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Rigatoni with 'no-vodka sauce' recipe
The Week Recommends Comfort food meets a clever alcohol-free twist on a classic
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Why high street coffee chains may have had their day
In the Spotlight Rising costs of coffee, energy and payroll, plus growing appetite for luxury drinks like matcha, has caused boom in independent and speciality coffee shops
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Amador Parada's wild mushroom pâté with pickled mushrooms recipe
The Week Recommends Foraged flavours come together in this earthy spread with a refreshing bite
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The best farm shops for foodies around the UK
The Week Recommends Stock up on local produce while soaking up the rural views
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Apple, shallot, cheddar and thyme galette recipe
The Week Recommends Autumnal tart beautifully combines sweet and savoury flavours
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Top UK restaurants 2025
The Week Recommends Featuring a classic bistro, a country pub and a celebrity hot spot
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Mini cheese scones recipe
The Week Recommends Incredibly easy to make, these scones are also 'impossible to resist'
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The best Indian restaurants in London
The Week Recommends Where to find the finest curries in the capital
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Dessert disaster: is the great British pudding dying out?
In the Spotlight Traditional home-cooked afters are being replaced by ice cream and fresh fruit
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Summer sipping: the best fruit beers
The Week Recommends Check out these delightfully refreshing sweet and sour brews
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Tomato, melon and cucumber salad with sesame dressing recipe
The Week Recommends Fresh, sharp salad is perfect for a summer's day
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Great Fruit Escape cocktail recipe
The Week Recommends A fresh and fruity rum cocktail for a punchy summer cooler
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One great cookbook: 'Salt to Taste'
The Week Recommends Your roadmap to satisfying Italian home cooking
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Posh snacks for a perfect picnic
The Week Recommends The tastiest shop-bought picnic treats to pack for classy al fresco grazing
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