</a>, a meal that showcases the regional specialties of this gorgeous stretch of the Austrian Alps. At the buffet, fill your plate with local cheeses, breads, muesli and cured meats like Schopfspeck prepared by the on-site butcher, or order from the à la carte menu and watch as the chefs prepare each dish in the open kitchen. The hotel has a Happiness Concierge Team to ensure you’re delighted with the food and every other aspect of your stay.</p><h2 id="ibiza-gran-hotel-ibiza-spain">Ibiza Gran Hotel, Ibiza, Spain </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5760px;"><p class="vanilla-image-block" style="padding-top:66.67%;"><img id="fCZ27M27GPr9W97tg3NoQL" name="ibiza-gran-hotel-breakfast" alt="A woman eats breakfast outside at Ibiza Gran Hotel" src="https://cdn.mos.cms.futurecdn.net/fCZ27M27GPr9W97tg3NoQL.jpg" mos="" align="middle" fullscreen="" width="5760" height="3840" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The buffet at Ibiza Gran Hotel has something for everyone </span><span class="credit" itemprop="copyrightHolder">(Image credit: Ibiza Gran Hotel)</span></figcaption></figure><p>You’ve never experienced a morning meal like the one at <a href="https://www.ibizagranhotel.com/en" target="_blank">Ibiza Gran Hotel</a>. The Grand Breakfast buffet is a “thing of Ibiza legend,” with more than 350 items to try, said <a href="https://www.telegraph.co.uk/travel/destinations/europe/spain/ibiza/hotels/ibiza-gran-hotel" target="_blank">The Telegraph</a>. Take your pick from a “multitude of stations” serving made-to-order eggs, crepes, churros, cured meats like Ibizan sobrasada, artisan cheeses, freshly shucked oysters and cakes. </p><p>Sit in the garden, and flag down the roaming mimosa and caviar carts. It would be easy to “spend all morning here,” if not for the “unfortunate concept of getting full.”  </p><h2 id="jw-marriott-mumbai-juhu-mumbai-india">JW Marriott Mumbai Juhu, Mumbai, India</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1080px;"><p class="vanilla-image-block" style="padding-top:125.00%;"><img id="4xghPtyNHoeGGKYjYA78rk" name="jw-marriott-mumbai-juhu-brunch" alt="Two Champagne glasses and brunch dishes" src="https://cdn.mos.cms.futurecdn.net/4xghPtyNHoeGGKYjYA78rk.png" mos="" align="middle" fullscreen="" width="1080" height="1350" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Come hungry to the Lotus Cafe </span><span class="credit" itemprop="copyrightHolder">(Image credit: JW Marriott Mumbai Juhu)</span></figcaption></figure><p>If you want it, they’ve got it at the <a href="https://www.marriott.com/en-us/hotels/bomjw-jw-marriott-mumbai-juhu/overview/" target="_blank">JW Marriott Mumbai Juhu’s</a> expansive breakfast buffet. The Lotus Cafe’s Sunday Brunch is known around the area for its impressive spread and exceptional service, but the hotel goes all out during weekdays too. </p><p>While it specializes in the flavors of India, there is also a substantial Western section, and it’s not unusual to see plates piled high with stuffed parathas, idli, dosa, sausage, bacon and eggs Benedict. Fruit, pastries, meat and cheese platters, cereals and a fresh juice bar complement the hot offerings.  </p><h2 id="le-meurice-paris">Le Meurice, Paris</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="qmVh8gizyz8hEV5x5pnK2n" name="le-meurice-beakfast-restaurant-le-dali" alt="A breakfast spread at Le Meurice Hotel" src="https://cdn.mos.cms.futurecdn.net/qmVh8gizyz8hEV5x5pnK2n.jpg" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Warm, flaky pastries are the star of the show at Le Meurice </span><span class="credit" itemprop="copyrightHolder">(Image credit: Tina Hillier / Le Meurice)</span></figcaption></figure><p>At the opulent <a href="https://www.dorchestercollection.com/paris/le-meurice" target="_blank">Le Meurice</a>, a “deliciously, indulgently Parisian” breakfast is served every morning in a “gilded” salon inspired by Versailles, said <a href="https://www.cntraveler.com/story/best-hotel-breakfasts-in-the-world" target="_blank">Condé Nast Traveler</a>. Piping hot coffee is delivered to your table in a silver pot by a bow-tied waiter, pairing perfectly with chef Cédric Grolet’s “eye-rollingly divine” croissants and pain au chocolat. Round out your meal by ordering toast with knobs of French butter, berries and “cloud-fluffy” scrambled eggs.   </p><h2 id="prince-waikiki-honolulu-hawai-i">Prince Waikiki, Honolulu, Hawai‘i</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:6000px;"><p class="vanilla-image-block" style="padding-top:66.73%;"><img id="srLT8nV6Co7xTfyooMx3mf" name="prince-waikiki-100-sails" alt="The view from 100 Sails at Prince Waikiki" src="https://cdn.mos.cms.futurecdn.net/srLT8nV6Co7xTfyooMx3mf.jpg" mos="" align="middle" fullscreen="" width="6000" height="4004" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Gaze out at the water during breakfast at 100 Sails </span><span class="credit" itemprop="copyrightHolder">(Image credit: Prince  Waikiki)</span></figcaption></figure><p>It doesn’t get fresher than this. 100 Sails Restaurant & Bar at <a href="https://www.princewaikiki.com/" target="_blank">Prince Waikiki</a> works with fishers, farmers and other purveyors from across Hawai‘i to present diners with just-caught seafood and produce picked hours ago. The breakfast buffet features Japanese items like vegetable curry, onsen eggs, natto and miso soup, along with fluffy taro pancakes topped with coconut or guava syrup, quiches and local fruits. À la carte options are also available, like a made-to-order omelette and açaí bowl. Snag a table outside to enjoy views of the Pacific Ocean and Ala Wai Yacht Harbor.</p><h2 id="southall-farm-inn-franklin-tennessee">Southall Farm & Inn, Franklin, Tennessee</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:6720px;"><p class="vanilla-image-block" style="padding-top:66.67%;"><img id="NaweKKcYaGTeR96FCQWMSD" name="southall-farm-inn-tennessee-breakfast" alt="The breakfast spread at Southall Farm & Inn in Tennessee" src="https://cdn.mos.cms.futurecdn.net/NaweKKcYaGTeR96FCQWMSD.jpg" mos="" align="middle" fullscreen="" width="6720" height="4480" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The menu is always changing at Southall Farm & Inn </span><span class="credit" itemprop="copyrightHolder">(Image credit: Southall Farm & Inn)</span></figcaption></figure><p>The breakfast menu at <a href="https://www.southalltn.com/" target="_blank">Southall Farm & Inn</a> depends on what’s being harvested that day. There is a working farm on the property, and a “majority of ingredients on the plate are grown on premises,” said <a href="https://www.cntraveler.com/hotels/franklin/southall-farm-and-inn" target="_blank">Condé Nast Traveler</a>. Heirloom produce, honey and eggs are picked and collected right outside your window and become part of the buttermilk biscuits with house honey butter, brisket hash with jalapeño hollandaise and greenhouse lettuce scrambles. At the center of Southall is The Jammery, a zero-waste preservation kitchen where guests can enjoy weekend breakfast and learn more about canning, pickling, curing and fermentation.  </p><h2 id="yukairo-kikuya-izu-japan">Yukairo Kikuya, Izu, Japan</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:3024px;"><p class="vanilla-image-block" style="padding-top:96.49%;"><img id="UBkPHAWKzHiSUNhL7Rs6WK" name="breakfast-yukairo-kikuya" alt="Breakfast at Yukairo Kikuya in Japan" src="https://cdn.mos.cms.futurecdn.net/UBkPHAWKzHiSUNhL7Rs6WK.jpg" mos="" align="middle" fullscreen="" width="3024" height="2918" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Enjoy the garden view while eating breakfast at Yukairo Kikuya </span><span class="credit" itemprop="copyrightHolder">(Image credit: Kelly Napoletano)</span></figcaption></figure><p>Whether you choose <a href="https://yukairokikuya.com-hotel.info/" target="_blank">Yukairo Kikuya’s</a> traditional Japanese breakfast or the Western option, it’s going to be a winner. Both come with an outstanding assortment of dishes, tailored to the time of year. The menu often changes, but the Japanese breakfast might include tuna sashimi, fried fish, pickled vegetables, soup and a steaming mug of green tea, with the Western meal featuring a fried egg, sausage, cooked salmon, salad and a croissant. After eating, take a walk around the nearby bamboo forest path, then return for time in the onsen.  </p>
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                                                            <title><![CDATA[ An epic run in the African bush ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/an-epic-run-in-the-african-bush</link>
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                            <![CDATA[ Plus ancient and new attractions on Lewis, and inspiring design in the Arizona desert ]]>
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                                                                        <pubDate>Sun, 02 Aug 2026 05:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Exploring the Okavango Delta is a ‘great adventure’]]></media:description>                                                            <media:text><![CDATA[Aerial view of the beautiful waterways and lagoons of the Okavango Delta ]]></media:text>
                                <media:title type="plain"><![CDATA[Aerial view of the beautiful waterways and lagoons of the Okavango Delta ]]></media:title>
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                                <p>The Okavango to Tsodilo Ultra-Trail run, through the wilderness of Botswana, is billed as a great adventure for visitors who “don’t just want to see” this part of Africa, but to “feel it underfoot”, said Simon Mills in <a href="https://www.thetimes.com/travel/destinations/africa-travel/botswana-ultra-running-p5wvlzc3r" target="_blank">The Times</a>. Organised by the safari company Desert & Delta, and now taking place every April, the 60-mile route links two Unesco World Heritage Sites – the Okavango Delta and the ancient Tsodilo Hills. It takes three days and four nights (spent in lodges and camps), and I found the pace pretty “easygoing” (this isn’t a race), leaving time to take in the surroundings. A support vehicle was quickly on site to rescue me when an elephant came alarmingly close. And we ran alongside local people, which made for a deeper sense of connection with Botswana, as did the chance to see the amazing cave art in Tsodilo. </p><h2 id="ancient-and-new-attractions-on-lewis">Ancient and new attractions on Lewis</h2><p>There’s no more impressive sight on the Isle of Lewis than Calanais, said Helen Ochyra in <a href="https://www.thetimes.com/travel/destinations/uk-travel/scotland-travel/isle-of-lewis-scotland-rxxsmhs77" target="_blank">The Times</a>. This neolithic stone circle is a mighty thing, with menhirs up to 4.8m tall, and though it’s smaller than Stonehenge, it’s rather more atmospheric thanks to its setting – all “emerald and russet moorland, glassy lochs and vast hill-rumpled horizons”. Yet it’s far from the only reason to visit the northernmost island in the Outer Hebrides, which has seen several appealing developments since my last visit a decade ago. Among them are new art galleries, restaurants and “cool” cafés in Harris; a new visitor centre at Calanais, with plenty of things for children to do; and Uig Sands, a restaurant with rooms beside the beach of the same name, which is one of the most magnificent in the world.</p><h2 id="inspiring-design-in-the-arizona-desert">Inspiring design in the Arizona desert</h2><p>Built in a piecemeal, “experimental” fashion from 1937 as his winter home and studio, Taliesin West is one of the architect Frank Lloyd Wright’s masterpieces, said Jonathan Thompson in <a href="https://www.telegraph.co.uk/travel/destinations/north-america/united-states/arizona/taliesin-west-frank-lloyd-wright-arizona-unesco/" target="_blank">The Telegraph</a> – an object lesson in the power of design to make us feel “happier” and “more creative”. A low-slung complex set in the desert outside Phoenix, Arizona, it seems to melt into the “rust-coloured” mountains behind it, and its “dramatic” sunlit rooms all feel connected to their natural surroundings. From “ingenious” geometric furniture to acrylic roofs that work as “giant light diffusers”, and “tight” hallways leading into grand open spaces, the “design tricks” Wright used are fascinating. I particularly loved the building’s “prow”, a triangular vantage point that extends over the desert. I left feeling “joyful” and inspired.</p>
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                                                            <title><![CDATA[ Sun, sea and sophistication on the Costa Brava ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/sun-sea-and-sophistication-on-the-costa-brava</link>
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                            <![CDATA[ The ‘British holiday favourite’ has had a ‘vibe shift’ with a wave of stylish new restaurants, hotels, and attractions ]]>
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                                                                        <pubDate>Sat, 01 Aug 2026 05:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[The coastal town of Cadaqués: ‘perfect’ bays with ‘cerulean’ waters ]]></media:description>                                                            <media:text><![CDATA[Coastline of Costa Bravo. White buildings with orange roofs meet the blue water with boats sailing across and a green hill landscape in the background]]></media:text>
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                                <p>In the 1970s, the Costa Brava was “a bright and breezy British holiday favourite”, a package tour favourite that was often confused with the Costas Blanca and del Sol, said Paul Richardson in <a href="https://www.cntraveller.com/article/this-sparkling-stretch-of-spanish-coastline-is-finally-basking-in-the-spotlight-heres-what-you-need-to-know" target="_blank">Condé Nast Traveller</a>. Yet most of Catalonia’s “Wild Coast” has never conformed to this “manufactured” sun, sea and sangria image. Stretching from Blanes, an hour north of Barcelona, to the French border, it’s a “complex jigsaw” of “craggy headlands” and “jewel-like coves”, much of which is too “rugged” for “wholesale tourist development”. It has a history of attracting “<a href="https://www.theweek.com/culture-life/why-everyone-is-embracing-whimsy-this-summer">artists, actors and bohemians</a>”. And recently, it has seen another “vibe shift”, with a new wave of stylish restaurants and hotels.</p><p>Lloret de Mar, in the south, is “the Benidorm of Catalonia”, with its “great sweep of urban beach”, but the further north you go, the wilder – and less built-up – the coast becomes. There are “pleasant” harbour towns such as Palamós and Palafrugell, and then comes the great Bay of Roses, “like a vision of the Mediterranean in its pristine, pre-touristic state”. Beyond that lie lovely Cadaqués and Portlligat (where Salvador and Gala Dalí converted a fisherman’s house in 1930 “to live out their bonkers lifestyle”), and yet more “perfect” little bays, all with sandy beaches and “cerulean” waters. It’s well worth heading inland, too. This region – the Empordà – is known as “the Spanish Tuscany” for the “luxuriant beauty” of its landscape. Set among its olive groves and cork-oak forests are “somnolent” medieval hamlets, such as pretty Madremanya – and also, of course, the “delightful” city of Girona.</p><p>The region is known for its “experimental modern cuisine”, and has 15 Michelin-starred restaurants including El Celler de Can Roca, a “world-beating gastro temple” in Girona. Its owners, the Roca brothers, have also opened an “extraordinary” hotel, Esperit Roca, in a fortress nearby. And there are plenty of other pleasant hotels besides, including Palau Fugit, in Girona, and the “glorious” Hostal de la Gavina, in S’Agaró.</p>
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                                                            <title><![CDATA[ The best family days out for the summer holidays ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/the-best-family-days-out-for-the-summer-holidays</link>
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                            <![CDATA[ From up-close encounters with animals to immersive literary experiences, here are some brilliant ways to keep the kids entertained ]]>
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                                                                        <pubDate>Thu, 30 Jul 2026 09:31:27 +0000</pubDate>                                                                                                                                <updated>Thu, 30 Jul 2026 10:53:28 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Lea Tran ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Crabbing at the seaside is a ‘quintessentially British day out’]]></media:description>                                                            <media:text><![CDATA[Family sitting on wooden planks concentrating on a crab line ]]></media:text>
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                                <p>Get the kids out of the house and keep them entertained this summer with these fun, memorable activities around the UK.</p><h2 id="bat-punting-cambridge">Bat punting, Cambridge </h2><p>Although bats are associated with Halloween, the best time to see the nocturnal creatures “fluttering around” is actually in the summertime, said <a href="https://www.theguardian.com/travel/2026/jul/18/20-brilliant-uk-family-days-out-for-summer" target="_blank">The Guardian</a>. One of the “most atmospheric ways” to see bats is on the <a href="https://www.wildlifebcn.org/bat-punts" target="_blank">Bat Safari Punting</a> tour along the River Cam. Catch a trip with a local wildlife guide on a Friday or Saturday evening until the end of September for a chance to hear the “clicks and squeaks” of the pipistrelle and Daubenton’s bats. In late July and August, you might even spot “mothers and pups in tandem flight in the night sky”. </p><p><em></em><a href="https://www.scudamores.com/" target="_blank"><em>Family tickets</em></a><em> from £63 (50% of ticket sales goes to the local Wildlife Trust)</em></p><h2 id="dolphin-watching-moray-firth-scotland">Dolphin watching, Moray Firth, Scotland</h2><p>For marine life lovers, the <a href="https://dolphincentre.whales.org/" target="_blank">Scottish Dolphin Centre</a> in Spey Bay is a great place to spot the “hardy bunch” of bottlenose dolphins who live in the waters north of Inverness, said The Guardian. In the summer months you are more likely to spot them “throwing fish and leaping from the water”. The centre, a former fishing station, is also a “hub of marine learning” offering tours of the old ice house, an interactive exhibition, summer “river rambles” and “nature-themed holiday clubs”. </p><p><em>Entry is free</em></p><h2 id="winnie-the-pooh-celebration-at-tatton-park-cheshire">Winnie the Pooh celebration at Tatton Park, Cheshire</h2><p>This summer, Tatton Park is celebrating 100 years of the “whimsical world of Pooh and friends”, said <a href="https://www.telegraph.co.uk/travel/best-summer-attractions-britain-every-age/" target="_blank">The Telegraph</a>. Visitors of all ages will be “charmed” by the garden story trail and the accompanying exhibit. Look for Christopher Robin in the maze before popping into the secondhand bookshop. </p><p><em></em><a href="https://www.tattonpark.org.uk/events_at_tatton_park/winnie-the-pooh-at-tatton-park.aspx"><em>Tickets</em></a><em> from £12 for children aged four-15; £20 for adults </em></p><h2 id="west-midlands-safari-park-worcester">West Midlands Safari Park, Worcester</h2><p>If you’re looking to push the boat out with an overnight trip, consider staying in the “stunning” lodges at <a href="https://www.wmsp.co.uk/" target="_blank">West Midlands Safari Park</a>, said <a href="https://www.stylist.co.uk/motherhood/things-to-do-with-kids-summer-2026/1097189" target="_blank">Stylist</a>. A night here is “unfiltered magic” that “layers nostalgia with science” and “theatre with husbandry”, said <a href="https://www.standard.co.uk/lifestyle/travel/west-midlands-safari-park-review-uk-b1248698.html" target="_blank">The Standard</a>. You can still see rhinos, meerkats, elephants, and more at the park even if you just decide to visit for the day. </p><p><em>Day </em><a href="https://www.wmsp.co.uk/tickets/tickets-passes" target="_blank"><em>tickets</em></a><em>, £17.40; lodges from £500 per night </em></p><h2 id="world-of-beatrix-potter-museum-cumbria">World of Beatrix Potter museum, Cumbria </h2><p>For anyone who read Beatrix Potter’s beautifully illustrated books as a child, or who reads them to their own children or grandchildren now, this museum brings “Peter Rabbit’s world to life”, said The Telegraph. The attraction also offers themed afternoon tea and live shows. </p><p><em>Summer saver </em><a href="https://worldofbeatrixpotter.digitickets.co.uk/tickets" target="_blank"><em>tickets</em></a><em> from £6.83 for children aged three-16; £11.03 for adults  </em></p><h2 id="crabbing-cromer-norfolk">Crabbing, Cromer, Norfolk</h2><p>For a “quintessentially British day out” go crabbing at the “gorgeous” Cromer beach in Norfolk, said Stylist. There's no better place to “pull up a chair and sink your bait” than the “home to the world championships of crabbing”. For even more fun try visiting in August to catch the <a href="https://www.cromercarnival.co.uk/" target="_blank">Cromer Carnival</a> that’s “old-school bucket-and-spade fun”, said The Telegraph. It’s a “gloriously traditional seaside” event with a “funfair” atmosphere. The best part? Taking part is free. </p>
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                                                            <title><![CDATA[ Couples are embracing the ‘airport divorce’ ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/couples-are-embracing-the-airport-divorce</link>
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                            <![CDATA[ Time apart before time together ]]>
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                                                                        <pubDate>Thu, 30 Jul 2026 06:00:00 +0000</pubDate>                                                                                                                                <updated>Thu, 30 Jul 2026 15:38:33 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditors@futurenet.com (Devika Rao, The Week US) ]]></author>                    <dc:creator><![CDATA[ Devika Rao, The Week US ]]></dc:creator>                                                                                    <dc:source><![CDATA[ https://cdn.mos.cms.futurecdn.net/94GwEibiRpzEGEeXTfpS8F.jpg ]]></dc:source>
                                                                <dc:description><![CDATA[ &lt;p&gt;Devika Rao has worked as a staff writer at The Week since 2022, covering science, the environment, climate and business. She previously worked as a policy associate for a nonprofit organization advocating for environmental action from a business perspective. She graduated from Cornell University in 2021 with a bachelor’s degree in environment and sustainability and a minor in climate change.&amp;nbsp;&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;Based in New Jersey, Devika spends her free time reading, singing, playing her bass guitar and taking long walks.&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[An airport divorce can let you and your partner handle preflight stress in your own way]]></media:description>                                                            <media:text><![CDATA[Couple with suitcases going opposite directions]]></media:text>
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                                <p>If navigating an airport with your partner has caused an argument, an airport divorce may be the right kind of divorce for you. Contrary to the name, an airport divorce is not a divorce or breakup. </p><p>Rather, it is when a couple decides to go their separate ways in the airport to tackle preflight activities and tasks before reuniting to fly together. The separation can keep stress to a minimum and allow both people to regulate their emotions before a trip.</p><h2 id="see-you-later">See you later</h2><p>At the airport, “we transmute, werewolf-like, into unrecognizable beings,” journalist Huw Oliver, who coined the term “airport divorce,” said in a column for <a href="https://www.thetimes.com/travel/inspiration/comment-inspiration/airport-divorce-travel-trend-huw-oliver-7jgs8kncs" target="_blank"><u>The Times</u></a> in 2025. Airport <a href="https://theweek.com/culture-life/quiet-divorce-marriage-family"><u>divorces</u></a> are ideal for people who travel differently. “One traveler wants to browse every shop, while another seeks a quiet seat. One arrives hours early, the other prefers last-minute entry,” said <a href="https://creators.yahoo.com/lifestyle/story/couples-are-trying-airport-divorces--and-say-its-saving-their-relationships-205642369.html?guccounter=1" target="_blank"><u>Yahoo</u></a>. “In that pressure cooker, minor disagreements can quickly spiral out of control.” Instead opting to separate, “couples can avoid friction before it begins, and each party retains control of their airport experience.”</p><p>Despite its name, airport divorce is “remarkably domestic,” said <a href="https://travelnoire.com/airport-divorce-trend-couples" target="_blank"><u>Travel Noire</u></a>. Giving each other “space during the part of a trip that exposes every difference in timing, hunger, anxiety and tolerance for crowds” can make <a href="https://theweek.com/culture-life/travel/new-nonstop-flight-routes-san-francisco-taipei-seattle-rome-nyc-adelaide-bahamas-barcelona"><u>travel</u></a> more peaceful. </p><p>The science supports it. One person’s tension and stress can spread to the people they are with through “interpersonal physiological synchrony,” which can lead to the “coupling of autonomic nervous system signals such as heart rate,” said a review article in <a href="https://www.nature.com/articles/s44159-026-00535-4#Abs1" target="_blank"><u>Nature Reviews Psychology</u></a>.</p><p>Reassuring a <a href="https://theweek.com/articles/528746/origins-marriage"><u>partner</u></a> also “compounds the problem rather than solving it,” said <a href="https://www.forbes.com/sites/traversmark/2026/07/13/3-benefits-of-an-airport-divorce-for-couples-by-a-psychologist/" target="_blank"><u>Forbes</u></a>. “Calming an anxious partner draws on the same limited pool of attention and patience a person needs for everything else that day, and that pool depletes with use.” Instead, going separate ways, temporarily, allows both people to stabilize their nervous systems before the flight. Both partners “arrive at the gate having actually rested rather than one having spent the wait managing the other’s nerves.”</p><h2 id="carrying-the-luggage">Carrying the luggage</h2><p>While there are benefits to an airport divorce, it may not be for everyone. It works best for “experienced travelers who communicate well and understand each other’s habits,” said Travel Noire. It can also “solve practical mismatches when one partner has TSA PreCheck or Global Entry and the other moves at a different pace.” There are many cases, however, in which splitting up is less beneficial. </p><p>Ideally, a “successful airport divorce divides responsibility as well as physical space,” said Travel Noire. “Parents managing children, first-time flyers, couples carrying shared medication or documents, and anyone needing mobility support may gain more from staying together.” </p><p>Airport divorce, in addition, often “exposes invisible labor when the same person still tracks boarding, carries the passports and sends every location update,” said Travel Noire. Both partners should be capable of keeping track of their belongings and the time independently. </p><p>Those skeptical of the arrangement argue that being unable to maneuver an airport with your partner does not bode well for the rest of the relationship. Those in favor emphasize the importance of space in relationships and not strictly while traveling. “People love to consciously uncouple,” whether it is going to bed at different times or taking part in activities separate from your partner, said <a href="https://www.purewow.com/family/airport-divorce" target="_blank"><u>PureWow</u></a>. “In that stretch between check-in and takeoff,” said Yahoo, “sometimes a separation is the key to appreciating each other’s company again.”</p>
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                                                            <title><![CDATA[ Step back in time at The Dorchester’s Oliver Messel Suite ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/step-back-in-time-at-the-dorchesters-oliver-messel-suite</link>
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                            <![CDATA[ The master stage designer’s eponymous suite has been meticulously restored ]]>
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                                                                        <pubDate>Wed, 29 Jul 2026 10:28:01 +0000</pubDate>                                                                                                                                <updated>Thu, 30 Jul 2026 17:16:31 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (Irenie Forshaw, The Week UK) ]]></author>                    <dc:creator><![CDATA[ Irenie Forshaw, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Irenie Forshaw is the features editor at The Week, mainly covering arts, culture and travel. She began her career in journalism at Leeds University, where she wrote for the student newspaper, The Gryphon, and interned at TV Times. In 2018, she joined the acquisitions department of a film locations company, sourcing and researching buildings for productions across London.&lt;/p&gt;&lt;p&gt;She then worked in the brand team at The Guardian, before moving to the New Statesman Media Group (NSMG), where she wrote features for a range of B2B magazines and online publications on topics ranging from cyberattacks in space to Covid testing on North sea oil rigs.&lt;/p&gt;&lt;p&gt;Irenie went on to become a senior writer at NSMG&#039;s lifestyle magazine, Elite Traveler, where she oversaw The Experts column, interviewing Michelin-starred chefs including Clare Smyth, Mauro Colagreco and Alain Ducasse. She also wrote travel features on a series of memorable trips, from a Scottish sea safari through the Inner Hebrides to a behind-the-scenes tour of a Parisian chocolate factory.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[The Dorchester ]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[The dreamlike suite is fit for Hollywood royalty ]]></media:description>                                                            <media:text><![CDATA[The Oliver Messel Suite at The Dorchester ]]></media:text>
                                <media:title type="plain"><![CDATA[The Oliver Messel Suite at The Dorchester ]]></media:title>
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                                <p>Look closely and you’ll notice a tiny imperfection inside the freshly refurbished Oliver Messel Suite at <a href="https://theweek.com/arts-life/food-drink/959921/alain-ducasse-at-the-dorchester-review-perfect-luxury">The Dorchester</a>, on London’s Park Lane. A hairline crack, less than an inch long, is just perceptible in the corner of a mirrored door leading through to the drawing room. But that isn’t because the five-star hotel has scrimped on the restoration work – far from it. </p><p>Dreamt up by master theatre designer, Oliver Messel, in 1953, the breathtaking suite is Grade II listed, which means nothing can ever change. Specialist decorators have spent thousands of hours painstakingly refreshing the paintwork, reupholstering the furnishings, and replacing the silk wall-hangings with fabric that matches the designs from over seven decades earlier.</p><p>Tearing out an entire mirror, however, isn’t possible. So you’re left to ponder which of the suite’s famous guests could be responsible for this miniature flaw… could it have been Elizabeth Taylor and Richard Burton during a fiery outburst? Or did Kate Moss knock against the door during a wild party in the 1990s? </p><p>Whoever it was, it’s a charming reminder of how time has stood still here. And really, that’s the suite’s key draw: whether you’re getting ready for the evening in the gilded bathroom or lying in bed staring up at the yellow canopy, you can’t help but feel like a Hollywood star. </p><h2 id="messel-s-playful-design-details">Messel’s playful design details</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="woC87KcfGPpKrgwyBShG4S" name="messel-drawing-2" alt="Drawing room in the Oliver Messel Suite" src="https://cdn.mos.cms.futurecdn.net/woC87KcfGPpKrgwyBShG4S.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The drawing room is decorated in shades of green, yellow and pink to mimic an English garden </span><span class="credit" itemprop="copyrightHolder">(Image credit: The Dorchester)</span></figcaption></figure><p>You know you’re staying somewhere exclusive when all of the other rooms on the floor are numbered, but your door is embossed with gold lettering proudly announcing The Oliver Messel Terrace Suite. But the most memorable moment comes as you step inside for the first time and catch a glimpse of the Regency-era inspired reception room with its thick red carpet and floral chairs. Beyond it, the long white corridor beckons and you wonder: how big <em>is </em>this place?</p><p>Enormous, it turns out. Exploring our lodgings in amazement (I brought my mum along with me), we discover the corridor leads to a bright, spacious drawing room. Decorated in shades of green, yellow and pink to mimic an English garden, there are gold details at every turn, an imposing marble fireplace and freshly cut roses in a vase on the mahogany dining table.</p><p>Everything has been carefully curated by Messel himself, from his own 18th-century-style landscape paintings that decorate the walls to the playful shelf of leatherbound book spines that turn out to be a mirrored cabinet filled with glassware for entertaining. There are subtle modern additions too, including a flatscreen TV hidden beneath one of the paintings. </p><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="z66gJpogsxjpzVM8LmKug5" name="messel-terrace-4" alt="The terrace at the Oliver Messel Suite at The Dorchester" src="https://cdn.mos.cms.futurecdn.net/z66gJpogsxjpzVM8LmKug5.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The private terrace wraps around the suite and looks out over the city  </span><span class="credit" itemprop="copyrightHolder">(Image credit: The Dorchester )</span></figcaption></figure><p>The drama doesn’t end there. Curved French doors open onto your own private terrace (curated by English designer Luke Edward Hall) that wraps around the suite and looks out over the city’s rooftops. Up on the seventh floor of the hotel, it’s so peaceful and quiet that it’s hard to believe the busy thoroughfare of Park Lane is just below. My favourite detail of the space, dotted with pots of flowers, shrubs and garden furniture, is the reclining green wicker chair topped with yellow cushions: you can imagine Marlene Dietrich lounging in the sun here with a whiskey sour. </p><h2 id="hollywood-glamour-in-spades">Hollywood glamour in spades </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="aFtMsBpDjaMmhwRxdSbL3K" name="messel-bathroom-3" alt="The bathroom at the Oliver Messel Suite" src="https://cdn.mos.cms.futurecdn.net/aFtMsBpDjaMmhwRxdSbL3K.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The gold Rococo toilet seat is shaped like a giant scallop shell  </span><span class="credit" itemprop="copyrightHolder">(Image credit: The Dorchester )</span></figcaption></figure><p>A knock on the door turns out to be our butler, Richard. Anywhere else this would be completely surreal but here, in this lavish setting, it almost feels as if you’ve been expecting him. </p><p>Charming and fun, he instantly puts us at ease, telling us about the suite’s distinguished guests (Whitney Houston, Diana Ross and Prince, to name a few), sharing fascinating historical titbits, and even helping us to open one of the windows. “Every last detail is exactly the same as it was all those years ago,” he says with a grin, and then he leaves as discreetly as he arrived, telling us his team of butlers is at our disposal any time day or night. </p><p>By the time we venture into the bedroom, we’re both at a loss for words. Dreamlike and cosy, almost everything in sight is a warm, golden yellow, from the curtain tassels to the imperial yellow Ottoman silk canopy above the enormous (and very comfortable) king-size bed. Framed costume designs by Messel line the walls, and the skirted dressing table is topped with a vintage perfume atomiser with a puffy spray bulb and, of course, a bowl of yellow roses. </p><p>The Hollywood glamour spills into the bathroom next door where you’ll find a bathtub with gold-plated taps in the shape of a stylised dolphin, a green marble shower, and a dizzying infinity mirror. You can feel how much fun Messel had here. His trademark mischievous touches are everywhere: the gold Rococo toilet seat shaped like a giant scallop shell is sure to raise a few eyebrows – which is exactly the point.</p><p>London is filled with luxury hotels. But this felt different: spending the night in the Oliver Messel Suite isn’t just about extravagance (which it is – very much so!). This is a rare opportunity to step back in time and escape, just for a few hours, into the whimsical world of a stage designer. There is nothing else quite like it. </p><p><em>Irenie was a guest of The Dorchester; </em><a href="http://dorchestercollection.com" target="_blank"><em>dorchestercollection.com</em></a></p>
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                                                            <title><![CDATA[ An Odyssey-inspired adventure ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/an-odyssey-inspired-adventure</link>
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                            <![CDATA[ Visit the filming locations that served as a backdrop for Christopher Nolan’s epic ]]>
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                                                                        <pubDate>Wed, 29 Jul 2026 08:42:51 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                                    <dc:creator><![CDATA[ Lea Tran ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[The ‘ruined fortress’ on Favignana island, off the west coast of Sicily, was the ‘perfect stand-in’ for Odysseus’ palace ]]></media:description>                                                            <media:text><![CDATA[Forte Santa Caterina old fortress, Favignana island]]></media:text>
                                <media:title type="plain"><![CDATA[Forte Santa Caterina old fortress, Favignana island]]></media:title>
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                                <p>If you have watched Christopher Nolan's adaptation of “<a href="https://theweek.com/culture-life/film/the-odyssey-nolans-epic-is-jaw-detaching-in-its-scope-and-scale" target="_blank">The Odyssey</a>” and feel inspired to embark on an epic journey of your own, consider visiting these stunning locations where key scenes of the movie were filmed. The director and his crew shot in six countries to bring Odysseus’ voyage to life, from the sand dunes of Morocco to the rugged cliffs of Scotland. </p><h2 id="italy">Italy</h2><p>Begin your journey where it started for Odysseus, at his home, Ithaca. Instead of filming on the actual Greek island in the Ionian Sea, Nolan chose to shoot the scenes on Favignana, off the coast of <a href="https://www.theweek.com/culture-life/travel/a-journey-into-sicilys-lovely-interior">Sicily.</a> Known as the “butterfly island” because of its shape it’s an “easy” ferry ride from Sicily’s Trapani port, said <a href="https://www.wanderlustmagazine.com/inspiration/the-odysseys-most-breathtaking-filming-locations/" target="_blank">Wanderlust</a>. </p><p>The 15th-century “ruined fortress” on the top of the hill “made for the perfect stand-in” for Odysseus’ palace. It had the “most epic landscape” where you could “see the water everywhere you were and the ships [used for filming] could pull up”, said the film’s production designer, Ruth De Jong, for <a href="https://www.cntraveler.com/story/where-was-the-odyssey-filmed-the-locations-christopher-nolans-greek-epic-brings-to-life" target="_blank">Condé Nast Traveler</a>. However, getting these shots of the water and ships required a 30-minute hike. Despite the “daily challenge”, the crew soon “got into it”. The actual interior for the film’s palace was a set in Los Angeles.</p><h2 id="greece">Greece </h2><p>If you’re reliving a Greek epic, a visit to Greece is, of course, a must. For those feeling brave, visit Nestor’s Cave in the <a href="https://www.theweek.com/culture-life/travel/the-peloponnese-an-epic-road-trip-through-the-heart-of-greece">Peloponnese</a> region, which was the filming site for the Cyclops sequence. The crew had to “haul a 60-foot animatronic monster” up to the cave every day because of Nolan’s “aversion” to using green screen, said Wanderlust. </p><p>The homecoming of King Agamemnon was filmed in areas outside Messenia and near Athens where the windiness “worked well” with all the flags and the banners in the sequence, De Jong told Condé Nast Traveler. The area gives visitors a holiday that “blends history, mythology, nature and luxury”, with “dramatic beaches” and “ancient palaces”, said <a href="https://www.travelandtourworld.com/news/article/nt0msbsejhh4/" target="_blank">Travel and Tour World</a>. </p><h2 id="morocco">Morocco </h2><p>Next stop were the “undulating sand dunes” and “mud-brick buildings” of Morocco, said <a href="https://www.vogue.co.uk/article/the-odyssey-filming-locations" target="_blank">British Vogue</a>. The country brought an “authentically ancient atmosphere” to the film, with the Unesco-listed village of Aït Benhaddou, used as the city of Troy. The group of “earthen buildings surrounded by high walls” has been a “desirable” filming location for many other historical blockbusters including “Gladiator” and “Lawrence of Arabia”.  </p><h2 id="scotland">Scotland</h2><p>Even though Odysseus “would never have gone to Scotland”, the location “just happened to have the look that we liked”, De Jong told Condé Nast Traveler. The “craggy rocks”  and verdant cliffside just outside Cullen in the Highlands, were the perfect place for the witch Circe’s home. And the “atmospheric ruins” of the Findlater Castle, by the Moray Firth, became the backdrop for one of the “most unnerving scenes” of the film when Circe “turns Odysseus’ crew into gluttonous pigs”, said Wanderlust. Visitors can see the site by walking the Moray Coastal Trail. Consider heading west to the sprawling Culbin Forest, too. Although you won’t encounter Laestrygonian giants, you can still enjoy the “wonderful views” and “biodiversity”.  </p><h2 id="iceland">Iceland</h2><p>This was the one country Nolan knew he wanted to “shoot in from the jump”, said Condé Nast Traveler. The “black sands” and caves of the Hjörleifshöfði mountain were perfect for the “remote” and “otherworldly scene” where Odysseus “journeys to the underworld to consult with the blind Theban prophet, Tiresias”, said British Vogue.  </p>
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                                                            <title><![CDATA[ 10 of the best coffee table books for travelers ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/best-coffee-table-books-for-travelers-slim-aarons-national-parks-dogs-new-york</link>
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                            <![CDATA[ Explore the world from the comfort of home ]]>
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                                                                        <pubDate>Tue, 28 Jul 2026 19:01:01 +0000</pubDate>                                                                                                                                <updated>Tue, 28 Jul 2026 20:35:07 +0000</updated>
                                                                                                                                            <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditors@futurenet.com (Catherine Garcia, The Week US) ]]></author>                    <dc:creator><![CDATA[ Catherine Garcia, The Week US ]]></dc:creator>                                                                                    <dc:source><![CDATA[ https://cdn.mos.cms.futurecdn.net/a6pNKvFXtTEPkxCdosi8CE.png ]]></dc:source>
                                                                <dc:description><![CDATA[ &lt;p&gt;Catherine Garcia has worked as a senior writer at The Week since 2014, covering travel and lifestyle. Her writing and reporting have appeared in Entertainment Weekly, The New York Times, Wirecutter, NBC News and &quot;The Book of Jezebel,&quot; among others. She&#039;s a graduate of the University of Redlands and the Columbia University Graduate School of Journalism.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;Based in Southern California, Catherine loves being close to beaches, mountains and deserts and enjoys concerts, museums (and their gift shops), vintage jewelry, and traveling to new destinations.&lt;br&gt;
&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[National Geographic / Assouline / Lonely Planet]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[You can have an adventure without leaving your couch]]></media:description>                                                            <media:text><![CDATA[Book covers of &#039;Destinations of a Lifetime&#039;, &#039;African adventures&#039;, and ‘Dream Trips of the World’]]></media:text>
                                <media:title type="plain"><![CDATA[Book covers of &#039;Destinations of a Lifetime&#039;, &#039;African adventures&#039;, and ‘Dream Trips of the World’]]></media:title>
