-
Glass act: the story of the champagne coupe
The Blend Celebrating the charm of the champagne coupe, the classiest glass of them all
The Blend -
Take a Champagne-drinking tour across the globe
The Week Recommends Pop off at one of these seven Champagne-centric bars
The Week Recommends -
Christmas champagne pairing: an expert's guide
The Week Recommends Françoise Peretti shares her top champagne tips for the festive season
The Week Recommends -
Champagne styles which pair perfectly with afternoon tea
feature Enjoy a glass of bubbly and add some sparkle to this great British tradition
feature -
Moët Hennessy toasts Jay-Z’s Armand de Brignac Champagne after buying 50% stake
In the Spotlight French giant LVMH aims to ‘firmly cement’ the rapper’s ‘Ace of Spades’ brand as a luxury icon
In the Spotlight -
Fish, chips and bubbles: pairing champagne with classic takeaway food
Speed Read Add some sparkle to your meals with the perfect style of champagne
Speed Read -
Moët & Chandon’s bijou bar pops up at Selfridges London
Speed Read Retail therapy just got even better thanks to this cocktail bar with an arty twist
Speed Read -
Pain in Champagne: 100m bottles to go unsold as demand falls flat
Speed Read Historic cut in grape harvest yield agreed in bid to shore up prices during coronavirus pandemic
Speed Read -
British fizz beats European rivals in Christmas taste test
Speed Read £16 bottle of Morrisons' English sparkling wine topped the annual ranking by Which?
Speed Read -
Discover Champagne: France’s sleeping giant
The Week Recommends To mark National Champagne Day, The Week finds there is much more to the Unesco world heritage site than just its sparkling wine
The Week Recommends -
Why you should visit Reims and the Champagne region
The Week Recommends
The Week Recommends -
Champagne training: all aboard for the St Pancras by Searcys school of bubbles
The Week Recommends Enjoy a night filled with fizz at the bubbliest education site in Britain
The Week Recommends -
Dom Perignon Plenitude Deuxieme 2000: Circulating energy
In Depth Richard Geoffroy, chef de cave of the iconic Champagne makers, discusses the new Plenitude Deuxieme
In Depth -
Spring has Sprung as Sanderson Hotel celebrates Chelsea Flower Show
The Week Recommends Perrier-Jouet's partnership with a London hotel will bring summer just that little bit closer
The Week Recommends
1
2