The rise of Japanese whisky
Japanese distillers are giving Scotch a run for its money – these are the best bottles to try

"It's official – Japanese whisky has been declared better than Scotch," said Eleanor Dye in the Daily Mail. Industry experts gathered at the Pot Still bar in Glasgow in August for a "landmark" blind tasting organised by mixer drinks company Fever-Tree.
In a result that will "horrify any Scot", Japan secured a "shock victory", winning more votes in three categories out of five. Among the winning bottles was Yamazaki Distiller's Reserve which beat Scotland's Caol Ila 12 Year Old to scoop the top spot for the best single malt under £100.
The blind tasting comes at a "precarious time" for the dominance of Scotch whisky, said Jack Rear in The Telegraph. Once largely confined to the domestic market, the Japanese whisky industry has been expanding rapidly, and is forecast to be worth £7.2 billion by 2032. The tide began to turn in 2001 when the Nikka distillery's Yoichi 10 Year Old was awarded Whisky Magazine's prestigious "Best of the Best" award. From that point, interest in Japanese whisky "exploded", with elusive bottles selling for hundreds of thousands of pounds at auction, and House of Suntory introducing a series of entry-level blends to the market.
Subscribe to The Week
Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.

Sign up for The Week's Free Newsletters
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
The Japanese whisky scene can be traced back to businessman Masataka Taketsuru's "fact-finding trip to Scottish distilleries" back in 1918, said Sylvia Wu in Decanter. On his return, he took over Japanese alcoholic beverage maker Suntory's fledgling whisky operation, before setting up his own distilling company, Nikka Whisky, in 1934.
While Irish, Scotch and Canadian whiskies have to adhere to strict production standards, until relatively recently Japanese producers could "play it fast and loose", and some brands imported the spirit from different countries before bottling it in Japan and labelling it "Japanese whisky", said Jonah Flicker in Esquire. That changed in 2021, when a group of Japanese producers headed by Suntory's CEO came together to establish a clear set of voluntary guidelines: Japanese whiskies must now be fermented, distilled and matured for at least three years, only malted grains can be used, and all bottling should take place in Japan.
Japanese whisky might have taken early inspiration from Scotch, added Jonathan Hatchman in The Independent, but in the last century it's evolved into something entirely "unique". Japan is now known in particular for its blended whiskies that "build subtle layers of flavour", favouring "delicacy and balance" over boldness.
With so many top-quality Japanese whiskies to choose from, here are some of the best bottles to try.
Nikka Days
"Light in aroma and flavour", this "easy-drinking" blended whisky is ideal for "newcomers to the whisky world", said Richard Davie on BBC Good Food. Drink neat or mix with two parts soda for a "highball with a punch".
£51, whiskyshop.com
Suntory whisky hibiki
"Complex and light on the nose," this blended whisky is a mix of at least 10 malt and grain whiskies from three distilleries, said Hatchman in The Independent. Aged in five different cask types, its "subtle bitterness" is expertly balanced with notes of vanilla and sweet honey.
£74.90, houseofmalt.co.uk
Togouchi Premium Blended Japanese Whisky
Crafted from a mix of Scottish malt and Canadian grain, and aged in an abandoned railway tunnel in the Chugoku distillery in Togouchi, this premium blended whisky has a "slightly peated nose of salted caramel", and is "light-weighted and saline on the palette", said Sylvia Wu in Decanter.
£45.99, houseofmalt.co.uk
Matsui Mizunara Single Malt
Made in rare Mizunara barrels, this single-malt expression from the Kurayoshi distillery has "fresh, floral aromas on the nose", a hint of spiciness and an "elegant finish" with just a "whisper" of coconut, said Hatchman in The Independent.
£136, thewhiskyexchange.com
Sign up for Today's Best Articles in your inbox
A free daily email with the biggest news stories of the day – and the best features from TheWeek.com
Irenie Forshaw is a features writer at The Week, covering arts, culture and travel. She began her career in journalism at Leeds University, where she wrote for the student newspaper, The Gryphon, before working at The Guardian and The New Statesman Group. Irenie then became a senior writer at Elite Traveler, where she oversaw The Experts column.
-
Today's political cartoons - April 20, 2025
Cartoons Sunday's cartoons - Pam Bondi, retirement planning, and more
By The Week US
-
5 heavy-handed cartoons about ICE and deportation
Cartoons Artists take on international students, the Supreme Court, and more
By The Week US
-
Exploring the three great gardens of Japan
The Week Recommends Beautiful gardens are 'the stuff of Japanese landscape legends'
By The Week UK
-
Exploring the three great gardens of Japan
The Week Recommends Beautiful gardens are 'the stuff of Japanese landscape legends'
By The Week UK
-
6 trackers to help you find everything from your keys to your kids
The Week Recommends These devices offer accuracy and ease
By Catherine Garcia, The Week US
-
6 stellar noctourism adventures
The Week Recommends After the sun sets, the fun begins
By Catherine Garcia, The Week US
-
7 nightlife destinations that are positively electric
The Week Recommends Accra, Seoul, Berlin: These are a few of the cities that come alive after dark
By Catherine Garcia, The Week US
-
The perfect picnic is a grass patch away with this collection of 8 essential portables
The Week Recommends Celebrate warmer weather by dining alfresco
By Catherine Garcia, The Week US
-
Unlocking the wonders of Bhutan
The Week Recommends Exploring this Himalayan nation has never been easier
By Catherine Garcia, The Week US
-
6 hotels with amenities that blow the usual gifts out of the water
The Week Recommends You can have a butler walk your dog and a guitar sent to your room. But you cannot have your guitar walked.
By Catherine Garcia, The Week US
-
TV to watch in April, including 'The Last of Us' and 'The Rehearsal'
the week recommends The zombie virus persists, Nathan Fielder investigates plane crashes and a cancer patient craves sexual discovery
By Anya Jaremko-Greenwold, The Week US