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                                <p><em>When you make a purchase using links on our site, The Week may earn a commission. All reviews are written independently by our editorial team.</em></p><p>A good coffee table book can spark infinite conversations, and this is especially true when the focus is on travel. Guests connect over destinations they’ve visited or dream of seeing, sharing memories and tips, and the spectacular photography might also encourage them to pick up a camera and better document their future trips. Stack these books in your living room, and see how they inspire.  </p><h2 id="african-adventures-the-greatest-safari-on-earth-by-aline-coquelle">‘African Adventures: The Greatest Safari on Earth’ by Aline Coquelle</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1500px;"><p class="vanilla-image-block" style="padding-top:125.00%;"><img id="E8X57tXzV7pNjXctGBPA8j" name="african-adventures-the-greatest-safari-on-earth-assouline-1" alt="African Adventures book cover" src="https://cdn.mos.cms.futurecdn.net/E8X57tXzV7pNjXctGBPA8j.jpg" mos="" align="middle" fullscreen="" width="1500" height="1875" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Go along on four quintessential African adventures   </span><span class="credit" itemprop="copyrightHolder">(Image credit: Assouline)</span></figcaption></figure><p>Let photographer Aline Coquelle show you Africa through her eyes. The book is split into four experiences: seeing Victoria Falls in Zimbabwe, the Okavango Delta in Botswana, the Great Migration in Kenya and the silverback mountain gorillas in Rwanda.</p><p>“African Adventures” features “epic” wildlife photos of baby elephants learning to walk and protective lionesses with their cubs along with snaps of the “most beautiful” boutique lodges, said <a href="https://www.cntraveler.com/story/travel-coffee-table-books" target="_blank">Condé Nast Traveler</a>. Coquelle’s “stunning” photography also offers a “deeper exploration” of each area’s “talented contemporary artists, artisans and conservationists.” <em>($120, </em><a href="https://www.assouline.com/products/african-adventures-the-greatest-safari-on-earth" target="_blank"><em>Assouline</em></a><em>)</em>  </p><h2 id="destinations-of-a-lifetime-225-of-the-world-s-most-amazing-places-by-national-geographic">‘Destinations of a Lifetime: 225 of the World’s Most Amazing Places’ by National Geographic</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1202px;"><p class="vanilla-image-block" style="padding-top:124.79%;"><img id="saRkaVmHuNaVmboZXiK7C6" name="destinations-of-a-lifetime-book" alt="Destinations of a Lifetime cover" src="https://cdn.mos.cms.futurecdn.net/saRkaVmHuNaVmboZXiK7C6.jpg" mos="" align="middle" fullscreen="" width="1202" height="1500" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">You will want to go to every single one of these places  </span><span class="credit" itemprop="copyrightHolder">(Image credit: National Geographic)</span></figcaption></figure><p>“Destinations of a Lifetime” combines the breathtaking photography National Geographic is known for with helpful insider information on how to visit like a local and the histories of each spot. Chapters include “Sea and Shore,” “Mountain Majesty” and “Town & Country,” showcasing different locales and pulling together itineraries that allow you to see as many of these connected places as possible. If you’re stuck on the next country or city you want to visit, flip through “Destinations of a Lifetime,” pick any page and you’ll be booking a plane ticket in no time. <em>($21, </em><a href="https://www.amazon.com/Destinations-Lifetime-Worlds-Amazing-Places/dp/1426215649" target="_blank"><em>Amazon</em></a><em>)</em></p><h2 id="dream-trips-of-the-world-by-lonely-planet">‘Dream Trips of the World’ by Lonely Planet</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2799px;"><p class="vanilla-image-block" style="padding-top:116.47%;"><img id="C6WgzxYmdsHJFNDNcYxPiG" name="dream-trips-of-the-world-lonely-planet" alt="Dream Trips of the World cover" src="https://cdn.mos.cms.futurecdn.net/C6WgzxYmdsHJFNDNcYxPiG.jpg" mos="" align="middle" fullscreen="" width="2799" height="3260" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Use ‘Dream Trips of the World’ to plan your bucket list </span><span class="credit" itemprop="copyrightHolder">(Image credit: Lonely Planet)</span></figcaption></figure><p>This comprehensive guide explores 100 spectacular travel opportunities, including witnessing the Northern Lights in Norway, cruising down the Nile River and visiting Bhutan’s monasteries. Each trip featured is accompanied by a detailed itinerary on where to go and what to see, tips on places to eat and how to pack, beautiful photography, and comments from local residents and travel experts on ways to best approach the destination. <em>($45, </em><a href="https://shop.lonelyplanet.com/products/dream-trips-of-the-world" target="_blank"><em>Lonely Planet</em></a><em>)</em>  </p><h2 id="gray-malin-dogs-by-gray-malin">‘Gray Malin: Dogs’ by Gray Malin</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1326px;"><p class="vanilla-image-block" style="padding-top:76.92%;"><img id="TiySm2WNZcK4mWoBFZ5JrS" name="gray-malin-dogs" alt="Gray Malin: Dogs cover" src="https://cdn.mos.cms.futurecdn.net/TiySm2WNZcK4mWoBFZ5JrS.jpg" mos="" align="middle" fullscreen="" width="1326" height="1020" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">It’s a fabulous life for these jet-setters   </span><span class="credit" itemprop="copyrightHolder">(Image credit: Harry N. Abrams)</span></figcaption></figure><p>Welcome to the whimsical world of fine-art photographer Gray Malin and his model pups. Malin took his canine muses on his travels, capturing the dogs as they relaxed poolside at the Beverly Hills Hotel, took a ski lift in Aspen and explored the streets of London. Use this as inspiration for places to go with your own pooch. <em>($50, </em><a href="https://www.barnesandnoble.com/w/gray-malin-gray-malin/1144947157?ean=9781419769238" target="_blank"><em>Barnes & Noble</em></a><em>)</em>  </p><h2 id="great-maps-the-world-s-masterpieces-explored-and-explained-by-jerry-brotton">‘Great Maps: The World’s Masterpieces Explored and Explained’ by Jerry Brotton</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1260px;"><p class="vanilla-image-block" style="padding-top:119.05%;"><img id="7awmnu5XBiEY9C2uTAU3Lb" name="great-maps-book" alt="Great Maps book cover" src="https://cdn.mos.cms.futurecdn.net/7awmnu5XBiEY9C2uTAU3Lb.jpg" mos="" align="middle" fullscreen="" width="1260" height="1500" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Take a deep dive into the world of cartography  </span><span class="credit" itemprop="copyrightHolder">(Image credit: DK / Smithsonian)</span></figcaption></figure><p>This collection of 64 highly detailed maps spanning “continents and centuries” is a “pleasure to peruse,” said <a href="https://www.rd.com/list/best-coffee-table-book-to-gift-this-year/" target="_blank">Reader’s Digest</a>. Historian Jerry Brotton digs deep, explaining why each map was created and who its audience was. The two-page spreads bring the illustrations to life, and anyone who enjoys “maps, data, visualization and history” will spend hours poring over the book. <em>($21, </em><a href="https://www.amazon.com/Great-Maps-Masterpieces-Explained-Smithsonian/dp/1465424636" target="_blank"><em>Amazon</em></a><em>)</em>  </p><h2 id="100-hikes-of-a-lifetime-u-s-a-the-country-s-ultimate-scenic-trails-by-stephanie-pearson">‘100 Hikes of a Lifetime U.S.A.: The Country’s Ultimate Scenic Trails’ by Stephanie Pearson</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1493px;"><p class="vanilla-image-block" style="padding-top:100.47%;"><img id="S5UxyhGSrUSfGay8NFduRk" name="100-hikes-usa" alt="100 Hikes of a Lifetime cover" src="https://cdn.mos.cms.futurecdn.net/S5UxyhGSrUSfGay8NFduRk.jpg" mos="" align="middle" fullscreen="" width="1493" height="1500" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Go ahead, take a hike </span><span class="credit" itemprop="copyrightHolder">(Image credit: National Geographic)</span></figcaption></figure><p>When choosing which quests to feature in her book, Stephanie Pearson selected some challenging ones that will test your mettle. She also included “incredible” opportunities that “aren’t necessarily long and difficult,” letting hikers of all abilities “see migrating birds, walk in the footsteps of ancient humans” or learn a “little-known slice of American history,” she told <a href="https://www.outsideonline.com/adventure-travel/advice/100-hikes-of-a-lifetime-author-stephanie-pearson-shares-her-favorite-treks-in-the-u-s/" target="_blank">Outside</a>. You’ll find extreme adventures, like the 6,800-mile American Discovery Trail from California to Delaware, alongside day hikes families can accomplish together. <em>($29, </em><a href="https://www.amazon.com/100-Hikes-Lifetime-U-S-Countrys/dp/1426224869/" target="_blank"><em>Amazon</em></a><em>)</em>  </p><h2 id="slim-aarons-the-essential-collection-by-slim-aarons-and-shawn-waldron">‘Slim Aarons: The Essential Collection’ by Slim Aarons and Shawn Waldron</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1026px;"><p class="vanilla-image-block" style="padding-top:126.71%;"><img id="Dd5ZrKsw7eE8axYNCN3k97" name="slim-aarons-the-essential-collection" alt="Slim Aarons: The Essentials cover" src="https://cdn.mos.cms.futurecdn.net/Dd5ZrKsw7eE8axYNCN3k97.jpg" mos="" align="middle" fullscreen="" width="1026" height="1300" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Enter the fashionable world of Slim Aarons </span><span class="credit" itemprop="copyrightHolder">(Image credit: Abrams Books)</span></figcaption></figure><p>After spending World War II as a U.S. Army photographer, Slim Aarons vowed to only take photos of “attractive people who were doing attractive things in attractive places.” He stayed true to his word, famously shooting the “playgrounds of Gstaad and Mallorca, Bali and Beverly Hills,” said <a href="https://www.vanityfair.com/style/2023/08/slim-aarons-new-book-captures-a-lost-world" target="_blank">Vanity Fair</a>. “Slim Aarons: The Essential Collection” features hundreds of his renowned portraits of “socialites and literary lights, royals and moguls, ingenues and artists,” and his focus on “tiny design elements” give “each frame an extra layer of texture, color and nuance.”<em> ($121, </em><a href="https://www.amazon.com/Slim-Aarons-Collection-Shawn-Waldron/dp/1419746162" target="_blank"><em>Amazon</em></a><em>)</em>  </p><h2 id="there-and-back-photographs-from-the-edge-by-jimmy-chin">‘There and Back: Photographs from the Edge’ by Jimmy Chin</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1202px;"><p class="vanilla-image-block" style="padding-top:124.79%;"><img id="TV5tdJyCkARA5w7iuCYhuA" name="there-and-back-postcards-from-the-edge-jimmy-chin" alt="There and Back Photographs From the Edge cover" src="https://cdn.mos.cms.futurecdn.net/TV5tdJyCkARA5w7iuCYhuA.jpg" mos="" align="middle" fullscreen="" width="1202" height="1500" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">These unforgettable images were captured in some of the world’s most remote locations   </span><span class="credit" itemprop="copyrightHolder">(Image credit: Ten Speed Press)</span></figcaption></figure><p>Mountaineer and “Free Solo” director Jimmy Chin doesn’t shy from extremes, and “There and Back” is filled with “jaw-dropping imagery” from his adventures around the globe, said <a href="https://www.cntraveler.com/story/travel-coffee-table-books" target="_blank">Condé Nast Traveler</a>. The “soaring formations” of the Ennedi Desert in Chad and “frozen expanses” of Antarctica’s Queen Maud Land are some of the “thrilling” natural wonders featured in the book, which is “sure to inspire” the “adventurer in your life.” <em>($21, </em><a href="https://www.amazon.com/There-Back-Photographs-Jimmy-Chin/dp/1984859501" target="_blank"><em>Amazon</em></a><em>)</em>  </p><h2 id="treasured-lands-a-photographic-odyssey-through-america-s-national-parks-by-qt-luong">‘Treasured Lands: A Photographic Odyssey Through America’s National Parks’ by QT Luong</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1285px;"><p class="vanilla-image-block" style="padding-top:80.31%;"><img id="RxZAinFJUCnCLerdhvtVpP" name="treasured-lands-photographic-odyssey-through-americas-national-parks" alt="Treasured Lands cover image" src="https://cdn.mos.cms.futurecdn.net/RxZAinFJUCnCLerdhvtVpP.jpg" mos="" align="middle" fullscreen="" width="1285" height="1032" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">‘Treasured Lands’ is a love letter to the national parks </span><span class="credit" itemprop="copyrightHolder">(Image credit: Terra Galleria Press)</span></figcaption></figure><p>Every U.S. National Park shines in “Treasured Lands.” More than 600 vivid images show off the beauty of each spot, from the tight Slot Canyons of Zion to the jagged Grand Teton peaks reflected in the Schwabacher Landing pond. Photographer QT Luong took the pictures during all four seasons and in all kinds of weather, and explains in captions how and when each stunning visual was captured. <em>($90, </em><a href="https://www.amazon.com/Treasured-Lands-Photographic-Americas-National/dp/1733576002" target="_blank"><em>Amazon</em></a><em>)</em>  </p><h2 id="walk-with-me-new-york-by-susan-kaufman">‘Walk With Me: New York’ by Susan Kaufman</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1022px;"><p class="vanilla-image-block" style="padding-top:127.20%;"><img id="tdtKCdMebbLg652TYrYNmH" name="walk-with-me-new-york" alt="Walk with Me New York book cover" src="https://cdn.mos.cms.futurecdn.net/tdtKCdMebbLg652TYrYNmH.jpg" mos="" align="middle" fullscreen="" width="1022" height="1300" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Discover a different side of New York City </span><span class="credit" itemprop="copyrightHolder">(Image credit: Harry N. Abrams)</span></figcaption></figure><p>Everyone knows what the Empire State Building and Brooklyn Bridge look like. In “Walk With Me: New York,” photographer Susan Kaufman captures a side of the city that postcards miss, turning her camera toward colorful stoops, charming park corners and quaint storefronts. It’s a fresh look at one of the world’s most photographed places. <em>($26, </em><a href="https://www.amazon.com/Walk-Me-York-Susan-Kaufman/dp/141975937X" target="_blank"><em>Amazon</em></a><em>)</em>  </p>
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                                                            <title><![CDATA[ An eye-opening trip to Memphis, birthplace of the blues and rock ’n’ roll ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/an-eye-opening-trip-to-memphis-birthplace-of-the-blues-and-rock-n-roll</link>
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                            <![CDATA[ Explore the soulful city’s vibrant music scene that helped change the course of history ]]>
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                                                                        <pubDate>Tue, 28 Jul 2026 11:06:11 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Laura French ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Neon-lit bars and blues clubs line Beale Street]]></media:description>                                                            <media:text><![CDATA[Beale Street, Memphis]]></media:text>
                                <media:title type="plain"><![CDATA[Beale Street, Memphis]]></media:title>
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                                <p>“This place literally changed the world,” says guide Zach Ozburn as we tour <a href="https://www.sunstudio.com/" target="_blank">Sun Studio</a>, standing on the spot where Elvis Presley was discovered, where Johnny Cash recorded “I Walk the Line”, where B. B. King recorded “3 O’Clock Blues”, and where a collection of other globally influential artists made some of their earliest recordings in the 1950s (among them Ike Turner, Roy Orbison, Jerry Lee Lewis and Carl Perkins). “Together, these artists transformed music – in less than 10 years.”</p><p>Elvis recorded his first hit single, “That’s All Right (Mama)”, here in 1954, Ozburn tells us. “It was so popular, notorious DJ Dewey Phillips played it on his radio station more than 10 times in one session,” he says. “Elvis was signed to a three-year contract, then sold to RCA Records for $35,000 (£26,000) 17 months later.”</p><p>Under the helm of record producer Sam Phillips, this now-legendary studio got itself a name as the “birthplace of rock ’n’ roll”, the first home of Elvis and a pioneer in blues, gospel, country music and beyond. </p><p>Today you can see the original microphone many of its artists recorded on, browse memorabilia from its 1950s heyday, and hear the tracks recorded in the building, and it’s genuinely fascinating. But it’s just one of the many sites I discovered during an eye-opening trip to Memphis, Tennessee, “home of the blues”, where history and heritage sit on literally every corner.</p><h2 id="the-elvis-effect">The Elvis effect</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="GhpU5kdii6Rhm6zAV9fDL5" name="graceland" alt="Graceland in Memphis" src="https://cdn.mos.cms.futurecdn.net/GhpU5kdii6Rhm6zAV9fDL5.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Graceland is dedicated to the King of Rock 'n' Roll </span><span class="credit" itemprop="copyrightHolder">(Image credit: Julian Harper)</span></figcaption></figure><p>Elvis moved to Memphis with his family when he was 13, and traces of “the King” are still found across the city. On a visit to <a href="https://www.graceland.com/" target="_blank">Graceland</a>, I explore the mansion he lived in for 20 years after buying it in 1957. It houses a string of eclectic rooms – among them “the den”, decked out in a whimsical jungle theme, and a downstairs bar and lounge area where bright yellow and navy tones shimmer beneath a mirrored ceiling. </p><p>Elsewhere, elaborate chandeliers dangle above palatial furnishings, while an adjoining museum showcases many of Elvis’s once-worn costumes – from his renowned gold lamé jacket to the American eagle jumpsuit he wore at his Hawaii concert – alongside his suite of giant cars and motorbikes, not least the famous pink Cadillac.</p><p>Beyond Graceland, there are plenty more reminders of Elvis’ legacy. At the historic, diner-style <a href="https://arcaderestaurant.com/" target="_blank">Arcade Restaurant</a> downtown, I tuck into stacked-high pancakes in the booth he reportedly used to sit at (“near the back, so he could come in the back entrance and escape if fans started to go wild,” in the words of my waitress).</p><p>On a music-themed circuit of the city with <a href="https://www.backbeattours.com/" target="_blank">Backbeat Tours</a>, I visit Overton Park Shell, the outdoor amphitheatre where the star had his first big public performance during a concert in 1954. (“His knees were shaking from nervousness and he thought the crowd was booing, when they were actually screaming”, our local musician-guide, Davy Ray Bennett, tells us, as he regales us with humorous tales.) </p><p>Later in the tour, we pass the home Elvis and his family lived in before he became famous – a small apartment in a modest block – and the high school Priscilla went to after moving here.</p><h2 id="beale-street-blues">Beale Street blues</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="GxnyC8igq8BmNeboqTU7Yd" name="beale-street" alt="Beale Street Memphis" src="https://cdn.mos.cms.futurecdn.net/GxnyC8igq8BmNeboqTU7Yd.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Live bands play in almost every venue from the afternoon through to the early hours </span><span class="credit" itemprop="copyrightHolder">(Image credit: Craig Thompson)</span></figcaption></figure><p>It was Beale Street, of course, that gave “the King” much of his inspiration. Running through the heart of downtown Memphis, this is where artists including Louis Armstrong, Muddy Waters and B. B. King performed in late-night bars during the 1920s, 1930s and 1940s, developing the Memphis blues sound that was first pioneered here by musician W. C. Handy.</p><p>The street fell into disrepair and was largely abandoned in the late 1960s and 1970s, but it was revived in the 1980s; today, it’s the historic hub of the city and a major tourist hotspot, with neon-lit bars and blues clubs once again lining the strip, live bands playing in almost every venue from the afternoon through to the early hours.</p><p>Back in the day, Beale Street wasn’t just a spot for music, though; on a guided history tour of the city’s African American culture with local company <a href="https://www.atopmemphis.com" target="_blank">A Tour of Possibilities</a> (ATOP), I learn more about the street’s significance in the first half of the 20th century.</p><p>“This was known as the country’s main street for African Americans,” says our guide, Devon. “It was a pro-Black street during the era of segregation, where African Americans could enter through the front door, not the back door, with Black-owned shops, clubs, restaurants and businesses forming a vibrant hub.” It was also the home of Ida B. Wells’ anti-segregationist newspaper, Free Speech, housed in a church built for the community.</p><h2 id="a-complex-history">A complex history</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="TyQphmFnuB3f7RWwvY3nY5" name="museum" alt="National Civil Rights Museum, Memphis" src="https://cdn.mos.cms.futurecdn.net/TyQphmFnuB3f7RWwvY3nY5.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The National Civil Rights Museum stands on the spot where Martin Luther King was assassinated  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Craig Thompson)</span></figcaption></figure><p>But beyond the more positive stories, Beale Street has a complex history. I learn this is where sanitation workers marched on 28 March 1968, led by Martin Luther King Jr, in the fight for better wages and working conditions. When a group of participants began looting, violence erupted as police attacked with tear gas and shot and killed a 16 year-old amid hundreds of arrests.</p><p>King returned to Memphis six days later on 3 April to lead a second, non-violent march, delivering the famous “I’ve Been to the Mountaintop” speech that was to be his last. The following day, he was shot from the balcony of the Lorraine Motel, where he was staying.</p><p>The <a href="https://civilrightsmuseum.org/" target="_blank">National Civil Rights Museum</a> now stands on the spot where King was assassinated, and traces the history of the civil rights movement – from slavery through to the civil war, abolition and the ensuing Jim Crow laws that enforced segregation in the Southern states.</p><p>Its displays provide in-depth context to the music and culture that developed in a cotton-rich city which was at the heart of the slave trade during the mid-1800s – when enslaved people were freely bought and sold on its streets, travelling along the Mississippi River – and it’s a moving, eye-opening portrayal of the country’s struggle for equality which is, in many ways, still ongoing.</p><p>But it’s also a reminder of the power of art and music in uniting. “Music kind of transcends everything,” said Ozburn on my tour of Sun Studio, and he wasn’t wrong. Memphis’ music scene broke down racial barriers at a time of extreme division in the wider American South, integrating Black and white artists and audiences in a way that many argue was epitomised by Elvis – who took Beale Street blues for his inspiration – and also by WDIA, the radio station started by white founders for an African American audience (and drawing a mix of both Black and white listeners).</p><h2 id="the-stax-story">The Stax story</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="cY7sBrNA44doLUNQkxULVH" name="stax" alt="Stax Museum of American Soul Music" src="https://cdn.mos.cms.futurecdn.net/cY7sBrNA44doLUNQkxULVH.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The Stax Museum of American Soul Music is an ode to the label’s history, complete with an exact replica of the original studio  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Dan Ball)</span></figcaption></figure><p>Perhaps nowhere was this unification better showcased, though, than at <a href="https://staxrecords.com/" target="_blank">Stax Records</a>, the storied studio that empowered Black and white artists to write and record together during the 1960s and 1970s.</p><p>Established in 1957 by founders Jim Stewart and Estelle Axton in a predominately African American neighbourhood, unity and inclusion were the ethos here; house band Booker T. & the M. G.’s brought together black and white musicians, while songwriting duo Isaac Hayes and David Porter also bridged the racial divide, composing around 200 songs here together (among them Sam & Dave’s iconic “Soul Man”).</p><p>While Stax is no longer an active recording studio, it’s now the site of the Stax Museum of American Soul Music – an ode to the label’s history, complete with an exact replica of the original studio and control room where the likes of Otis Redding, Rufus Thomas, Wilson Pickett, Eddie Floyd and Carla Thomas all once recorded. (Redding recorded “Sittin’ on the Dock of the Bay” here just a few days before his sudden death in a plane crash.)</p><p>Wandering around, I have Ozburn’s words in my head about how Sun Studio “changed the world”, but it wasn’t only at Sun. Across the city, stars broke down barriers and left their mark. The struggles continued, but musicians found a parallel, underground world that didn’t differentiate, and they gained a global audience in the process.</p><p>To visit now is to walk in the footsteps of those who shaped the face of modern music and challenged the status quo on a grassroots level. This is a fascinating, many-layered city that definitely deserves your time, not only to trace the legends of the musical greats, but also to learn how their art intertwined with the battle for civil rights in a complex story that still resonates today. </p><h2 id="where-to-eat">Where to eat</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="JsTW4SeNx7NjauyLXwZLoW" name="central-bbq" alt="Central BBQ food Memphis" src="https://cdn.mos.cms.futurecdn.net/JsTW4SeNx7NjauyLXwZLoW.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Central BBQ is a casual, unpretentious spot with tasty food </span><span class="credit" itemprop="copyrightHolder">(Image credit: Julian Harper )</span></figcaption></figure><p>Beyond the music and civil rights history, Memphis is home to a thriving culinary scene; here are some of our favourite dining spots if you’re heading to the city. </p><p>The city is world-renowned for its barbecue – specifically pork, slow-smoked over hickory wood and dry-rubbed with spices or doused in a tangy-sweet, tomato-based sauce. For a casual, unpretentious spot where you queue at the counter to order, head to <a href="https://eatcbq.com/?srsltid=AfmBOopWzTlFfJP9FDTnphf22ZH1cgu6dTysRmg6TzoW2O97eitII9_E" target="_blank">Central BBQ</a> downtown and try the acclaimed pulled pork sandwich, served with classic sides that range from BBQ beans to mac ’n’ cheese.</p><p>Once a 1950s salon where Priscilla Presley used to get her hair done, <a href="https://www.thebeautyshoprestaurant.com/" target="_blank">The Beauty Shop</a> is well worth a visit – expect a quirky, modern-meets-retro vibe where the likes of sugar & spice duck with roasted black grapes, pork & pickled peach with mustard fennel dust, and honeynut pumpkin with salsa macha are served at booths set beneath old-school, Belvedere hooded hair dryers.</p><p>Memphis has a generous handful of fine-dining restaurants and among the stand-outs for me was <a href="https://www.ameliagenes.com/" target="_blank">Amelia Gene’s</a>, where I tucked into asparagus panzanella with morel mushroom, a rich, buttery bucatini with salt & pepper sauce, and scallops with grits and bacon. Elsewhere, Michelin-recommended <a href="https://feliciasuzanne.com/" target="_blank">Felicia Suzanne’s</a> was also a standout, offering a high-end twist on Southern classics (from short ribs to fried green tomatoes and shrimp and grits) and scarlet chairs and chequered floors for décor.</p><h2 id="where-to-stay">Where to stay</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="hH3RjKgynx7FvFL4kdrNTQ" name="memphis-hotel" alt="Arrive hotel exterior in Memphis" src="https://cdn.mos.cms.futurecdn.net/hH3RjKgynx7FvFL4kdrNTQ.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">This trendy boutique hotel is the perfect base for a trip to Memphis </span><span class="credit" itemprop="copyrightHolder">(Image credit: Sean Fisher )</span></figcaption></figure><p>Set in the heart of downtown and a 10-minute walk from Beale Street, <a href="https://www.arrivehotels.com/hotels/memphis" target="_blank">Arrive Memphis</a> is a vibrant hub with an eclectic design – think exposed brick walls, jazzy black-and-white patterned bathrooms and chic light fixtures. There’s a bakery and bar in the lobby, while live music bar <a href="https://www.earnestineandhazel.com" target="_blank">Earnestine & Hazel’s</a>, the spot where Aretha Franklin, B. B. King, Tina Turner and Ray Charles all used to hang out, in classic Memphis style, is a two-minute walk away.</p><p><em>Laura French was a guest of </em><a href="https://memphistravel.com/" target="_blank"><u><em>memphistravel.com</em></u></a><em></em></p>
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                                                            <title><![CDATA[ A culinary adventure in Provence ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/a-culinary-adventure-in-provence</link>
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                            <![CDATA[ This six-night trip, learning to cook simple, delicious French food with a renowned chef, is perfect for foodies ]]>
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                                                                        <pubDate>Tue, 28 Jul 2026 08:43:07 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Xandie Nutting ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                            <media:credit><![CDATA[Stirred Travel ]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[The striking old French country house is set in extensive gardens ]]></media:description>                                                            <media:text><![CDATA[La Bastide in St Remy de Provence ]]></media:text>
                                <media:title type="plain"><![CDATA[La Bastide in St Remy de Provence ]]></media:title>
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                                <p>From the moment you come through the gates of La Bastide, you know you’re in for a treat. Set in extensive gardens 10 miles south of St-Rémy-de-Provence, this striking old French country house is the location for one of Stirred Travels’ extraordinary culinary adventures – a fantastic luxury holiday where you can master the art of cooking simple, delicious French food with a renowned chef. </p><p>On arrival we were greeted with the warmest of welcomes with drinks and canapés – a chilled glass of champagne, homemade parmesan shortbread and tapenade crostini, an amuse-bouche of what was to come – on the charming terrace, under the shade of the huge, ancient plane trees. </p><p>We were introduced to our fellow guests, who had come from far and wide – Australia, Hong Kong, Ireland and Britain – a fascinating and eclectic mix of people, all with a shared passion for food; and of course the charismatic chef, Neil Borthwick, of The French House in Soho, who would be sharing his extensive knowledge with us during the week. </p><p>To whet our appetites, we were given a bound recipe book of the dishes we would be helping to prepare, plus the itinerary for the week, which struck the perfect balance between hands-on cooking and restorative down time, interspersed with interesting trips to local markets and the best restaurants and artisan producers in the area. </p><h2 id="the-location">The location</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="C9ftdkqNVi5yBtNrqFKRBF" name="stirred-pool" alt="Swimming pool at La Bastide in Provence" src="https://cdn.mos.cms.futurecdn.net/C9ftdkqNVi5yBtNrqFKRBF.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Guests can relax on a sun lounger by the pool </span><span class="credit" itemprop="copyrightHolder">(Image credit: Stirred Travel)</span></figcaption></figure><p>With thick stone walls which keep it cool, the house has 11 en-suite rooms, all air-conditioned, and original stone staircases and fireplaces. There are numerous places to sit and read a book, or compare tasting notes with fellow Stirred travellers. </p><p>Outside, you can relax on a sun lounger by the pool, borrow a hat from a basket under the pergola next to it and take a stroll around the lovely gardens, or have a glass of wine in the dappled shade of the wide terrace, which is bordered by a flowerbed filled with spectacular hydrangeas with flowerheads the size of bowling balls. </p><p>Patrick Obert, who co-founded Stirred Travel in 2016, seeks out extraordinary European locations for the company’s unique culinary escapes, matching acclaimed chefs with exceptional regional food, in a relaxed house-party atmosphere. Between 12 and 16 weeks a year are hosted in luxury properties in Italy, France, Spain and Portugal, with a selection of notable chefs including Spanish chef and restaurateur José Pizarro, Jeremy Lee from Quo Vadis and Jake Simpson, former head chef of Bocca di Lupo. </p><h2 id="the-cooking">The cooking</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="hozFLekpsuawfe6bocEEx9" name="stirred-cooking" alt="People with plates of food on a Stirred Travel trip" src="https://cdn.mos.cms.futurecdn.net/hozFLekpsuawfe6bocEEx9.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Savour a real sense of achievement as you sit down to lunch after a morning spent cooking </span><span class="credit" itemprop="copyrightHolder">(Image credit: Stirred Travel)</span></figcaption></figure><p>Our fabulous chef Neil, who is married to the Michelin-starred celebrity chef Angela Hartnett of Murano, was a brilliant teacher, ably assisted by fellow chef Carolyn, creating delicious French food using simple ingredients, cooked well. Despite being a protégé of Gordon Ramsay, Neil is patient, calm and relaxed, and was happy to let us crack on with his recipes, each guest tackling a different part of the menu for one of the following meals, with a little gentle, positive guidance along the way. </p><p>There is no pressure; guests can do as much or as little as they want, but Neil’s passion for food is infectious, as is his respect for the ingredients. Time flew by as we chopped and stirred, listening to entertaining anecdotes of his life in busy kitchens with an array of different chefs. Every dish has a history, where he learnt to cook it, the mistakes he made along the way, which all adds to the flavour. </p><p>There is a real sense of achievement as you sit down to lunch at the long table outside the kitchen after a morning cooking, and tuck into the most wonderful baked sea bass <a href="https://www.theweek.com/culture-life/food-drink/hake-and-mussels-in-a-bag-with-beer-bacon-and-leeks-recipe">en papillote</a> with artichoke barigoule, a traditional Provençal recipe cooked in stock, followed by a light but chewy pavlova, which we all had a hand in preparing. </p><p>Following a relaxed afternoon by the pool and a siesta, we were invited to sit at the long bar in the open kitchen in the evening and watch, or help, Neil make dinner, a drink in hand courtesy of charming Finn, who looked after all the guests so well. He told us that a fabulous <a href="https://theweek.com/uk/tag/wine">wine</a> we enjoyed with dinner one night was made by a former fireman who learnt viticulture by watching videos on YouTube. </p><p>Every meal was delicious, without exception, and despite wolfing down everything from an incredible lobster salad or rabbit with mustard sauce to steak tartare on crostini (which I was dubious about but actually thoroughly enjoyed), thanks to some clever alchemy from Neil, you never felt uncomfortably full. </p><p>Like the holiday, the menu was perfectly balanced, with so many wonderful vegetables, beautifully cooked to bring out their full flavour; I discovered that traditional French food needn’t be rich and heavy, it can be clean and light, too. </p><p>We also learnt how to make bread, pissaladière – a fabulous caramelised onion tart – chicken liver parfait and gazpacho. Puddings were a real highlight: we made choux pastry for Paris-Brest, brioche, savarin soaked in cassis, and lemon tart. I can’t wait to recreate all the dishes at home for family and friends. </p><h2 id="out-and-about">Out and about </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="m2XkMGmLYifEjjqpidGusN" name="1138619531-menerbes" alt="Views of Menerbes in Provence" src="https://cdn.mos.cms.futurecdn.net/m2XkMGmLYifEjjqpidGusN.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The itinerary is carefully planned with excursions to places like Ménerbes, one of the Luberon’s most beautiful villages </span><span class="credit" itemprop="copyrightHolder">(Image credit: DEA / Albert Ceolan / Getty)</span></figcaption></figure><p>It’s not all about the cooking though. The itinerary is carefully planned with excursions to villages such as Eygalières and Ménerbes, local artisan producers and the best <a href="https://www.theweek.com/culture-life/food-drink/fine-food-michelin-budget-bib-gourmand-2026">eateries</a>, including the famous <a href="https://lebistrotduparadou.com" target="_blank">Le Bistrot du Paradou</a>. </p><p>We also went to the bustling market in the pretty town of St-Rémy, which sold an array of goodies from linen clothes and block-printed tablecloths, olive-wood bowls and lavender to fantastic fruit and vegetables, truffles, jewellery and pottery. There was enough time to peruse the vibrant stalls, have a coffee and watch the world go by, before visiting a local goat farm, where we met the cheeky livestock, learned about the family-run business and sampled amazing fresh goat’s cheese. </p><p>En route to a lovely lunch at the popular <a href="https://www.edu-restaurant.com" target="_blank">Edú restaurant</a> in St-Rémy, our knowledgeable local guide told us about the legend of the mistral in Provence – the strong winds that follow the rain and are key to agricultural productivity as they prevent mould forming on crops. The mistral is reflected in everything from the landscape (with cypress trees planted as windbreaks) to the architecture (the houses face south with no windows on the wind-facing north side) – and even the art, as depicted in Van Gogh’s swirling clouds and wind-bent trees in works such as “Starry Night”. </p><h2 id="the-verdict">The verdict </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="hKx2ZB637b4fjba9vGZi9g" name="stirred-interior" alt="Inside La Bastide in Provence" src="https://cdn.mos.cms.futurecdn.net/hKx2ZB637b4fjba9vGZi9g.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The luxury property is a wonderful setting in which to unwind </span><span class="credit" itemprop="copyrightHolder">(Image credit: Stirred Travel )</span></figcaption></figure><p>Several of the guests were solo travellers, and many were return customers. I can see why. Stirred Travel has perfected the recipe for culinary holidays: a decent dollop of cooking, a sprinkling of relaxation, a handful of conviviality, a slice of luxury and a spoonful of charm. Whether you’re a serious foodie, or just keen to brush up on your cooking skills in a relaxed and spoiling environment, with great, like-minded company, Stirred Travel’s culinary breaks will leave you hungry for more.</p><p><em>Xandie Nutting was a guest of Stirred Travel; </em><a href="https://stirredtravel.com/" target="_blank"><em>stirredtravel.com</em></a></p>
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                                                            <title><![CDATA[ The glittering treasures of ancient Korea ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/the-glittering-treasures-of-ancient-korea</link>
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                            <![CDATA[ Explore the historic town of Gyeongju, once the capital of the Silla kingdom ]]>
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                                                                        <pubDate>Sun, 26 Jul 2026 08:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Woljeonggyo Bridge is a reconstruction of a Silla kingdom landmark]]></media:description>                                                            <media:text><![CDATA[Woljeonggyo Bridge is a reconstruction of a Silla kingdom landmark]]></media:text>
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                                <p><a href="https://www.theweek.com/culture-life/travel/south-korea-highlights-ancient-history-meets-modern-culture">South Korea</a> has some wondrous ancient sites, and none are more important than those around Gyeongju, says Oliver Berry in <a href="https://www.nationalgeographic.com/travel/article/what-to-do-in-gyeongju-south-koreas-historical-city" target="_blank">National Geographic Traveller</a>. Set among forested hills a couple of hours by high-speed train from <a href="https://www.theweek.com/culture-life/travel/exploring-seouls-neon-lit-streets-and-ancient-temples">Seoul</a>, this historic town is a lovely place to wander, with its leafy avenues and traditional hanok houses and gardens. </p><p>But the height of its glory came more than 1,000 years ago: from 57BC until AD935 it was the capital of the kingdom of Silla, and for some time, one of the largest cities on Earth. The “most obvious legacy” of that time are the royal tombs “dotted around” the town – more than 100 mounds like giant “molehills”. Several of these have yielded extraordinary treasures, many of which are on display at the town’s dazzling National Museum.  </p><p>Alongside Baekje and Goguryeo, Silla was one of three kingdoms that ruled the Korean peninsula together for hundreds of years, until the late 7th century when, with the help of Tang Chinese forces, it defeated the others. Many of Gyeongju’s treasures date from before that victory – including the 11,000 items found in the Cheonmachong (or “heavenly horse”) tomb, believed to have been created in the 5th or 6th century. </p><p>Today, visitors can enter the mound itself, where golden crowns, jewelled caps, suits of armour and gilt-bronze sandals sit under spotlights in the “inky” darkness. The most famous item is a birch-bark saddle emblazoned with a prancing horse – the design from which the tomb takes its modern name.  </p><p>Several other sites around town also have roots in the Silla period, including the Woljeonggyo Bridge, a recent reconstruction of a structure built in AD760. Flanked by “ornate” gatehouses, and spanning 60m, it is the country’s largest wooden bridge. Grander still is Bulguksa Temple, set on the slopes of Mount Tohan, nine miles from Gyeongju. Although restored and altered many times over the years, the temple retains various treasures from the 8th and 9th centuries, including stone pagodas, and gilt-bronze statues of the seated Buddha. </p>
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                                                            <title><![CDATA[ Chasing waterfalls in Oregon ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/chasing-waterfalls-in-oregon</link>
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                            <![CDATA[ Plus a long walk in 1066 country, and an elegant Breton seaside resort ]]>
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                                                                        <pubDate>Sun, 26 Jul 2026 07:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[The gorge’s ‘towering’ waterfalls are a must-see]]></media:description>                                                            <media:text><![CDATA[Wahclella Falls Trail in the Columbia River Gorge, near Portland in the state of Oregon, USA]]></media:text>
                                <media:title type="plain"><![CDATA[Wahclella Falls Trail in the Columbia River Gorge, near Portland in the state of Oregon, USA]]></media:title>
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                                <p>Forming part of the border between Oregon and Washington State, the Columbia River Gorge is fabulously grand, said Chris Leadbeater in<a href="https://www.telegraph.co.uk/travel/destinations/north-america/united-states/oregon/oregon-chasing-waterfalls-columbia-river-gorge/" target="_blank"> The Telegraph </a>– and you need only drive for 20 miles from central Portland (an “unfailingly hip” city) to see it. Even the first view you get of it, from Crown Point, is worth the journey – and from there, the gorge stretches for 80 miles to the east, reaching depths of up to 1,220 metres. Interstate 84 runs its entire length – a “noisy man-made intrusion”, but dwarfed even so by the surroundings; and there’s a quieter option, the Historic Columbia River Highway, for those with time to spare. Stop to see the gorge’s towering waterfalls (the tallest is Multnomah Falls, at 189 metres); and head into the Hood River Valley for “dazzling” views of Mount Hood, a “vast” volcano rearing to 3,429 metres.</p><h2 id="a-long-walk-in-1066-country">A long walk in 1066 country</h2><p>The <a href="https://www.theweek.com/culture-life/bayeux-tapestry-british-museum-london">Bayeux Tapestry has arrived</a> in the UK for the first time in a millennium, and can be seen at the British Museum from 10 September – making this a good year to do the 1066 Country Walk, said Pamela Petro in <a href="https://www.theguardian.com/travel/2026/jul/01/walking-1066-trail-battle-of-hastings-east-sussex" target="_blank">The Guardian</a>. This 31-mile route across East Sussex begins at Pevensey, where William the Conqueror landed that September, and passes through Battle, the “probable” site of the Battle of Hastings, en route to Rye. We walked it in four days. The claim made for the walk is loose – it crosses “countryside that witnessed the Norman Conquest” – reflecting the limits of the historical record. Tent Hill is a place where one army or other – “no one knows which” – is said to have camped. But I loved it even so. This is a beautiful part of England (including the High Weald National Landscape), and the scenery often “calls the distant past to mind” – even sharing the tapestry’s “russet, sage and ochre hues”, when I walked it last September.</p><h2 id="an-elegant-breton-seaside-resort">An elegant Breton seaside resort</h2><p>It was “aristocratic Britons” who first made Dinard fashionable as a sea-bathing place in the mid-19th century, but today it is more popular with Parisians “eager to escape the ever-increasing heat and glitz of the Côte d’Azur”. This resort town on Brittany’s north coast is a delight, said Kate Maxwell in the <a href="https://www.ft.com/content/e03955bd-d7c3-44c6-8674-a7e99591893a" target="_blank">Financial Times</a>, with its “elegant” Belle Époque architecture, quiet sandy beaches and “superlative” seafood. It’s easy to reach from the UK, too – a quick ferry ride across the Rance estuary from Saint-Malo – and sits near other charming coastal spots such as Saint-Briac-sur-Mer. You might stay at the “handsome” Grand Hôtel Dinard, built in the 1850s, try the excellent savoury galettes at the Breizh Café, and visit “the sweep of the Plage de l’Écluse”, which was the inspiration for several of Picasso’s “Bathers” paintings.</p>
