Lobsters: an end to ‘culinary barbarism’?

Big news in the world of crustaceans and molluscs: it may soon be illegal to boil lobsters alive

A lobster pictured in a restaurant
(Image credit: Neilson Barnard/Getty Images for The New York Culinary Experience)

“Big news in the world of crustaceans and molluscs,” said Lizzie Thomson in Metro: it may soon be illegal to boil lobsters alive. The Government’s Animal Welfare (Sentience) Bill, which will legally recognise vertebrates as sentient beings and ensure that this is taken into account in policy-making, is making its way through the House of Lords.

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