Scott Hocker, The Week US
Scott Hocker is a freelance writer and editor at The Week Digital. He has worked front- and back-of-the-house in fine-dining restaurants and written food, travel, culture and lifestyle stories for local, national and international publications for more than 20 years. Scott also has more than 15 years of experience creating, implementing and managing content initiatives while working across departments to grow companies. His most recent editorial post was as editor-in-chief of Liquor.com, which was acquired by Dotdash Meredith in 2019. Previously, he was the editor-in-chief of Tasting Table, where he helped grow the food media company into a powerhouse lifestyle brand during the 2010s. Prior to that, Scott was a senior editor at San Francisco magazine, during which the magazine won a National Magazine Award for General Excellence.
He has won James Beard and International Association of Culinary Professionals awards and in 2012 was selected for Out magazine’s annual OUT 100 list of artists, creatives and other power players in the LGBTQ+ community.
Scott lives (mostly) in Bogotá, Colombia, and tries to ensure every day includes a ridiculously long walk and a ridiculously short nap.
Latest articles by Scott Hocker, The Week US
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7 bright cocktails to usher in spring
The Week Recommends The brisk months require a certain kind of drinking
By Scott Hocker, The Week US Published
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7 fresh and flavorful recipes to cook this spring
The Week Recommends Get down with the green stuff
By Scott Hocker, The Week US Published
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The rapturous cinematic power of real cooking in 'The Taste of Things'
Under the Radar The newly released French movie revels in the slow, methodical magic of the kitchen
By Scott Hocker, The Week US Published
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One NYT Opinion writer vs. gender-affirming youth care
In the Spotlight A complex, important issue turned into a media battlefield
By Scott Hocker, The Week US Published
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The Stanley tumbler craze is far more than a viral trend run amok
In the Spotlight The USA is doing what it does best
By Scott Hocker, The Week US Published
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All the reasons Chita Rivera will forever be a legend
The Explainer The dancing, singing actress died at 91. But her legacy is iron-clad.
By Scott Hocker, The Week US Published
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Polyamory is having a moment(s)
In the Spotlight The latest in loving more — and those who want less of it
By Scott Hocker, The Week US Published
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2024 Best Picture nominees back when they were books
The Week Recommends Every great movie has to start somewhere
By Scott Hocker, The Week US Published
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The lasting changes of the post-pandemic dining era
The Explainer The newest of new normals
By Scott Hocker, The Week US Published
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Is the 'Mean Girls' movie musical a glorious revisitation or the worst idea in forever?
Talking Points Every critic feels some kinda way about the reboot
By Scott Hocker, The Week US Published
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The nonalcoholic beverages you should absolutely be drinking this year
The Week Recommends So many ways to drink well
By Scott Hocker, The Week US Published
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40 years of 'The Color Purple' backlash
Under the Radar Beloved and decried, the novel and films have always struck a nerve
By Scott Hocker, The Week US Published
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8 of Leonard Bernstein's best works
The Week Recommends Some hits; some lesser-known works. (Yes, 'West Side Story' is included.)
By Scott Hocker, The Week US Published
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9 recipes to cook and bake this winter
The Week Recommends Homey beef stew, spiky kimchi toast and two comforting desserts
By Scott Hocker, The Week US Published
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8 cocktails to get you through winter
The Week Recommends Some boozy — and non-boozy — fortification to move you through the months ahead
By Scott Hocker, The Week US Published
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6 touring theater productions to catch this winter
The Week Recommends These shows are unmissable for theater lovers
By Scott Hocker, The Week US Published
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Where to dine across the US this winter
The Week Recommends Chase the winter blues away at one of these cozy culinary destinations
By Scott Hocker, The Week US Published
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The surprisingly successful world of Broadway musical reboots
The Week Recommends The latest renditions of these classic musicals demonstrate just why they've had such long legs
By Scott Hocker, The Week US Published
The Week Recommends