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                                                            <title><![CDATA[ Mayrlife, Altaussee: rest and rejuvenation at Austria's premier medical spa ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/mayrlife-altaussee-rest-and-rejuvenation-at-austrias-premier-medical-spa</link>
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                            <![CDATA[ Warning! This place might change your life ]]>
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                                                                        <pubDate>Fri, 24 Jul 2026 08:57:21 +0000</pubDate>                                                                                                                                <updated>Fri, 24 Jul 2026 10:09:19 +0000</updated>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (Jamie Timson, The Week UK) ]]></author>                    <dc:creator><![CDATA[ Jamie Timson, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Jamie Timson is the UK news editor. Having been with the team from 2015 to 2019 holding roles including intern, editorial assistant and staff writer, he rejoined in September 2022. He was a founding panellist on The Week Unwrapped podcast, often discussing politics, foreign affairs and conspiracy theories, sometimes separately, sometimes all at once. Now he takes on the early shift with 6am starts curating the UK daily morning newsletter and commissioning stories for the website&#039;s daily news output.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;Before rejoining The Week, Jamie worked in the Civil Service as a Senior Press Officer at the Department for Transport. Over three years, he developed a penchant for crisis communications working on Brexit, the fuel crisis, the response to Covid-19 and HS2. Despite enjoying the cut and thrust of Westminster politics, he always harboured a desire to return to the world of journalism where he had started out at The Edinburgh Journal in 2012 before moving on to work for the European Youth Press in 2014. Jamie was also a member of the Unesco Global Media Alliance On Media And Gender&#039;s International Steering Committee. He has a Social History degree from the University of Edinburgh and can be found on Twitter &lt;a href=&quot;https://twitter.com/JKTimson&quot;&gt;@JKTimson&lt;/a&gt;.&amp;nbsp;&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Tucked away in the Austrian Alps is a wellness retreat to the stars]]></media:description>                                                            <media:text><![CDATA[Mayrlife]]></media:text>
                                <media:title type="plain"><![CDATA[Mayrlife]]></media:title>
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                                <p>“And why do you think you are sick?” </p><p>I knew why I was sick. I was sick because I had a cold. And I had a cold because I have a toddler. And toddlers are, as far as I can tell, living, breathing vectors of disease.</p><p>But when I gave that answer to Dr Melanie Gatt, pithily I might add, on my first proper morning at Mayrlife, she looked at me with the patient expression, ironically, of someone explaining something to a toddler.</p><p>Because at Mayrlife, it turns out there is much more to every sickness. Here, in a pristine clinic on the banks of an even more pristine glacial Austrian lake, illness is not simply bad luck that happens to you. It is a signal. And almost every signal, according to the Mayr method on which the whole place is built, traces back in some way to the gut. </p><p>It is fair to say that when I arrived at Mayrlife, and having read some of the reviews, I was a tad sceptical and a bit more than a tad apprehensive. No alcohol I could just about do, but no caffeine? And no sugar? Well that sounded like no fun at all. I was fully braced for days of being upsold pseudoscience by people in white linen. But I left, to my considerable and ongoing surprise, a convert. Not to a diet, but to an entire way of thinking about what it takes to live a good, healthy life.</p><h2 id="why-stay-here">Why stay here?</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="v2UhE3uCLwn3U9zR72yotm" name="2021-06_ladyvenom_vivamayr_altaussee-687(1)" alt="Mayrlife" src="https://cdn.mos.cms.futurecdn.net/v2UhE3uCLwn3U9zR72yotm.jpg" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="credit" itemprop="copyrightHolder">(Image credit: Mayrlife)</span></figcaption></figure><p>Mayrlife is tucked away on the banks of Lake Altaussee, a glacial jewel hidden in the mountains of the Salzkammergut, roughly two hours from Salzburg. Austria is not a country that does things by halves and if you come to Mayrlife solely for the views, you will not be disappointed. Throughout my stay I felt connected with nature in a way that is a lot harder to achieve in a city in the UK. In fact the spa town has a history of salt mining that stretches back centuries and some of Mayrlife’s treatments involve that very salt.</p><p>The medical methodology underpinning everything here was developed by Dr Franz Xaver Mayr, a 19th-century Austrian physician who became convinced that the health of the digestive system was the key to overall wellbeing. In essence, it was Mayr’s view that an unhappy or inflamed gut undermines the immune system and that a great many of the ailments we treat as separate misfortunes, such as my cold, are in fact the same story told in different symptoms. This was the crux of Dr Gatt’s question and it is the philosophical backbone of what is now called Modern Mayr Medicine. It is a fundamentally holistic way of treating ailments through a personalised nutritional plan and medical treatments.</p><p>If that sounds like a lot of hard work for a holiday, CEO Dr Dieter Resch and his medical team deliver the whole experience with the elegance and class of a five-star hotel as well as the rigour and scientific knowledge of a private health clinic. It was clear from my very first day at Mayrlife that these were not people gesturing vaguely at science. They were doing the actual thing.</p><p>Mayrlife has 64 rooms, ranging from comfortable doubles to suites, penthouses and even private residences. The park residences are Mayrlife’s most generous offering. Containing a loft-style living area with kitchen, two bedrooms, two bathrooms and a sweeping balcony with lake views, they also come with a private spa replete with steam bath and sauna. </p><p>While those are for the rich and famous (of which Mayrlife counts many as clientele, discreetly of course) even the rooms for us mere mortals are perfectly appointed. Every room in the building has a view of either the lake, the Dachstein Glacier or the village below. The interiors are warm and soft, while the beds are undoubtedly the most comfortable I’ve ever slept in. In fact, much of the experience of being in the room is very similar to that of a high-end hotel. Just with more materials offering you ultrasounds and IVs. And, of course, no chocolates on the pillow. </p><h2 id="eating-and-drinking">Eating and drinking</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="M9gGSVdhEU5WSsssFqC65G" name="food" alt="Mayrlife food" src="https://cdn.mos.cms.futurecdn.net/M9gGSVdhEU5WSsssFqC65G.jpg" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="credit" itemprop="copyrightHolder">(Image credit: Mayrlife)</span></figcaption></figure><p>Food at Mayrlife is both a form of therapy and a learning exercise. The kitchen uses regional and organic ingredients to produce menus built around the principles of gut regeneration. They are also calibrated precisely to each individual’s diagnostics. Those initial assessments with Dr Gatt, tested through a muscle-response exercise, what your body is and is not tolerating when it comes to a number of food groups. That test, along with blood analysis, forms the foundation for a custom nutrition plan that evolves throughout the stay.</p><p>It is worth saying the meals you get at Mayrlife are not like the meals you’ve had at a hotel. They are broth heavy, smaller in volume than a typical hotel dinner and guests are encouraged to chew at least 40 times before they swallow. All of the meals I had at Mayrlife were delicious, but more importantly they felt nourishing. If the treatment at Mayrlife is holistic, that shines through in the food. The plate is put together as a whole, with no one aspect a star, rather the ingredients sing in unison. That is not to say I wasn’t dreaming of chocolate Hobnobs by day three. But they make it a lot easier to follow the plan by making the meals themselves so delicious.</p><p>Somewhere around day three I was handed a single sheet of paper headed “10 Ingredients for Your Well-Being”. It is a mantra for eating and one that on the face of it I knew but I very rarely did. </p><p>For example, begin the day with warm water and herbal tea rather than coffee. Eat raw food only before four in the afternoon, because raw vegetables in the evening sit and ferment in the gut rather than doing anyone any good. Try to leave four or five hours between meals so the digestive system can finish what the sheet euphemistically called its “clean-up”, like “a kitchen after cooking”. Use cold-pressed oils and keep them in the fridge. Everyone should have a good breakfast, a hearty lunch and a light dinner. Chew properly. Taste things. In fact, the most radical instruction on the entire page was to pay attention to what you were eating while you were eating it. That means no phones in the dining room and no chatting too. They place a real emphasis on mindful eating.</p><p>None of this is revolutionary, and that is precisely the point. What Mayrlife does is take a set of principles you already basically know to be true and remove every obstacle to actually following them. This means that after a few days the new rhythm stops feeling like a regime and starts feeling like the obvious way to do things. By the end of the week, I could see the error of my ways. Not only did I sleep better than I had done since my toddler was born, but the idea of stuffing myself full with pasta and then immediately going to sleep no longer appealed. It was fundamentally a change of mindset.</p><p>What distinguishes Mayrlife from the more spartan end of the detox resort market is the cooking school. Guests don’t just eat differently for a week, they can learn how to replicate it. The class uses everyday kitchen equipment and demonstrations showing how to put the dishes together, equipping guests for when they return home. The genius of it is in that implication. This is not a week you survive and then leave behind, but a way of doing things for the rest of your life. </p><h2 id="things-to-do">Things to do</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="8PhBgysFFVHsgzmwSAAyKN" name="rz_mayrlife6529" alt="Mayrlife" src="https://cdn.mos.cms.futurecdn.net/8PhBgysFFVHsgzmwSAAyKN.jpg" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="credit" itemprop="copyrightHolder">(Image credit: Mayrlife)</span></figcaption></figure><p>A typical Mayrlife day arrives, printed and personalised in your room. The diagnostics that underpin all of this, be it the blood analysis, tolerance testing, a 3D body scan, the myodiagnostic, are of a level usually associated with elite sport or at least very specialist private medicine. But it was Dr Gatt’s calm, evidence-led way of explaining the results that made me excited to see and feel their effects. The list of treatments Mayrlife offer feels limitless and they can range from psychotherapies to IVs to ultrasounds. What Willy Wonka was to chocolate factories, Mayrlife is to medical treatments. </p><p>My treatments ranged from the restorative to the genuinely bracing. Cryotherapy takes place in a chamber at minus 110C.  This is a temperature the body treats as a full-blown emergency and responds to accordingly, accelerating recovery and dampening inflammation. The IHHT hypoxytraining alternates the oxygen you breathe to mimic high altitude and stimulate the body’s cellular machinery. Water plasma therapy and water shiatsu take place in a highly concentrated saltwater pool. There is a Swiss stone pine sauna, multiple infrared cabins, and a beauty concept developed alongside Dr Barbara Sturm, the skincare physician whose anti-inflammatory approach has acquired something of a cult following among skincare aficionados. The idea, consistent with everything else at Mayrlife, is to work from the inside out.</p><p>It is hard to say exactly what benefit each treatment brought me, given I had never had very many of them before. But I certainly felt rejuvenated and restored after the treatments and my fitness watch notified me of an improvement in my recovery times after exercise and my sleep scores. Data begets data but it’s hard to argue with the numbers.</p><p>For those who wish to venture out of the resort, the surrounding landscape is spectacular. There are guided hikes and mountain bike tours as well as tennis and a nine-hole golf course in the immediate vicinity. The lake itself is perfect for a dip – although I was warned off that because of my cold – and it is hard not to lose yourself in the magnificence of your surroundings, even if it’s just for a little walk to start your day. </p><h2 id="the-verdict-2">The verdict</h2><p>It is hard to compare the experience in Mayrlife. The comparison to make is less with other hotels than with places where you can get private diagnostic medicine and a week of serious clinical intervention. It is worth noting as well that the support does not stop when your stay does: Mayrlife’s medical team continues to guide you once you are home. In fact the number of repeat visitors is testament to the fact that their programme works for a large number of guests. </p><p>It is far more than a wellbeing reset, and far more than just a beautiful setting. The benefit of being shown that every choice you make when it comes to food and your gut can make a massive difference. And that there are better choices available.  </p><p>So why was I sick? Well I still blame my toddler. But I am still following some of the Mayr method at home. I’m practising mindful eating and taking the supplements I was prescribed. But more than the effect on my day to day has been an effect on the way I view eating and the choices I make about what I put in my gut. Did I wolf down the free chocolate Hobnobs on the flight home? Yes. But as Frank Sinatra would have said if he’d been to Altaussee, I did it (the) Mayr way.</p><p><em>Mayrlife Medical Health Resort, Altaussee, Austria. Programmes from €2,990 (7 nights, all treatments and food included). Rooms from €460/night. </em><a href="https://www.mayrlife.com/en" target="_blank"><em>mayrlife.com</em></a></p>
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                                                            <title><![CDATA[ 7 of the world’s biggest — and best — hotel pools ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/worlds-biggest-pools-marina-bay-sands-fontainebleau-las-vegas-biltmore-royal-caribbean</link>
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                            <![CDATA[ The bigger the pool, the bigger the splash ]]>
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                                                                        <pubDate>Wed, 22 Jul 2026 18:30:04 +0000</pubDate>                                                                                                                                <updated>Wed, 22 Jul 2026 20:37:07 +0000</updated>
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                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditors@futurenet.com (Catherine Garcia, The Week US) ]]></author>                    <dc:creator><![CDATA[ Catherine Garcia, The Week US ]]></dc:creator>                                                                                    <dc:source><![CDATA[ https://cdn.mos.cms.futurecdn.net/a6pNKvFXtTEPkxCdosi8CE.png ]]></dc:source>
                                                                <dc:description><![CDATA[ &lt;p&gt;Catherine Garcia has worked as a senior writer at The Week since 2014, covering travel and lifestyle. Her writing and reporting have appeared in Entertainment Weekly, The New York Times, Wirecutter, NBC News and &quot;The Book of Jezebel,&quot; among others. She&#039;s a graduate of the University of Redlands and the Columbia University Graduate School of Journalism.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;Based in Southern California, Catherine loves being close to beaches, mountains and deserts and enjoys concerts, museums (and their gift shops), vintage jewelry, and traveling to new destinations.&lt;br&gt;
&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[Marina Bay Sands]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[The record-breaking rooftop infinity pool at Marina Bay Sands]]></media:description>                                                            <media:text><![CDATA[Aerial view of the Marina Bay Sands infinity pool at sunset]]></media:text>
                                <media:title type="plain"><![CDATA[Aerial view of the Marina Bay Sands infinity pool at sunset]]></media:title>
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                                <p>Your eyes do not deceive you. These colossal hotel swimming pools are as gigantic as they look. They are each property’s main attraction, letting swimmers, divers and paddleboarders live out their aquatic fantasies. Some are historic, and some are modern wonders, but all are architectural marvels.  </p><h2 id="the-biltmore-coral-gables-florida">The Biltmore, Coral Gables, Florida</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:6720px;"><p class="vanilla-image-block" style="padding-top:66.67%;"><img id="KWYjwBSyH62yZSTewK8FNd" name="biltmore-hotel-pool-florida" alt="The pool at The Biltmore in Coral Gables, Florida" src="https://cdn.mos.cms.futurecdn.net/KWYjwBSyH62yZSTewK8FNd.jpg" mos="" align="middle" fullscreen="" width="6720" height="4480" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">This is the largest hotel pool on the East Coast   </span><span class="credit" itemprop="copyrightHolder">(Image credit: The Biltmore)</span></figcaption></figure><p>Guests have been diving into <a href="https://biltmorehotel.com/" target="_blank">The Biltmore’s</a> massive pool — it covers 23,000 square feet and holds 600,000 gallons of water — since 1926. Surrounded by “grand Mediterranean architecture and classical statues,” the pool is an opulent spot for “doing laps or having a leisurely float,” said <a href="https://secretmiami.com/the-biltmore-largest-hotel-pool-east-coast/" target="_blank">Secret Miami</a>. Esther Williams once used it as her stage, putting on aquatic shows before starstruck crowds, and Tarzan himself, Johnny Weissmuller, spent time here as a swimming instructor.  </p><h2 id="diamante-cabo-san-lucas-mexico">Diamante Cabo San Lucas, Mexico</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:3417px;"><p class="vanilla-image-block" style="padding-top:56.19%;"><img id="EfPt8yk484jtzZQgKCkPG4" name="diamante-crystal-lagoons-pool-mexico" alt="The Crystal Lagoons pool at Diamante Cabo San Lucas" src="https://cdn.mos.cms.futurecdn.net/EfPt8yk484jtzZQgKCkPG4.jpg" mos="" align="middle" fullscreen="" width="3417" height="1920" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">It might take you all day to cross Crystal Lagoons </span><span class="credit" itemprop="copyrightHolder">(Image credit: Diamante Cabo San Lucas)</span></figcaption></figure><p>Spanning 10 acres, the saltwater <a href="https://diamantecabosanlucas.com/the-experience/beach-pools/" target="_blank">Crystal Lagoons</a> pool offers something for everyone. Guests can go swimming, sailing, kayaking and paddleboarding, stopping whenever they’d like for a refreshing drink at the swim-up bar. While lounging poolside, you can soak up views of the Pacific Ocean and the sand dunes of the Diamante Golf Club, ranked by Golf Digest as the <a href="https://www.golfdigest.com/story/best-golf-courses-mexico" target="_blank">top course in Mexico</a>.  </p><h2 id="fontainebleau-las-vegas-nevada">Fontainebleau Las Vegas, Nevada</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:7000px;"><p class="vanilla-image-block" style="padding-top:81.09%;"><img id="PTCpzh9HD6TCDesHADDsbm" name="oasis-pool-deck-fountainebleau-las-vegas" alt="Aerial view of the Oasis Pool Deck at Fountainebleau Hotel Las Vegas" src="https://cdn.mos.cms.futurecdn.net/PTCpzh9HD6TCDesHADDsbm.jpg" mos="" align="middle" fullscreen="" width="7000" height="5676" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The Oasis Pool Deck is inspired by the French Riviera </span><span class="credit" itemprop="copyrightHolder">(Image credit: Jay Byrd Productions)</span></figcaption></figure><p><a href="https://www.fontainebleaulasvegas.com/" target="_blank">Fontainebleau Las Vegas’</a> six-acre Oasis Pool Deck fits right in with the city’s “glitz and glamour,” said <a href="https://www.timeout.com/usa/hotels/best-hotel-pools-worth-planning-a-trip-around" target="_blank">Time Out</a>. Take your pick from seven different pool experiences, like hanging out at the “high-energy” LIV Beach day club or relaxing in the blissful La Mer enclave. </p><p>On certain nights, the Oasis Pool Deck turns into an outdoor theater, with “Black Panther,” “The Secret Life of Pets” and other popular movies screened poolside. Swimming is not only allowed during the movies but encouraged.   </p><h2 id="marina-bay-sands-singapore">Marina Bay Sands, Singapore</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:1920px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="JdDwgsgeZFJXjiJ4yFh8wF" name="marina-bay-sands-infinity-pool-drone" alt="A drone shot of the Marina Bay Sands infinity pool at night" src="https://cdn.mos.cms.futurecdn.net/JdDwgsgeZFJXjiJ4yFh8wF.jpg" mos="" align="middle" fullscreen="" width="1920" height="1080" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Spectacular views are guaranteed from this infinity pool </span><span class="credit" itemprop="copyrightHolder">(Image credit: Marina Bay Sands)</span></figcaption></figure><p>Think of Singapore, and its distinctive <a href="https://www.marinabaysands.com/" target="_blank">Marina Bay Sands</a> hotel will likely come to mind. The property — three towers with a rooftop infinity pool “balanced” across the 57th floors — is a “fixture of every postcard rack and travel brochure,” said <a href="https://www.travelandleisure.com/singapore-hotels-marina-bay-sands-11941042" target="_blank">Travel and Leisure</a>. </p><p>The swimming pool is part of Marina Bay Sands’ claim to fame: At 492-feet long, it’s the world’s largest infinity pool. Only open to hotel guests, the views from the deck are phenomenal, and it’s “obligatory” to take a selfie with the skyscrapers behind you.  </p><h2 id="the-oberoi-udaivilas-udaipur-india">The Oberoi Udaivilas, Udaipur, India</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5080px;"><p class="vanilla-image-block" style="padding-top:66.69%;"><img id="B3AHZRyDBffgaLw2c5vUdD" name="pool-the-oberoi-udaivilas-udaipur" alt="The long pool at Oberoi Udavilas in India" src="https://cdn.mos.cms.futurecdn.net/B3AHZRyDBffgaLw2c5vUdD.jpg" mos="" align="middle" fullscreen="" width="5080" height="3388" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Oberoi Udavilas' pool is a work of art </span><span class="credit" itemprop="copyrightHolder">(Image credit: Oberoi Udaivilas)</span></figcaption></figure><p>At the “glamorous” <a href="https://www.oberoihotels.com/hotels-in-udaipur-udaivilas-resort/" target="_blank">Oberoi Udaivilas</a>, the long pool that stretches past its suites is an “architectural work of wonder,” said <a href="https://www.cntraveler.com/galleries/worlds-best-hotel-pools" target="_blank">Condé Nast Traveler</a>. Guests can slip into the water from their patios or relax on a lounger, gazing out at the pool “sandwiched between views of the garden and ocean.” For the ultimate stay, book one of the extravagant accommodations that comes with its own private pool.   </p><h2 id="perfect-day-at-cococay-bahamas">Perfect Day at CocoCay, Bahamas</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5464px;"><p class="vanilla-image-block" style="padding-top:66.62%;"><img id="hMkgDS5HUfMzpd8jYc5g9i" name="oasis-lagoon-perfect-day-coco-cay-royal-caribbean" alt="Oasis Lagoon at Perfect Day at CocoCay" src="https://cdn.mos.cms.futurecdn.net/hMkgDS5HUfMzpd8jYc5g9i.jpg" mos="" align="middle" fullscreen="" width="5464" height="3640" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Enjoy a private island pool day </span><span class="credit" itemprop="copyrightHolder">(Image credit: Royal Caribbean)</span></figcaption></figure><p>There’s only one way to get to <a href="https://www.royalcaribbean.com/gbr/en/perfect-day-cococay/oasis-lagoon" target="_blank">Oasis Lagoon</a>, the Caribbean’s largest freshwater pool, and that’s by Royal Caribbean ship. Oasis Lagoon is located on a private island used exclusively by the cruise line and caters to all interests. </p><p>Families usually stay in the far end of the pool, with its “sloping entry and gentle fountains,” while adults in party mode assemble by the swim-up bar, said <a href="https://thepointsguy.com/cruise/royal-caribbean-perfect-day-at-cococay/" target="_blank">The Points Guy</a>. There are “numerous little nooks” where you can find “in-the-water seats” and “undulating loungers in the shallows.”  </p><h2 id="san-alfonso-del-mar-algarrobo-chile">San Alfonso del Mar, Algarrobo, Chile</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5074px;"><p class="vanilla-image-block" style="padding-top:79.48%;"><img id="dZLivu53qAvdRhj3RpPXiK" name="san-alfonso-del-mar-hotel-pool-satellite-image-79471565" alt="Satellite image of the pool at San Alfonso del Mar in Chile" src="https://cdn.mos.cms.futurecdn.net/dZLivu53qAvdRhj3RpPXiK.jpg" mos="" align="middle" fullscreen="" width="5074" height="4033" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">You need a satellite image to understand the size of this pool   </span><span class="credit" itemprop="copyrightHolder">(Image credit: DigitalGlobe / Getty Images)</span></figcaption></figure><p>To see <a href="https://sanalfonsoalgarrobo.com" target="_blank">San Alfonso del Mar’s</a> “jaw-dropping” swimming pool is to believe it, said <a href="https://www.islands.com/1820139/south-america-world-largest-swimming-pool-san-alfonso-del-mar-big-sail-boat-world-class-resort/" target="_blank">Islands</a>. The 3,000-foot-long pool holds 66 million gallons of water and is a “breathtaking feat of craftsmanship.” </p><p>When the property opened in 2006, it earned the Guinness World Record title for largest swimming pool on Earth, overshadowing even its closest competition. Today, it’s the “perfect” playground for sailors and kayakers, with a sustainable filtration system that “minimizes energy use” while ensuring water remains in “crystal-clear condition.”  </p>
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                                                            <title><![CDATA[ Four Seasons Hotel London Park Lane: a luxury stay in the heart of Mayfair ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/four-seasons-park-lane-london-luxury-hotel-review</link>
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                            <![CDATA[ Expect stand-out service and tranquil rooms at this elegant hotel overlooking Hyde Park ]]>
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                                                                        <pubDate>Wed, 22 Jul 2026 15:17:25 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Deeya Sonalkar, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Deeya Sonalkar joined The Week as audience editor in 2025. She is in charge of The Week&#039;s social media platforms as well as providing audience insight and researching online trends.&lt;/p&gt;&lt;p&gt;Deeya started her career as a digital intern at Elle India in Mumbai, where she oversaw the title&#039;s social media and employed SEO tools to maximise its visibility, before moving to the UK to pursue a master&#039;s in marketing at Brunel University. She took up a role as social media assistant at MailOnline while doing her degree. After graduating, she jumped into the role of social media editor at London&#039;s The Standard, where she spent more than a year bringing news stories from the capital to audiences online. She is passionate about sociocultural issues and very enthusiastic about film and culinary arts.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[Richard Gaston / Four Seasons Hotel London Park Lane]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[Leafy Hyde Park is just across the road ]]></media:description>                                                            <media:text><![CDATA[View from the terrace overlooking Hyde Park]]></media:text>
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                                <p>Few people come to London looking to spend time within the confines of a hotel room. When one plans a stay, location is the ultimate deciding factor. Sirens and revving engines might feel unavoidable during a city visit, but not at this property overlooking Hyde Park. At Four Seasons Hotel Park Lane, you have the best of both worlds: the coveted postcode is in the middle of the action, but you also experience the pinnacle of comfort. That’s what makes it a cut above the rest. </p><h2 id="why-stay-here-2">Why stay here?</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="cj6NesUcunbyhM6qgrKsMd" name="room2" alt="A wide shot of the deluxe suite bedroom" src="https://cdn.mos.cms.futurecdn.net/cj6NesUcunbyhM6qgrKsMd.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Rooms are decorated in a soothing colour palette  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Four Seasons Hotel London Park Lane)</span></figcaption></figure><p>The Four Seasons brand is synonymous with opulence. The property at Park Lane was honoured with the Forbes Travel Guide Five-Star Award for the 14th year in a row in 2026. What makes the property special is the unmatched attention to detail in every element. </p><p>The recently refurbished suites are a testament to the hotel’s commitment to subtle decadence. If you are someone who likes flamboyance, this may not be to your taste. The delicate design doesn’t risk overstimulation. Brought to life through a partnership with London-based studio Interiors with Art, the décor features pared-back Art Deco influences and a soothing colour palette.</p><p>With their wood panels, soft tones and carefully crafted furnishings, the suites create a more residential environment than most hotel dwellings. The Presidential Suite comes with an open dining area and a living room and, of course, an unmissable view of Hyde Park. My personal favourite touch was the in-room library, with a great collection of classics; I cosied up with “War and Peace” beside the fireplace. </p><p>There are also other suites to choose from, such as the Royal Terrace Suite with a spacious outdoor extension that’s  perfect if you want to have visitors. </p><h2 id="eating-and-drinking-2">Eating and drinking</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="6QpCTznC2MiaCmsPiMFhX7" name="3" alt="A wide shot of the dining area within Pavyllon London" src="https://cdn.mos.cms.futurecdn.net/6QpCTznC2MiaCmsPiMFhX7.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Pavyllon London offers a contemporary take on classic French dishes </span><span class="credit" itemprop="copyrightHolder">(Image credit: Four Seasons Hotel London Park Lane)</span></figcaption></figure><p>When it comes to holiday destinations, London has some of the most exciting <a href="https://theweek.com/culture-life/food-drink/the-best-restaurants-in-london">restaurants</a> to choose from. But the hotel provides a culinary experience so special that it should be on visitors’ bucket lists whether or not they are staying at the hotel. </p><p>The in-house restaurant <a href="https://www.pavyllonlondon.com" target="_blank">Pavyllon London</a> is a Michelin-starred establishment presided over by the world-famous chef Yannick Alléno. He holds a total of 18 Michelin stars across his 21 restaurants so it’s safe to say the man knows what he is doing. </p><p>As someone who isn’t a huge fan of French cuisine, I was sceptical going in. However, Alléno’s contemporary take on classic French dishes won me over. The bluefin tuna tartare with a hint of ginger and the red mullet with chermoula sauce were delightfully unique. If you’re a wine lover, the wine-pairing menu is a must-try as it has some of the most delicious French pours on offer. </p><p>This spring, the hotel’s cocktail bar, Bar Antoine, launched its own Savoir-Boire menu, a new collection of bespoke cocktails with some of the most intriguing ingredients you will come across. </p><p>If you love the classic martini, the bar’s signature Cornichon  version is a must-try. The Fig Affair is a stunning concoction whose fruity freshness and umami finish will make you forget all other tequila cocktails. </p><p>If you want to impress someone, taking them for dinner at Pavyllon London followed by a nightcap at Bar Antoine will be a guaranteed hit. And let’s not forget the breakfast at Pavyllon. My order in the morning included “avocado croast”, a toasted croissant with guacamole, poached egg and rocket salad. The “ultimate French toast” was also delicious. </p><h2 id="things-to-do-2">Things to do</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="Ec7AbsLnLqVBids5tPVThG" name="4" alt="A wide shot of a treatment room in the spa with glass windows overlooking Hyde Park" src="https://cdn.mos.cms.futurecdn.net/Ec7AbsLnLqVBids5tPVThG.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The hotel’s rooftop spa is the ultimate place to recharge your body and mind </span><span class="credit" itemprop="copyrightHolder">(Image credit: Four Seasons Hotel London Park Lane)</span></figcaption></figure><p>Four Seasons elevates what the city has to offer by giving it a luxurious touch. If you have come to immerse yourself in the London art scene, the hotel has you covered. The property’s partnership with the <a href="https://www.vam.ac.uk/" target="_blank">Victoria & Albert Museum</a> allows special access to its impressive line-up of exhibitions. </p><p>During my stay, I was given tickets to its mesmerising <a href="https://www.theweek.com/culture-life/best-uk-fashion-exhibitions-2026">Schiaparelli: Fashion Becomes Art</a>. The bespoke pieces on display were carefully handpicked by passionate curators to tell Elsa Schiaparelli’s story. There are guided tours of the <a href="https://www.nationalgallery.org.uk" target="_blank">National Gallery</a> and <a href="https://www.tate.org.uk/visit/tate-modern" target="_blank">Tate Modern</a> available and a long list of local world-renowned museums to choose from. </p><p>Other activities include a special walking city tour, family scavenger hunt and Mayfair wine and food tastings. And when you’ve had your fill of such diversions, the hotel’s rooftop spa is the ultimate place to recharge your body and mind. There are separate saunas for men and women, two vitality pools and dazzling views of Hyde Park. You may forget about the excitement of the city when you are up there but a simple lift ride will bring you back down into the thick of it.</p><h2 id="the-verdict-3">The verdict </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="s4zxzTeHCKQjvct8bNExKP" name="5" alt="An overview of the garden terrace area in the hotel" src="https://cdn.mos.cms.futurecdn.net/s4zxzTeHCKQjvct8bNExKP.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The hotel embodies quiet luxury in the best way </span><span class="credit" itemprop="copyrightHolder">(Image credit: Four Seasons Hotel London Park Lane)</span></figcaption></figure><p>A relaxing yet exciting stay in the heart of Mayfair makes for an especially dreamy holiday. And with exceptional service and stunning design, this property deserves its stellar reputation. If you like quiet luxury that feels less like a hotel and more like a home, this is your place. </p><p><em>Deeya was a guest of </em><a href="https://www.fourseasons.com/london/" target="_blank"><em>Four Seasons Hotel London Park Lane</em></a><em>. </em></p>
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                                                            <title><![CDATA[ Best places to watch August’s total solar eclipse ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/best-places-to-watch-augusts-total-solar-eclipse</link>
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                            <![CDATA[ What you need to know about the ‘arc of darkness’ in the sky ]]>
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                                                                        <pubDate>Tue, 21 Jul 2026 11:57:17 +0000</pubDate>                                                                                                                                <updated>Tue, 21 Jul 2026 12:20:43 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Lea Tran ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[A ‘rare’ moment ‘Nature switches the Sun off’]]></media:description>                                                            <media:text><![CDATA[Total solar eclipse ]]></media:text>
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                                <p>On 12 August, there will be a total solar eclipse over parts of Europe for the first time in almost 30 years. For a few moments, parts of Greenland, Iceland, Spain, Russia and Portugal will experience total darkness in daylight hours. </p><h2 id="what-is-a-total-solar-eclipse">What is a total solar eclipse?</h2><p>It happens when the Moon passes directly between the Sun and the Earth, completely blocking the Sun’s brightness and plunging “daylight momentarily into darkness”, said <a href="https://www.nationalgeographic.com/travel/article/2026-solar-eclipse-spain" target="_blank">National Geographic</a>. It’s a “rare” moment “when Nature switches off the Sun just enough for us to see what’s otherwise invisible”, European Space Agency astronomer Pedro García Lario told the publication.</p><p>The most recent total solar eclipse was in April 2024, covering parts of North America; the last time Europe saw one was in August 1999. This time, the “stripe of darkness” will fall on Greenland, Iceland, northern Russia, Spain, and a small area of Portugal, said <a href="https://www.independent.co.uk/travel/europe/how-to-watch-european-eclipse-2026-greenland-spain-b3005604.html" target="_blank">The Independent</a>. The UK and Ireland will experience a partial solar eclipse, losing sight of about 90% of the Sun. </p><h2 id="how-to-watch-the-eclipse-safely">How to watch the eclipse safely</h2><p>Staring at the sun during a partial or solar eclipse may seem “enticing” but it can cause “irreversible damage to the retina” without the right eye protection, Lario told National Geographic. Regular sunglasses just “don’t cut it”; you need proper “eclipse glasses”, which are thousands of times darker than regular sunglasses. You can find them at specialty shops, opticians, science museums, and universities; be careful to look for the ISO 12312-2 certification as there are often counterfeit pairs around when an eclipse is due. If you’re observing the eclipse through binoculars, a camera or a telescope, make sure to fix solar filters. </p><h2 id="where-and-when-to-see-the-eclipse">Where and when to see the eclipse</h2><p>The partial eclipse over the UK should be visible in Edinburgh and Glasgow at 6.08pm, in Manchester and Liverpool at 6.13pm, and in London, Cardiff, Bristol and Cornwall at about 6.15pm. </p><p>Valencia, Spain is on the path of totality. And, in the months leading up to the eclipse, the city has been putting together celestial experiences, lectures, and workshops at museums and cultural centres. Cruise lines travelling between mainland Spain and Mallorca, including Celebrity, Fred Olsen and Princess, are also offering “eclipse specials” and will “ensure their vessels are on the path of totality”, said The Independent. </p><p>If you’re lucky enough to be in Valencia, seek out an open location with a clear western horizon and minimal light pollution in the late evening, shortly before sunset. Some of the “best vantage points” will be rooftops, said National Geographic: places like the <a href="https://www.marriott.com/offers/special-eclipse-escape-at-grand-hotel-centenari-autograph-collection-off-227787/vlcay-grand-hotel-centenari-valencia-autograph-collection" target="_blank">Grand Hotel Centenari</a> and <a href="https://myrhotels.com/en/rooftops-in-valencia/luna-de-valencia-rooftop/" target="_blank">Luna de Valencia</a> in Hotel Puerta Serranos are staging rooftop viewings, with cocktails and music to “complete the experience”.</p><p>Other Spanish towns in the path of totality include Oviedo, Leon, Burgos and Valladolid. Northern Russia will experience total darkness at midday, before it moves to Iceland and Greenland in the afternoon and evening. </p>
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                                                            <title><![CDATA[ Boat trips and fine dining in historic Prague ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/new-views-and-fine-dining-in-historic-prague</link>
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                            <![CDATA[ Michelin-starred restaurants and luxury hotels are giving the Czech capital a boost ]]>
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                                                                        <pubDate>Tue, 21 Jul 2026 11:05:02 +0000</pubDate>                                                                                                                                <updated>Wed, 22 Jul 2026 14:34:47 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Jaymi McCann ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Jaymi McCann is a freelance journalist who writes extensively on travel for The Week, as well as publications including The Telegraph, National Geographic, Rough Guides, The i Paper and The Mail on Sunday. She has a degree in English literature from the University of Glasgow, a master’s in newspaper journalism from City University London, and 15 years of experience on Fleet Street. She specialises in writing about Scotland, as well as cruising, city guides and foodie travel. Jaymi loves to discover new places, particularly in Switzerland, Germany and southern Europe. Her Glasgow guide for The Week won a gong at the annual Media Getaway Awards.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[Prague City Tourism]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[Prague is artistic, enigmatic and utterly beautiful]]></media:description>                                                            <media:text><![CDATA[Old Town in Prague]]></media:text>
                                <media:title type="plain"><![CDATA[Old Town in Prague]]></media:title>
