Food & Drink
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Upside-down sticky pear and walnut cake
The Week Recommends This sweet treat is the perfect way to finish a celebratory lunch
By The Week UK Published
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Mulled Gin Punch recipe
The Week Recommends This punch is perfect to warm the soul this winter
By Rebekah Evans, The Week UK Published
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Top UK restaurants 2024
The Week Recommends Featuring a classic bistro, a country pub and a celebrity hot spot
By The Week UK Last updated
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The best panettones for Christmas
The Week Recommends Supermarkets are embracing novel flavour combinations as sales of the festive Italian sweet bread soar
By Irenie Forshaw, The Week UK Published
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The best cookbooks of 2024
The Week Recommends These books are brimming with vibrant recipes from top chefs
By The Week UK Last updated
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Boxing Day sandwich recipe
The Week Recommends This plant-based ciabatta stack is full of big, festive flavours
By Rebekah Evans, The Week UK Published
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Guinness: how Irish stout became Britain's most popular pint
Pubs across Britain are warning supplies could run out in the build-up to Christmas after a rise in popularity
By Richard Windsor, The Week UK Published
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The best non-alcoholic fizz for Christmas
The Week Recommends Add some quality, booze-free sparkle to your festive drinks list
By Irenie Forshaw, The Week UK Published
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Pigs in blankets scotch egg recipe
The Week Recommends Golden, runny yolks swathed in sausage and ribbons of bacon
By Rebekah Evans, The Week UK Published
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Eggnog recipe
Recipe Enjoy a cup of Christmas cheer with this warming recipe
By Rebekah Evans, The Week UK Published
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Teriyaki salmon skewers recipe
Recipe This delicious Asian-inspired dish is easy to make
By The Week UK Published
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Christopher Hannon's 'nice and easy' spiced brandy sauce recipe
Recipe An elegantly boozy pouring sauce to pair with your Christmas pudding
By Rebekah Evans, The Week UK Published
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Sprout bhaji recipe
The Week Recommends Give your festive Brussels sprouts a vibrantly spicy Indian twist this Christmas
By The Week UK Published
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Bovaer: the new dairy additive prompting boycotts and conspiracy theories
In The Spotlight Manufacturer says it wants to reduce methane emissions from cows but social media criticism has grown
By Chas Newkey-Burden, The Week UK Published
In The Spotlight