Latest articles by Scott Hocker, The Week US
-
One great cookbook: Molly Stevens' 'All About Dinner'
The Week Recommends This book is a problem solver, whether you need inspiration, careful instruction of complex ideas or crave success with the ABCs of cooking dinner
The Week Recommends -
7 bars for drinking your way through the summer months
The Week Recommends Lots of frozen drinks, of course. But, most of all, easy-breezy, welcoming vibes.
The Week Recommends -
8 new cookbooks ready to make your summer hum
The Week Recommends The most special of Vietnamese food, Italian American baking for all and a primer on turning beloved cocktails into freezer versions of themselves
The Week Recommends -
9 recipes to cook (or not cook) during the hot summer months
The Week Recommends Freshness and ease are where it's at from July through September
The Week Recommends -
8 cocktail recipes for your every summer need
The Week Recommends Beat the heat back with well-chosen refreshment
The Week Recommends -
8 touring productions to see this summer before they end their runs
The Week Recommends Is four movie adaptations sufficient for one season?
The Week Recommends -
8 standout restaurants worth visiting this summer
The Week Recommends Cafés upending norms, a rooftop with natural wine and Sicilian eats and a Pacific Northwest bistro
The Week Recommends -
Cristina Rivera Garza continues crossing borders into award-winning territories
In the Spotlight The prolific Mexican author just won the 2024 Pulitzer for Memoir or Autobiography
In the Spotlight -
One great cookbook: Madhur Jaffrey's 'Vegetarian India'
The Week Recommends The 2015 tome will reshape how you think about both vegetables and Indian food
The Week Recommends -
8 genre-defining Black country, folk and blues musicians
The Week Recommends Keeping the legacy alive, even when the industry tries to keep them down
The Week Recommends -
8 movie musicals that prove the screen can share the stage
The Week Recommends The singing and dancing, bigger than life itself
The Week Recommends -
6 queer poets to read whenever but especially now
The Week Recommends April is National Poetry Month
The Week Recommends -
Kerala: one Indian state, four exhilarating ways
The Week Recommends The southwestern region pretty much has it all, from beachfront, to port metropolis, to verdant mountainside
The Week Recommends -
The remarkable comedy of Julio Torres
The Explainer His latest endeavor, "Problemista," continues his peerless artistic run
The Explainer -
Christina Sharpe, the influential author and intellectual who sees America as it is
The Explainer Sharpe reshapes words and concepts to better know Blackness and the United States
The Explainer -
7 bars here for your spring thirst
The Week Recommends Seven cities. Seven exciting drinking destinations.
The Week Recommends -
7 touring theater productions to see this spring
The Week Recommends With appearances by Tina Turner and Michael Jackson
The Week Recommends -
7 bright cocktails to usher in spring
The Week Recommends The brisk months require a certain kind of drinking
The Week Recommends -
9 restaurants primed for spring dining
The Week Recommends Winter be gone. Appetites are ready for the warmer months.
The Week Recommends -
7 fresh and flavorful recipes to cook this spring
The Week Recommends Get down with the green stuff
The Week Recommends -
The rapturous cinematic power of real cooking in 'The Taste of Things'
Under the Radar The newly released French movie revels in the slow, methodical magic of the kitchen
Under the Radar -
One NYT Opinion writer vs. gender-affirming youth care
In the Spotlight A complex, important issue turned into a media battlefield
In the Spotlight -
The Stanley tumbler craze is far more than a viral trend run amok
In the Spotlight The USA is doing what it does best
In the Spotlight -
All the reasons Chita Rivera will forever be a legend
The Explainer The dancing, singing actress died at 91. But her legacy is iron-clad.
The Explainer