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                                <p>The romance of <a href="https://theweek.com/arts-life/travel/958117/a-weekend-in-prague">Prague</a> is enthralling, from its pretty winding lanes to its skyline of rising spires. Over the past few decades it has become one of the most popular tourist destinations in Europe, with more than eight million visitors a year, and with its history and heritage it is easy to see why.</p><p>But at the same time, the Czech capital has grown into a sophisticated and refined luxury option for the discerning traveller, with world-class galleries and a dynamic food scene. Michelin recognised this with the Czech Republic’s first national guide in December 2025, including five Prague restaurants that have earned stars.</p><h2 id="things-to-do-3">Things to do</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="8YsUet39dJSaVLcmpeivkR" name="prague-tram" alt="Tram in Prague" src="https://cdn.mos.cms.futurecdn.net/8YsUet39dJSaVLcmpeivkR.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The vintage tram is a great way to get around the city </span><span class="credit" itemprop="copyrightHolder">(Image credit: Prague City Tourism)</span></figcaption></figure><p>The<a href="https://praguevisitorpass.eu/?lang=en-gb" target="_blank"> Prague Visitor Pass</a><u> </u>makes things easy, offering access to most of the city’s big sights as well as public transport (including a<a href="https://praguevisitorpass.eu/Experiences/Vintage-Tram" target="_blank"> vintage tram</a>). I started with a morning at<a href="https://www.hrad.cz/en/prague-castle-for-visitors" target="_blank"> Prague Castle</a>, the largest castle complex in Europe, where you could probably spend days exploring. </p><p>After that head down the hill a little to the Baroque terraced<a href="https://www.vrtbovska.cz/en/" target="_blank"> Vrtba Garden</a>, an oasis in the heart of the tourist area, or head further west to the Eiffel-inspired<a href="https://prague.eu/en/objevujte/petrin-tower-petrinska-rozhledna/" target="_blank"> Petrin Tower</a>, built in 1891, where you will find some of the best views of the city.</p><p>Of course, everyone wants to see the renowned<a href="https://prague.eu/en/objevujte/old-town-hall-with-astronomical-clock-staromestska-radnice-s-orlojem/" target="_blank"> Astronomical Clock</a> of the Old Town Hall, but the crowds really are changing the experience. Head inside to the Old Town Hall Museum for a different perspective on it, but a great tip is to try the new<a href="https://mozartmuseum.cz/en/home/" target="_blank"> Mozart Museum</a> directly opposite. It not only has a fascinating interactive display on the composer and his connection to Prague, but also the best views of the clock.</p><p><a href="https://www.ngprague.cz/en" target="_blank">The National Gallery</a> is spread over several locations in the city, but my favourite was the<a href="https://www.ngprague.cz/en/about/buildings/trade-fair-palace" target="_blank"> Trade Fair Palace</a>, which has a spectacular collection of works from Picasso, Monet and Van Gogh. Head to the<a href="https://praguevisitorpass.eu/Experiences/Kunsthalle" target="_blank"> Kunsthalle</a>, which opened in 2022, or<a href="https://praguevisitorpass.eu/Experiences/DOX" target="_blank"> Dox</a>, with its eyecatching airship shape, which hosts art, literature, performance and architecture.</p><p>Get on the water and explore the River Vltava with a boat trip. With<a href="https://www.praguevisitorpass.eu/Experiences/Prageu-Boats-Prague-Grand-Cruise" target="_blank"> Prague Boats</a>, a two-hour trip takes you out into the suburbs for a leisurely journey through a different side of Prague. If time is tighter, the<a href="https://www.praguevisitorpass.eu/Experiences/Prague-Venice-river-cruise" target="_blank"><u> </u>Prague Venice River Cruise</a> lasts 45 minutes and takes you off the river and into the canals. It is also connected to the small but interesting Charles Bridge Museum.</p><h2 id="eating-and-drinking-3">Eating and drinking</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="SEnU3zC788deaCxcr7yXba" name="prague-restaurant" alt="La Degustation Prague" src="https://cdn.mos.cms.futurecdn.net/SEnU3zC788deaCxcr7yXba.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Michelin-starred dining at La Degustation Bohême Bourgeoise </span><span class="credit" itemprop="copyrightHolder">(Image credit: Honza Zima )</span></figcaption></figure><p>If you’re going to splash out on one Michelin meal while you’re there then make it <a href="https://ladegustation.ambi.cz/en" target="_blank">La Degustation Bohême Bourgeoise</a>. This fine dining restaurant is a little out of the centre and takes you away from the crowds. You can expect a seasonal multi-course tasting menu inspired by Czech cuisine and made with local ingredients. </p><p>The Vietnamese community is one of the largest immigrant populations in the Czech Republic, and therefore you can find some of the best pho this far west of Hanoi. But at <a href="https://www.taro.cz/" target="_blank">Taro</a>, a pair of first-generation Vietnamese-Czech brothers are taking things a step further with a tasting menu that merges the two cultures beautifully. Nothing feels expected, but you will leave with a smile on your face.</p><p>Hidden behind the tourist options across from the Astronomical Clock is <a href="https://www.420restaurant.cz/en/" target="_blank">Restaurant 420</a>, a bright welcoming space that is packed with locals, with products are made in the basement bakery and butchery. Expect elevated Czech and central European classics like pork with Szegedin sauce or veal schnitzel.</p><p><a href="https://bjukitchen.cz/en/" target="_blank">Bjukitchen</a> is a chic little cafe that’s a perfect stop on a busy day. Start the morning with a hearty brunch, like the scrambled eggs with pecorino, black pepper, and chives on freshly baked sourdough, or a grilled cheese with roasted pepper pesto, sun-dried tomatoes and basil pesto. Definitely don’t miss their home-made soft-serve <a href="https://www.theweek.com/culture-life/food-drink/the-best-parlours-to-enjoy-ice-cream-by-the-sea">ice cream</a>.</p><p><a href="https://mysak.vodickova.ambi.cz/en" target="_blank">Myšák</a> is a pastry shop that dates back to 1911, and is still one of Prague’s favourites. Check out the original shop on Vodičkova Street, or one of the newer branches. The sweet buns with vanilla custard are a particular speciality, and the ice cream sundae has been a local staple for 80 years.</p><p><a href="https://beefbar.com/le-petit-beefbar-prague/?gad_source=1&gad_campaignid=22978695119&gbraid=0AAAAA_X2h2Vg9hrOKwgINUxc13Tk5gVua&gclid=CjwKCAjwvNfSBhBiEiwAyaGMCRzxw3_NXn-9brwMAvTHciWLfjS2P4UyNM_72ewZsA3hE0PH4INyoxoC5h8QAvD_BwE" target="_blank">Le Petit Beefbar au Grand Cafe</a>, in the W Hotel, serves some of the city’s best steaks in the timeless art nouveau setting of the former Grand Café. The fillet steak and the namesake Beefbar signature sauce were utterly divine.</p><p><a href="https://www.barforbina.cz/en" target="_blank">Forbina</a>, across from the National Theatre, offers delicious crafted cocktails inspired by its neighbour’s theatre productions.<a href="https://www.bokovka.com/en/" target="_blank"> Bokovka</a> has a wonderful courtyard to pause for a glass of wine, and<a href="https://ukunstatu.cz/en/" target="_blank"> U Kunštátů</a> serves a wide selection of craft beers. </p><h2 id="where-to-stay-2">Where to stay</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="Ee7fREczQUzUVzyjmdVeFg" name="w-prague" alt="Bedroom at W Prague" src="https://cdn.mos.cms.futurecdn.net/Ee7fREczQUzUVzyjmdVeFg.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Pared-back yet stylish rooms at W Prague </span><span class="credit" itemprop="copyrightHolder">(Image credit: W Prague)</span></figcaption></figure><p>Following a stunning renovation, W Prague opened in December 2024 to much fanfare. It is a glorious example of how classic Prague Secession architecture can be modernised sympathetically and stylishly, and you can expect the signature W attention to detail throughout. There are 161 guestrooms and suites, some overlooking Wenceslas Square in the heart of the city, while the Above Rooftop has panoramic views and a menu that changes seasonally. </p><p>The<a href="https://awayspa.wprague.com/en/" target="_blank"> Away Spa</a> offers an escape from the urban bustle with a series of pools, jacuzzis, saunas and steam rooms. Try the all-season water journey, which takes you through warm and cold experiences and ends with a refreshing snow shower, or indulge in a treatment customised to your needs. I left feeling like a new woman.</p><p><em>Jaymi McCann was a guest of</em><a href="https://www.czechtourism.cz/en-US" target="_blank"><em> Czech Tourism</em></a><em>,</em><a href="https://prague.eu/en/" target="_blank"><em> Prague City Tourism</em></a><em> and</em><a href="https://www.marriott.com/en-us/hotels/prgwh-w-prague/overview/" target="_blank"><em> W Prague</em></a><em></em></p>
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                                                            <title><![CDATA[ Spend a long weekend in the Lake District ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/spend-a-long-weekend-in-the-lake-district</link>
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                            <![CDATA[ From breathtaking views to Michelin-starred dining, the UK's most-visited national park has so much to discover ]]>
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                                                                        <pubDate>Tue, 21 Jul 2026 08:31:26 +0000</pubDate>                                                                                                                                <updated>Tue, 28 Jul 2026 11:55:37 +0000</updated>
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                                                                                                                    <dc:creator><![CDATA[ Lea Tran ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Stunning vistas, like the Buttermere valley, and a stand-out culinary scene make the Lake District a must-visit]]></media:description>                                                            <media:text><![CDATA[Reflections on Buttermere lake in the Lake District ]]></media:text>
                                <media:title type="plain"><![CDATA[Reflections on Buttermere lake in the Lake District ]]></media:title>
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                                <p>The Lake District has so much to offer beyond its “spectacular panoramic views”, said <a href="https://www.cntraveller.com/gallery/things-to-do-in-the-lake-district" target="_blank">Condé Nast Traveller</a>.  Famed for its impressive lakes and rugged mountains, the <a href="https://www.theweek.com/culture-life/travel/top-must-visit-unesco-world-heritage-sites-uk-united-kingdom">Unesco World Heritage</a> site also has a “fantastic culinary scene” and “activities galore” to keep the whole family entertained, come rain or shine. </p><h2 id="things-to-do-4">Things to do</h2><p>For some historical sightseeing, visit the “turreted grey knuckle” of <a href="https://www.nationaltrust.org.uk/visit/lake-district/wray" target="_blank">Wray Castle</a>, a masterclass in Victorian Gothic Revival architecture built in 1840, said Condé Nast Traveller. It is also worth visiting 17th-century <a href="https://www.holker.co.uk" target="_blank">Holker Hall</a>, where the gardens are a mix of “manicured borders and lawns” and “untamed areas of wildflowers and woodlands”.</p><p>“William Wordsworth is the Lake District’s ‘literary leviathan’”, said Sean Newsom in <a href="https://www.thetimes.com/travel/destinations/uk-travel/england/lake-district/best-places-to-visit-in-the-lake-district-m3b6nx0jq" target="_blank">The Times</a>. He “transformed our appreciation of the natural world” with his poems, and by visiting his old home, <a href="https://wordsworth.org.uk" target="_blank">Dove Cottage</a>, you’ll “get a thrilling sense of his early, heroic years”. Next door, the Wordsworth Museum has handwritten journals and letters on display. </p><p>For a mix of history and nature, take a boat tour with <a href="https://www.ullswater-steamers.co.uk" target="_blank">Ullswater Steamers</a>, which have been operating for over 160 years. Ullswater, England’s second-largest lake, is a must-see with a landscape of “rolling green hills”, “ancient woodland”, and “plunging crags”. </p><p>Thrill-seekers can try ghyll scrambling – a ghyll is a “short, sharp mountain gully cut by a thundering stream”. At Stoneycroft Ghyll, put on a wetsuit while you “scramble upstream”, then “abseil back down”, and then jump into the “deeps beneath the <a href="https://www.theweek.com/culture-life/travel/most-spectacular-waterfalls-victoria-falls-seljalandsfoss-iguazu-falls">waterfalls</a>”. </p><h2 id="eating-and-drinking-4">Eating and drinking</h2><p>In the Lake District, it is “hard to go wrong with food”, said Condé Nast Traveller. Try the “deservedly famous” sticky toffee pudding in Cartmel or enjoy “seasonal deliciousness” with “exceptional views of Skiddaw” at <a href="https://thelingholmkitchen.co.uk" target="_blank">Lingholm Kitchen</a> in Keswick. </p><p><a href="https://cranstons.net/stores/cumbrian-food-hall/" target="_blank">Cranstons Cumbrian Food Hall</a> is a recently renovated butchery that is great for picking up a “huge variety” of locally sourced produce or enjoying sausage rolls, pies, meal boxes, and salad at the hot-food counter. The Lake District also has a number of Michelin-starred dining options including <a href="https://www.thecottageinthewood.co.uk/" target="_blank">The Cottage in The Wood</a>, above Keswick, and <a href="https://www.theforestside.com/" target="_blank">Forest Side</a> in Grasmere, said <a href="https://www.telegraph.co.uk/travel/destinations/europe/united-kingdom/england/cumbria/lake-district/lake-district-travel-guide/" target="_blank">The Telegraph</a>.</p><h2 id="where-to-stay-3">Where to stay</h2><p>If you want “indulgence with a capital I”, stay at the <a href="https://thegilpin.co.uk/" target="_blank">Gilpin Hotel & Lake House</a>, just 10 minutes from Lake Windermere’s shore, said Helen Pickles in <a href="https://www.independent.co.uk/travel/uk/england/lake-district/best-hotels-lake-district-b2608128.html" target="_blank">The Independent</a>. This “modern country-house hotel” has a variety of room styles that ranges from the “lavishly cossetting” to stand-alone chalets with personal spas. </p><p>For a more family-friendly option, <a href="https://www.swanhotel.com" target="_blank">The Swan Hotel & Spa</a>, at Windermere’s southern tip, is “away from the crowds” in a lovely “riverside setting”. It “ticks plenty of boxes” with a range of amenities including a spa, pool, gym, and adventure playground. The place “goes big on colour” with public areas decorated in “clashing pinks and hot oranges” or “dazzling floral wallpapers”.</p>
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                                                            <title><![CDATA[ The 8 best New Orleans spots to experience the delicious sorcery of Creole food ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/best-creole-food-new-orleans-dooky-chase-lil-dizzys-galatoires-clancys</link>
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                            <![CDATA[ Find delight in every bite ]]>
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                                                                        <pubDate>Mon, 20 Jul 2026 06:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditors@futurenet.com (Catherine Garcia, The Week US) ]]></author>                    <dc:creator><![CDATA[ Catherine Garcia, The Week US ]]></dc:creator>                                                                                    <dc:source><![CDATA[ https://cdn.mos.cms.futurecdn.net/a6pNKvFXtTEPkxCdosi8CE.png ]]></dc:source>
                                                                <dc:description><![CDATA[ &lt;p&gt;Catherine Garcia has worked as a senior writer at The Week since 2014, covering travel and lifestyle. Her writing and reporting have appeared in Entertainment Weekly, The New York Times, Wirecutter, NBC News and &quot;The Book of Jezebel,&quot; among others. She&#039;s a graduate of the University of Redlands and the Columbia University Graduate School of Journalism.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;Based in Southern California, Catherine loves being close to beaches, mountains and deserts and enjoys concerts, museums (and their gift shops), vintage jewelry, and traveling to new destinations.&lt;br&gt;
&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[New Orleans chef-restaurateur Donald Link and Padma Lakshmi get down at Guy’s Po-Boys]]></media:description>                                                            <media:text><![CDATA[&quot;Padma&#039;s Picks- New Chefs on the Block&quot; Episode 102 -- Chef Donald Link, host Padma Lakshmi at Guy&#039;s Po-Boys restaurant in New Orleans, Louisiana ]]></media:text>
                                <media:title type="plain"><![CDATA[&quot;Padma&#039;s Picks- New Chefs on the Block&quot; Episode 102 -- Chef Donald Link, host Padma Lakshmi at Guy&#039;s Po-Boys restaurant in New Orleans, Louisiana ]]></media:title>
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                                <p>Creole and Cajun food both hail from Louisiana, but only one was born in New Orleans. Rich and soulful,<strong> </strong>Creole cuisine emerged from the city’s kitchens during the 1700s, influenced by French, African, Indigenous, Spanish and Caribbean cooking styles. </p><p>Tomatoes, roux and the Holy Trinity of diced onions, celery and green bell peppers are the foundation for many a Creole dish. When you then add shrimp, crab, oysters, sausage and okra, the magic commences, and classics local dishes like gumbo, crawfish étouffée and red beans and rice spring to life. Ready for a taste? In New Orleans, no one does authentic Creole better than these eight treasured spots.  </p><h2 id="clancy-s">Clancy’s</h2><p><a href="https://www.clancysneworleans.com/" target="_blank">Clancy’s</a> is the “paradigmatic” Uptown New Orleans bistro, where the menu is “Paris-at-the-mouth-of-the-Mississippi,” said <a href="https://www.nytimes.com/article/best-restaurants-new-orleans.html" target="_blank">The New York Times</a>. This was the “life project” of waiter turned longtime owner Brad Hollingsworth, who died in 2024, and is still owned by his wife and stepson. Executive Chef Jerry Harkins Jr. and his team have “mastered” both the French-Creole standards of turtle soup and shrimp remoulade and “idiosyncratic” specialties like fried oysters covered in melted Brie and Clancy’s smoked duck with dirty rice.  </p><h2 id="dooky-chase-s-restaurant">Dooky Chase’s Restaurant</h2><p><a href="https://www.dookychaserestaurants.com/" target="_blank">Dooky Chase</a> is not just a restaurant. A Tremé institution for more than 80 years, it opened during segregation and gave Black diners with few options a place to convene over a warm and comforting bowl of gumbo or crawfish étouffée. </p><p>Over time, Dooky Chase — and its talented late co-owner and chef, Leah Chase — gained a reputation for “specializing in the seasoned flavors of Black Creole culture,” said <a href="https://www.myneworleans.com/dooky-chase-an-appreciation/" target="_blank">New Orleans Magazine</a>. During the 1950s and ’60s, civil rights leaders like Martin Luther King Jr. and Thurgood Marshall sat down and strategized over the same dishes that Dooky Chase still serves today — shrimp Clemenceau, red beans and rice, oyster po’boys and Creole-seasoned fried chicken.</p><h2 id="galatoire-s">Galatoire’s </h2><p>At <a href="https://www.galatoires.com/" target="_blank">Galatoire’s</a>, jackets are required, tank tops and flip flops are verboten and you must order an “impeccable Sazerac, soufflé potatoes and shrimp remoulade for the table,” said <a href="https://www.bonappetit.com/city-guides/new-orleans/venue/galatoires" target="_blank">Bon Appétit</a>. Founded in 1905, Galatoire’s is one of the most “elegant” restaurants in the country, with “tuxedoed waiters” who present with a flourish plates of shrimp Creole, crab ravigote and trout meunière amandine. End your meal in true New Orleans fashion with a cup of café brûlot, a spicy, alcoholic beverage that is — whoosh! — flambéed tableside.</p><h2 id="guy-s-po-boys">Guy’s Po-Boys</h2><p>New Orleans and po’boys “go hand in hand,” said <a href="https://www.southernliving.com/travel/louisiana/best-po-boy-in-new-orleans#toc-guys-po-boys" target="_blank">Southern Living</a>. The “simple, hearty” sandwich was created in the 1920s for striking railroad workers (“poor boys”) and requires bread with a crusty exterior and pillowy interior that can handle a protein like roast beef and fried oysters, plus all the fixins. </p><p><a href="https://www.instagram.com/guyspoboysnola/?hl=en" target="_blank">Guy’s</a> excels at crafting the “classics,” such as golden fried shrimp and blackened catfish, as well as its own creations, like The Bomb, said <a href="https://www.tastingtable.com/1755928/best-restaurants-po-boys-new-orleans/" target="_blank">Tasting Table</a>. This “eclectic” po’boy brings together the shrimp and catfish that put Guy’s “on the map” along with melted Swiss and cheddar cheeses.  </p><h2 id="li-l-dizzy-s-cafe">Li’l Dizzy’s Cafe</h2><p>Plan accordingly for a visit to <a href="https://lildizzyscafe.net/#" target="_blank">Li’l Dizzy’s Cafe</a>. Only open for lunch, diners line up early for a seat at this “cherished” Tremé restaurant that’s “keeping Creole soul food alive,” said <a href="https://www.mashed.com/2004048/best-hole-in-wall-restaurants-new-orleans/" target="_blank">Mashed</a>. The “deliciously juicy” fried chicken is regularly heralded as the best in New Orleans, and the gumbo is thick and luscious. </p><p>If you find yourself at Li’l Dizzy’s on a Friday, you’re in luck: The day’s special, catfish jourdain — fried catfish topped with shrimp and crabmeat in a lemon butter sauce — is a local favorite. You don’t have to be from the neighborhood to feel the love. The cafe’s owners “welcome everyone as if they’re family.”  </p><h2 id="neyow-s-creole-cafe">Neyow’s Creole Cafe</h2><p>Tanya Dubuclet was her grandmother’s faithful sidekick in the kitchen, and now those “secret recipes” she learned growing up are staples on the menu at <a href="https://neyows.com/" target="_blank">Neyow’s Creole Cafe</a>, said <a href="https://www.essence.com/news/money-career/beyond-beignets-black-chefs-new-orleans/" target="_blank">Essence</a>. Favorites like the rich filé gumbo, crawfish balls, chargrilled oysters and carrot soufflé are all “cooked with love” and keep Dubuclet’s late grandmother’s “memory alive.” For a taste of pretty much everything, order the Neyow’s Extravaganza Dinner for two, featuring gumbo, stuffed crab, stuffed shrimp,  steak, fish, two sides and two desserts.  </p><h2 id="vaucresson-s-creole-cafe">Vaucresson’s Creole Café</h2><p>When the steaming bowls of gumbo and plates of savory yakamein start coming out of the kitchen at <a href="https://www.vaucressoncreolecafe.com/" target="_blank">Vaucresson’s Creole Café</a>, “heads turn,” said <a href="https://www.nola.com/entertainment_life/eat-drink/vaucresson-gumbo-new-orleans-creole/article_f2d017b2-7670-4839-9220-63e79782a31f.html" target="_blank">NOLA.com</a>. That’s because Chef Bunny Young’s style of “New Orleans home cooking” is “increasingly rare” to find at restaurants and always a welcome sight.</p><p> Vaucresson’s started decades ago as a butcher stall, evolving into a butcher shop and restaurant now operated by third-generation owner Vance Vaucresson and Julie Frederick Vaucresson. Try one of the restaurant’s famous sausages in a po’boy or the smothered okra plate, which is “every bit as much about the Creole sausage, crab and shrimp as the namesake vegetable.”</p><h2 id="vyoone-s">Vyoone’s</h2><p>The “gratifying” French-Creole fare at <a href="https://vyoone.com/#" target="_blank">Vyoone’s</a> — escargot in bone marrow, “delicate” duck l’orange with mushroom bread pudding, les galettes de crabes — matches the cafe’s “warm ambiance,” said <a href="https://blog.resy.com/2025/01/new-orleans-restaurants-sept-2025/" target="_blank">Resy</a>. The French onion soup is “excellent,” as are the crawfish beignets and crevettes et gruau, a generous helping of large barbecue shrimp over grits, topped with bacon and smoked gouda. Vyoone’s, named after its founder Vyoone Segué, has an inviting indoor space, but dinner tastes even better when eaten outside in the “marvelous” courtyard.   </p>
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                                                            <title><![CDATA[ The varied delights of a safari in Malawi ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/the-varied-delights-of-a-safari-in-malawi</link>
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                            <![CDATA[ Explore diverse landscapes and tea plantations for your next safari holiday ]]>
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                                                                        <pubDate>Sun, 19 Jul 2026 08:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Hippos in Liwonde National Park in southern Malawi]]></media:description>                                                            <media:text><![CDATA[Hippos in Liwonde National Park in southern Malawi]]></media:text>
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                                <p>By African standards, Malawi is a small country (a bit smaller than England, in fact), but with its diverse landscapes and vast lakes, it can offer a wide variety of experiences in a single safari holiday, says Ben Lerwill in <a href="https://www.nationalgeographic.com/travel/article/latest-issue-of-national-geographic-traveller-uk" target="_blank">National Geographic Traveller</a>. For a gentle start, head to the Shire Highlands, in the southeast, where forested hills rise above 2,000 metres, and tea plantations have flourished for more than a century.  </p><p>Among these estates is Satemwa, which was founded in 1923 and later became the first in Malawi to be Fairtrade-certified. Guests stay in a 1930s bungalow, Huntingdon House, with “roaring” log fires, clawed bathtubs, antique furniture and “luxuriant” plants in silver vases. Satemwa’s 3,700 acres are interspersed with swathes of mahogany woods that shelter creatures including antelopes, porcupines and more than 600 avian species, some of them spectacular, making birdwatching trips “a joy”. Coffee is also grown on the estate, but tea tastings are particularly delightful, with black, green, oolong and white varieties to sample, some of which are served at Claridge’s.</p><p>Next, you might visit Liwonde National Park, a 212-square-mile expanse of mopane woodland three hours to the north. Poaching once devastated the park, but in the past decade, 40,000 wire snares have been removed, and black rhinos, cheetahs, lions and wild dogs have been reintroduced. I stayed at Mvuu – one of just a few lodges here, with “spacious” tented chalets and “excellent” food – and went on wonderful game drives and walking safaris, spotting lions, elephants, hippos and other species.</p><p>The country’s true “marvel”, however, is Lake Malawi – one of the world’s largest and deepest lakes, home to at least 1,000 freshwater fish species (more than Europe and North America combined). I stayed at Pumulani Lodge, which has steps down to a beach. Kayaking along the wooded shore, I spotted fish eagles and hamerkops, and the snorkelling was dazzling.</p>
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                                                            <title><![CDATA[ The Amalfi Coast on a budget ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/the-amalfi-coast-on-a-budget</link>
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                            <![CDATA[ Plus a charming Victorian seaside resort and a small town outside of Melbourne for your next holiday trip ]]>
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                                                                        <pubDate>Sun, 19 Jul 2026 06:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Amalfi town on Amalfi Coast]]></media:description>                                                            <media:text><![CDATA[Amalfi town on Amalfi Coast]]></media:text>
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                                <p>With its “sorbet-coloured” hillside towns, the Amalfi Coast is one of Italy’s most beautiful places – but its high prices and traffic-clogged roads can be a pain. If you visit in the high season, you might do better to stay in Salerno, says Jessica Furseth in <a href="https://www.theguardian.com/travel/2026/jun/20/italy-salerno-affordable-budget-amalfi-coast-train-ferry" target="_blank">The Guardian</a>, the “relaxed” port city just to its east. Restaurants and hotels there are much cheaper, there are regular ferries to places such as the town of Amalfi, and the city has attractions of its own, including a lively seaside promenade and an old town with an impressive medieval cathedral. It also sits on a main coastal rail line from Naples, offering quick, easy access to Pompeii (back towards Naples) and to Paestum (further south), with its ancient Greek tomb frescoes and temples of “golden” stone (“inexpressibly grand”, according to Shelley). </p><h2 id="an-idyllic-escape-from-melbourne">An idyllic escape from Melbourne </h2><p>Set in the “gentle” hills of the Macedon Ranges, a 90-minute drive north of Melbourne, the little Australian town of Daylesford is “a hotbed of farm-led fabulousness”, much like the village in the Cotswolds after which it was named in the mid-19th century, says Sarah Turner in <a href="https://www.thetimes.com/travel/destinations/australasia-travel/australia/australia-victoria-daylesford-bpfx8zvgv" target="_blank">The Sunday Times</a>. Daylesford has a great Sunday market and some “posh” boutiques, but is best known for Lake House, a hotel and restaurant that has driven the town’s evolution from “hippyish” to (appealingly) “haute” in recent decades. Run by Alla WolfTasker – now one of Australia’s most “revered” chefs – and her husband Allan, it offers wonderful five-course tasting menus for £130, which is a “fine-dining bargain” by Cotswolds standards. Stay if you can in one of its 33 hotel rooms, or at the “very luxurious” six-suite lodge set on its own farm, where kookaburras and cockatoos flit about the mineral-water-fed swimming pool. </p><h2 id="a-charming-victorian-seaside-resort">A charming Victorian seaside resort</h2><p>“The sweet, sensible sister of brassy Scarborough”, the Yorkshire <a href="https://www.theweek.com/culture-life/food-drink/the-best-parlours-to-enjoy-ice-cream-by-the-sea">seaside</a> resort of Filey is “almost absurdly nice”, says Helen Pickles in <a href="https://www.telegraph.co.uk/travel/destinations/europe/united-kingdom/england/yorkshire/filey-uk-seaside-town/" target="_blank">The Daily Telegraph</a>. Home to just 7,000 people, the town is “elegant” and quite unspoiled, with just one amusement arcade, a small “child-friendly” funfair, and no “flashy attractions” – and the five-mile beach it sits on is “gorgeous”. Recent years have seen the opening of a small gin distillery and the launch of a spring literary festival, but most of Filey’s shops and cafés are long-established. For instance, Sterchi’s Chocolatiers opened in 1916. Wherever you stay (the White Lodge Hotel is “the place for treats and celebrations”), don’t miss the town’s pretty boating lake, the Sunday concerts at the bandstand, or the RSPB’s Bempton Cliffs reserve, which is home to spectacular seabirds. </p>
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                                                            <title><![CDATA[ Son Xotano Hotel: a chic retreat in the heart of Mallorca ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/son-xotano-hotel-a-chic-retreat-in-the-heart-of-mallorca</link>
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                            <![CDATA[ Laid-back gem is hidden among olive groves in the centre of the Spanish island ]]>
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                                                                        <pubDate>Fri, 17 Jul 2026 13:28:17 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Jonathan Samuels ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[The honey-hued Mallorcan manor is the perfect place to unwind]]></media:description>                                                            <media:text><![CDATA[Son Xotano Hotel]]></media:text>
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                                <p>Pulling up at Son Xotano, after driving to the centre of rural Mallorca, feels a bit like arriving at a friend’s big place in the country that you have always been a little jealous of. </p><p>At the heart of this 12-century estate is a honey-hued manor, with pastel-blue wooden shutters and a sun-drenched terrace. A grand Mediterranean finca, it invites exploration. </p><p>In the grounds, a large pool is framed by striped sunloungers, cabanas and daybeds. The message to spend as much time as possible horizontal is a splendid idea. This is not a hotel for energetic daytime activities or rowdy nights at the bar. It is a place of calm, next to vineyards within a rural landscape where guests are encouraged to find a quiet corner, perhaps among the cypress trees or lavender, and slow right down.  </p><h2 id="why-stay-here-3">Why stay here?</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="puVWYBJQehey6MVZREL8Qf" name="son-bedroom" alt="Son Xotano Hotel bedroom" src="https://cdn.mos.cms.futurecdn.net/puVWYBJQehey6MVZREL8Qf.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Bright, breezy rooms are decorated in soft creams and pastel shades  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Son Xotano Hotel)</span></figcaption></figure><p>Son Xotano is one of the newest additions to the Annua Signature Hotels group founded by brothers Álvaro and Iñaki Sasiambarrena. Their philosophy is to create design-forward retreats across the Mediterranean, combining the natural surroundings and heritage of each property with high-end service and amenities. </p><p>It was on show from the start as we strolled up the path to check in to be greeted by a mass flutter of butterflies dancing around our ankles. </p><p>When choosing a place to stay, it is tempting to head to Mallorca’s dinking coastline, but head inland and the gentler pace is beguiling. And if you crave the beach or Palma’s twisty shopping streets, they are just a short, 25-minute drive away. </p><p>There are 22 rooms here, a variety of suites and doubles, with views of the gardens or countryside in the distance. Some come with their own private terrace or garden. There is no beige or grey palette here. Instead, our room was a delightful mix of soft creams and pastels, and on the wall behind the bed some specially commissioned artwork – a giant mural depicting trees and peacocks in vivid blues and greens. </p><p>All rooms come with air conditioning, coffee machine, safe, Wi-Fi, robes, slippers, Aesop products and a minibar. I needed to ask for a kettle and teabags, and there is no TV – but one can be wheeled in on request. </p><p>The shower was enormous. I popped my head into one of the bigger suites that had a free-standing bath, but one of the many delights of staying in such a unique building is that no two rooms are the same. All have the particular quirks – wooden beams or quaint tiny windows – of a centuries-old property.  </p><h2 id="eating-and-drinking-5">Eating and drinking</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="rSgxFWqVn7MZWLeMKnRchi" name="son-restaurant" alt="Son Xotano Hotel restaurant" src="https://cdn.mos.cms.futurecdn.net/rSgxFWqVn7MZWLeMKnRchi.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Local, seasonal ingredients are the focus of the menu </span><span class="credit" itemprop="copyrightHolder">(Image credit: Son Xotano Hotel)</span></figcaption></figure><p>Situated next to the pool and providing sustenance from early morning to late at night is the Son Xotano restaurant. Under the shade of olive and cypress trees, we started the day with breakfast – a huge buffet supplemented by table service. The fruit platters were a thing of beauty. As guests flop after a swim, lunch – from small plates to classics like salads and hamburgers – can be brought over.</p><p>In the evening the restaurant becomes the focal point of the hotel.  As the sun sets tables are laid out on a terrace, or you can do as we did and choose a romantic table set apart among the trees. The menu features local, seasonal ingredients and is Mediterranean and Mallorcan with a contemporary approach. The porc negre loin had the crispiest skin and was delicious. Order a bottle of César wine – a lively dry white produced for the sister hotel in Lanzarote and only available through this collection of hotels. </p><h2 id="things-to-do-5">Things to do</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="4pDLjNfkEDUe4gcxYVUUDL" name="530470608-vineyards" alt="Windmill and church, vineyards in Binissalem Majorca" src="https://cdn.mos.cms.futurecdn.net/4pDLjNfkEDUe4gcxYVUUDL.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Binissalem is Mallorca’s best-known wine region </span><span class="credit" itemprop="copyrightHolder">(Image credit: Markus Lange / Getty)</span></figcaption></figure><p>Yoga, massages, horse-riding and much more can all be arranged if you can drag yourself away from the pool. A car is definitely a good idea so you can explore nearby towns and beaches. </p><p>In Palma, wander the cobbled lanes of the Old Town and call in at the wondrous gothic cathedral. The island’s finest beaches are also within easy reach, from the sweeping white sands of Playa de Muro to the tranquil coves of Cala Tuent and Cala Deià, while the nearby Serra de Tramuntana offers some of Mallorca’s most scenic drives and hilltop villages, including Valldemossa and Deià. </p><p>Closer to the hotel, don’t miss the charming market town of Sineu or a wine tasting at one of the vineyards around Binissalem, Mallorca’s best-known wine region.</p><h2 id="the-verdict-4">The verdict </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="CdsKE4ozVoGh8Q6kZsdNNn" name="son-verdict" alt="Son Xotano Hotel pool" src="https://cdn.mos.cms.futurecdn.net/CdsKE4ozVoGh8Q6kZsdNNn.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The pool is framed by striped sunloungers, cabanas and daybeds </span><span class="credit" itemprop="copyrightHolder">(Image credit: Son Xotano Hotel)</span></figcaption></figure><p>If you are looking for an alternative to the coast and want to truly unwind, Son Xotano is a gem. Don’t expect a packed programme of activities – there isn’t even a gym. </p><p>You will, however, come away feeling relaxed and refreshed. </p><p><em>Jonathan was a guest of Son Xotano Hotel; </em><a href="http://annuahotels.com" target="_blank"><u><em>annuahotels.com</em></u></a></p>
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                                                            <title><![CDATA[ Exploring Seoul’s neon-lit streets and ancient temples ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/exploring-seouls-neon-lit-streets-and-ancient-temples</link>
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                            <![CDATA[ The South Korean capital is Asia’s coolest city break ]]>
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                                                                        <pubDate>Fri, 17 Jul 2026 09:51:48 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Siobhan Grogan ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Seoul is a thrilling mix of skyscrapers, temples, easy-reach mountains and fantastic food]]></media:description>                                                            <media:text><![CDATA[Seoul city skyline at sunset ]]></media:text>
                                <media:title type="plain"><![CDATA[Seoul city skyline at sunset ]]></media:title>
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                                <p>South Korea is having a moment. K-pop superstars BTS are one of the biggest bands on the planet while “KPop Demon Hunters” has racked up more than 500 million views as the most-watched film in the history of Netflix. </p><p>From kimchi to must-have skincare, we can’t get enough of all things Korean, evidenced by UK visitor numbers increasing 17% between 2024 and 2025. Now that figure looks set to rocket with Virgin Atlantic, the only British airline to fly to the country, having recently launched a daily, direct flight to <a href="https://theweek.com/culture-life/travel/four-seasons-seoul-a-fascinating-blend-of-old-and-new-in-south-korea">Seoul</a> from Heathrow. It puts the South Korean capital firmly on the city-break map, offering a thrilling mix of skyscrapers, temples, neon-lit shopping streets, easy-reach mountains and fantastic food.</p><h2 id="things-to-do-6">Things to do </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="UwseswJNpjN4AnZW8xBnF" name="seoul-cherry-blossom" alt="Cherry blossom in Seoul" src="https://cdn.mos.cms.futurecdn.net/UwseswJNpjN4AnZW8xBnF.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Late March to early April is peak cherry blossom season in Seoul </span><span class="credit" itemprop="copyrightHolder">(Image credit: Siobhan Grogan)</span></figcaption></figure><p>It is easy to feel bamboozled by options when you arrive in Seoul. The city is vast, a jigsaw of distinctive neighbourhoods spread over more than 200 square miles. Luckily, the Metro is easy to use and very efficient, and Ubers are cheap, though traffic can be heavy. </p><p>Get a feel for the city's history first by touring one of its five Joseon Dynasty palaces. The 14th-century Gyeongbokgung is the largest, with a traditional twice-daily changing-of-the-guard ceremony, but Changdeokgung is the loveliest, a UNESCO-listed former royal residence with a cherry blossom-filled secret garden. Admission is free if you come wearing traditional Korean dress, as many tourists choose to do. Afterwards, wander the narrow streets of nearby Bukchon Hanok Village, lined with traditional homes with curved tiled roofs, tea houses and craft shops.</p><p>If you come seeking trends, and shops, head to Hongdae shopping district packed with department stores, street food stalls and entire shops filled with photo booths and props to pose with. Make a beeline for the flagship Olive Young store, the country’s biggest cosmetics retailer, where there’s a whole wall devoted to sheet masks, testing stations and a vending machine that doles out free skincare samples. </p><p>Myeong-dong is even hipper, with cat cafés, independent boutiques, galleries and bars. Book a slot at Colorize to try out the TikTok trend of having your colours analysed to discover which suit you best, or sign up for a <a href="https://www.realkpopdance.com/"><u>K-Pop dance class</u></a> near Hongik University to rate your chances of making the next BTS video. </p><p>Over in Gangnam, there are upmarket stores, a sprawling underground mall, the 8th-century Bongeunsa Temple and a giant golden statue honouring “Gangnam Style”, the famously catchy song about the area.</p><p>For a total change of pace, it’s worth taking a day trip to the DMZ, the 160-mile Demilitarized Zone that separates North and South Korea. It’s around an hour from Seoul, through rigorous passport checks, walls of barbed wire and signs warning of possible landmines in the area. Only pre-booked guided tours are allowed, which include a walk along the mile-long Third Infiltration Tunnel, an eerie, narrow underground passage carved into the granite 73m below ground. Discovered in 1978, it was built by North Korea for up to 30,000 soldiers an hour to pass through and potentially launch a surprise attack on the south. </p><p>From the adjacent Dora Observatory, it’s even possible to look into North Korea itself, spotting military watchtowers, the skyline of Kaesong city, a solitary tractor working the fields and a huge flag billowing in the wind on one of the world’s tallest flagpoles. More sobering still, in the DMZ’s small museum, it’s possible to sit down with a North Korean defector to learn how they escaped the country and what life was really like there. </p><h2 id="eating-and-drinking-6">Eating and drinking</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="hdcHpp6nXN8ZzRKAENwVzi" name="korean-bbq" alt="Korean bbq food" src="https://cdn.mos.cms.futurecdn.net/hdcHpp6nXN8ZzRKAENwVzi.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Korean BBQ at Bongsan </span><span class="credit" itemprop="copyrightHolder">(Image credit: Siobhan Grogan)</span></figcaption></figure><p>Need a quick meal in Seoul? Look no further than the humble 7-Eleven stores all over the city. Many of these have huge (and cheap) eat-on-the-spot food options, including fresh kimbap, design-your-own ramen, kimchi-flavoured everything and even bento boxes, plus sitting areas to wolf it down.</p><p>Check out chimaek – chicken and beer – shops for crispy Korean fried chicken. There’s a whole street of them in Myeong-dong or for an elevated take on the classic, head to Kyochon Pilbang in Itaewon – if you can find it. Pull on the large paintbrush hanging on the wall close to Itaewon station to gain access to this unmarked speakeasy-style basement restaurant, where chicken is served with sauces you can paint on with the supplied paintbrush. </p><p>Korean BBQ has to be tried at least once. In Bongsan in Seogyo-dong, there are built-in barbecues in the middle of tables for diners to grill their own beef brisket, wagyu and pork belly with sides, sauces, yet more kimchi and shots of soju, a vodka-style spirit made from fermented rice. Don’t wear your best clothes though, the smell lingers long after dinner. Afterwards, stroll the busy surrounding neon-lit streets for caricature and portrait shops, karaoke bars and ice-cream parlours, including the popular 32 Parfait, known for its whopping 32cm soft-serve cones.</p><h2 id="where-to-stay-4">Where to stay</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="n4xoyzyrQjbvQRFT3MQFgd" name="seoul-hotel" alt="Mondrian Seoul Itaewon bedroom interior" src="https://cdn.mos.cms.futurecdn.net/n4xoyzyrQjbvQRFT3MQFgd.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Mondrian Seoul Itaewon is a trendy spot  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Mondrian Seoul Itaewon)</span></figcaption></figure><p>The design-driven Mondrian Seoul Itaewon is a trendy spot with a buzzy hotel entrance full of locals having coffee, a second-floor lobby inspired by a fairy-tale forest with towering plants and illuminated swings hanging from the ceiling, and an outdoor pool overlooking the city. Standard rooms are small but sleek in shades of grey with dark wooden furniture and statement armchairs. Don’t miss the rooftop bar with its panoramic views of Seoul. Namsan Botanical Garden and the lively Itaewon-dong strip, with its restaurants and clubs, are both within walking distance. </p><p><em>Siobhan Grogan was a guest of </em><a href="https://www.virginatlantic.com/" target="_blank"><u><em>Virgin Atlantic</em></u></a><em> and </em><a href="https://mondrianhotels.com/seoul-itaewon/" target="_blank"><u><em>Mondrian Seoul Itaewon</em></u></a><em>. For more information, go to </em><a href="https://english.visitkorea.or.kr/svc/main/index.do" target="_blank"><u><em>English.visitkorea.or.kr</em></u></a><em></em></p>
