Book of the week: Creation: How Science Is Reinventing Life Itself by Adam Rutherford

For anyone hoping to join the conversation on genetic engineering, this “brave” and thoughtful book makes a great place to start.

(Current, $28)

“It’s hard not to get excited” about the near future that Adam Rutherford foresees, said Chloë Schama in Smithsonian. An editor at Nature with a Ph.D. in genetics, he’s a deft explainer, and he sets a stage in the first half of this eye-opening book by providing a fast-paced, “rather elegant” summary of how 4 billion years of evolution has worked at the cellular level. But it’s when he turns to the ambitions of scientists who are re-engineering existing cells that many readers will become giddy. Rutherford introduces us to a goat that produces spider’s silk in her milk and a brewer’s yeast that generates diesel. He even shows us an E. coli bacterium that—if a NASA-led project goes according to plan—will one day enable astronauts to create concrete from moon dust.

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