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7 hot cocktails to warm you across all of winterthe week recommends Toddies, yes. But also booze-free atole and spiked hot chocolate.
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A foodie guide to EdinburghThe Week Recommends Go all-out with a Michelin-starred meal or grab a casual bite in the Scottish capital
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How to make the most of chestnutsThe Week Recommends These versatile nuts have way more to offer than Nat King Cole ever let on
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How weight-loss jabs are changing the way we eatIn The Spotlight Anti-obesity drugs have been a boon for Babybel but are supermarkets ready for a slimmed-down Christmas?
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The best turkey alternatives to try this ChristmasThe Week Recommends Turkeys are in short supply but there are plenty of other showstoppers for your festive feast
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Chicken milanese with grapefruit and fennel salad recipeThe Week Recommends Fresh, zingy salad and crispy chicken make the perfect pairing
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One great cookbook: ‘More Than Cake’the week recommends The power of pastry brought to inspired life
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Cream of celeriac soup with pumpkin and chilli oilThe Week Recommends This hearty soup has an extra-warming kick of spice
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Garam masala Christmas puddingThe Week Recommends Warmth of the season is captured in this Christmas classic with an Indian twist
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The rise of Welsh winesThe Week Recommends ‘Smoky, sweet’ reds and light, crisp fizzes are giving English wines a run for their money
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Piccalilli recipeThe Week Recommends Crunchy vegetables are lifted in this pickle brine with a mustard kick
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Turkey keema and cheddar toastie recipeThe Week Recommends Melting cheese and spicy turkey make a superior Christmas snack
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One-pot leftover turkey and rice recipeThe Week Recommends Make the most of leftover Christmas turkey with this spicy festive dish
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Best panettones for Christmas 2025: tried and tastedThe Week Recommends Festive, fluffy and full of joy, these panettones provide magic in every bite
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