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                                                            <title><![CDATA[ The 11 most spectacular waterfalls in the world ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/most-spectacular-waterfalls-victoria-falls-seljalandsfoss-iguazu-falls</link>
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                            <![CDATA[ Do very much go chasing waterfalls ]]>
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                                                                        <pubDate>Thu, 16 Jul 2026 06:00:00 +0000</pubDate>                                                                                                                                <updated>Thu, 16 Jul 2026 23:50:24 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditors@futurenet.com (Catherine Garcia, The Week US) ]]></author>                    <dc:creator><![CDATA[ Catherine Garcia, The Week US ]]></dc:creator>                                                                                    <dc:source><![CDATA[ https://cdn.mos.cms.futurecdn.net/a6pNKvFXtTEPkxCdosi8CE.png ]]></dc:source>
                                                                <dc:description><![CDATA[ &lt;p&gt;Catherine Garcia has worked as a senior writer at The Week since 2014, covering travel and lifestyle. Her writing and reporting have appeared in Entertainment Weekly, The New York Times, Wirecutter, NBC News and &quot;The Book of Jezebel,&quot; among others. She&#039;s a graduate of the University of Redlands and the Columbia University Graduate School of Journalism.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;Based in Southern California, Catherine loves being close to beaches, mountains and deserts and enjoys concerts, museums (and their gift shops), vintage jewelry, and traveling to new destinations.&lt;br&gt;
&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Victoria Falls is considered one of the Seven Natural Wonders of the World  ]]></media:description>                                                            <media:text><![CDATA[Victoria Falls in Zambia at sunset with birds flying around it]]></media:text>
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                                <p>Waterfalls are a gift of both sight and sound. They look magnificent, elegantly cascading into canyons and tumbling roughly over cliffs. The steady din of rushing water and booming splashes only adds to their beauty. These awe-inspiring waterfalls are reminders of how, sometimes, Mother Nature loves to show off.</p><h2 id="ban-gioc-detian-falls-china-and-vietnam">Ban Gioc-Detian Falls, China and Vietnam</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:7000px;"><p class="vanilla-image-block" style="padding-top:57.91%;"><img id="9qDWDPRqPjzcsyQjmMpjJ7" name="ban-gioc-detian-falls-china-vietnam-2276470549" alt="Ban Gioc-Detian Falls" src="https://cdn.mos.cms.futurecdn.net/9qDWDPRqPjzcsyQjmMpjJ7.jpg" mos="" align="middle" fullscreen="" width="7000" height="4054" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">A waterfall so big it belongs to two countries </span><span class="credit" itemprop="copyrightHolder">(Image credit: imageBROKER / Gamroth Joerg / Getty Images)</span></figcaption></figure><p>These multi-tiered falls straddle the border between China and Vietnam, surrounded by lush greenery and towering karst hills. Visitors can take in the calming sight from land, or hop on a bamboo raft and see it from the river below. On the Vietnam side (Ban Gioc), several smaller waterfalls to the side add to the majesty.  </p><h2 id="havasu-falls-arizona">Havasu Falls, Arizona</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:4000px;"><p class="vanilla-image-block" style="padding-top:66.68%;"><img id="wrbyJrYuRm3vYNSMmedozG" name="havasu-falls-arizona-597699370" alt="Havasu Falls in Arizona" src="https://cdn.mos.cms.futurecdn.net/wrbyJrYuRm3vYNSMmedozG.jpg" mos="" align="middle" fullscreen="" width="4000" height="2667" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Find solace at Havasu Falls </span><span class="credit" itemprop="copyrightHolder">(Image credit: Putt Sakdhnagool / Getty Images)</span></figcaption></figure><p>This legendary waterfall, which “topples off fiery red rock and drops into a turquoise pool,” is so vibrant it almost doesn’t look real, said <a href="https://www.travelandleisure.com/havasu-falls-hiking-guide-11926825" target="_blank">Travel and Leisure</a>. It is on the Havasupai Reservation near the Grand Canyon, and to get here, you must have a <a href="https://theofficialhavasupaitribe.com/" target="_blank">permit</a>, book a stay at the Havasupai Campground or Havasupai Lodge and then hike (or helicopter) in. Havasu Falls is the star of the show, but the nearby Navajo Falls, Mooney Falls and Beaver Falls are “similarly spectacular.”   </p><h2 id="helmcken-falls-canada">Helmcken Falls, Canada</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:3427px;"><p class="vanilla-image-block" style="padding-top:149.40%;"><img id="WHMSnrCuJya9jC3oZsbXgT" name="helmcken-falls-canada-snow-ice-136506699" alt="Helmcken Falls in Canada during winter" src="https://cdn.mos.cms.futurecdn.net/WHMSnrCuJya9jC3oZsbXgT.jpg" mos="" align="middle" fullscreen="" width="3427" height="5120" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Winter brings out a different side of Helmcken Falls </span><span class="credit" itemprop="copyrightHolder">(Image credit: Alan Majchrowicz / Getty Images)</span></figcaption></figure><p>You’re going to want to see British Columbia’s Helmcken Falls during the summer and winter, when it shines in two incredibly different ways. During the warmer months, the water freely cascades down, as expected. Once the temperatures drop and days get shorter, the falls become “truly epic,” said the <a href="https://www.bbc.co.uk/bitesize/articles/z93v6rd" target="_blank">BBC</a>. As the water tumbles over into the canyon, a “huge cone of ice begins to form,” creating an “awe-inspiring structure” that over the winter can grow to “almost half as tall as the waterfall itself.”   </p><h2 id="iguazu-falls-argentina-and-brazil">Iguazu Falls, Argentina and Brazil</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5120px;"><p class="vanilla-image-block" style="padding-top:66.66%;"><img id="KZV69mBa55rhW5CtRkMj6d" name="iguazu-falls-viewing-platform-164147408" alt="People look at Iguazu Falls from a viewing platform" src="https://cdn.mos.cms.futurecdn.net/KZV69mBa55rhW5CtRkMj6d.jpg" mos="" align="middle" fullscreen="" width="5120" height="3413" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Iguazu Falls is the world’s largest waterfall system </span><span class="credit" itemprop="copyrightHolder">(Image credit: Hiroshi Higuchi / Getty Images)</span></figcaption></figure><p>You hear Iguazu Falls before you see it. The “low, thunderous rumble” rises from “deep within the jungle,” signaling that just around the bend the incredible falls await, said <a href="https://www.travelandleisure.com/iguazu-falls-brazil-11732160" target="_blank">Travel and Leisure</a>. </p><p>Hundreds of cascades, “some gentle and ribbonlike, others violent and towering,” make up the falls, and the sight is a sheer “spectacle.” If you have time, view Iguazu from both the Argentinian side, where an “incredible” network of walking paths drops you off close to the falls, and the Brazilian side, which provides a  “panoramic view from farther back.”  </p><h2 id="kalandula-falls-angola">Kalandula Falls, Angola</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:3992px;"><p class="vanilla-image-block" style="padding-top:74.95%;"><img id="k3YoEVQ2aafSLhf6C6r28k" name="kalandula-falls-angola-1490400093" alt="Kalandula Falls in Angola" src="https://cdn.mos.cms.futurecdn.net/k3YoEVQ2aafSLhf6C6r28k.jpg" mos="" align="middle" fullscreen="" width="3992" height="2992" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Because of its remote location, Kalandula Falls flies under the radar </span><span class="credit" itemprop="copyrightHolder">(Image credit: Wirestock / Getty Images)</span></figcaption></figure><p>The roaring Kalandula Falls are considered sacred, a place where locals once performed rituals to ask the gods for health and wealth. Today, visitors come to witness the majesty of one of Africa’s largest waterfalls by volume, tucked far from the beaten path. To get here, you’ll have to hike down a rocky trail that snakes past the mighty Lucala River.  </p><h2 id="kuang-si-falls-laos">Kuang Si Falls, Laos</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5000px;"><p class="vanilla-image-block" style="padding-top:66.56%;"><img id="Czckby249bZVbHqnDRbmGY" name="kuang-si-falls-laos-657416440" alt="The view from the upper bridge at Kuang Si Falls in Laos" src="https://cdn.mos.cms.futurecdn.net/Czckby249bZVbHqnDRbmGY.jpg" mos="" align="middle" fullscreen="" width="5000" height="3328" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Multi-tiered Kuang Si Falls is postcard-perfect </span><span class="credit" itemprop="copyrightHolder">(Image credit: Wolfgang Kaehler / LightRocket / Getty Images)</span></figcaption></figure><p>Kuang Si Falls starts off easy, with shallow pools that spill into wider pools. From there, the main waterfall brings the drama, with a 200-foot drop. During the dry season, visitors can cool off by swimming in the turquoise waters. If you don’t want to get wet, there are several bridges and viewing platforms to soak in the gorgeous views of the water and surrounding forest.</p><h2 id="langfossen-norway">Langfossen, Norway</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:7000px;"><p class="vanilla-image-block" style="padding-top:70.03%;"><img id="HSgWXtFy5HBVK4fjoSsFCE" name="langfossen-waterfall-norway-bridge-1156687280" alt="Cars on a bridge go across the Langfossen waterfall in Norway" src="https://cdn.mos.cms.futurecdn.net/HSgWXtFy5HBVK4fjoSsFCE.jpg" mos="" align="middle" fullscreen="" width="7000" height="4902" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Imagine Langfossen being part of your commute   </span><span class="credit" itemprop="copyrightHolder">(Image credit: 4FR / Getty Images)</span></figcaption></figure><p>Wild and rugged Langfossen drops more than 2,000 feet, crashing down the mountainside and under the E134 highway. This is one of Norway’s tallest waterfalls, and while most others in the country are used for hydroelectric power generation, Langfossen is still in its natural state. Visitors can take a strenuous hike up an old farm path to be close to the waterfall and soak up panoramic views of the surrounding fjords and mountains, or marvel while on a boat ride across the fjord.</p><h2 id="seljalandsfoss-iceland">Seljalandsfoss, Iceland</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5897px;"><p class="vanilla-image-block" style="padding-top:66.66%;"><img id="NX8SDvMQUiJxGkUFR9cGFA" name="seljalandsfoss-iceland-back-of-waterfall-2204376263" alt="The backside of Seljalandsfoss in Iceland" src="https://cdn.mos.cms.futurecdn.net/NX8SDvMQUiJxGkUFR9cGFA.jpg" mos="" align="middle" fullscreen="" width="5897" height="3931" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">See both sides of Seljalandsfoss </span><span class="credit" itemprop="copyrightHolder">(Image credit: Thomas H. Mitchell / 500px / Getty Images)</span></figcaption></figure><p>Seljalandsfoss offers a rare opportunity to walk behind a waterfall. A path takes visitors around the back of it, into a small cave; tread carefully, as this area can be wet and slippery. Seljalandsfoss’ “beautiful high falls” are a sight to behold from the front, tumbling down over a “rocky scarp into a deep, green pool,” said <a href="https://www.lonelyplanet.com/points-of-interest/seljalandsfoss-gljufrafoss/1500344" target="_blank">Lonely Planet</a>. North of Seljalandsfoss is its sister waterfall, Gljúfrabúi, which “gushes into a hidden canyon.”  </p><h2 id="sutherland-falls-new-zealand">Sutherland Falls, New Zealand</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:4288px;"><p class="vanilla-image-block" style="padding-top:66.42%;"><img id="khQabHdY3Aig9wgsDP7V3J" name="sutherland-falls-aerial-view-new-zealand-1280110200" alt="An aerial view of Sutherland Falls" src="https://cdn.mos.cms.futurecdn.net/khQabHdY3Aig9wgsDP7V3J.jpg" mos="" align="middle" fullscreen="" width="4288" height="2848" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Helicopter rides offer a stunning vantage point of Sutherland Falls </span><span class="credit" itemprop="copyrightHolder">(Image credit: Lina Shatalova / Getty Images)</span></figcaption></figure><p>It takes “some effort” to reach Sutherland Falls, but your reward for making the trek is “jaw-dropping” views of the natural wonder, said <a href="https://www.afar.com/magazine/the-best-waterfalls-in-the-world" target="_blank">Afar</a>. New Zealand’s tallest waterfall is close to Milford Sound in Fiordland National Park, and “intrepid” hikers can reach it via the 33-mile Milford Track. Otherwise, book a helicopter tour to get an aerial look at Sutherland, which “escapes through a gap in a glacial cirque” before plunging more than 1,900 feet over three cascades.</p><h2 id="victoria-falls-zambia-and-zimbabwe">Victoria Falls, Zambia and Zimbabwe</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5175px;"><p class="vanilla-image-block" style="padding-top:66.67%;"><img id="CuChjgtVF9BeWcmBo8ZPTT" name="devils-pool-victoria-falls-1255202377" alt="A father and daughter swim in the Devil's Pool at Victoria Falls" src="https://cdn.mos.cms.futurecdn.net/CuChjgtVF9BeWcmBo8ZPTT.jpg" mos="" align="middle" fullscreen="" width="5175" height="3450" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Swimming at Devil’s Pool is not for the faint of heart </span><span class="credit" itemprop="copyrightHolder">(Image credit: Mint Images / Getty Images)</span></figcaption></figure><p>The Lozi name for Victoria Falls, Mosi-oa-Tunya, translates to “the smoke that thunders” and aptly describes the loud and misty scene. The falls change “dramatically” over the year, and are at their most “powerful” after the summer rains, when “enormous clouds of spray” carry over the gorge, “drifting across the surrounding rainforest,” said <a href="https://www.forbes.com/sites/sarahkingdom/2026/05/23/the-victoria-falls-zimbabwemore-than-just-a-waterfall/" target="_blank">Forbes</a>. </p><p>When the water levels are lower, the falls look “clearer,” and it’s easier to “better appreciate the geological scale” of the area. This is also your chance to take a <a href="https://www.forbes.com/sites/sarahkingdom/2026/05/17/the-victoria-fallsa-closer-look-at-the-smoke-that-thunders/" target="_blank">“high-adrenaline” swim</a> in Devil’s Pool, a natural pool right on the edge of the falls on the Zambian side.  </p><h2 id="wailua-falls-kauai">Wailua Falls, Kauai</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:5464px;"><p class="vanilla-image-block" style="padding-top:66.62%;"><img id="WZ4RuRpZ9Zb3tVU6TrmQZc" name="wailua-falls-tropical-foliage-1157189104" alt="Wailua Falls in Kauai" src="https://cdn.mos.cms.futurecdn.net/WZ4RuRpZ9Zb3tVU6TrmQZc.jpg" mos="" align="middle" fullscreen="" width="5464" height="3640" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Kauai’s pristine landscapes earned it the nickname the ‘Garden Isle’ </span><span class="credit" itemprop="copyrightHolder">(Image credit: Westend61 / Getty Images)</span></figcaption></figure><p>You don’t have to go far to get to Wailua Falls. This double-tiered waterfall can be seen from the road, making it accessible for those who can’t hike or have small children in tow. Set amid lush tropical foliage, Wailua is the quintessential Hawaiian waterfall, and likely looks familiar to fans of 1970s television — it appeared in the opening credits of “Fantasy Island.”</p>
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                                                            <title><![CDATA[ Escape the heat at this remote Norwegian archipelago ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/escape-the-heat-at-this-remote-norwegian-archipelago</link>
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                            <![CDATA[ Scenic Traena in Norway’s Arctic Circle is well worth the ‘schlep’ ]]>
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                                                                        <pubDate>Tue, 14 Jul 2026 09:54:15 +0000</pubDate>                                                                                                                                <updated>Tue, 14 Jul 2026 13:00:05 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (Irenie Forshaw, The Week UK) ]]></author>                    <dc:creator><![CDATA[ Irenie Forshaw, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Irenie Forshaw is the features editor at The Week, mainly covering arts, culture and travel. She began her career in journalism at Leeds University, where she wrote for the student newspaper, The Gryphon, and interned at TV Times. In 2018, she joined the acquisitions department of a film locations company, sourcing and researching buildings for productions across London.&lt;/p&gt;&lt;p&gt;She then worked in the brand team at The Guardian, before moving to the New Statesman Media Group (NSMG), where she wrote features for a range of B2B magazines and online publications on topics ranging from cyberattacks in space to Covid testing on North sea oil rigs.&lt;/p&gt;&lt;p&gt;Irenie went on to become a senior writer at NSMG&#039;s lifestyle magazine, Elite Traveler, where she oversaw The Experts column, interviewing Michelin-starred chefs including Clare Smyth, Mauro Colagreco and Alain Ducasse. She also wrote travel features on a series of memorable trips, from a Scottish sea safari through the Inner Hebrides to a behind-the-scenes tour of a Parisian chocolate factory.&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Traena: a place for ‘edge-of-the-map escapism’]]></media:description>                                                            <media:text><![CDATA[Traena Island, Traena, Sanna, Helgeland Coast, Nordland, Norway]]></media:text>
                                <media:title type="plain"><![CDATA[Traena Island, Traena, Sanna, Helgeland Coast, Nordland, Norway]]></media:title>
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                                <p>Getting to Traena in Norway’s Arctic Circle is “a bit of a schlep”, said James Stewart in <a href="https://www.thetimes.com/travel/destinations/europe-travel/norway/ytri-hotel-review-traena-island-norway-t3xjf3wmb" target="_blank">The Times</a>. From Oslo, you can catch a flight to Bodo and then take a passenger ferry to Onoy, “a small island transit hub on the Helgeland coast”. </p><p>The “first indication” that it’s going to be “worth it” comes as the ferry “weaves south where north Norway shatters into 20,000 islands”. But it’s confirmed on the final leg of the journey as a “fist of peaks nears in the open sea” during the hour-long crossing from Onoy to Husoy island. </p><p>Here you’ll find Ytri: a new luxury hotel “billed as ‘Norway’s most remote island retreat’”. At first glance it appears more like an “elongated village of small barns, their wooden cladding silvering nicely or painted rust-red, black and the green of oxidised copper”. </p><p>The little “fishing island with 450 residents” doesn’t seem like an “obvious” choice for a swanky new retreat. But faced with “squeezed incomes and an ageing population”, the islanders voted “almost unanimously to create a hotel”. </p><p>This is a place made for “edge-of-the-map escapism”, said Chloe Frost-Smith in <a href="https://www.vogue.com/article/norway-private-island-retreats-northern-lights" target="_blank">Vogue</a>. Ytri has been built like a “contemporary coastal hamlet” with 38 rooms and suites, a boathouse, a restaurant serving “traditional open sandwiches” and a yoga and wellness area complete with <a href="https://theweek.com/culture-life/travel/top-saunas-around-the-uk">saunas</a>. Days are easy to fill with “hikes to ancient caves” and “candlelit dinners of seafood pulled from the water just metres from the hotel”. </p><p>Consider taking a shuttle boat to the nearby island of Sanna which “boasts three peaks”, said <a href="https://worldcrunch.com/food-travel/the-traena-archipelago-norways-best-guarded-secret/" target="_blank">Worldcrunch</a>. To reach the top of one of them, adventurous travellers must go through “what locals call ‘the tunnel of love’, an 800m-stretch dug inside the mountain”. The reward is the view: on your right stretches the “endless sea”, and on your left “the impressive contour of the continent dotted by white glaciers”. </p>
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                                                            <title><![CDATA[ A Croatian island beloved by royalty ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/a-croatian-island-beloved-by-royalty</link>
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                            <![CDATA[ Plus Italy’s valley of apples, and a luxury train of your own ]]>
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                                                                        <pubDate>Sun, 12 Jul 2026 07:00:00 +0000</pubDate>                                                                                                                                <updated>Mon, 20 Jul 2026 09:06:52 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[The Croatian island of Lošinj is full of ‘pretty’ old towns]]></media:description>                                                            <media:text><![CDATA[Harbour and old town of the coastal town of Veli Lošinj]]></media:text>
                                <media:title type="plain"><![CDATA[Harbour and old town of the coastal town of Veli Lošinj]]></media:title>
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                                <p>In the late 19th century, the Croatian island of Lošinj was a favourite health retreat of Austro-Hungarian royalty. They built “palatial” villas on its shores, and planted half a million pine trees. The island has changed remarkably little since then, said Anna Selby in <a href="https://www.telegraph.co.uk/travel/destinations/europe/croatia/i-ticked-off-all-croatias-major-islands-in-a-week/" target="_blank">The Telegraph</a>, making it a wonderfully “serene” (and surprisingly “uncrowded”) place to escape from worldly worries. </p><p>Twenty miles long (but very narrow), Lošinj is in the northern end of the Adriatic, and has “pretty” old towns, hills rising to 588 metres, pristine pebbled beaches and “dense, aromatic” vegetation that scents the evening air. There are lovely trails for hiking and cycling, and it is also well worth visiting the museum of the Croatian Apoxyomenos, a very fine ancient Greek bronze which was found in 1996 on the seabed to the island’s south. Among the best hotels are the Bellevue (which has a Michelin-starred restaurant) and the Alhambra, both on the handsome Cikat Bay.</p><h2 id="italy-s-valley-of-apples">Italy’s valley of apples</h2><p>In a country known for its vineyards, the Val di Non is a “delicious aberration”, said Chris Allnutt in the <a href="https://www.ft.com/content/1d112926-cda9-4798-89f9-e3a5985d367b?syn-25a6b1a6=1" target="_blank">Financial Times</a> – a valley in the shadow of the Brenta Dolomites that produces roughly 20% of Italy’s apples and much of its cider. </p><p>The fruit was introduced here in the late 19th century, when the region’s mulberry trees were blighted by disease. Today, the orchards stretch to 7,000 hectares, climbing in terraces above the Lago di Santa Giustina, and there’s strudel on every menu. The apples are sold by Melinda, a consortium of independent growers that offers tours of its premises, where you can buy everything from vinegars to crumbles. Visits to the cider producers Appleblood and Melchiori are also fun. There are a range of varieties to try, including some that have had berries added to make them darker, in a bid to win over wine-loving sceptics.</p><h2 id="a-luxury-train-of-your-own">A luxury train of your own</h2><p>Unveiled at Euston in May, the Chairman’s Train is the first train in the UK available (in its entirety) for private hire, said Chris Moss in <a href="https://www.telegraph.co.uk/travel/news/chairmans-train-hire/" target="_blank">The Telegraph</a>. Decked out in “classic” 1950s British Rail “blood and custard” livery, it has all-new luxury interiors by designer Sara Oliver, and it can accommodate 16 people in its sleeper suites. It has two bars (both with pianos) and a drawing-room car (with a “cabinet of curiosities”). The price includes an in-house chef and a detachable “bubble car” called Flora, for exploring “locations unreachable by standard services”. </p><p>Full train charters cost from £45,000 for the first day, and subsequent days from £25,000; there are also curated trips such as the five-day Western Highland experience.</p>
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                                                            <title><![CDATA[ A cosmopolitan corner of southern Japan ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/a-cosmopolitan-corner-of-southern-japan</link>
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                            <![CDATA[ Enjoy breathtaking views of the ‘island-studded’ Genkai Sea from the Kawachi Pass ]]>
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                                                                        <pubDate>Sun, 12 Jul 2026 05:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Kawachi Pass in Hirado, Japan]]></media:description>                                                            <media:text><![CDATA[Kawachi Pass in Hirado, Japan]]></media:text>
                                <media:title type="plain"><![CDATA[Kawachi Pass in Hirado, Japan]]></media:title>
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                                <p>The southwesternmost of Japan’s four main islands, Kyushu receives relatively few foreign visitors, but it is rich in history and lush natural beauty. It was through here that early travellers from China and Korea usually arrived in Japan, bringing Confucian thought, Buddhism, writing, tea and, later, Zen teachings. </p><p>Still later, Portuguese and Dutch merchants arrived (in 1543 and 1600, respectively), staying on in the ports of Hirado and Nagasaki – which during the closed Edo period were Japan’s only gateways to the outside world. Their influence can be seen in the region’s food, architecture, and more, says Christopher P. Hill on DestinAsian – which adds an extra layer of interest to a tour of this western corner of the island, such as Walk Japan’s 10-day group walking trip.</p><p>One of the more easygoing of Walk Japan’s options, our tour only involved about five kilometres of walking per day, with other travel by coach, train and ferry. We stayed in a mix of hotels and traditional inns, or <em>ryokans</em>, often in towns centred around <em>onsens</em> (natural hot springs). My favourite was Yoyokaku, an “elegant” family-owned <em>ryokan</em> in the town of Karatsu, with a garden of “meticulously pruned” pines. </p><p>The food on the trip was “outstanding”, from meals in simple <em>izakayas</em> (taverns) to multi-course <em>kaiseki</em> dinners with “seasonal dishes almost too pretty to eat”. We saw the “luminous”, Korean-influenced pottery produced in the “picturesque” towns of Okawachiyama and Arita, and visited the Takatori Residence in Karatsu, a fin-de-siècle industrialist’s house with a “sublime” Noh theatre and Western conveniences including electric lights and a grand piano.</p><p>Nagasaki was “fascinating”, but I particularly loved the smaller port of Hirado. Its attractions include the Matsura Historical Museum (which preserves 17th-century tea traditions), and the breathtaking views afforded of the “island-studded” Genkai Sea from the Kawachi Pass.</p><p><em>The trip costs from £3,140pp, excluding international flights, </em><a href="https://walkjapan.com" target="_blank"><em>walkjapan.com</em></a><em></em></p>
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                                                            <title><![CDATA[ This Time Tomorrow: a quirky, characterful aparthotel in Florence ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/this-time-tomorrow-a-quirky-characterful-aparthotel-in-florence</link>
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                            <![CDATA[ These design-focused apartments offer a new way to stay in the Renaissance capital ]]>
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                                                                        <pubDate>Fri, 10 Jul 2026 15:13:06 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                                    <dc:creator><![CDATA[ Nick Hendry ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Nick Hendry spent more than 20 years working in luxury hospitality before pivoting to journalism in 2020. He uses the expertise that he developed in his former career to inform his writing for The Week and other publications including the Financial Times’ HTSI, Robb Report magazine and The Times’ Luxx. He covers destinations all over the globe but has a particular knowledge of and passion for Paris, Florence, Hong Kong and Taipei. Given half a chance, he&#039;ll weave his love of fashion into his work as well.  Find him on Instagram at &lt;a href=&quot;https://www.instagram.com/nickhendry7/&quot;&gt;&lt;u&gt;@nickhendry7&lt;/u&gt;&lt;/a&gt;.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[Dario Garofalo]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[The design standard of the apartments is sublime]]></media:description>                                                            <media:text><![CDATA[This Time Tomorrow apartment interior]]></media:text>
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                                <p>Florence is often called a living art gallery, but it’s also a living city, with culture and dining and drama far beyond the ancient. This Time Tomorrow – an exquisite collection of apartments at the northern edge of the Piazza della Libertà – exists for you to experience all this; to make visiting <a href="https://theweek.com/arts-life/travel/960885/a-weekend-in-florence-travel-guide">Florence</a> more than just a box-ticking trail round the Renaissance classics. It succeeds.</p><h2 id="why-stay-here-4">Why stay here?</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="MyQAeknQ6YYUJGsseRE2UN" name="florence-2-bedroom" alt="This Time Tomorrow interior of apartment" src="https://cdn.mos.cms.futurecdn.net/MyQAeknQ6YYUJGsseRE2UN.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Expect soaring ceilings and gorgeous wooden floors  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Dario Garofalo)</span></figcaption></figure><p>The design standard of the apartments is sublime. The classic “luxury converted palazzo” elements are all present: soaring ceilings, often frescoed; tapestries on walls and gorgeous wooden floors; restored original mosaics and embellishments wherever possible. But there’s also a contemporary edge, thanks in part to the owners’ large art collection generously displayed throughout, and to the thoughtful deployment of technology in the kitchens, living spaces and bedrooms. </p><p>Larger apartments have their own outside space and there is a communal roof terrace with exceptional views south to the city centre and north across the hills. Sunset cocktails here at least once is a must.</p><p>The tasteful, marble-clad bathrooms are stocked with luxurious Erbario Toscano olive-oil products, testament to the local-sourcing ethos of the property, and by far the best I’ve encountered at any hotel or apartment before. Such touches elevate a stay here, making it a more personal experience than any traditional hotel could ever offer. The on-site concierge team (contactable via WhatsApp after hours) ensures service isn’t sacrificed despite staying in an apartment.</p><h2 id="eating-and-drinking-7">Eating and drinking </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="K4JNZLGLmq5bsAJPKAFkdT" name="florence-3-balcony" alt="This Time Tomorrow terrace in Florence" src="https://cdn.mos.cms.futurecdn.net/K4JNZLGLmq5bsAJPKAFkdT.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Sunset cocktails on the roof terrace is a must  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Dario Garofalo)</span></figcaption></figure><p>A welcome hamper of essentials – artisanal pasta,  charcuterie and staples like olive oil and balsamic vinegar – stocks the kitchen with, of course, tea and coffee. There is no restaurant in the building, but vouchers are provided for an inclusive breakfast at one of two local cafés. Pasticceria Blasio is across the street and frequented by affluent, well-dressed ladies; Caffè Libertà is round the corner and has a younger, more student-y vibe. Both are excellent, with incredible pistachio croissants.</p><p>People rarely go on holiday to cook for themselves, but with the kitchen and roof terrace here, the idea of making dinner one evening becomes appealing. Artisanal delis and a good-sized supermarket are five minutes on foot, and you'll find local wine recommendations in the fridge or bar cabinet (at your own expense). </p><p>For recommendations, the knowledgeable in-house This Time Tomorrow team is on hand with a network of places tourists would rarely discover. But in the same street is the family-run Ristorante Alfredo serving the kind of hearty rustic cooking only a <em>nonna</em> can provide. A few steps away is <a href="https://www.santabarbarafirenze.com/" target="_blank"><u>SantaBarbara Desco e Cucine</u></a>, a hip, young joint serving a tasting menu of delicious sharing plates – try the sausage and octopus. But beware, it is so popular with locals you’ll need the team’s help to get you in.</p><h2 id="things-to-do-7">Things to do</h2><p>Go out and get a little lost. If this is your first time in Florence then you’ll be happy to hear the Duomo, the David, and all the other monuments you might want to visit are within walking distance, or there’s a tram stop outside the door. If you’re a seasoned visitor, Via San Gallo is just across the square with vintage shops and restaurants you may have missed previously. </p><p>Or embrace the local neighbourhood, turning left to venture deeper into Le Cure instead of right to the town centre. Trust in the advice of your personalised itinerary – created for you by the team before you arrive, based on your responses to a pretty comprehensive questionnaire – and discover the real soul of this extraordinary city.</p><h2 id="the-verdict-5">The verdict </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="Ex4V7mqKVqMoMMinRq89HY" name="florence-4-verdict" alt="Apartment interior at This Time Tomorrow in Florence" src="https://cdn.mos.cms.futurecdn.net/Ex4V7mqKVqMoMMinRq89HY.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">A superbly comfortable alternative to a hotel </span><span class="credit" itemprop="copyrightHolder">(Image credit: Dario Garofalo)</span></figcaption></figure><p>The Florence hospitality market is one of the most saturated in the world, so it’s difficult for new properties to stand out. Using its considered blend of design, empathetic service, and immense knowledge of the city, This Time Tomorrow has managed to do so with aplomb.  It’s a quirky, characterful, and superbly lavish alternative to a hotel, and one that will enhance your visit to the city no end.</p><p><em>Nick was a guest at This Time Tomorrow; </em><a href="https://thistimetomorrow.io/florence/" target="_blank"><u><em>thistimetomorrow.io</em></u></a><em></em></p>
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                                                            <title><![CDATA[ Exploring the Dordogne’s magical caves and medieval towns ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/exploring-the-dordognes-magical-caves-and-medieval-towns</link>
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                            <![CDATA[ With stand-out food, culture, and natural wonders, this rural idyll in southwest France is perfect for a long weekend ]]>
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                                                                        <pubDate>Thu, 09 Jul 2026 11:48:21 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ James Rampton ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;James Rampton is a freelance feature writer, specialising in culture and travel. He was a staff feature writer at The Independent for a decade. He has subsequently written travel features for The Week, Daily Mail, The Independent, The i Paper and The Scotsman. He was nominated for the National Consumer Feature of the Year award at the 2025 TravMedia Awards for his article for The Week about the Rocky Mountaineer railway. He has an MA in modern languages from Exeter College, Oxford and has written twelve books. He’s also a regular newspaper reviewer for Sky News, as well as chairing Q&amp;As for Bafta and the BBC.&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Few places are more lovely than this region of southwest France ]]></media:description>                                                            <media:text><![CDATA[Beynac-et-Cazenac village, Dordogne ]]></media:text>
                                <media:title type="plain"><![CDATA[Beynac-et-Cazenac village, Dordogne ]]></media:title>
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                                <p>The Dordogne is a region renowned worldwide for everything from gastronomy and gorgeous castles to grottos and grand cru vintages. Quite understandably at this time of deep uncertainty and major conflict in the Middle East, British travellers are opting to visit Europe rather than venturing farther afield. And, just an hour’s flight time from London, there are few more lovely places to visit than the southwest of France. </p><h2 id="what-to-see">What to see </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="dzrpApzdQU9Kp9kg4wEnfD" name="3DNWFYR-cave" alt="Gouffre de Padirac underground cave in the Dordogne" src="https://cdn.mos.cms.futurecdn.net/dzrpApzdQU9Kp9kg4wEnfD.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The Padirac Caves are adorned with tumbling stalactites </span><span class="credit" itemprop="copyrightHolder">(Image credit: Nata France Auvergne / Alamy )</span></figcaption></figure><p>Among the many natural wonders of the Dordogne, a true highlight is the <a href="https://www.gouffre-de-padirac.com/en" target="_blank">Padirac Caves</a>. The largest underground natural heritage site in Europe, it is the most famous cave in France, welcoming 500,000 visitors a year.</p><p>The limestone cave system dates back to the Jurassic period 170 million years ago, when dinosaurs walked the earth. It was discovered in 1889 by the intrepid French explorer, Edouard-Alfred Martel. He descended 60 metres on a rickety rope ladder into a chasm known as the Devil's Pit. </p><p>More than 100 metres deep and 20 kilometres long, Padirac is a breathtaking place to visit. You travel part of the way in a boat which has the feel of Charon’s ferry to the underworld. You are steered through an astonishing limestone canyon, crossing turquoise water where only tiny snails and blind shrimp are capable of living. The caves are adorned with 60-metre-long stalactites which descend from the roof like mesmerising aliens. </p><p>The high point of Padirac – literally and figuratively – is La Salle du Grand Dôme. An astonishing piece of natural theatre, it is a 93-metre-high cave large enough to fit the entire Notre Dame Cathedral. It's a temple to the power of nature.</p><p>Around a two-hour drive from here lies the beautiful medieval city of Limoges that’s famed for its leather. You can spend a very enjoyable morning at the recently opened <a href="https://www.citeducuir.fr/en/" target="_blank">La Cité du Cuir</a> (City of Leather) museum. It is housed in the city’s former tannery in nearby St Junien beside the River Vienne. </p><p>As well as a comprehensive display about the process of making leather, featuring many vintage implements, the museum offers a demonstration by an expert cutter of the immense skill required to craft a fashionable pair of leather gloves. </p><p>The museum also has a fascinating exhibit about the social history of leather. This includes the iconic moment when the American sprinters Tommie Smith and John Carlos raised their fists in a defiant Black Power salute during the US National Anthem at the 1968 Olympic Games in Mexico City. The relevant aspect of their protest? Their hands were clad in black leather gloves. </p><p>Like Padirac, this charming, atmospheric cheese shop, <a href="https://www.visitlimousin.com/decouvrir/specialites-limousines-du-gout/la-maison-du-fromage-limoges-fr-4128884/" target="_blank">La Maison du Fromage</a>, in the medieval centre of Limoges, is a sublime subterranean experience. You descend three storeys to the building’s ancient cellars, where you can try a selection of the region’s marvellous cheeses and wines by candlelight. The 250-plus cheeses are kept fresh in the constant 11C temperature.</p><h2 id="where-to-stay-5">Where to stay</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="WKmhg8NEsto3dvYX2yCyL5" name="la-tryene" alt="Chateau de la Treyne" src="https://cdn.mos.cms.futurecdn.net/WKmhg8NEsto3dvYX2yCyL5.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Chateau de la Treyne sits atop a rugged cliff on the banks of the Dordogne </span><span class="credit" itemprop="copyrightHolder">(Image credit: Chateau de la Treyne)</span></figcaption></figure><p>A fairytale castle dating from the 14th century, the Château de la Treyne hotel near Lacave appears to be teetering in an impossibly precarious spot atop a rugged cliff on the banks of the Dordogne.</p><p>The interior, which has 18 very different bedrooms, is equally impressive. It is easy to see why Henri IV felt at home when he stayed here. I spend the night in a grandiose red-hued room called Gothique, which has a suitably regal double bed. </p><p>The dishes on offer in the château’s Michelin-starred restaurant are equally sumptuous. Please do not leave without sampling the divine dessert of Caribbean coffee-chocolate delice with a hint of tonka beans and cacao nibs. Truly, food fit for a king.</p><p>With 14 rooms, three suites and a villa, La Chapelle Saint Martin, is set in 40 acres of parkland near Limoges. </p><p>In the splendid Michelin-starred restaurant, you can sample such delicacies as the signature Limousin rack of veal with meat ragout and truffle sauce. In a clever nod to the regional speciality of porcelain, it’s all served on plates by local makers Bernardaud, decorated by the artist Marco Brambilla. </p><p>Another stand-out hotel serving Michelin-starred food is Le Vieux Logis, in Trémolat in deepest Dordogne. It occupies a lovely former medieval priory and features an immaculately kept formal garden. In the restaurant, in a capacious room that used to be a tobacco-drying chamber, you can delight in dishes from a menu of seasonal  specialities.</p><h2 id="the-verdict-6">The verdict </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="ma5fNwp6Je76jw8zoQ4TL6" name="veiux-logis" alt="La Vieux Logis exterior" src="https://cdn.mos.cms.futurecdn.net/ma5fNwp6Je76jw8zoQ4TL6.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Le Vieux Logis occupies a former medieval priory </span><span class="credit" itemprop="copyrightHolder">(Image credit: La Vieux Logis)</span></figcaption></figure><p>The Dordogne is a breathtaking region. If you're looking to avoid long-haul flights in these turbulent times, this is the ideal short-haul destination.</p><p>The famous French film director Claude Chabrol, who spent six weeks in Trémolat shooting the psychological thriller “The Butcher” in 1970, signed the visitors’ book at Le Vieux Logis, writing: “To leave paradise and return home is the height of sadness. Pity me!" </p><p>I know exactly how he feels.</p><p><em>James Rampton was a guest of </em><a href="https://www.chateaudelatreyne.com/en/dordogne-hotel" target="_blank"><em>Château de la Treyne</em></a><em>; </em><a href="https://www.chapellesaintmartin.com/" target="_blank"><em>La Chapelle Saint Martin</em></a><em> and </em><a href="https://www.vieux-logis.com/?lang=en" target="_blank"><em>Le Vieux Logis</em></a><em>. </em></p>
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                                                            <title><![CDATA[ Europe’s most idyllic island escapes ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/europes-most-idyllic-island-escapes</link>
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                            <![CDATA[ Kayak to hidden coves and stargaze by the sea on these enchanting isles ]]>
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                                                                        <pubDate>Wed, 08 Jul 2026 15:23:27 +0000</pubDate>                                                                                                                                <updated>Wed, 08 Jul 2026 15:46:06 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Kythira never feels too busy]]></media:description>                                                            <media:text><![CDATA[Kythira island in Greece]]></media:text>
