Food & Drink
-
How to make the most of chestnutsThe Week Recommends These versatile nuts have way more to offer than Nat King Cole ever let on
By Will Barker, The Week UK Published
The Week Recommends -
How weight-loss jabs are changing the way we eatIn The Spotlight Anti-obesity drugs have been a boon for Babybel but are supermarkets ready for a slimmed-down Christmas?
By Chas Newkey-Burden, The Week UK Published
In The Spotlight -
The best turkey alternatives to try this ChristmasThe Week Recommends Turkeys are in short supply but there are plenty of other showstoppers for your festive feast
By Alex Kerr Published
The Week Recommends -
Chicken milanese with grapefruit and fennel salad recipeThe Week Recommends Fresh, zingy salad and crispy chicken make the perfect pairing
By The Week UK Published
The Week Recommends -
One great cookbook: ‘More Than Cake’the week recommends The power of pastry brought to inspired life
By Scott Hocker, The Week US Published
the week recommends -
Cream of celeriac soup with pumpkin and chilli oilThe Week Recommends This hearty soup has an extra-warming kick of spice
By Rebekah Evans, The Week UK Published
The Week Recommends -
Garam masala Christmas puddingThe Week Recommends Warmth of the season is captured in this Christmas classic with an Indian twist
By Rebekah Evans, The Week UK Published
The Week Recommends -
The rise of Welsh winesThe Week Recommends ‘Smoky, sweet’ reds and light, crisp fizzes are giving English wines a run for their money
By Alex Kerr Published
The Week Recommends -
Piccalilli recipeThe Week Recommends Crunchy vegetables are lifted in this pickle brine with a mustard kick
By The Week UK Published
The Week Recommends -
Turkey keema and cheddar toastie recipeThe Week Recommends Melting cheese and spicy turkey make a superior Christmas snack
By Rebekah Evans, The Week UK Published
The Week Recommends -
One-pot leftover turkey and rice recipeThe Week Recommends Make the most of leftover Christmas turkey with this spicy festive dish
By Rebekah Evans, The Week UK Published
The Week Recommends -
Best panettones for Christmas 2025: tried and tastedThe Week Recommends Festive, fluffy and full of joy, these panettones provide magic in every bite
By Rebekah Evans, The Week UK Published
The Week Recommends -
Coriander drumsticks (hariyali tangdi) recipeThe Week Recommends Classic Indian appetiser is ideal for those who want a dish to make a ‘grand entrance’
By The Week UK Published
The Week Recommends -
Air fryer mince pies recipeThe Week Recommends Classic festive treat for Christmas baking without using the oven
By Rebekah Evans, The Week UK Published
The Week Recommends
