Wine: Solo standouts
These wines taste great with a meal or by themselves.
People who get nutty about pairing wine with food sometimes forget there’s a place for choices that are “big, fruity, and high in alcohol,” said Daniel Duane in Bon Appétit. Americans, after all, don’t just drink with dinner; they like wines that taste great by themselves. Below are three that meet that standard, in three loosely defined categories.
2010 Avinyó ‘Vi D’Agulla Blanco’ ($12). This effervescent muscat is my “lemonade white”—a “cold, clean white so light and refreshing” that you may be tempted to drop ice cubes in.
2009 Talbott Logan Chardonnay ($23). When I want “plush indulgence” in a white, I reach for this luxurious chardonnay.
Subscribe to The Week
Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.

Sign up for The Week's Free Newsletters
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
2008 Fog Dog Pinot Noir ($35). A pinot that I call my “Just Red Enough” choice—“because sometimes you want something special to stand up to a cheese platter.”
Sign up for Today's Best Articles in your inbox
A free daily email with the biggest news stories of the day – and the best features from TheWeek.com
-
'From his election as pope in 2013, Francis sought to reform'
Instant Opinion Opinion, comment and editorials of the day
By Justin Klawans, The Week US
-
Israel blames 'failures' for killing of medics
speed read 14 Gaza medics and 1 U.N. employee were killed by IDF special forces
By Peter Weber, The Week US
-
Hegseth reportedly shared war plans in 2nd group text
Speed Read The defense secretary sent information about an attack in Yemen to a Signal group chat that included his wife and brother
By Peter Weber, The Week US