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                                <p>Sunset strolls by the sea, snorkelling and picnics on the beach: it’s hard to beat an island holiday. Europe is dotted with picture-perfect isles that lie waiting to be explored. From a tiny island nestled within a Tuscan archipelago, to a quiet Greek haven at the southern tip of the <a href="https://theweek.com/culture-life/travel/the-peloponnese-an-epic-road-trip-through-the-heart-of-greece">Peloponnese</a>, these are our favourites.</p><h2 id="one-of-tuscany-s-most-tranquil-islands">One of Tuscany’s most tranquil islands </h2><p>The Tuscan island of Giglio hit the news in 2012 when a cruise ship, the Costa Concordia, ran aground here and capsized, with the loss of 32 lives. Today, it is hard to imagine that such a tragedy should have struck this beautiful, “laid-back” place, says Elizabeth Heath in <a href="https://www.travelandleisure.com/trip-ideas-island-vacations-isola-del-giglio-island-tuscany-italy-11944763" target="_blank">Travel + Leisure</a>. An hour by ferry from Porto Santo Stefano, on the Monte Argentario peninsula, the island has a “completely away-from-it-all feel”. The main town, Giglio Porto, is “colourful” and charming, and there are some good, if occasionally steep, hiking trails (Giglio is five miles long), with views to the larger island of Elba, 30 miles to the north. Hire a boat to reach hidden coves – perfect spots to “swim, snorkel or picnic” – and be sure to look up the island’s summer theatre season and its festivals of opera, film and wine. The stylish La Guardia hotel has rooms from £280 a night.</p><h2 id="a-beloved-less-visited-greek-island">A beloved, less-visited Greek island</h2><p>I grew up in Greece and have visited many of its islands – but “none has captured my heart quite like Kythira”, says Alexis Conran in <a href="https://www.thetimes.com/travel/destinations/europe-travel/greece/kythira-island-greece-zld6qvmj2" target="_blank">The Times</a>. Sitting alone, off the southeastern tip of the Peloponnese peninsula, it is quite big, and offers plenty to see and do; but with no international airport nearby, it never feels too busy. On a recent trip, I stayed in a “beautiful” villa run by Kythera Houses, near the central village of Potamos, which has a great farmers’ market on Sundays. There’s an attractive beach, Kaladi, not far away, but my favourite of the island’s beaches is Limnionas. The drive to it, passing the massive caves of the Agia Sofia, is “dramatic”, but the beach sits in a protected cove, and has lovely “clear”, calm waters. Eat if you can at Platanos, a “lovely” traditional taverna in the nearby village of Mylopotamos.</p><h2 id="an-arty-stay-in-the-heart-of-sardinia">An arty stay in the heart of Sardinia </h2><p>In the Costa Smeralda, Sardinia has one of the Med’s most glamorous tourist destinations, but the island’s interior is a world apart from its glitz, says Emma J. Page in <a href="https://www.houseandgarden.co.uk/gallery/sardinia-travel-mountains-coast" target="_blank">House & Garden</a> – “deeply agricultural” and steeped in tradition. Set next to the “rugged” Supramonte mountains, Su Gologone makes a great base. This family-run hotel has a huge collection of folk art, and offers a diverse range of art classes and outdoor activities. Ancient choral songs are sometimes performed during the communal feasts served in its terraced gardens, and there are wonderful artisans’ studios to visit in nearby villages. Also unmissable are the street murals in Orgosolo. Dating back to the 1970s, they address social and political themes, and lend this former bandit town an “edgy air”.</p><h2 id="the-blytonesque-charm-of-st-martin-s">The Blytonesque charm of St Martin’s</h2><p>Of the five inhabited <a href="https://theweek.com/culture-life/travel/isles-of-scilly-discover-the-abundant-joys-of-island-life">Scilly Isles</a>, none is more enchanting than St Martin’s, says Paul Miles in <a href="https://www.telegraph.co.uk/travel/destinations/europe/united-kingdom/st-martins-famous-five-island/" target="_blank">The Telegraph</a>. Situated in the north of the archipelago, it is a “Famous Five” sort of place that has barely changed since the 1950s. Home to just 140 people, it lacks the “upmarket” shops and holiday lets of Tresco (more popular with “well-heeled” tourists). But it has seductive beaches of “almost-white” sand, lovely walking paths, and with the island’s mild climate, it “feels like a garden”, peppered with exotic species such as “tall” echiums and blue-and-white agapanthus. It’s worth hiring a kayak to visit the uninhabited islands nearby, and dropping in at the community observatory, with its two telescopes: on clear nights, the skies here are “tar-black” and full of stars.</p><h2 id="a-lonely-cottage-on-a-cornish-island">A lonely cottage on a Cornish island</h2><p>Fifteen minutes by boat from Cornwall’s southeast coast, Looe Island is a great place to connect with “the wilder world”, says Carol Donaldson in <a href="https://www.theguardian.com/travel/2026/mar/15/castaway-looe-island-cornwall" target="_blank">The Guardian</a>. Managed by the Cornwall Wildlife Trust, the 22-acre island welcomes day-trippers, but also has two places to stay – a bell tent sleeping two, and a “cosy” one-bedroom cottage that was home, long ago, to a “pipe-smoking, fist-fighting” smuggler called Black Joan and her brother, Finn. There’s also a tiny museum and a house where the island’s wardens live. I rented the cottage for three nights, and spent my time reading and wandering the island’s woods and meadows. I also swam in a “little-visited” cove, and watched local seals frolic on the rocky shore.</p>
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                                                            <title><![CDATA[ Discovering England’s mysterious chalk figures ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/discovering-englands-mysterious-chalk-figures</link>
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                            <![CDATA[ Ancient carvings cut into hilly grasslands make a captivating backdrop for a hike ]]>
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                                                                        <pubDate>Tue, 07 Jul 2026 14:00:36 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (Irenie Forshaw, The Week UK) ]]></author>                    <dc:creator><![CDATA[ Irenie Forshaw, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Irenie Forshaw is the features editor at The Week, mainly covering arts, culture and travel. She began her career in journalism at Leeds University, where she wrote for the student newspaper, The Gryphon, and interned at TV Times. In 2018, she joined the acquisitions department of a film locations company, sourcing and researching buildings for productions across London.&lt;/p&gt;&lt;p&gt;She then worked in the brand team at The Guardian, before moving to the New Statesman Media Group (NSMG), where she wrote features for a range of B2B magazines and online publications on topics ranging from cyberattacks in space to Covid testing on North sea oil rigs.&lt;/p&gt;&lt;p&gt;Irenie went on to become a senior writer at NSMG&#039;s lifestyle magazine, Elite Traveler, where she oversaw The Experts column, interviewing Michelin-starred chefs including Clare Smyth, Mauro Colagreco and Alain Ducasse. She also wrote travel features on a series of memorable trips, from a Scottish sea safari through the Inner Hebrides to a behind-the-scenes tour of a Parisian chocolate factory.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[Amazing Aerial / Alamy]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[Following recent fundraising efforts, the National Trust bought the land surrounding the figure to help preserve it for future generations]]></media:description>                                                            <media:text><![CDATA[Aerial view of Cerne Abbas giant]]></media:text>
                                <media:title type="plain"><![CDATA[Aerial view of Cerne Abbas giant]]></media:title>
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                                <p>“For centuries, the Cerne Abbas Giant has been hard to miss,” said the <a href="https://www.bbc.co.uk/news/articles/cpvppe84lnvo" target="_blank">BBC</a>. The 55-foot chalk outline of a “naked, club-wielding man” cut into a hillside in the Dorset countryside is “one of the UK’s most instantly recognisable historic landmarks”. </p><p>Following recent fundraising efforts, the National Trust purchased the land surrounding the figure to help preserve it for future generations. Its origins are unknown but scientific analysis of sediments published in 2021 revealed the giant was probably first cut in the late Saxon period, between 700 and 1100 AD. Every eight to 10 years, volunteers visit the hillside to restore the figure by packing fresh white chalk into his outline. </p><p>Britain is “seared” with chalk figures like this one, said Dr Matthew Green in <a href="https://www.telegraph.co.uk/travel/destinations/europe/united-kingdom/the-truth-about-the-mysterious-chalk-figures-of-britain/" target="_blank">The Telegraph</a>. From “fantastical beasts” to “beguiling symbols”, the “unsettling and beautiful” shapes are “cut into the bedrock of chalky hills”. In the “absence of detailed written evidence”, their roots remain a mystery. </p><p>Among the most “striking” is the Uffington White Horse in Oxfordshire. Best seen from the car park above Dragon Hill, it’s “more of a spectral echo of a horse than a horse”: the chalky outline doesn’t have hooves, its mouth looks like a beak, and it has a “ghastly, ghostly eye”. </p><p>Archaeology has dated the horse’s creation to 3,000 years ago in “the late Bronze Age” which is an “extraordinary survival”, said Jon Woolcott in <a href="https://www.theguardian.com/travel/2026/apr/07/walk-through-mysterious-giant-chalk-figures-southern-england" target="_blank">The Guardian</a>. “Generation after generation” have cared for it, “somehow keeping it bound to its wind-blown hill”. </p><p>Just over the border in Wiltshire, the rolling green hills are peppered with eight other chalk horses. Following the Ridgeway trail, you can walk to the Alton Barnes White Horse which is carved into Milk Hill, and another gleaming white horse cut into Cherhill Down near Oldbury Castle. </p><p>Drive for around two-and-a-half hours into East Sussex and on a “steep scarp of the <a href="https://theweek.com/culture-life/travel/the-reeds-at-south-lodge-secluded-lakeside-hideaways-are-the-perfect-country-escape">South Downs</a>” you’ll find the Long Man of Wilmington trekking over the hill, a “stave clasped in each hand”. Possibly Anglo-Saxon in origin, the “mysterious” carving has “fascinated” artists and writers for hundreds of years. Like the 40 or so other chalk figures that mark the British landscape, “their appearance enlivens walks and invites conjecture” to this day. </p>
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                                                            <title><![CDATA[ A family adventure in the wilds of Colombia ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/a-family-adventure-in-the-wilds-of-colombia</link>
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                            <![CDATA[ ‘Breathtakingly beautiful’ wilderness is made for exploration ]]>
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                                                                        <pubDate>Sun, 05 Jul 2026 07:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[The ‘magical’ and ‘isolated’ area of Chocó on the Pacific Coast]]></media:description>                                                            <media:text><![CDATA[beach in Chocó]]></media:text>
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                                <p>It’s 10 years since Colombia’s main insurgency ended, and the UK Foreign Office now deems many parts of the country safe for travel. These include some of the world’s most “breathtakingly beautiful” wilderness areas, said Kate Maxwell in the <a href="https://www.ft.com/content/9e3bfe6f-11dc-4180-96f0-a7f4748898c9" target="_blank">Financial Times</a>, which were long protected from development by the conflict itself. </p><p>With two children aged nine and 11 – both lovers of outdoor adventures and animals – I wanted to arrange a two-week tour that took in some of the best, while also giving us time to see a city or two. And I had one other requirement besides: to see a wild capybara – the world’s largest rodent, which is currently “an unlikely tween icon”. Following a bicycle tour of central Bogotá, we flew to Yopal, to explore Los Llanos (“The Plains”), known as “the Serengeti of South America”. Our lodge, the Savanna Orinoquia, had seven thatched bungalows, each with a pool. </p><p>On walks, motorised canoe trips and a horse ride, we saw caimans, howler monkeys and many “magnificent” birds. A pair of capybaras appeared on our first morning, “crashing through the undergrowth”. Most dazzling, however, was a flight in a microlight trike, which afforded views of caimans “fanning from waterholes like iron filings” and capybaras grazing in herds, like cows in an English field. Next, we toured the city of Medellín, and went on a “white-knuckle” mountain bike ride in coffee-growing country. Yet more “magical” was our trip to Chocó, an area on the Pacific Coast that is inaccessible by road. </p><p>In Chocó, we stayed at Morromico, an eco-lodge with only three guest rooms and a cabana set beside a private beach among the jungled hills of the Utría National Natural Park. I had never been anywhere so “isolated and untouched”. We surfed, snorkelled, saw capuchin monkeys in the mangroves, ate a “hearty” fish stew in a remote Afro-Colombian village, and sailed close to dolphins and an eight-metre-long whale shark. </p><p><em>Original Travel (</em><a href="https://www.originaltravel.co.uk/" target="_blank"><em>originaltravel.co.uk</em></a><em>) has a 13-night trip from £4,490pp, excluding international flights.</em></p>
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                                                            <title><![CDATA[ High style on the roof of the world ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/high-style-on-the-roof-of-the-world</link>
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                            <![CDATA[ Plus a food-focused cycling trip in Italy and lovely Penzance with fresh polish ]]>
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                                                                        <pubDate>Sun, 05 Jul 2026 07:00:00 +0000</pubDate>                                                                                                                                <updated>Mon, 20 Jul 2026 10:41:19 +0000</updated>
                                                                                                                                            <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[The Annapurna range and the upper Manang Valley are ‘extraordinary’]]></media:description>                                                            <media:text><![CDATA[The Annapurna region is in western Nepal where some of the most popular treks (Annapurna Sanctuary Trek, Annapurna Circuit) are located]]></media:text>
                                <media:title type="plain"><![CDATA[The Annapurna region is in western Nepal where some of the most popular treks (Annapurna Sanctuary Trek, Annapurna Circuit) are located]]></media:title>
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                                <p>Set in the ice-capped peaks of the Annapurna range, the upper Manang Valley is one of Nepal’s most “extraordinary” places – and last year it acquired its first-ever “upscale” hotel, said Christopher P. Hill in <a href="https://destinasian.com/editorial/mln-manang-himalayan-lodge-nepal" target="_blank">DestinAsian</a>. Perched on a lonely, “gravelly bluff”, Mountain Lodges of Nepal’s new property is a “thrilling” sight – stone built, as “stout as a medieval stronghold” – and it commands “postcard- shaming” views, too. The 14 rooms are comfortable, with wooden floors and full-height windows; the food is “unfussy yet satisfying”; and guests can choose from “numerous” guided excursions. Among these is a “demanding” climb to the remote glacial lake of Kicho Tal, and a visit to the 15th-century Sangag Samling Monastery, a rich repository of thangka paintings and sacred texts, set into a cliff high above the ancient farming terraces of Bhraka village. </p><p><em>Double rooms cost from £150 b&b (</em><a href="https://mountainlodgesofnepal.com/" target="_blank"><em>mountainlodgesofnepal.com</em></a><em>).</em></p><h2 id="a-food-focused-cycling-trip-in-italy">A food-focused cycling trip in Italy</h2><p>Widely regarded as Italy’s gastronomic heartland, Emilia-Romagna is a great place for an “eating odyssey”. If that sounds a bit heavy, consider doing it by bicycle, said Sean O’Neill in <a href="https://www.thetimes.com/travel/destinations/europe-travel/italy/cycling-tour-saddle-skedaddle-emilia-romagna-hpj38ct25" target="_blank">The Times</a> – as I did this spring with a group of friends on a seven-night, self-guided tour with Saddle Skedaddle. From Cremona, we cycled 180 miles south to Bologna, via Parma, Modena and other lovely towns, travelling mostly along quiet country lanes, with hotels and luggage transfers arranged for us, and daily restaurant and bar tips sent via WhatsApp. I chose an e-bike, which made the going delightfully easy. There was plenty of time to “stop and stare” each day – at castles and palaces, and distant mountain views – and we enjoyed “sumptuous” feasts and lots of good wine. </p><p><em>The trip costs from £1,575pp, excluding bike hire (</em><a href="https://www.skedaddle.com/" target="_blank"><em>skedaddle.com</em></a><em>).</em></p><h2 id="lovely-penzance-with-fresh-polish">Lovely Penzance with fresh polish </h2><p>It doesn’t have the splendid beaches of St Ives, but Penzance is my favourite seaside town, said William Cook in <a href="https://www.telegraph.co.uk/travel/destinations/europe/united-kingdom/england/cornwall/penzance-smart-set/" target="_blank">The Telegraph</a> – and after “decades in the doldrums”, it has “become chic”. Artists’ studios, “trendy” cafes and “quirky” independent shops have multiplied, but Penzance still doesn’t feel overcrowded, and nor has it lost its “grungy, vaguely hippy vibe”. If you go, eat at Orto (try the “rich” venison ragù) and, even better, Argoe, a seafood place in nearby Newlyn; and consider staying at the “elegant yet understated” Chapel House hotel. Don’t miss the “fabulous” coffee at The Hoxton Special (a “funky” surf shack on Marazion Beach). And make time for some of the best local sights, including the Jubilee Pool (a huge art deco lido from 1935), and the Tremenheere Sculpture Gardens, created by a local GP.</p>
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                                                            <title><![CDATA[ The best Scottish islands for a scenic coolcation ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/best-scottish-islands-scenic-holiday</link>
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                            <![CDATA[ Enjoy beaches, birdwatching or a good old dram ]]>
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                                                                        <pubDate>Tue, 30 Jun 2026 09:19:50 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (Irenie Forshaw, The Week UK) ]]></author>                    <dc:creator><![CDATA[ Irenie Forshaw, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Irenie Forshaw is the features editor at The Week, mainly covering arts, culture and travel. She began her career in journalism at Leeds University, where she wrote for the student newspaper, The Gryphon, and interned at TV Times. In 2018, she joined the acquisitions department of a film locations company, sourcing and researching buildings for productions across London.&lt;/p&gt;&lt;p&gt;She then worked in the brand team at The Guardian, before moving to the New Statesman Media Group (NSMG), where she wrote features for a range of B2B magazines and online publications on topics ranging from cyberattacks in space to Covid testing on North sea oil rigs.&lt;/p&gt;&lt;p&gt;Irenie went on to become a senior writer at NSMG&#039;s lifestyle magazine, Elite Traveler, where she oversaw The Experts column, interviewing Michelin-starred chefs including Clare Smyth, Mauro Colagreco and Alain Ducasse. She also wrote travel features on a series of memorable trips, from a Scottish sea safari through the Inner Hebrides to a behind-the-scenes tour of a Parisian chocolate factory.&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[The Isle of Harris promises ‘blissful isolation’ and picture-perfect beaches ]]></media:description>                                                            <media:text><![CDATA[Isle of Harris in the Outer Hebrides]]></media:text>
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                                <p>“It would take a lifetime to explore all of Scotland’s kelp-fringed islands,” said Mike MacEacheran in <a href="https://www.thetimes.com/travel/destinations/uk-travel/scotland-travel/best-scottish-islands-to-visit-0wv5cgzp0" target="_blank">The Times</a>. Stretching all the way from the “west-coast Hebridean chains” to the “northerly Orkney and Shetland archipelagos”, there are around 800 of these “mystical destinations” – although just under 100 are inhabited. </p><p>Whether you’re looking for a place to immerse yourself in nature or the setting for your next foodie break, these are some of Scotland’s best islands.</p><h2 id="jura-inner-hebrides">Jura, Inner Hebrides</h2><p>Deer outnumber residents by almost 30 to one on this “sardine-shaped” island, said MacEacheran in The Times. On the western side, three mountains – the Paps of Jura – “rise up from stretches of blanket bog interspersed by lochans (small lochs)”. There are plenty of hiking trails to explore; be sure to walk to the north side of the island where you’ll find the “lonely” whitewashed house where George Orwell wrote “1984”. </p><h2 id="islay-inner-hebrides">Islay, Inner Hebrides</h2><p>Just a short ferry ride from Jura lies Islay. Known for its distinctive, peaty whiskies, the island is home to a “whopping” 14 distilleries, said Robin McKelvie in <a href="https://www.telegraph.co.uk/travel/destinations/europe/united-kingdom/scotland/scotlands-10-greatest-islands/" target="_blank">The Telegraph</a>. With its “floor-to-ceiling windows sweeping out to water”, Ardnahoe is the “stuff of ‘Grand Designs’”: stop by for a delicious lunch with whisky pairings. Book a room at the Port Charlotte Hotel which “feels like living in a postcard”. </p><h2 id="isle-of-harris-outer-hebrides">Isle of Harris, Outer Hebrides </h2><p>If you’re looking for “blissful isolation” and stunning scenery, make a pilgrimage to the Isle of Harris, said Ted Thornhill in <a href="https://www.independent.co.uk/travel/uk/scotland/scottish-island-harris-hebrides-outer-journey-b2870889.html" target="_blank">The Independent</a>. Luskentyre is one of the best beaches in the world: an “outrageous sweep of golden sand” that’s “almost totally deserted”. While the west coast is filled with <a href="https://theweek.com/culture-life/travel/stunning-beaches-in-scotland">beautiful sandy stretches</a> that wouldn’t look out of place in the <a href="https://www.theweek.com/arts-life/travel/960340/reviewed-maldives-best-hotels-resorts">Maldives</a>, the east coast is a “lunar-like landscape pockmarked with tiny lochs”. </p><h2 id="orkney-mainland">Orkney mainland</h2><p>Located on the Mainland, the largest island, Heart of Neolithic Orkney is a network of 5,000-year-old monuments that “blows Stonehenge out of the prehistoric water”, said McKelvie in The Telegraph. It’s worth travelling to Orkney to visit this <a href="https://www.theweek.com/culture-life/travel/top-must-visit-unesco-world-heritage-sites-uk-united-kingdom">Unesco World Heritage Site </a>alone. But there are more “showstopping” landmarks to explore, such as Maeshowe where you can take a guided tour “down the long dark tunnel into the ancient burial cairn illuminated with Viking graffiti”.</p><h2 id="unst-shetland">Unst, Shetland </h2><p>Britain’s most northerly inhabited island is a wonderful spot for <a href="https://theweek.com/culture-life/travel/the-best-birdwatching-spots-in-the-uk">birdwatchers</a>. It’s home to the Hermaness Circular: a dramatic clifftop nature reserve where you can spot “puffins, guillemots and dive-bombing skuas”, said Kerry Walker in <a href="https://www.nationalgeographic.com/travel/article/scotland-shetland-islands-celebrate-midsummer-like-nowhere-else-unst-mainland-lerwick" target="_blank">National Geographic</a>. The “drama peaks at the island’s northern tip”, where you’re met with sweeping views of “rocky islets like Muckle Flugga – home to a 19th-century lighthouse built by the father of ‘Treasure Island’ author Robert Louis Stevenson”. </p>
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                                                            <title><![CDATA[ How climate change will transform travel ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/how-climate-change-will-transform-travel</link>
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                            <![CDATA[ Costlier flights and increased demand for cooler destinations are forecast ]]>
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                                                                        <pubDate>Mon, 29 Jun 2026 11:51:44 +0000</pubDate>                                                                                                                                <updated>Tue, 14 Jul 2026 22:21:45 +0000</updated>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (Chas Newkey-Burden, The Week UK) ]]></author>                    <dc:creator><![CDATA[ Chas Newkey-Burden, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Chas Newkey-Burden has been part of The Week Digital team for more than a decade. He writes the content for the UK&#039;s morning newsletter, including Ten Things You Need To Know and Odd News. He has been a journalist for 25 years, starting out on the irreverent football weekly 90 Minutes, before moving to lifestyle magazines Loaded and Attitude.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;He was a columnist for The Big Issue and landed a world exclusive with David Beckham that became the weekly magazine’s bestselling issue. He now writes regularly for The Guardian, The Daily Telegraph, The Independent, Metro, FourFourTwo and the i new site. He is also the author of a number of non-fiction books, including internationally bestselling biographies of Adele, Amy Winehouse and Justin Bieber. His most recent books are Running: Cheaper Than Therapy and The Runner’s Code, both published by Bloomsbury. Chas appears regularly on television, radio and podcasts discussing everything from veganism to running and show business.&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Travellers might increasingly seek more comfortable temperatures rather than the hottest destination]]></media:description>                                                            <media:text><![CDATA[Heatwave]]></media:text>
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                                <p>The heatwave that’s broken records across the continent could change how we travel this summer as we face a new normal of sizzling temperatures.</p><p>The impact of <a href="https://theweek.com/news/environment/962312/extreme-heat-how-deadly-will-it-be-by-2030">extreme temperatures</a> on “tourism-reliant” countries could be “huge,” Alejandro Saez Reale, a specialist in heatwaves and their impact at the World Meteorological Organization in Geneva, told <a href="https://www.nationalgeographic.com/travel/article/how-summer-heatwaves-are-changing-the-way-we-travel" target="_blank">National Geographic</a>.</p><p>The parts of the Mediterranean that have recently experienced prolonged heatwaves, with temperatures exceeding 40C, may become less attractive. Areas that are increasingly affected by wildfires, drought or water shortages could also be hit. </p><h2 id="temperate-spots">Temperate spots</h2><p>Travellers might increasingly seek more comfortable temperatures rather than the hottest destinations. They might also place greater value on where weather is more steady and therefore less likely to disrupt their holiday. </p><p>This could lead to a rise in the “<a href="https://theweek.com/culture-life/travel/coolcation-sweden-summer-hiking-beach">coolcation</a>” – a term that “neatly summarises” the “emerging trend” for European tourists “seeking out more temperate spots”. A study by the European Travel Commission in 2025 found 81% of Europeans were adjusting their travel habits due to the changing climate, with 15% actively seeking out cooler climates and 14% avoiding destinations prone to extreme heat. </p><p>Sustainable holidays, which boast features such as eco-certified accommodation, lower-carbon transport, and activities that support conservation, are also expected to rise in popularity. Forests, lakes, and cooler mountain environments could become more sought after.</p><p>Low-lying tropical islands threatened by sea-level rise and coastal erosion, and <a href="https://theweek.com/culture-life/travel/a-beginners-guide-to-skiing-in-the-french-alps">ski resorts</a> at lower elevations, where shorter and less reliable snow seasons reduce winter tourism, could face a decline in bookings. Resorts are investing “heavily” in artificial snowmaking but the cost is “being passed on to skiers themselves”, said <a href="https://www.independent.co.uk/travel/news-and-advice/skiing-holidays-italy-luxury-b2935345.html" target="_blank">The Independent</a>.</p><p>There is also a growing interest in “<a href="https://theweek.com/environment/last-chance-tourism-controversial-travel-trend">last-chance tourism</a>”, or visiting places that are changing rapidly due to climate change, such as glaciers or coral reefs, said National Geographic. Ironically, this trend can increase the pressure on the very fragile environments that visitors are so enamoured by.</p><p>Finland, Norway, Poland and Iceland are recording double-digit growth in inbound visitors but this doesn’t mean the patterns have shifted entirely: last year, France and Spain were still the most visited countries in the world, with 102 million and 96.8 million visitors respectively, according to UN Tourism. So the “growth rate may have slowed”, but the number of visitors to these warmer countries “is not dropping”.</p><p>The Association of British Travel Agents (ABTA) said feedback from its members suggests that, “on the whole, people are continuing to travel much as they always have, enjoying Mediterranean destinations during the summer months”, so the “increased interest in slightly cooler destinations remains the exception rather than the norm”.</p><h2 id="ballooning-costs">Ballooning costs</h2><p>Flying is “one of the hardest activities to clean up” because “technological solutions and efforts to keep disasters from spiralling” mean the cost of a flight is “likely to balloon” if it includes a charge for “making planes greener or sucking carbon pollution back out of the atmosphere”, said Ajit Niranjan, <a href="https://www.theguardian.com/environment/2025/aug/28/down-to-earth-wildfires-holiday-tourism" target="_blank">The Guardian’s</a> Europe environment correspondent.</p><p>Journeys could become trickier during the hottest months because <a href="https://theweek.com/environment/omega-block-europe-extreme-heat">heatwaves</a>, storms, flooding and wildfires are expected to cause more delays and cancellations for flights, trains, ferries and even road travel. This means that travellers may increasingly avoid the peak summer months in very hot regions, and choose to visit during spring or autumn instead, spreading tourism more evenly throughout the year.<br><br>However, this might not mean they escape the issue because heatwaves are “spreading across the calendar”, said National Geographic. In May 2022, Spain endured a heatwave of “extraordinary intensity”, the following year in France, “severe heat” extended into September, and this year, much of the southwestern US was “hit by a March heatwave” with temperatures as high as 43C.</p>
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                                                            <title><![CDATA[ A spectacular canal-boat trip ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/a-spectacular-canal-boat-trip</link>
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                            <![CDATA[ Plus cycling across Sweden’s lake district and between cultures in East Asia ]]>
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                                                                        <pubDate>Sun, 28 Jun 2026 07:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Llangollen Canal is “one of our most stunning waterways”]]></media:description>                                                            <media:text><![CDATA[man on narrowboat]]></media:text>
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                                <p><strong>A spectacular canal-boat trip</strong></p><p>With its “breathtaking” aqueducts and glorious setting, the Llangollen Canal is “one of our most stunning waterways”, said Clive Davis in <a href="https://www.thetimes.com/travel/destinations/uk-travel/wales-travel/narrowboat-llangollen-canal-wales-7wcxwgcp3" target="_blank">The Times</a> – and so easy to navigate that it makes for a wonderfully relaxing boating holiday. </p><p>The canal runs for about 40 miles from Llangollen in Denbighshire, via Shropshire, to Hurleston Junction in Cheshire; but for a three-night trip, I chose just the western section, 11 miles of which are now a <a href="https://www.theweek.com/culture-life/travel/top-must-visit-unesco-world-heritage-sites-uk-united-kingdom">Unesco World Heritage Site</a>. The 57ft-long boat, hired from Drifters, in Trevor, was “simple but cosy”, and the rhythm was so slow I felt I had travelled back in time. That said, going through the cold and clammy Chirk Tunnel (460 yards long) was quite an “adventure”, and crossing the Pontcysyllte Aqueduct, 130ft above the “tumbling” waters of the River Dee, was thrilling.</p><p><strong>Cycling across Sweden’s lake district</strong></p><p>There is a quiet “otherworldliness to Sweden in the late summer”, said Mike MacEacheran in <a href="https://www.theguardian.com/travel/2026/jun/10/sweden-cycle-trail-forest-lake-scandinavia" target="_blank">The Guardian</a> – the perfect time to cycle the Lelångenleden, a new 112-mile trail in the west of the country. </p><p>Winding from the Bohuslän coast (north of Gothenburg), through Dalsland (Sweden’s lake district) and into the “vast” forests of Värmland, it offers a fine introduction to some of the country’s most idyllic areas. A friend and I did it in three days, with gravel bikes and bikepacking equipment hired from The Dalsland Experience. </p><p>We stayed in hotels and at Ragnerud Lake campsite, which has a great restaurant. The cycling was largely flat and easy, often on “traffic-free” gravel roads; there were some “charming” lakeside towns along the way; and the wild swimming – often with saunas on hand – was blissful.</p><p><strong>Between cultures in East Asia</strong></p><p>Some of the local customs in Japan or South Korea can feel somewhat “impenetrable” to outsiders, making one fearful of causing offence – but on the night ferries between the two countries, there is a feeling that anything goes, said Gemma Knight-Gilani in <a href="https://www.telegraph.co.uk/travel/destinations/asia/japan/korea-to-japan-ferry/" target="_blank">The Telegraph</a>. </p><p>I recently took a ferry from Busan to Fukuoka, and felt as though I was in a “surreal” limbo between cultures. With no shared rules, everyone was giving and forgiving. An elderly Japanese woman helped a young French backpacker to use a vending machine, a Chinese woman’s misguided attempt to swim in the bathhouse drew no judgemental glances – and in the dining room, the “frontier town” feeling reached “fever pitch”. American toddlers played tag, a Japanese girl helped me with the communal microwaves, and a Korean woman gave me some homemade <a href="https://www.theweek.com/culture-life/food-drink/chilli-crisp-the-spicy-crunchy-flavour-bomb-we-cant-get-enough-of">chilli</a> paste. </p><p>At eleven-and-a-half hours, the journey was far longer than a flight – but cheaper, too, and much more fun.</p>
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                                                            <title><![CDATA[ The singular charm of Cagliari ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/the-singular-charm-of-cagliari</link>
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                            <![CDATA[ Sardinia’s ‘vibrant’ and ‘friendly’ capital is a gem in Italy’s crown ]]>
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                                                                        <pubDate>Sun, 28 Jun 2026 07:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Castello: a neighbourhood of winding streets and crumbling palazzi]]></media:description>                                                            <media:text><![CDATA[Italy, Sardinia, Cagliari district, Cagliari, Castello quarter with the cathedral]]></media:text>
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                                <p>With its wild mountain landscapes, Sardinia is a world apart from mainland Italy – and its busy capital, Cagliari, is no exception, said Dana Facaros in <a href="https://www.thetimes.com/travel/destinations/europe-travel/italy/sardinia/cagliari-sardinia-hotels-restaurants-what-to-do-vw982kj3f" target="_blank">The Sunday Times</a>. </p><p>When I first visited in the 1980s, the city was in a poor state, but it has “blossomed” since and now feels “vibrant” and “friendly” – ideal for a short break. Rising steeply to a crowning citadel at the head of a vast bay (the Golfo degli Angeli), it struck D.H. Lawrence, visiting in 1921, as “jewel-like”, “strange and rather wonderful”. One of Italy’s longest beaches, the “gorgeous” Poetto, stretches out immediately to the east, its white sands bordering wetlands where flamingos gather. </p><p>And in the city proper, there’s much to explore, including “buzzing” piazzas and good museums. The defensive walls around the city’s highest hilltop enclose a whole neighbourhood of winding streets and crumbling palazzi. This is Castello, where restaurants such as the legendary Pani e Casu serve traditional Sardinian dishes including porceddu (suckling pig slow-cooked with dandelion), and fregula (tiny toasted pasta balls) with <a href="https://www.theweek.com/culture-life/food-drink/clams-butter-beans-and-jamon-recipe">clams</a>. </p><p>The district is also home to the National Archaeological Museum, which includes finds from the island’s nuraghe, stone towers dating back as far as 1800BC that are the world’s tallest megalithic constructions bar the pyramids. Among them are the Giants of Mont’e Prama – mysterious sculptures of warriors – and wonderful little “cartoon-character bronzes” including archers, bakers, “deer-headed boats and a guy selling doughnuts”. </p><p>The city has one of Europe’s biggest covered <a href="https://www.theweek.com/culture-life/travel/best-food-markets-in-world-london-mexico-city-bangkok-kyoto-nyc">markets</a> and some lovely shops, including <a href="https://cappelleriamartello.it" target="_blank">Antica Cappelleria Martello</a> (a hat shop founded in 1888) and <a href="https://sutrobasciu.com/who-we-are/" target="_blank">Su Trobasciu</a>, a traditional weavers’ cooperative. </p><p>And there are some great places to visit nearby, including more lovely beaches (all with gin-clear waters) and two great archaeological sites. Barumini is a “mighty” complex of nuraghe, while Nora is a Phoenician city in a beautiful coastal setting, founded in the 8th century BC and later occupied by Carthaginians and Romans.</p>
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                                                            <title><![CDATA[ The Chancery Rosewood: a London landmark is reborn ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/the-chancery-rosewood-a-london-landmark-is-reborn</link>
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                            <![CDATA[ Considered design and stand-out service take centre stage at this iconic Mayfair venue ]]>
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                                                                        <pubDate>Wed, 24 Jun 2026 14:30:38 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                                    <dc:creator><![CDATA[ Nick Hendry ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Nick Hendry spent more than 20 years working in luxury hospitality before pivoting to journalism in 2020. He uses the expertise that he developed in his former career to inform his writing for The Week and other publications including the Financial Times’ HTSI, Robb Report magazine and The Times’ Luxx. He covers destinations all over the globe but has a particular knowledge of and passion for Paris, Florence, Hong Kong and Taipei. Given half a chance, he&#039;ll weave his love of fashion into his work as well.  Find him on Instagram at &lt;a href=&quot;https://www.instagram.com/nickhendry7/&quot;&gt;&lt;u&gt;@nickhendry7&lt;/u&gt;&lt;/a&gt;.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[Ben Anders]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[The luxury hotel is set within the former US Embassy]]></media:description>                                                            <media:text><![CDATA[The Chancery Rosewood exterior]]></media:text>
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                                <p>The new beginning for the old US Embassy on Mayfair’s Grosvenor Square was one of the most eagerly anticipated openings in recent memory. The years spent walking past the hoarding, dodging the street closures, and watching as the iconic façade changed but also remained the same, tantalised locals and visitors alike. In the few months since guests have finally been welcomed inside, those of us who have had the privilege of a stay have not been disappointed.</p><p>The Chancery Rosewood is an all-suite property, positioned as a new standard in global luxury hospitality. The sheer size of the building allows for space to be the baseline for all its aspects, from the huge rooms to an utterly gargantuan fitness space. This is a place for casual drop-ins, with the coffee house at street level already popular with Londoners, as well as overnight visits. Stays of an hour or a week are equally welcome.</p><h2 id="why-stay-here-5">Why stay here?</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="X9pMehWa3RpJsrh2knC3Yd" name="rosewood-bedroom" alt="Bedroom inside The Chancery Rosewood" src="https://cdn.mos.cms.futurecdn.net/X9pMehWa3RpJsrh2knC3Yd.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Rooms are impeccably furnished  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Ben Anders)</span></figcaption></figure><p>First, the add-ons are generous. Perks like airport transfers, usually chargeable or only with a few room classes, are included with any booking. Use of the house cars, a fleet of lavish Bentley Bentaygas, is available to any guest who needs to travel within two miles and doesn’t fancy the Tube. From the heart of Mayfair, that covers the majority of central London. Check-in and departure are flexible to your schedule. These little touches make an enormous difference.</p><p>Inside, the design is soft and considered. The centre of the building is one huge atrium, giving a breathtaking sense of scale to the lobby.  Rooms are impeccably furnished, with sumptuous soft touches contrasting the dark woods of the flooring and resplendent marble of the bathrooms. Views look across the Mayfair rooftops or the square itself, depending on your position within the building.</p><p>The Asaya Spa is easily accessible from street level at the exterior or via a private lift from your suite floor. The gym is truly exceptional, catering to a growing demand among travellers who refuse to compromise their fitness routine while travelling.  Blonde wood and sand-coloured Technogym equipment give an airy aesthetic, which makes up for the lack of natural light. Sauna, steam and snow shower are found next to the 25-metre pool to aid recovery.</p><h2 id="eating-and-drinking-8">Eating and drinking</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="b2vs98KoTStxNEkhjLHbVj" name="rosewood-eating" alt="Tobi Masa fine dining restaurant at The Chancery Rosewood" src="https://cdn.mos.cms.futurecdn.net/b2vs98KoTStxNEkhjLHbVj.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Japanese fine dining restaurant Tobi Masa </span><span class="credit" itemprop="copyrightHolder">(Image credit: Ben Anders)</span></figcaption></figure><p>The word ‘iconic’ is woefully overused these days but is fairly applied to the giant gold eagle remaining on the roof from the building’s US Embassy days. The terrace at the Eagle Bar provides a panorama worthy of a visit on its own. Breakfast at Serra is as light and airy as the room itself, with an open kitchen to watch exquisite plates being assembled as well as a particularly delicious porridge; GSQ is a neighbourhood café with alfresco seating for an alternative start to the day and some excellent pastries. Afternoon tea is served in Jacqueline, hidden behind the reception area, and comes with chamber music on weekends. At Japanese fine dining restaurant Tobi Masa, chef Masayoshi Takayama presents seasonal Omakase at a small 12-cover counter or à la carte sushi throughout the rest of the dining room.</p><h2 id="things-to-do-8">Things to do</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="gBPgC3iM3Yug7KYhSE2ME8" name="rosewood-spa" alt="The indoor swimming pool at The Chancery Rosewood" src="https://cdn.mos.cms.futurecdn.net/gBPgC3iM3Yug7KYhSE2ME8.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Pampering in the spa can easily take up a whole day </span><span class="credit" itemprop="copyrightHolder">(Image credit: Ben Anders)</span></figcaption></figure><p>You have two options: everything and nothing. Those who have selected The Chancery Rosewood as a London base will find all of London on their doorstep, be it the shops and galleries of Mayfair, the greenery of Hyde Park, or the museums of Kensington. It’s worth noting that the London address of Carbone, the buzzy New York Italian kitchen currently one of the hottest names in global hospitality, is also in The Chancery Rosewood, and there are plenty of other <a href="https://theweek.com/culture-life/food-drink/the-best-restaurants-in-london">restaurants</a> and bars and clubs around if you want to get into London life.</p><p>Equally, those who search for indulgent respite will find it here as well. Moving from your suite to a meal to a pampering in the spa can easily take up a full day, and there’s no reason for tomorrow not to look similar. This is a property very well suited to a reset rather than an energetic city break, and we all need that sometimes.</p><h2 id="the-verdict-7">The verdict </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="2EzRUbszcMG7oAUtArXkyC" name="rosewood-eagle" alt="The Chancery Rosewood gold eagle on the roof" src="https://cdn.mos.cms.futurecdn.net/2EzRUbszcMG7oAUtArXkyC.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The giant gold eagle remains on the roof from the building’s US Embassy days </span><span class="credit" itemprop="copyrightHolder">(Image credit: Ben Anders)</span></figcaption></figure><p>The stakes were high for this hotel when it opened, such was the potential of the site and the expectation and demand of the market. It has delivered on its promise. The beauty of the surroundings, the attentiveness of the service, and the inventive ways the existing building has been reimagined to create a welcoming, soothing environment out of a bureaucratic and utilitarian frame are genuinely exceptional. The bar has been raised for hotels that aspire to this level worldwide.</p><p><em>Nick was a guest at The Chancery Rosewood; </em><a href="https://www.rosewoodhotels.com/en/the-chancery-rosewood" target="_blank"><u><em>rosewoodhotels.com</em></u></a></p>
