Seattle’s two hottest new restaurants

Chefs Matt Dillon and Justin Neidermeyer have created a buzz in Seattle with their "extraordinary restaurants," both set in relatively unexplored neighborhoods in buildings that needed makeovers.

Seattle is buzzing about two extraordinary restaurants that overflow with “heart, soul, and terrific food,” said S. Irene Virbila in the Los Angeles Times. Both are in relatively unexplored neighborhoods.

The Corson Building

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