Food & Drink
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Pigs in blankets scotch egg recipe
The Week Recommends Golden, runny yolks swathed in sausage and ribbons of bacon
By Rebekah Evans, The Week UK Published
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Eggnog recipe
Recipe Enjoy a cup of Christmas cheer with this warming recipe
By Rebekah Evans, The Week UK Published
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Teriyaki salmon skewers recipe
Recipe This delicious Asian-inspired dish is easy to make
By The Week UK Published
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Christopher Hannon's 'nice and easy' spiced brandy sauce recipe
Recipe An elegantly boozy pouring sauce to pair with your Christmas pudding
By Rebekah Evans, The Week UK Published
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Sprout bhaji recipe
The Week Recommends Give your festive Brussels sprouts a vibrantly spicy Indian twist this Christmas
By The Week UK Published
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Bovaer: the new dairy additive prompting boycotts and conspiracy theories
In The Spotlight Manufacturer says it wants to reduce methane emissions from cows but social media criticism has grown
By Chas Newkey-Burden, The Week UK Published
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The sticky issue of honey fraud
In the Spotlight Supermarket shelves are flooded with fake nectars laced with cheap sugar syrups
By Irenie Forshaw, The Week UK Published
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Tempting Christmas hampers for foodies
The Week Recommends These indulgent hampers are generously filled with tasty treats
By Irenie Forshaw, The Week UK Published
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Anna Jones's turmeric dhal poached eggs
Recipe Warm dhal infused with turmeric spices forms the perfect bed for these silky poached eggs
By The Week UK Published
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Gingerbread Collins recipe
The Week Recommends Blending spices and citrus, this recipe offers a festive twist on a classic cocktail
By The Week UK Published
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The holidays need an array of dishes. These 7 recipes to the delicious rescue.
The Week Recommends New Year's Eve, post-gathering brunch and a healthy vegetable contrast are all present.
By Scott Hocker, The Week US Published
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Tea leaves Britons cold
In the Spotlight Trouble is brewing for tea sales, as we increasingly opt for coffee, herbal teas – and G&T
By Sorcha Bradley, The Week UK Published
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Lamb and spinach curry recipe
The Week Recommends Tender lamb and fresh spinach is combined with spices for a rich, creamy curry
By The Week UK Published
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Hot shichimi honey-fried chicken recipe
Recipe Crispy chicken thighs and potato wedges in an easy-to-make sweet and spicy sauce
By The Week UK Published
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