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                                                            <title><![CDATA[ The best golf hotels in the world ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/best-golf-hotels-of-the-world</link>
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                            <![CDATA[ Tee off in style at these luxury resorts ]]>
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                                                                        <pubDate>Tue, 23 Jun 2026 10:11:35 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                                    <dc:creator><![CDATA[ Deeya Sonalkar, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Deeya Sonalkar joined The Week as audience editor in 2025. She is in charge of The Week&#039;s social media platforms as well as providing audience insight and researching online trends.&lt;/p&gt;&lt;p&gt;Deeya started her career as a digital intern at Elle India in Mumbai, where she oversaw the title&#039;s social media and employed SEO tools to maximise its visibility, before moving to the UK to pursue a master&#039;s in marketing at Brunel University. She took up a role as social media assistant at MailOnline while doing her degree. After graduating, she jumped into the role of social media editor at London&#039;s The Standard, where she spent more than a year bringing news stories from the capital to audiences online. She is passionate about sociocultural issues and very enthusiastic about film and culinary arts.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[Viceroy at Ombria / Bacchus Agency]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[Viceroy at Ombria sits in the rolling hills of the Algarve]]></media:description>                                                            <media:text><![CDATA[A wide shot of the Viceroy at Ombria&#039;s golf course, landscape and the resort buildings ]]></media:text>
                                <media:title type="plain"><![CDATA[A wide shot of the Viceroy at Ombria&#039;s golf course, landscape and the resort buildings ]]></media:title>
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                                <p>The best golf resorts don’t just offer world-class courses. They’re also a sanctuary where you can relax away from the fairways with a pampering spa treatment, delicious meal or countryside stroll. The hotels on this list promise all that and more, with a wide range of activities to keep the entire family entertained – and stellar service to boot. </p><h2 id="viceroy-at-ombria-portugal">Viceroy at Ombria, Portugal</h2><p>Situated among the rolling Algarve hills, Viceroy at Ombria offers guests some of the “prettiest views” and “top-tier dining options”, said Conor Keenan in <a href="https://www.golfmonthly.com/travel/portugal/golf-as-fun-as-the-resort-is-luxurious-viceroy-at-ombria-golf-resort-review" target="_blank">Golf Monthly</a>. Located around half an hour’s drive from Faro airport, the property has established itself as a “resort with a golf course, rather than a golf course with a resort”. It is designed to be “accessible” for new players while catering to those who are “more capable longer hitters”. To unwind after a round, guests can relax in the private outdoor heated pool, indoor thermal pool as well as Finnish sauna and salt steam room. The property has “plenty to do for non-golfers” such as hiking, cycling and exploring the “tucked away villages dotted around the valleys”.<br><a href="https://www.viceroyhotelsandresorts.com/ombria-algarve"><em>viceroyhotelsandresorts.com</em></a></p><h2 id="ja-mar-hall-golf-spa-resort-scotland">JA Mar Hall Golf & Spa Resort, Scotland</h2><p>This might be the “grandest airport hotel in the world”, said Antonia Quirke in <a href="https://www.cntraveller.com/hotels/bishopton/ja-mar-hall-golf-and-spa-resort-scotland" target="_blank">Condé Nast Traveller</a>. The “terribly scenic” resort is a 10-minute drive from Glasgow airport and sits on the southern banks of the River Clyde. Designed in 1828 by Sir Robert Smyrk, the architect who worked on the British Museum, the property houses an 18-hole <a href="https://theweek.com/culture-life/travel/the-uks-best-golf-hotels">golf course</a> and spans 250 acres. Few experiences can compare to enjoying “the timeless beauty of the volcanic Old Kilpatrick Hills” while playing the fourth hole. In 2025, the resort underwent an extensive refurb but it has retained its “spirit of Victorian ambition and adventure”. The property has a state-of-the-art spa and guests can enjoy “excellent” food made with “farm-to-plate ingredients” at the Dining Room and indulge in a fancy tipple at the “fantastic” cocktail bar.<br><a href="https://www.jaresortshotels.com/scotland/ja-mar-hall" target="_blank"><em>jaresortshotels.com</em></a></p><h2 id="camiral-a-quinta-do-lago-resort-spain">Camiral, A Quinta do Lago Resort, Spain</h2><p>“Perched among rolling hills” and five minutes from Girona airport, Camiral “exudes excellence and quiet luxury”, Harry Fletcher in <a href="https://www.independent.co.uk/travel/europe/spain/camiral-catalonia-hotel-review-b2847489.html" target="_blank">The Independent</a>. There are two “blockbuster” golf courses. The Stadium, host of the Spanish Open and the Catalunya Championship in 2022, is a challenging course with “real bite”. The other is the “more playable” Tour course. The resort will also host the 2031 Ryder Cup. After the golf courses, the biggest attraction is the impressive wellness centre and “tastefully designed” rooms with "nods to Spanish art”. As for dining, guests can head to Origin for a “memorable” meal that celebrates “local ingredients". And in the Lounge Bar you will find a “well-stocked” collection of spirits, “including Macallan and Lagavulin whiskies”.  <br><a href="https://www.camiral.com/en" target="_blank"><em>camiral.com</em></a></p><h2 id="big-cedar-lodge-missouri-us">Big Cedar Lodge, Missouri, US</h2><p>This 4,600-acre property sitting on the edge of Table Rock Lake gives you the chance to play under the “powder blue Missouri Ozarks sky”, said T.J. Olwig in <a href="https://www.travelandleisure.com/big-cedar-lodge-in-missouri-hotel-review-11865447" target="_blank">Travel + Leisure</a>. The “newest thrill” in the resort’s "ever-expanding golf playground” is the Cliffhangers: an “unconventional” course that features “cliff-hugging switchbacks and a maze of showy cart path water crossings”. The lakeside cottage feels like staying in a “chic mountain chalet” complete with a large living room, open kitchen and “towering stone fireplace”. If that doesn’t sound relaxing enough, a visit to the Cedar Creek Spa can do the trick; there are four saltwater pools and a “comfortable indoor pool for cooler days”. The lodge boasts 13 restaurants and bars, including the Buzzard Bar, which offers “burgers, live music, and a drink on its lakeside patio”. Guests can also take a lake swim or enjoy the water with the “pedal boats, canoes, and kayaks”. <br><a href="https://bigcedar.com/" target="_blank"><em>bigcedar.com</em></a></p>
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                                                            <title><![CDATA[ Can Alberti 1740: artistic elegance in Mahon’s old town ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/can-alberti-1740-artistic-elegance-in-mahons-old-town</link>
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                            <![CDATA[ Boutique hotel in Menorca’s capital blends historic character and contemporary comfort ]]>
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                                                                        <pubDate>Mon, 22 Jun 2026 14:56:49 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                <author><![CDATA[ theweekonlineeditors@futurenet.com (Adrienne Wyper, The Week UK) ]]></author>                    <dc:creator><![CDATA[ Adrienne Wyper, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Adrienne Wyper has been a freelance sub-editor and writer for The Week&#039;s website and magazine since 2015. As a travel and lifestyle journalist, she has also written and edited for other titles including BBC Countryfile, British Travel Journal, Coast, Country Living, Country Walking, Good Housekeeping, The Independent, The Lady and Woman’s Own. Her broad experience includes spells abroad, including editing annual financial reports in Tokyo and writing and editing celebrity news in Madrid for Hello! magazine. When not working, she loves exploring, on foot, by bike and by kayak, on her own doorstep and much further afield&lt;/p&gt;
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                                                            <media:credit><![CDATA[Can Alberti 1740]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[The coat of arms of the original owner of the 1740-built hotel, Vicente Diego Alberti Mercadal, adorns the façade]]></media:description>                                                            <media:text><![CDATA[A man, who is pointing, and a woman, on the balcony of the salmon-pink hotel Can Alberti 1740, with green-shuttered windows on either side]]></media:text>
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                                <p>Mahon old town’s stone-paved narrow streets, lined by sandy limestone buildings, top the cliff overlooking one of Europe’s best natural harbours. That harbour has attracted invaders over the centuries: Romans, Byzantines, Vandals, north Africans and the French have all taken ownership – and it has passed between the UK and Spain three times. A British influence lingers, with words like "grevi" (gravy) and "boinder" (bow window), and “Hannover” and “Stuart” street names.</p><p>In the heart of this historic setting lies Can Alberti: a salmon-pink townhouse turned boutique hotel. The property’s own <a href="https://maphub.net/canalbertiboutiquehotel/menorca">interactive map</a>, detailing bars, restaurants, beaches and places to see, makes it easy to explore from here.</p><h2 id="why-stay-here-6">Why stay here? </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="n8Y3BwmE5cKKq9eC2QTVfe" name="Can Alberti 1740, Mahon bedroom" alt="Double bed with padded headboard stands on a grid-patterned rug on a terracotta tiled floor, with a grey-green built-in wardrobe, in the Can Alberti 1740 hotel in Mahon, Menorca" src="https://cdn.mos.cms.futurecdn.net/n8Y3BwmE5cKKq9eC2QTVfe.jpg" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The extra-large king-size bed is topped with high-thread-count Egyptian cotton bed linen </span><span class="credit" itemprop="copyrightHolder">(Image credit: Can Alberti 1740)</span></figcaption></figure><p>Tucked away on a quiet street, this 18th-century mansion is home to 14 rooms, each decorated in calm tones and natural textures, with tiled floors softened by rugs. The wardrobe conceals a kettle, drinks and snacks plus minibar, robes and the bang-on-trend bonus of a straw basket, to use during your stay. In the bathroom, a non-plastic toothbrush and other necessities are practical, thoughtful touches.</p><p>The hotel dates from 1740, when it was built by Vicente Diego Alberti Mercadal, whose great-grandson Vicente Alberti Vidal, a theatre enthusiast, was important during the Enlightenment.</p><p>Since 2016, the owners have continued the artistic connection by filling the place with art, from nautical signal flags to Shepard Fairey’s “Obey”, and organising exhibitions in collaboration with galleries. The next, which runs until 25 July, features works by gallery artists Teresa Gancedo and Pepo Hernando, French artists Lionel Sabatté and /w, and photographs by Mallorcan artist Toni Amengual. </p><h2 id="eating-and-drinking-9">Eating and drinking</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="zv4RqANpyT9o3z58ZbZJnd" name="Can Alberti 1740, Mahon lounge" alt="Beige sofa and orange armchairs with bookshelves behind and a table with a chess board in front, in Can Alberti 1740 hotel in Mahon, Menorca" src="https://cdn.mos.cms.futurecdn.net/zv4RqANpyT9o3z58ZbZJnd.jpg" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The shared spaces are welcoming, with art to admire on the walls </span><span class="credit" itemprop="copyrightHolder">(Image credit: Can Alberti 1740)</span></figcaption></figure><p>Breakfast is taken on the patio under a white shade sail, while swallows swoop across a blue sky. Eggs are cooked to order, and oranges freshly juiced. Fruit, Greek yogurt and granola filled my plate, plus delicious seeded bread from local bakery Pigalle. Try Menorcan specialities like sobrasada – squidgy sausage – and at least three cheeses, plus the Catalan classic of grated tomato on bread with olive oil. Coffee comes from an upmarket machine, each cupful ground fresh.  </p><p>Can Alberti has no restaurant but its central location puts you only a couple of minutes’ walk from dinner. A popular staple for over two decades, <a href="https://sesforquilles.com" target="_blank">Ses Forquilles</a> offers French/Spanish classics such as beef tartare and foie gras, pan de coca, traditional Catalan flatbread, and jamón croquetas. In the plant-filled courtyard, my partner was leaning towards grilled sea bass or beef tenderloin before being seduced by the waiter’s suggestion of slow-roasted Menorcan suckling pig, deliciously succulent. The vegetarian options were slightly limited… my starter-as-main was a long sausage of skinned aubergine, dressed with flavourful basil, cheese and tomato-based sauces, garnished with browned breadcrumbs. For dessert, the almond coulant oozed its caramel-coloured ‘lava’ at my spoon’s touch. </p><p><a href="https://www.annapeperestaurant.es/en-gb" target="_blank">Anna y Pepe</a> is a buzzy restaurant serving a selection of tapas, run by the couple it’s named after. Anna is a consummate host, making everyone feel welcome. After sharing pan con tomate and tortilla, sweet with caramelised onions, we diverged: for him, potatoes, leeks and Catalan black pudding topped with a fried egg; for me a burrata and tangy tomato salad with pesto. Somehow we found room for dessert: creamy cheesecake for him, a battle between banoffee pie and lemon and basil sorbet for me (the pie won).</p><h2 id="things-to-do-9">Things to do</h2><p>Menorca’s art scene dates from the 1960s when the Grupo Menorca founded the island’s first contemporary art gallery. In recent years, its importance in the art world has grown, most recently with the 2021 opening of the free-admission <a href="https://www.hauserwirth.com/locations/25040-menorca/" target="_blank">Hauser & Wirth gallery</a>, open from May until October. Take a €10 (£8.60) boat trip from Moll de Llevant 61 to the Isla del Rey, where, from 21 June, there’s a group exhibition curated by Rashid Johnson.</p><p>The Cantina café has tables beneath the olive trees, wicker lampshades swaying above. The grounds were created by renowned garden designer Piet Oudolf, whose other works include the Planting Ribbon in Queen Elizabeth Olympic Park.</p><p>The island was the site of a British naval hospital, built in 1711, which became a general hospital. After closure in 1964, the site fell into disrepair, before local volunteers set to work. On summer Sundays you can take a guided tour of fascinating collections of medical equipment, and the Royal Navy’s chapel, with a white ensign flag, and commemorative items from royal family visits.</p><p>Many artists live and work in Mahon, including self-taught ceramist <a href="https://blancamadruga.com" target="_blank">Blanca Madruga</a>, who creates deceptively simple textural forms such as ring-shaped halo lights, El Santo and La Santa (male and female saint). </p><p>In the <a href="https://encant.net/?lang=en" target="_blank">Encant</a> gallery, owner Elvira has imaginatively transformed the space, while retaining original features such as sash-window shutters – protection from the up-to-100mph “tramuntana” wind – and a rain water cistern beneath a glass floor, a common feature in old homes. Here, she curates exhibitions from international artists, almost all connected to Menorca, as well as her own photography. Currently on show is the work of Rita Moreno Mir, whose palette reflects the island’s landscape.  </p><p>Turn left out of the hotel for the <a href="https://www.museudemenorca.com/en/home" target="_blank">Museu de Menorca</a>, revealing a comprehensive history from modern mass tourism back to prehistoric times, and the Talayotic culture, from 1600 BCE to 123 BCE. The “talayots” – structures built from massive stone blocks without mortar – won the island Unesco World Heritage Site status. The hotel’s <a href="https://maphub.net/canalbertiboutiquehotel/menorca-talayotica">interactive map</a> shows itineraries for the 1,600 prehistoric sites.</p><p>Next to the museum, climb the church tower of Sant Francesc (weekends only) for unrivalled city views. Suffering from visual fatigue? A massage always restores a sense of calm, and the hotel can arrange sessions, so I happily made my way down to the subterranean treatment room, where Andrea skilfully undid the tension in my neck and shoulders, caused by my sedentary work, a very early start, and a not-so-spacious middle seat on the flight.  </p><p>For further relaxation, head to tranquil Es Grau beach, a crescent of pale sand backed by a quiet fishing village, around four miles (7km) from Mahon. The loudest sound was my sloshing as I waded through the shallow warm water to swim near moored boats. Behind the beach is the Parc Natural de s'Albufera des Grau nature reserve, with marked trails and binoculars to borrow from the information centre to spot wildlife. <a href="https://www.tamarindosmenorca.com/en" target="_blank">Los Tamarindos</a> bar/restaurant serves Spanish and Menorcan favourites right on the sand, shaded by tamarisk trees. </p><p>The bus service is seasonal, so it’s best to book a (strictly metered) taxi <a href="https://www.taxismenorca.com/en/home" target="_blank">online</a> or by calling the central number, 00 34 971 48 22 22.</p><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="ZEgKudhXuL6x6fBE4iKSF9" name="Can Alberti 1740, Mahon roof terrace" alt="Padded bench with cushions on a roof terrace overlooking tiled roofs at Can Alberti 1740 hotel, Mahon, Menorca" src="https://cdn.mos.cms.futurecdn.net/ZEgKudhXuL6x6fBE4iKSF9.jpg" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Take a drink from the minibar or honesty bar up to the roof terrace </span><span class="credit" itemprop="copyrightHolder">(Image credit: Can Alberti 1740)</span></figcaption></figure><h2 id="the-verdict-8">The verdict</h2><p>The friendly, attentive staff and laidback set-up really made me feel part of the household, free to come and go, while the lounge and bar area on the first floor felt genuinely welcoming. A lack of signage adds to the “at home” feel, and taking a wrong turn – as I did almost every time I left the room – merely encourages slowing down to savour your surroundings, and see more art, or perhaps another elegant staircase and chandelier.</p><p>No one actually said “mi casa, su casa” but it would have felt entirely appropriate if they had (probably just as well, or I might still be there…). </p><p><em>Adrienne Wyper was a guest of Can Alberti 1740, </em><a href="https://hotelcanalberti.com/en/" target="_blank"><u><em>hotelcanalberti.com</em></u></a></p>
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                                                            <title><![CDATA[ An ancient forest in the mountains of Bosnia ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/an-ancient-forest-in-the-mountains-of-bosnia</link>
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                            <![CDATA[ This ‘magical’ and ‘strictly protected’ place offers a rare opportunity to explore with a guide ]]>
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                                                                        <pubDate>Sun, 21 Jun 2026 07:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Perucica: a habitat of ‘astonishing’ biodiversity]]></media:description>                                                            <media:text><![CDATA[The ancient primeval forest of Perucica with the majestic Skakavac waterfall, one of the last remaining rainforests in Europe, Sutjeska National Park]]></media:text>
                                <media:title type="plain"><![CDATA[The ancient primeval forest of Perucica with the majestic Skakavac waterfall, one of the last remaining rainforests in Europe, Sutjeska National Park]]></media:title>
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                                <p>Deep in the mountains of southeast Bosnia lies Europe’s most pristine <a href="https://www.theweek.com/culture-life/travel/exploring-ancient-forests-on-three-continents">ancient forest</a> – part of the primeval woodland that once covered much of the continent. </p><p>Stretching across the slopes of a canyon for more than five square miles, Perucica is a magical place, said Nick Hunt in <a href="https://www.theguardian.com/travel/2026/may/28/bosnia-bear-hunt-europe-oldest-forest" target="_blank">The Guardian</a>, and so strictly protected that all visitors must be accompanied by qualified local guides.</p><p>It is often compared with the larger, lowland forest of Białowieza, which straddles Poland and Belarus and dates back to the end of the last ice age, nearly 12,000 years ago. But Perucica is believed to be 8,000 years older than that. Having escaped the worst of the freeze, it is thought to have acted as a “refugium” for many species. It is also better preserved from human intervention, owing to its precipitous setting.</p><p>Perucica forms a part of the Sutjeska National Park, a mountain reserve in Republika Srpska, the autonomous Serb-majority region of Bosnia and Herzegovina. </p><p>Towering above the trees is the pale summit of Maglic – Bosnia’s highest peak, at 2,386m – and deep among them is a 75m-high waterfall, Skakavac, forever “thundering into a mist of spray”. I stayed in the nearby village of Tjentiste, and my guide – Dejan Elez – led me into the forest from a “rocky” ridge above it, down a “winding” trail through groves of beech, fir, spruce, pine and maple. The trees grew ever taller and the undergrowth more “tangled” as we descended. Lichen, moss and fungus dripped from the branches, and deadwood lay everywhere – “paradoxically, a sign of health”. Perucica’s <a href="https://www.theweek.com/culture-life/best-nature-reserves-to-visit-in-the-uk">biodiversity</a> is “astonishing”: it is home to 170 kinds of tree and shrub, and more than 1,000 other plant species.</p><p>As we walked, Elez pointed out the tracks of animals, as well as their scratch marks and scat. The forest is home to wolves, lynx, chamois, roe deer and brown bears. Some of these are highly elusive, but bear sightings are possible, especially in May, June, September and October, when the animals are at their most active. </p><p><em>For guided walks, see </em><a href="https://seeoutdoorbosnia.com/" target="_blank"><em>outdoorbosnia.com</em></a><em> and </em><a href="https://wildbalkantrails.com/" target="_blank"><em>wildbalkantrails.com</em></a></p>
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                                                            <title><![CDATA[ An epic train journey across Australia ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/an-epic-train-journey-across-australia</link>
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                            <![CDATA[ Plus one of Tuscany’s most idyllic islands and the rose gardens of Rapperswil ]]>
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                                                                        <pubDate>Sun, 21 Jun 2026 07:00:00 +0000</pubDate>                                                                                                                                <updated>Mon, 29 Jun 2026 09:58:21 +0000</updated>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                            <media:credit><![CDATA[Journey Beyond]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[There are a plethora of natural wonders to see from the comfort of the train]]></media:description>                                                            <media:text><![CDATA[Australia train journey]]></media:text>
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                                <p>First launched in 1970, the Indian Pacific train travels between Sydney and Perth – a journey of 2,704 miles across southern <a href="https://www.theweek.com/culture-life/travel/glorious-walking-in-the-heart-of-australia">Australia</a>. I recently joined it at Adelaide for the three-day western half of its journey, said Emma John in <a href="https://www.telegraph.co.uk/travel/destinations/oceania/australia/indian-pacific-railway-adelaide-perth/" target="_blank">The Telegraph</a>, and I can confirm it is “one of the world’s great luxury rail experiences”. </p><p>The train itself was splendid, with its 35 silver carriages and comfortable en-suite cabins, and there was a plethora of “natural wonders” to see, including the vast, red-rock Nullarbor Plain (the continent’s emptiest wilderness). Beyond it, we passed through rolling green wilds where kangaroos and emus raced the train, and later “gorgeous” pastoral country. </p><p>Perhaps most magical, however, was the banquet we were treated to on a platform at Rawlinna, Australia’s biggest sheep station, where the skies are among the darkest on Earth, and the stars are breathtakingly bright. </p><p><em>The three-day trip costs from £1,532pp (</em><a href="https://journeybeyondrail.com.au/" target="_blank"><em>journeybeyondrail.com.au</em></a><em>).</em></p><h2 id="one-of-tuscany-s-most-idyllic-islands">One of Tuscany’s most idyllic islands</h2><p>The <a href="https://www.theweek.com/culture-life/travel/underrated-italian-cities">Tuscan</a> island of Giglio hit the news in 2012 when a cruise ship, the Costa Concordia, ran aground here and capsized, with the loss of 32 lives. Today, it is hard to imagine that such a tragedy should have struck this beautiful, “laidback” place, said Elizabeth Heath in <a href="https://www.travelandleisure.com/trip-ideas-island-vacations-isola-del-giglio-island-tuscany-italy-11944763" target="_blank">Travel + Leisure</a>. An hour by ferry from Porto Santo Stefano, on the Monte Argentario peninsula, the island has a “completely away-from-it-all feel”. The main town, Giglio Porto, is “colourful” and charming, and there are some good, if occasionally steep, hiking trails (Giglio is five miles long), with views to the larger island of Elba, 30 miles to the north. Hire a boat to reach hidden coves – perfect spots to “swim, snorkel or picnic” – and be sure to look up the island’s summer theatre season and its festivals of opera, film and wine. </p><p><em>The stylish La Guardia hotel has rooms from £280 a night (</em><a href="https://laguardiahotel.it/" target="_blank"><em>laguardiahotel.it</em></a><em>).</em></p><h2 id="the-rose-gardens-of-rapperswil">The rose gardens of Rapperswil </h2><p>There’s something to be said for “stopping to smell the roses” – and there can be few better places to do it than Rapperswil, said Steven King in <a href="https://www.countrylife.co.uk/travel/smell-is-the-only-one-of-our-senses-that-connects-directly-to-the-regions-which-deal-with-emotions-memory-and-arousal-or-stimulation-dont-forget-to-stop-and-smell-the-famous-roses-in-this-medieval-swiss-town" target="_blank">Country Life</a>. This “exceptionally pretty” medieval town beside Lake Zurich has a towering triangular castle, a peaceful waterfront promenade, and several magnificent <a href="https://www.theweek.com/culture-life/travel/worlds-best-public-gardens-singapore-france-mexico-london-south-africa">rose gardens</a>, which are home to thousands of the plant. The quirkiest is perhaps the small Mainau garden, created in the last century by a Swedish prince, Lennart Bernadotte, who was stripped of his title for marrying a commoner. But the most enchanting is the Fragrant Rose Garden. Established in 1984 with blind visitors in mind, it’s a place of “transcendent wonder” with roughly 1,500 plants from 75 varieties, all of which are strongly scented.</p>
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                                                            <title><![CDATA[ The Atollia by Centara Hotels & Resorts: a dreamy Maldivian paradise ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/the-atollia-by-centara-mirage-lagoon-resort-maldives-review</link>
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                            <![CDATA[ These tranquil twin resorts are a must-visit for indulgent travellers ]]>
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                                                                        <pubDate>Thu, 18 Jun 2026 15:06:36 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Deeya Sonalkar, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Deeya Sonalkar joined The Week as audience editor in 2025. She is in charge of The Week&#039;s social media platforms as well as providing audience insight and researching online trends.&lt;/p&gt;&lt;p&gt;Deeya started her career as a digital intern at Elle India in Mumbai, where she oversaw the title&#039;s social media and employed SEO tools to maximise its visibility, before moving to the UK to pursue a master&#039;s in marketing at Brunel University. She took up a role as social media assistant at MailOnline while doing her degree. After graduating, she jumped into the role of social media editor at London&#039;s The Standard, where she spent more than a year bringing news stories from the capital to audiences online. She is passionate about sociocultural issues and very enthusiastic about film and culinary arts.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[Centara Hotels &amp; Resorts]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[Guests can wander barefoot around the manicured gardens, or lounge by the pool]]></media:description>                                                            <media:text><![CDATA[An aerial overview of the island in the North Atoll, Maldives]]></media:text>
                                <media:title type="plain"><![CDATA[An aerial overview of the island in the North Atoll, Maldives]]></media:title>
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                                <p>When it comes to island holiday destinations, the <a href="https://theweek.com/arts-life/travel/960340/reviewed-maldives-best-hotels-resorts">Maldives</a> is one of the most sought after – and for good reason. The blue waters and skies seem endless, making you feel as if you have been transported to a different world. If you’re looking to switch off from your regular life, it is the place to be. </p><p>Last year, Centara opened two new resorts in the North Male Atoll, a chain of over 50 islands and islets that’s home to mesmerising corals and marine life. The Centara Grand Lagoon Resort and Centara Mirage Lagoon Resort make up The Atollia by Centara Hotels & Resorts. The multi-island destination is located 40 minutes away from the airport via speedboat and is connected by a walkable bridge for easy movement between the properties. While both are operated under the same brand, each provide a unique atmosphere suited for different types of holidaymakers.  </p><h2 id="why-stay-here-7">Why stay here?</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="A9XZf59oaF3FQ2JtEMmrHX" name="centaramaldives2" alt="A side view of the interiors in an overwater villa" src="https://cdn.mos.cms.futurecdn.net/A9XZf59oaF3FQ2JtEMmrHX.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Dolphins often swim up close to the overwater villas  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Centara Hotels & Resorts)</span></figcaption></figure><p>Winner of the Condé Nast Traveller Readers’ Choice Award 2025, the Centara Grand Lagoon Resort is nothing short of a tropical utopia. The buildings are inspired by the ocean, with soaring high ceilings, curved walls and pared-back décor in earthy tones. </p><p>If you choose the overwater villa, you can opt for one with a private pool and an outdoor deck that blurs the line separating you and the ocean. My husband and I are usually early risers and the view of the sunrise on the horizon was a major highlight of the trip. If you are lucky, which we were, you may spot dolphins swimming close to the deck in search of food in the mornings. </p><p>The Centara Mirage Lagoon Resort is a little more playful with its architecture and the overall aesthetic is eye-catching and modern. This is a family-centric accommodation with many facilities catered to children, including an expansive water park. Both resorts also offer two- and three-bedroom villas, which come with either a pool or Jacuzzi. If staying overwater is not your style, there are beachfront room options available too. </p><h2 id="the-spa">The spa</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="AQtDwqLJFDquiUNfP5PETh" name="centaramaldives3" alt="A woman sitting in a treatment room at the Cenvaree Spa" src="https://cdn.mos.cms.futurecdn.net/AQtDwqLJFDquiUNfP5PETh.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The spa is set apart from the rest of the resort area and feels like a sanctuary </span><span class="credit" itemprop="copyrightHolder">(Image credit: Centara Hotels & Resorts)</span></figcaption></figure><p>The island offers state-of-the-art luxury spa facilities that are operated under the SPA Cenvaree brand. Centara prides itself on its embedded philosophy of Thai hospitality and this is evident in the services on offer. There is an exhaustive list of traditional Asian therapies available as well as some modern salon offerings. The expert therapists are immensely knowledgeable and friendly. They help set the tone of the experience by making you feel comfortable and relaxed as soon as you step foot inside. </p><p>What sets the spa at the Lagoon apart is the design; it is located away from the rest of the resort area and feels like a sanctuary. Past the reception, you enter a minimalist white courtyard complete with water basins holding rustic centrepieces. The treatment rooms are spacious and filled with natural light. We were lucky to experience a couple’s massage and left feeling completely rejuvenated. </p><p>The facilities also include a Candy Spa that offers kid-friendly treatments like manicures and pedicures so the little ones can keep themselves engaged while parents indulge themselves.</p><h2 id="eating-and-drinking-10">Eating and drinking </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="2qab4zMn3SbyfZyELMRDS5" name="centaramaldives4" alt="A wide shot of the inside of Suan Bua restaurant" src="https://cdn.mos.cms.futurecdn.net/2qab4zMn3SbyfZyELMRDS5.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Suan Bua offers a balance of Thai flavours that make for an unforgettable meal </span><span class="credit" itemprop="copyrightHolder">(Image credit: Centara Hotels & Resorts)</span></figcaption></figure><p>When it comes to food, the Centara brand aims to provide guests with a taste of Thai culture while honouring Maldivian traditions. There are six distinct dining locations spread over both the properties offering various cuisines. The resorts are separately operated but all the restaurants are quite easy to get to regardless of where you choose to stay. A buggy is a quick call away but you can certainly walk too – that is, if you are willing to withstand the scorching sun you will face en route. </p><p>The best dining spot was Centara’s signature restaurant Suan Bua, serving authentic Thai food at the Mirage. I especially enjoyed the larb gai and massaman curry. The ingredients were fresh and the balance of tangy citrus notes and fiery spices made for an unforgettable meal. Every restaurant is included in the all-inclusive rates but the ones serving only a la carte menus require reservations so letting the concierge know where you want to dine early on is highly recommended. </p><p>Another memorable meal was at the Blue Fin, a Mediterranean-style beachfront restaurant specialising in seafood. We splurged on the lobster as it wasn’t included in the package but it was definitely worth it. I would be remiss not to mention the remarkable steak tartare on fried brioche, which played with a mix of textures. </p><p>Right next to Blue Fin, is the Sunset Social. As the name suggests, it is the perfect place to catch some magnificent views. The big draw is the catamaran seating and the specialised cocktails but traditional Atollian food is also served here. My favourite cocktail was Spirit of the Sun, which is made with elderflower-infused gin and lavender essence. </p><p>The Lagoon resort is also home to The Gallery, which is where guests come for their buffet breakfast and lunch. For dinner, they serve Indian tandoor dishes and also have a very small teppanyaki grill. Unfortunately, we didn’t get a chance to try the Japanese food due to capacity issues and we felt like the Indian food was a bit bland, which we relayed to the staff. They made us a special breakfast the next day to make up for the disappointment and were very open to feedback.</p><p>The other spots on the island are Mirage’s Acqua, a traditional Italian spot serving all the cuisine’s classics, and The Sailhouse, where guests have their breakfast. The Lagoon also has The Club, which is a special access all-day lounge serving everything from breakfast to afternoon tea. Both resorts have swim-up bars in their main pool so you can cool down while enjoying your time in the water.</p><h2 id="things-to-do-10">Things to do </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="rYCHZfKKnoqXExZX9W245E" name="centaramaldives5" alt="A shot of the sunset cruise boat in the middle of the Indian Ocean" src="https://cdn.mos.cms.futurecdn.net/rYCHZfKKnoqXExZX9W245E.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">There are plenty of activities on offer including sunset cruises and scuba diving </span><span class="credit" itemprop="copyrightHolder">(Image credit: Centara Hotels & Resorts)</span></figcaption></figure><p>The North Atoll is a prime hotspot for divers and surfers. Being a city person, the fear of not having enough to do held me back from going on island holidays for a long time. My stay at Centara changed my perspective because of the endless opportunities to be adventurous. </p><p>We started off kayaking in see-through boats, which allow you to look underwater as you paddle along enjoying the sea breeze. Seabob riding was also a surprising favourite for me. The seabob is an underwater scooter that operates like a mini roofless submarine. I was a bit afraid of how fast it would be but the staff were very encouraging and there were varying speed functions, which allowed me to choose a level I was comfortable with. We also went snorkelling and enjoyed seeing the fascinating coral and marine life from up close. </p><p>The resort had several other activities we didn’t get a chance to do including jet skiing, deep sea diving and sunset cruises. An especially lovely moment during the holiday was when we were surprised with a private beachfront dining tent for my husband and I to enjoy our dinner by the water. It was certainly a night I will cherish for the rest of my life. </p><h2 id="the-verdict-9">The verdict </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="BX8MLHUVssz92HUEraGdVT" name="centaramaldives6" alt="A snapshot of the private beach including a couple sun loungers and a view of the overwater villas" src="https://cdn.mos.cms.futurecdn.net/BX8MLHUVssz92HUEraGdVT.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Guests can move effortlessly between the two resorts  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Centara Hotels & Resorts)</span></figcaption></figure><p>With so many resorts in the Maldives to choose from, any new ones need to overachieve in order to compete with long-time favourites. Centara more than lives up to its great reputation with The Atollia. </p><p>The resorts are significantly different but guests can effortlessly move between them. Despite Mirage being the more family-focused property, Lagoon has kid-friendly offerings as well and families can enjoy both resorts. For couples or groups of friends, the Lagoon is perfect for an unforgettable relaxation retreat. The Atollia allows you to choose what kind of energy you want for your holiday and gives you the best of both worlds. </p><p><em>Deeya was a guest of Centara Grand Lagoon Resort and Centara Mirage Lagoon Resort; </em><a href="https://www.centarahotelsresorts.com/destination/maldives-atollia" target="_blank"><em>centarahotelsandresorts.com</em></a></p>
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                                                            <title><![CDATA[ Escape the crowds with a long weekend in Brno ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/escape-the-crowds-with-a-long-weekend-in-brno</link>
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                            <![CDATA[ The Czech Republic’s second city promises stunning architecture and a vibrant food scene – with fewer tourists than Prague ]]>
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                                                                        <pubDate>Tue, 16 Jun 2026 10:22:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Jaymi McCann ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Jaymi McCann is a freelance journalist who writes extensively on travel for The Week, as well as publications including The Telegraph, National Geographic, Rough Guides, The i Paper and The Mail on Sunday. She has a degree in English literature from the University of Glasgow, a master’s in newspaper journalism from City University London, and 15 years of experience on Fleet Street. She specialises in writing about Scotland, as well as cruising, city guides and foodie travel. Jaymi loves to discover new places, particularly in Switzerland, Germany and southern Europe. Her Glasgow guide for The Week won a gong at the annual Media Getaway Awards.&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Brno is bursting with character, beauty and culture ]]></media:description>                                                            <media:text><![CDATA[The Old Town in Brno, Czech Republic ]]></media:text>
                                <media:title type="plain"><![CDATA[The Old Town in Brno, Czech Republic ]]></media:title>
