The Caribbean: Four unique destinations

The forgotten islands; The new Jamaica; Lionfish hunting in Belize; The Caribbean’s double delight  

The forgotten islands

The charm of the Corn Islands “lies in how little there is to do,” said Freda Moon in The New York Times. I haven’t spent time on Big Corn, but on its sister island, Little Corn, electricity is scarce, cars are unknown, and the only “road” is a “well-trodden footpath through the jungle that’s home to chicken-eating boa constrictors.” These two Creole-speaking islands off Nicaragua’s coast (see bigcornisland.com) offer no luxury resorts. But there are places to stay: A trickle of visitors drawn by some of the best scuba diving in the Caribbean has begun setting up small hotels, dive shops, and restaurants. A friend and I spent our days swimming, “sampling rum drinks,” and hiking. One night we got lost on a 10-minute walk because the darkness “was as deep and pure as squid ink.” On Big Corn, I hear, there are at least six times as many people as Little Corn’s several hundred. Here, the only town has two nightclubs, but it doesn’t have a name.

Subscribe to The Week

Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.

SUBSCRIBE & SAVE
https://cdn.mos.cms.futurecdn.net/flexiimages/jacafc5zvs1692883516.jpg

Sign up for The Week's Free Newsletters

From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.

From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.

Sign up
To continue reading this article...
Continue reading this article and get limited website access each month.
Get unlimited website access, exclusive newsletters plus much more.
Cancel or pause at any time.
Already a subscriber to The Week?
Not sure which email you used for your subscription? Contact us