How I survived without a smartphone for 10 days

Don't expect a feel-good story about reawakening a long-dormant part of my soul. Not having a phone was a huge headache.

iPhone rice
(Image credit: CC BY: Kona Gallagher)

My dad is the kind of stingy first-generation Filipino-American who will drive five extra miles for unleaded gas that's 5 cents cheaper than whatever's at the well-lit station four blocks from our house. As a kid it drove me nuts. But as an adult I totally get it.

I inherited my dad's paralyzing inability to spend money on something unless he was getting max value in return. It explains why all our big family milestones were spent at a multicultural institution called Sizzler, where the $9.95 salad bar featured all-you-can-eat spaghetti and meatballs, nacho toppings, and breaded chicken shaped to resemble dinosaurs.

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Chris Gayomali is the science and technology editor for TheWeek.com. Previously, he was a tech reporter at TIME. His work has also appeared in Men's Journal, Esquire, and The Atlantic, among other places. Follow him on Twitter and Facebook.