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                                <p>Really savvy travellers know that second cities are the ones we should all be flocking to: the overlooked ones, the quieter ones, the underestimated ones that have so much to offer.</p><p>Brno must be the epitome of this. Bursting with character, beauty and culture, it may be the Czech Republic’s second city, but it’s by no means second rate. In fact, having spent a considerable amount of time here, I would argue that it’s the perfect place to explore Czech culture away from the crowds.</p><h2 id="things-to-do-11">Things to do</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="pnuZydmXramMtKFZkpTAiA" name="brno-2" alt="Špilberk Castle" src="https://cdn.mos.cms.futurecdn.net/pnuZydmXramMtKFZkpTAiA.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Špilberk Castle tops a hill overlooking the city  </span><span class="credit" itemprop="copyrightHolder">(Image credit: Michal Růžička)</span></figcaption></figure><p>I’m always an advocate of just walking around to get to know a place, and here is no exception. Take in the varied architecture, as well as the Vegetable Market, Brno Dragon, Capuchin Monastery, Freedom Square, and bizarre Astronomical Clock as you explore.</p><p>The <a href="https://www.gotobrno.cz/en/brnopas/" target="_blank">Brno Pass</a> is a convenient way to see as much as you can in the city, and great value too. Use it to visit some of the city’s biggest sights, such as the imposing <a href="https://www.gotobrno.cz/en/place/cathedral-of-st-peter-and-paul/" target="_blank">Cathedral of St Peter and Paul</a> and the <a href="https://www.gotobrno.cz/en/place/old-town-hall/" target="_blank">Old Town Hall</a>, which dates from 1240.</p><p>The pass also gives you entry to <a href="https://www.gotobrno.cz/en/place/spilberk-castle/" target="_blank">Špilberk Castle,</a> probably the most identifiable sight in all of Brno. This 750-year-old castle tops a hill of the same name, and can be seen from most of the city. The complex houses several museums, with art and artefacts explaining the region’s history. The park and walls have wonderful views, so take a seat and relax.</p><p>From here you will see just how many spires Brno has; there are dozens of churches. The Church of St James, however, should be on your list. Founded in the 13th century, its angelically white interior feels peaceful and serene but climb up into the roof space and you will find a fascinating light show.</p><p>Architecture buffs may also be surprised to learn that Brno is home to one of modernist designer Mies van der Rohe’s masterpieces, the Unesco-listed<a href="https://www.tugendhat.eu/en/" target="_blank"><u> </u>Villa Tugendhat<u>.</u></a> Built in 1930 for textile company owners Greta and Fritz Tugendhat, it was a sensation when finished, and still impresses today. </p><p>One of the newest attractions are the <a href="https://vodojemybrno.cz/en/" target="_blank">Water Tanks </a>under Žluty Kopec, a complex of three cisterns built between 1874 and 1917. They are vast, cathedral-like, and truly astonishing examples of industrial engineering. Enjoy the art show and peculiar acoustics. </p><p>Subterranean tourism seems to be a big thing here. Head underground to the <a href="https://www.gotobrno.cz/en/place/labyrinth-under-the-vegetable-market-labyrint-pod-zelnym-trhem/" target="_blank">Labyrinth under the Vegetable Market</a> to learn more about how the city grew. There’s also the Second World War air-raid shelter, <a href="https://www.gotobrno.cz/en/place/10-z-bunker-kryt-10-z/" target="_blank">10-Z bunker</a>, and the <a href="https://www.gotobrno.cz/en/place/ossuary-at-the-church-of-st-james-kostnice-u-sv-jakuba/" target="_blank">Ossuary</a> at the church of St James, which is the second largest in Europe after Paris’ Catacombs and houses the remains of 50,000 people.</p><p>Get out of the city and head to the Brno Reservoir, a 259-hectare man-made lake that’s just a short hop on the tram away. It’s probably best enjoyed in the summer, when you can swim and take boat trips across to <a href="https://www.hrad-veveri.cz/en" target="_blank">Veveří Castle</a>. Also, check out the nearby <a href="https://www.zoobrno.cz/" target="_blank">Brno Zoo</a> and the <a href="https://www.gotobrno.cz/en/explore-brno/go-to-brnos-dam/" target="_blank">Brno Dam</a>, built in the 1930s. On its shore is the Infinit <a href="https://www.maximus-resort.cz/en/" target="_blank">Maximus Resort Spa</a>, home to heated outdoor pools, hot tubs and a sauna complex.</p><h2 id="eating-and-drinking-11">Eating and drinking </h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="ZQKYjWagCX6WLqLKNe2FHa" name="brno-3" alt="Inside Villa Tugendhat" src="https://cdn.mos.cms.futurecdn.net/ZQKYjWagCX6WLqLKNe2FHa.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Inside Mies van der Rohe’s masterpiece, the Unesco-listed Villa Tugendhat </span><span class="credit" itemprop="copyrightHolder">(Image credit: David Zidlicky)</span></figcaption></figure><p>At the elegant <a href="https://www.pavillonsteakhouse.cz/en/" target="_blank">Pavillon Steak House</a>, in Park Koliště near the National Theatre, service is smooth, and the food is hearty and delicious, yet still refined. The steak selection is a fantastic treat for two.</p><p>The Czech Republic has a large Vietnamese population, and the food is some of the best this far west of <a href="https://theweek.com/culture-life/travel/hanoi-vietnam-guide">Hanoi</a>. Try <a href="https://www.instagram.com/bonjourvietnam_brno_/" target="_blank">Bonjour Vietnam</a> for a big bowl of aromatic pho, or refreshing summer rolls. </p><p><a href="https://www.instagram.com/castellana_trattoria/" target="_blank">Castellana Trattoria</a> is one of those family Italians that’s become a local favourite. We couldn’t spot another tourist, which has to be a good sign. Expect steaming mounds of pasta, as well as charcuterie boards of hand-sliced prosciutto.</p><p>For casual eats go to <a href="https://bistrobastardo.com/" target="_blank">Bistro Bastardo<u>,</u></a> a Mexican burrito spot that always had a queue outside, as well as <a href="https://www.uvozna.cz/" target="_blank">Úvozna</a>, a burger joint near the Water Tanks, or <a href="https://www.zazabrno.cz/en" target="_blank">Zaza</a> for puffy sourdough pizzas.</p><p>You’ll find a daily menu, a lunch deal that’s usually great value, almost everywhere. At Nepalese restaurant <a href="https://www.pokhara.cz/" target="_blank">Pokhara</a> we got soup plus a thali of three curries, rice and naan for around £7. </p><p><a href="https://lokal-ucaipla.ambi.cz/en/" target="_blank">Lokál u Caipla</a> is the place for traditional food and unmissable Czech pilsners, or you can try <a href="https://ucertu.cz/dvorakova/" target="_blank">U Třech Čertů</a> in the city centre. If you’re looking for a drink, head to<a href="https://www.facebook.com/tPuub/?locale=en_GB" target="_blank"><u> </u>t’PUUB</a> for craft beers, <a href="https://www.instagram.com/trojka.cafe.bar/" target="_blank">Café Trojka</a> for student vibes, <a href="https://www.superpandacircus.cz/" target="_blank">Super Panda Circus</a> for cocktails, <a href="https://vycepnastojaka.cz/" target="_blank">Výčep na Stojáka</a> for its suntrap, <a href="https://www.monogramespressobar.cz/" target="_blank">Monogram</a> for coffee, and <a href="https://www.instagram.com/kbwinecafe/?hl=en-gb" target="_blank">Klára Bára Wine Cafe</a> for wine. The cosy <a href="https://www.facebook.com/pivniceupoutnika/?locale=cs_CZ" target="_blank">Pivnice U Poutníka</a> and Poslední leč both feel like real locals’ places.</p><h2 id="where-to-stay-6">Where to stay</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="SU3GP4bAsuT9o9Pchu5F5A" name="2205655682-brno-2" alt="Brno at sunrise with fog over the city" src="https://cdn.mos.cms.futurecdn.net/SU3GP4bAsuT9o9Pchu5F5A.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Brno is the perfect place to explore Czech culture away from the crowds </span><span class="credit" itemprop="copyrightHolder">(Image credit: Jan Zabrodsky / Getty)</span></figcaption></figure><p><a href="https://grandhotelbrno.cz/en/" target="_blank">The Grandhotel Brno</a> is a great spot to rest your head. Situated across from both the railway and bus stations, it’s not far to take your bags, and almost everything on this list is walkable. The beds are large and comfy, and the rooms have plenty of space for chilling out after a long day. The breakfast features local delicacies such as poppyseed cake, as well as meats, hot bites and even sparkling wine for those special occasions. </p><p><em>Jaymi McCann was a guest of </em><a href="https://www.gotobrno.cz/en/" target="_blank"><em>Go To Brno</em></a></p>
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                                                            <title><![CDATA[ Getting up close to mountain gorillas in the wild ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/getting-up-close-to-mountain-gorillas-in-the-wild</link>
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                            <![CDATA[ Trek with silverbacks in the lush national parks of Rwanda and Uganda ]]>
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                                                                        <pubDate>Tue, 16 Jun 2026 10:07:42 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (Irenie Forshaw, The Week UK) ]]></author>                    <dc:creator><![CDATA[ Irenie Forshaw, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Irenie Forshaw is the features editor at The Week, mainly covering arts, culture and travel. She began her career in journalism at Leeds University, where she wrote for the student newspaper, The Gryphon, and interned at TV Times. In 2018, she joined the acquisitions department of a film locations company, sourcing and researching buildings for productions across London.&lt;/p&gt;&lt;p&gt;She then worked in the brand team at The Guardian, before moving to the New Statesman Media Group (NSMG), where she wrote features for a range of B2B magazines and online publications on topics ranging from cyberattacks in space to Covid testing on North sea oil rigs.&lt;/p&gt;&lt;p&gt;Irenie went on to become a senior writer at NSMG&#039;s lifestyle magazine, Elite Traveler, where she oversaw The Experts column, interviewing Michelin-starred chefs including Clare Smyth, Mauro Colagreco and Alain Ducasse. She also wrote travel features on a series of memorable trips, from a Scottish sea safari through the Inner Hebrides to a behind-the-scenes tour of a Parisian chocolate factory.&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[A silverback in Uganda&#039;s Bwindi National Park]]></media:description>                                                            <media:text><![CDATA[Silverback mountain gorilla in Uganda ]]></media:text>
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                                <p>There’s a “surging interest” in apes, said <a href="https://www.euronews.com/travel/2026/06/15/how-the-attenborough-effect-is-driving-a-surging-interest-in-rwandas-gorilla-tourism" target="_blank">Euronews</a>. Nature documentaries like  David Attenborough’s “A Gorilla Story”, which revisits the gorilla family he first filmed in 1978, are inspiring tourists to book gorilla-trekking holidays in Rwanda, Uganda and the <a href="https://theweek.com/culture-life/travel/gorillas-trekking-congo-kamba-odzala">Republic of Congo</a>.</p><p>But tracking these beautiful creatures in their natural habitat isn’t easy: it’s physically strenuous, and permits are strictly limited, to protect the endangered animals. </p><p>Rwanda has 14 mountain gorilla families that have been carefully habituated to human observers and “can be visited by up to eight tourists for one hour daily”, said Lizzie Frainier in <a href="https://www.thetimes.com/travel/destinations/africa-travel/my-unforgettable-adventure-with-wild-mountain-gorillas-in-rwanda-9pg3n9ws7" target="_blank">The Times</a>. I travelled to the foothills of Mount Karisimbi in Volcanoes National Park to meet a family group of 14. Watching a baby gorilla running around in a “ferny glen” and frolicking into the “dense brush” was “magical”. I’ve had my fair share of wildlife experiences as a travel editor but none has compared to this. </p><p>This kind of “low-volume, high-value tourism” is pricey: a day’s trek costs over £1,000, with proceeds going towards anti-poaching initiatives and community development. Accommodation ranges from basic guesthouses to “ultra-luxe boutique hotels”. If you really want to push the boat out, check in at Wilderness Bisate Reserve, which has “epic misty 360-degree views and four palatial suites”. </p><p>On my trek through Uganda’s Bwindi National Park, the forest suddenly becomes “alive” with mountain gorillas, said Olivia Singer in <a href="https://www.vogue.co.uk/article/gorilla-trekking-uganda" target="_blank">Vogue</a>. On my five-day trip with Abercrombie & Kent, I spot “two gargantuan silverbacks and a baby”; they “meander around us” for an hour “as they go about their business”. It is, I decide at once, “the best day of my life”. </p><p>Each night, we rested our heads in Gorilla Forest Lodge’s “remarkably lovely cabin suites”. Gorgeously decorated with “locally crafted furnishings”, each room features a “bathtub so vast, it could easily accommodate a silverback”. </p>
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                                                            <title><![CDATA[ The Seed, Bali: a bespoke private retreat on the island’s quieter east coast ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/the-seed-bali-a-bespoke-private-retreat-on-the-islands-quieter-east-coast</link>
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                            <![CDATA[ The entire estate is yours alone at this exclusive hideaway ]]>
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                                                                        <pubDate>Mon, 15 Jun 2026 08:55:09 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (Arion McNicoll, The Week UK) ]]></author>                    <dc:creator><![CDATA[ Arion McNicoll, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Arion McNicoll is a freelance writer at The Week Digital and was previously the UK website’s editor. He has also held senior editorial roles at CNN, The Times and The Sunday Times.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;
&lt;p&gt;Along with his writing work, he co-hosts “Today in History with The Retrospectors”, Rethink Audio’s flagship daily podcast, and is a regular panellist (and occasional stand-in host) on “The Week Unwrapped”. He is also a judge for The Publisher Podcast Awards.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[The Seed, Bali]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[The Seed has the feel of a sprawling beachfront home]]></media:description>                                                            <media:text><![CDATA[Outdoor pool and sun loungers at The Seed, Bali]]></media:text>
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                                <p>There are luxury resorts that strive to feel like homes, and then there are homes that accidentally become luxury resorts. The Seed Bali sits firmly in the latter category.</p><p>Set on Bali’s less frenetic east coast in Candidasa, The Seed began life not as a commercial hotel but as a private sanctuary: an extravagant, deeply considered coastal estate built as somewhere to retreat with friends and family. Only later was it opened up as an exclusive-use resort. That origin story matters because it explains almost everything about the place. The Seed does not offer luxury in the polished, corporate sense. Instead, it feels like borrowing the sprawling tropical compound of your wealthiest, most tasteful friend – the sort of person who casually happens to own a treehouse, an underground karaoke bar and a five-metre diving platform.</p><p>Arriving here, you immediately notice how personal it all feels. The villas are filled with books, instruments, games, curios and thoughtful details that suggest actual living rather than generic hospitality design. You are not simply assigned a room, you are temporarily entrusted with the care of an extraordinary beachfront home.</p><h2 id="why-stay-here-8">Why stay here?</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="4YopNKTsu68c5iUX7L2bAF" name="the-seed-why-stay" alt="Bedroom at The Seed, Bali" src="https://cdn.mos.cms.futurecdn.net/4YopNKTsu68c5iUX7L2bAF.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The master bedroom at Villa Rabbit Hole  </span><span class="credit" itemprop="copyrightHolder">(Image credit: The Seed, Bali)</span></figcaption></figure><p>Most luxury resorts in Bali divide guests into different areas: your villa, your pool, the restaurant, the bar. The Seed does the opposite. The entire estate is yours alone. This means there are never any strangers drifting past your breakfast table or competing for loungers. And it means no awkward encounters with someone else’s screaming children while you are attempting serenity beside the pool (just your own screaming children if, like us, you brought them along for the high-end ride of their little lives).</p><p>Instead, what you get is 6,400 square metres of private beachfront escapism spread across multiple villas and communal spaces, all stitched together by jungle paths, koi ponds, cascading pools and hidden corners.</p><p>What is perhaps most impressive is how relaxed it all feels despite the obvious expense involved. There is no trace of stiffness or pretension and even though the staff hugely outnumber the guests, somehow they manage to remain almost invisible unless summoned. At one point our children collectively decided, in the way children do, that they desperately needed pancakes in the middle of the afternoon. Minutes later the pancakes appeared without fuss and doused in sugar syrup (which made them an instant hit). Perhaps some people might prefer the alternative: perpetually <a href="https://theweek.com/culture-life/travel/hotels-best-service-paris-bangkok-mexico-new-york-city">attentive service</a>, but for those looking for genuine privacy, a largely invisible staff is a real pleasure. </p><p>The accommodation itself borders on absurdly indulgent. Choosing where to sleep becomes almost a competitive sport among your group. The Treehouse is exactly as magical as it sounds: a two-storey treetop hideaway with open-air decks, elevated reading nooks in the high branches and an outdoor rain shower beneath the sky. The Rabbit Hole is more playful, with its games room, pool table, ping pong and private bar, seemingly designed for long nights and bad decisions. Villa Eywa may be the architectural showstopper though: split accommodation connected by an elegant deck suspended above water so that you can literally swim beneath your own living room. It even has its own private waterfall which, delightfully, you can switch off if the sound becomes too much at night.</p><p>Several villas also include fully equipped kitchens and bars, meaning you can easily entertain yourselves if desired. If part of your group wants to keep drinking and talking into the early hours while others retreat to bed, there are enough private spaces to allow both.</p><p>And then there are the outdoor bathrooms. Many spots in Bali do these well, but The Seed fully embraces the pleasure of showering beneath open skies while warm evening air drifts through tropical greenery.</p><h2 id="eating-and-drinking-12">Eating and drinking</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="Lx3DjfM9cPDrWfam7ZzFnJ" name="the-seed-eating" alt="Restaurant at The Seed, Bali" src="https://cdn.mos.cms.futurecdn.net/Lx3DjfM9cPDrWfam7ZzFnJ.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">Bloom Kitchen at The Seed  </span><span class="credit" itemprop="copyrightHolder">(Image credit: The Seed, Bali)</span></figcaption></figure><p>The Seed’s dining impressively manages a difficult balancing act: variety and tastiness without too much fussiness. Meals are served either communally around big tables or more casually wherever you happen to be lounging at the time. </p><p>The menu moves between Indonesian and Western influences. Particularly memorable were the chicken satay skewers, which were adapted for us to avoid peanuts due to an allergy. Ironically this made them arguably more historically authentic than the peanut-heavy versions now associated with satay after Portuguese and Spanish traders introduced peanuts from South America into Southeast Asia several centuries after their invention. Regardless of historical accuracy, they were excellent: smoky, light and savoury.</p><p>Equally strong were delicate fish dumplings resembling oversized tortellini, served beneath a bright curry sauce. Desserts leaned tropical. The pandan cakes were feather-light yet buttery, balanced neatly by sharp passionfruit sorbet. Of course, some travellers might want more undilutedly local cuisine, while others may prefer to have steaks and burgers all the way. For us it felt like the mix was pitched well – and in any case the kitchen will adapt to your preferences.</p><p>There is also a very well-stocked bar featuring genuinely top-shelf spirits rather than the usual resort approximations. Cocktails are excellent and dangerously drinkable. Our favourite was the coco margarita, best consumed while sitting outdoors beneath stars and watching the flickering lights of nearby Nusa Penida and Lombok on the horizon.</p><h2 id="things-to-do-12">Things to do</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="kewmbh5RyZkFhDPCVQ4f5P" name="the-seed-things-to-do" alt="Jungle gym at The Seed, Bali" src="https://cdn.mos.cms.futurecdn.net/kewmbh5RyZkFhDPCVQ4f5P.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The jungle hideaway features barbells made of tree trunks </span><span class="credit" itemprop="copyrightHolder">(Image credit: The Seed, Bali)</span></figcaption></figure><p>The danger at The Seed is that you never actually leave it. Much of the pleasure comes simply from exploring the estate itself. There are hidden pathways, jungle gyms, koi ponds and lounging spaces that reveal themselves gradually over the course of your stay.</p><p>The pool alone could occupy several days, and did so in our case. Beautifully landscaped, it shifts from shallow lounging areas suitable for children into deeper sections for proper swimming. Then, in the middle, comes the genuinely unexpected feature: a deep plunge pool beneath a five-metre diving platform. </p><p>There is also an <a href="https://theweek.com/culture-life/film/the-uks-best-outdoor-cinemas">outdoor cinema</a> positioned beside the ocean. One evening we watched the Richard Curtis animated Christmas film “That Christmas”, which felt wonderfully surreal in 25-degree Balinese heat. Still, sprawled outdoors with popcorn arriving for both children and adults, it became one of those oddly perfect holiday memories.</p><p>Should your group be more nocturnal, The Seed has perhaps the most elaborate after-hours set-up imaginable. Beneath one of the villas lies a soundproof underground entertainment space containing a bar, cinema, karaoke kit and fully equipped music room complete with guitars, piano, drums, microphones, amplifiers and an excellent sound system. It is the sort of room that begins innocently with “just one drink” before someone ends up attempting Led Zeppelin covers at 2am.</p><p>For those seeking virtue before inevitable vice, there is also a deck that is perfect for yoga, as well as a sauna and cold plunge, dug next to the pool with a little viewing window for friends to wave to you as they swim past. The gym is a spectacle in its own right: a seemingly Fred Flintstone-inspired jungle hideaway with barbells made of tree trunks and resistance baskets that you fill with heavy rocks. </p><h2 id="the-verdict-10">The verdict</h2><figure class="van-image-figure  inline-layout" data-bordeaux-image-check ><div class='image-full-width-wrapper'><div class='image-widthsetter' style="max-width:2000px;"><p class="vanilla-image-block" style="padding-top:56.25%;"><img id="5UuSasaSspD8rHmjz3QKMT" name="the-seed-treehouse" alt="Treehouse at The Seed, Bali" src="https://cdn.mos.cms.futurecdn.net/5UuSasaSspD8rHmjz3QKMT.png" mos="" align="middle" fullscreen="" width="2000" height="1125" attribution="" endorsement="" class="inline"></p></div></div><figcaption itemprop="caption description" class=" inline-layout"><span class="caption-text">The Treehouse is exactly as magical as it sounds </span><span class="credit" itemprop="copyrightHolder">(Image credit: The Seed, Bali)</span></figcaption></figure><p>The Seed feels less like a hotel and more like gaining temporary access to a private world that could, by rights, have remained private. Children are well catered for, adults can oscillate between wellness and mild debauchery, and the sheer variety of spaces means groups can coexist without being on top of one another.</p><p>It is no great surprise that The Seed has been nominated in this year's Condé Nast Traveller Awards in the Readers’ Choice category. On Bali’s increasingly crowded luxury landscape, it offers something entirely distinctive: privacy, personality and the rare feeling that you are not staying in a resort at all, but in someone’s really rather wonderful home.</p><p><em>Arion was a guest of </em><a href="https://www.theseedbali.com/" target="_blank"><u><em>The Seed, Bali</em></u></a><em>; the eight-bedroom estate sleeps up to 21 guests </em></p>
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                                                            <title><![CDATA[ Cruising eastern India’s mangroves ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/cruising-eastern-indias-mangroves</link>
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                            <![CDATA[ Plus an exciting French railway and a magical trip to the Scilly Isles ]]>
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                                                                        <pubDate>Sun, 14 Jun 2026 07:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Bhitarkanika National Park is home to the country’s second-largest mangrove forest]]></media:description>                                                            <media:text><![CDATA[Pond illuminated by the morning Sun in Bhitarkanika Mangrove Forest, Odisha, India]]></media:text>
                                <media:title type="plain"><![CDATA[Pond illuminated by the morning Sun in Bhitarkanika Mangrove Forest, Odisha, India]]></media:title>
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                                <p>A “sprawling” estuarine reserve in the eastern Indian state of Odisha, the Bhitarkanika National Park is home to the country’s second-largest mangrove forest and no fewer than 1,825 saltwater crocodiles (the world’s largest reptile). </p><p>I explored it on one of the four luxury catamarans – each with just two “teak-floored” guest suites – that were introduced here last year by Delhi-based Antara Cruises, said Sneha Thomas in <a href="https://destinasian.com/editorial/exploring-the-wonders-of-bhitarkanika-national-park" target="_blank">DestinAsian</a>. The meals served on board were good (including some terrific local dishes). </p><p>We went on guided walks and motorboat trips deep into the “dense” forest, and also visited a village on the park’s fringes. Conservation efforts have brought the park’s crocodiles back from the brink of extinction, but there is much other wildlife to see, including spotted deer, fishing cats, cobras and more than 200 bird species. </p><p><em>A three-day cruise costs from £790 per person (</em><a href="https://www.antaracruises.com" target="_blank"><em>antaracruises.com</em></a><em>).</em></p><p><strong>The Blytonesque charm of St Martin’s</strong></p><p>Of the five inhabited Scilly Isles, none is more enchanting than St Martin’s, said Paul Miles in <a href="https://www.telegraph.co.uk/travel/destinations/europe/united-kingdom/st-martins-famous-five-island/" target="_blank">The Telegraph</a>. Situated in the north of the archipelago, it is a “Famous Five” sort of place that has barely changed since the 1950s. Home to just 140 people, it lacks the “upmarket” shops and holiday lets of Tresco (more popular with “well-heeled” tourists). But it has seductive beaches of “almost-white” sand, lovely walking paths, and with the island’s mild climate, it “feels like a garden”, peppered with exotic species such as “tall” echiums and blue-and-white agapanthus. It’s worth hiring a kayak to visit the uninhabited islands nearby, and dropping in at the community observatory, with its two telescopes: on clear nights, the skies here are “tar-black” and full of stars.</p><p><strong>A wild mountain railway in France</strong></p><p>Climbing from Nice into the Alpes-Azur mountains, the aptly named Train des Merveilles (Train of Wonders) plies one of Europe’s most “spectacular” railways, said Annabelle Thorpe in <a href="https://www.theguardian.com/travel/2026/may/24/the-return-of-frances-train-of-marvels-from-the-cote-dazur-to-the-southern-french-alps" target="_blank">The Guardian</a>. Built between 1883 and 1929, it reopened in December following a year-long, €73 million (£63 million) renovation. The line crosses more than 100 bridges and viaducts, climbing 1,000 metres in 100km on its way to Tende, a town set amid the “jagged” peaks of the Mercantour National Park. The landscape is so wild and the little medieval towns along the way so unspoiled that the two-hour journey seems to take you back in time. Make a day of it if you can, and stop at Sospel, with its 13th-century bridge and “crumbling” baroque churches, and La Brigue, to see the huge and “vivid” 15th-century frescoes by Giovanni Canavesio in the Chapel of our Lady of Fountains, two miles outside town.</p>
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                                                            <title><![CDATA[ Glorious walking in the heart of Australia ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/glorious-walking-in-the-heart-of-australia</link>
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                            <![CDATA[ Stunning landscape is full of ‘stories, sanctity and secrets’ ]]>
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                                                                        <pubDate>Sun, 14 Jun 2026 07:00:00 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
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                                                                                                <author><![CDATA[ theweekonlineeditorsuk@futurenet.com (The Week UK) ]]></author>                    <dc:creator><![CDATA[ The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ null ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Macdonnell Ranges: a ‘terracotta’ landscape ‘flecked with subtle colours’]]></media:description>                                                            <media:text><![CDATA[Panoramic view of Ellery Creek Big Hole waterhole in West MacDonnell Ranges surrounded by red cliffs and bush outback vegetation. Northern Territory, Central Australia.]]></media:text>
                                <media:title type="plain"><![CDATA[Panoramic view of Ellery Creek Big Hole waterhole in West MacDonnell Ranges surrounded by red cliffs and bush outback vegetation. Northern Territory, Central Australia.]]></media:title>
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                                <p>Just south of Alice Springs, in the dead centre of Australia, the MacDonnell Ranges rise from the desert plains like creases on a tablecloth. With peaks up to 1,531 metres and cut through by deep gorges, these mountains are wild and spectacular, said Oliver Smith in the <a href="https://www.ft.com/content/592ef6e7-1cfb-488c-8017-2cb3a46db49b" target="_blank">Financial Times.</a> </p><p>For the region’s Aboriginal inhabitants – the Arrernte people – the place “brims with stories, sanctity and secrets”. Winding through their western half for 220km is one of the greatest hiking paths in the outback, the <a href="https://larapintatrail.com.au/" target="_blank">Larapinta Trail</a>. Even a single day’s walking on it is a “serious undertaking”, with water available only at 13 trailheads along the way (each accessible by 4WD), and food at three (through-hikers must arrange additional drops). But for lovers of remote places and untamed nature, the effort is well worth it.</p><p>I walked sections of the trail early in the season (which runs from April to October), when the landscape was at its greenest after the summer rains. Waterholes “sparkled” and “desert oaks cast shade over wildflowers”. </p><p>My guide was Anna Dakin, a British artist who has been leading hikes here since 2018 through <a href="https://arttoursofaustralia.com/" target="_blank">Art Tours of Australia</a>. She admires the work of the celebrated watercolourist Albert Namatjira (1902-1959), a local Arrernte man whose old house (now in a “sorry state”) we visited. Anna and I set up base camp by the Finke (believed to be the world’s oldest river), where we slept in swags (canvas bivvy bags) beside a campfire, and made day trips by 4WD to different trailheads, walking about 15km a day.</p><p>We were roused each morning by a “dawn chorus of butcherbirds and willie wagtails”. In the early light, the “terracotta” landscape was “flecked with subtle colours”, from the “silver-green spinifex” to the “red-and-blue mallee trees”. It was yet lovelier at sunset, and our walks took us to wondrous places, including the Standley Chasm – a “pocket paradise” like a cathedral nave, where cycads and lemongrass grow between towering sandstone walls. </p>
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                                                            <title><![CDATA[ Aircraft engine prices are the latest bane for airlines ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/business/economy/aircraft-engine-prices-are-the-latest-bane-for-airlines</link>
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                            <![CDATA[ Airlines have recently criticized engine makers for price gouging ]]>
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                                                                        <pubDate>Thu, 11 Jun 2026 06:00:00 +0000</pubDate>                                                                                                                                <updated>Thu, 11 Jun 2026 21:03:23 +0000</updated>
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                                                    <category><![CDATA[Business]]></category>
                                                                                                <author><![CDATA[ theweek@futurenet.com (Justin Klawans, The Week US) ]]></author>                    <dc:creator><![CDATA[ Justin Klawans, The Week US ]]></dc:creator>                                                                                    <dc:source><![CDATA[ https://cdn.mos.cms.futurecdn.net/MGyWTVLzq79BbxAh4S83gQ.jpg ]]></dc:source>
                                                                <dc:description><![CDATA[ &lt;p&gt;Justin Klawans has worked as a staff writer at The Week since 2022. He began his career covering local news before joining Newsweek as a breaking news reporter, where he wrote about politics, national and global affairs, business, crime, sports, film, television and a variety of general news. He has also covered film, television and entertainment news as a freelancer for Collider and United Press International. He has helmed live-blog coverage of the war in Ukraine, interviewed the courtroom artist for the Ghislaine Maxwell trial and once received a single-word statement from director Spike Lee. His reporting has been cited in a variety of outlets including &quot;The Late Show with Stephen Colbert.&quot;&lt;/p&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;Based in Chicago, he is a big hockey fan and has previously covered NHL analysis and the Chicago Blackhawks for Fansided.&lt;/p&gt; ]]></dc:description>
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                                                                                                                                                                        <media:description><![CDATA[Aircraft engines have ‘emerged as an acute flashpoint for the industry’]]></media:description>                                                            <media:text><![CDATA[An employee of airplane manufacturer Elbe Flugzeugwerke GmbH works on an engine in Dresden, Germany. ]]></media:text>
                                <media:title type="plain"><![CDATA[An employee of airplane manufacturer Elbe Flugzeugwerke GmbH works on an engine in Dresden, Germany. ]]></media:title>
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                                <p>Another element of aviation is causing trouble for the air travel industry, and this time it’s the airplanes themselves. The companies that manufacture aircraft engines are increasingly coming under fire for alleged price gouging, which airlines say is making it harder to afford new planes. Combined with increased demand from travelers, airlines have found themselves between a rock and a hard place. </p><h2 id="why-are-aircraft-engines-becoming-more-expensive">Why are aircraft engines becoming more expensive? </h2><p>Aircraft engines have “emerged as an acute flashpoint for the industry, both in terms of their performance and lack of availability,” said <a href="https://www.bloomberg.com/news/articles/2026-06-07/airplane-engine-makers-called-out-for-gouging-at-rio-summit" target="_blank">Bloomberg</a>. Many airplane manufacturers also increasingly rely on “less than a handful of manufacturers, creating quasi-monopolies and dependencies.” These companies are then able to drive up the price of building the engines. </p><p>Manufacturers are also turning toward a trend in <a href="https://theweek.com/environment/airlines-ramp-up-sustainable-aviation-fuel">energy-efficient engines</a>, but this comes with its own problems. Continuing shortages of the “industry’s most fuel-efficient aircraft engines have sent their market values soaring,” said the <a href="https://www.ft.com/content/7fd2a06f-86f5-43ca-8e8d-be1a5c9d3ff6?syn-25a6b1a6=1" target="_blank">Financial Times</a>. The constraints of building these types of engines have “become one of the biggest concerns for the industry as manufacturers have struggled to keep up with booming demand for Airbus and Boeing planes.”</p><p>These factors mean that engines have become one of the most expensive elements of <a href="https://theweek.com/culture-life/travel/end-of-cheap-flights-hormuz-jet-fuel">building new airplanes</a>. A pair of jet engines now represents up to 80% of the total market value of a new plane, according to aviation finance company <a href="https://dm1es2gjsclbk.cloudfront.net/files/23-01-2026_06:36:35.pdf" target="_blank">Avolon</a>. It represents a marked change from two decades ago, when the engines would have only “accounted for 20% to 30% of an aircraft’s value,” said the Financial Times. </p><p>The continuing spike in value means the price to lease new engines has increased significantly over the past few years. In January 2025, it cost $400,000 to lease two engines from manufacturer Pratt & Whitney; in comparison, leasing an A320neo plane itself cost just $306,000, according to data from aviation consultancy Cirium cited by the Financial Times. The supply chain failures “across the industry from manufacturers cost airlines at least $11 billion in 2025,” said Bloomberg, a trend that could continue through the remainder of 2026.</p><h2 id="how-are-airlines-reacting">How are airlines reacting? </h2><p>Many airline executives are angry at the <a href="https://theweek.com/transport/how-airlines-reacting-surging-oil-prices-higher-luggage-fees">inflated cost of plane engines</a>. Most say they are “being forced to remove engines and take them for maintenance into crowded shops earlier than expected, which is driving up costs and sucking up the fuel savings they were supposed to get from the engines,” said <a href="https://www.cnbc.com/2026/06/08/airline-engines-ge-pratt-rtx.html" target="_blank">CNBC</a>. The increased costs represent a “paradox: Engine makers dazzled carriers with more fuel-efficient options for new planes from Boeing and Airbus,” but now “production shortfalls and disappointing reliability with those engines are becoming costly problems.”</p><p>So far, most engines “have not reached the reliability that airlines need, though there have been improvements,” said CNBC. As airplanes “push the limits, it sometimes comes at the cost of reliability, and what we all are seeing is that those engines have to go into unscheduled maintenance far more frequently than prior engine generations,” Alexis von Hoensbroech, the CEO of Canadian carrier WestJet, told CNBC. A “lot of the fuel savings are in fact eaten up by unplanned maintenance costs.”</p>
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                                                            <title><![CDATA[ Travel back in time with these British heritage railway trips ]]></title>
                                                                                                                                                                                                <link>https://theweek.com/culture-life/travel/the-best-british-heritage-railway-trips-train-travel</link>
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                            <![CDATA[ These trains will take you on an unforgettable journey through the UK’s most scenic landscapes ]]>
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                                                                        <pubDate>Tue, 09 Jun 2026 09:18:22 +0000</pubDate>                                                                                                                                                                                                                                <category><![CDATA[Travel]]></category>
                                                    <category><![CDATA[Culture &amp; Life]]></category>
                                                                                                                    <dc:creator><![CDATA[ Deeya Sonalkar, The Week UK ]]></dc:creator>                                                                                                        <dc:description><![CDATA[ &lt;p&gt;Deeya Sonalkar joined The Week as audience editor in 2025. She is in charge of The Week&#039;s social media platforms as well as providing audience insight and researching online trends.&lt;/p&gt;&lt;p&gt;Deeya started her career as a digital intern at Elle India in Mumbai, where she oversaw the title&#039;s social media and employed SEO tools to maximise its visibility, before moving to the UK to pursue a master&#039;s in marketing at Brunel University. She took up a role as social media assistant at MailOnline while doing her degree. After graduating, she jumped into the role of social media editor at London&#039;s The Standard, where she spent more than a year bringing news stories from the capital to audiences online. She is passionate about sociocultural issues and very enthusiastic about film and culinary arts.&lt;/p&gt; ]]></dc:description>
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                                                            <media:credit><![CDATA[John Bracegirdle / Alamy]]></media:credit>
                                                                                                                                                                        <media:description><![CDATA[The ‘mid-way’ stop at Boat of Garten provides access to the RSPB’s famous osprey conservation project]]></media:description>                                                            <media:text><![CDATA[Flying Scotsman Steam Train at Boat of Garten Scotland with people on the platform as the train enters the station]]></media:text>
                                <media:title type="plain"><![CDATA[Flying Scotsman Steam Train at Boat of Garten Scotland with people on the platform as the train enters the station]]></media:title>
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                                <p>With jet fuel shortages and the introduction of the EU <a href="https://www.theweek.com/personal-finance/the-etias-how-new-european-travel-rules-may-affect-you">Entry Exit System</a> forcing some of us to rule out international air travel, planning a <a href="https://theweek.com/culture-life/travel/best-uk-staycations">staycation</a> that highlights the best of British railway history is becoming increasingly appealing. As summer holidays beckon, most travellers are itching to embark on their next adventure.  Here is our list of some of the best heritage train lines that will have you eager to jump on board.</p><h2 id="strathspey-railway-highland">Strathspey Railway, Highland</h2><p>Following the original Perth to Inverness route, this railway boasts a 10-mile run from “Aviemore, the adventure capital of the Cairngorms, down the valley of the River Spey to Broomhill”, said Andrew Eames in <a href="https://www.thetimes.com/travel/destinations/uk-travel/best-heritage-railways-in-the-uk-hlhjnbkvz" target="_blank">The Times</a>. Expect scenic views of “mountains looming in the background” and “midway” access to Boat of Garten which is “famous for the RSPB’s osprey conservation project”. It is common for passengers to stay on for the return trip but some disembark at Broomhill to get to Speyside Way, a “cycle and hiking route partly on disused trackbed” allowing you to “wander through whisky country”.<br><a href="https://strathspeyrailway.co.uk/" target="_blank"><em>strathspeyrailway.co.uk</em></a></p><h2 id="the-settle-carlisle-line">The Settle & Carlisle Line</h2><p>“No other railway in England can hold a candle” to the trainline linking Leeds to Carlisle, said Anthony Lambert in <a href="https://www.telegraph.co.uk/travel/maps-and-graphics/mapped-british-heritage-trains-rail-journeys/" target="_blank">The Telegraph</a>. This is mostly due to the “grandeur of the rugged Pennine valleys” and the “many viaducts that span them”, including the “famous” <a href="https://www.theweek.com/culture-life/travel/a-trip-on-englands-most-glorious-railway">Ribblehead</a>. Watching the “majestic peaks” gliding past outside, it is easy to see why this is the “most popular” of Network Rail’s steam train routes. <br><a href="https://settle-carlisle.co.uk/" target="_blank"><em>settle-carlisle.co.uk</em></a></p><h2 id="west-somerset-railway">West Somerset Railway</h2><p>This 20-mile route is Britain’s “longest preserved railway”, said Anthony Lambert in The Telegraph. Starting at Bishops Lydeard, the journey includes views of the “Quantocks on one side and the Brendon Hills on the other”. Some of the stations along the route are Stogumber, where you can access the famous Bee World, and Dunster, which is known for its “National Trust-run castle and idyllic high street”. <br><a href="https://www.west-somerset-railway.co.uk/" target="_blank"><em>west-somerset-railway.co.uk</em></a></p><h2 id="audley-end-enchanted-railway-essex">Audley End Enchanted Railway, Essex</h2><p>And for kids, this miniature “fully electric, steam-outline locomotive” is a must-visit, said <a href="https://secretldn.com/audley-end-miniature-railway-electric-steam-train-near-london/" target="_blank">Secret London</a>. Combining “timeless railway romance” with “cutting-edge green technology”, the design remains “faithful” to tradition with features like a mock chimney and an “authentic” whistle that helps “preserve the magic of steam trains without the emissions”. The train winds through Audley End’s Enchanted Forest, where the “forest fairies, woodland creatures and storytellers” you meet along the way “add a dose of theatrical sparkle”.<br><a href="https://audley-end-railway.co.uk/" target="_blank"><em>audley-end-railway.co.uk</em></a></p>
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