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Taz Sarhane's mallard with pine nut sauce and boulangère potatoesThe Week Recommends Bold duck, crispy potatoes and silky pine-nut sauce come together in this earthy yet refined dish
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Cambodian pork and rice recipeThe Week Recommends This street-food dish is traditionally eaten for breakfast, but makes a delicious dinner, too
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Xiao Zintong: China's controversial snooker championIn the Spotlight The 28-year-old was implicated in the sport's biggest match-fixing scandal before coming back from suspension to take the world title
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Sudoku medium: May 7, 2025The Week's daily medium sudoku puzzle
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Sudoku hard: May 7, 2025The Week's daily hard sudoku puzzle
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Sudoku medium: May 6, 2025
The Week's daily medium sudoku puzzle
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Sudoku hard: May 6, 2025
The Week's daily hard sudoku puzzle
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Sudoku medium: May 5, 2025
The Week's daily medium sudoku puzzle
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Sudoku hard: May 5, 2025The Week's daily hard sudoku puzzle
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Sudoku medium: May 4, 2025
The Week's daily medium sudoku puzzle
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Sudoku hard: May 4, 2025
The Week's daily hard sudoku puzzle
