Give yourself a pat on the back. You've made it through Thanksgiving, the ultimate food-centric holiday, with hopefully minimal cooking disasters, quibbles about politics, and general family drama. But now you've got a new problem: It's called a food hangover, and it's mental as well as physical. We all love the richness of gravy, turkey skin, and silky pumpkin pie, but now it's time to hit the reset button. After all, there's plenty more holiday eating around the corner.

Refresh your palate with a crunchy quinoa salad, and wake it up with zingy, curry-dressed radishes. Because detoxing doesn't have to be a chore, as long as you're eating well.

Triple Pomegranate Smoothie by EmilyC

Yogurt with Toasted Quinoa, Dates, and Almonds by Amanda Hesser

Radish Salad with Orange-Curry Dressing by fiveandspice

Roasted Carrot Soup by Reeve

Warm Orzo Salad with Beets & Greens by the parsley thief

Lacinato Kale and Mint Salad with Spicy Peanut Dressing by dymnyno

Snow Pea, Cabbage and Mizuna Salad with Marinated and Seared Tempeh by Gena Hamshaw

Hot Smoked Salmon, Soba, and Asian Greens Salad by cheese1227

Broccoli Apple Soup by BlueKaleRoad

Quinoa Salad with Hazelnuts, Apples and Dried Cranberries by darksideofthespoon

Yam, Zucchini and Chickpea Salad by Rivka

Blood Orange Salad with Olives by Amanda Hesser

Ginger Miso Salad by TheSkinnyGoose

This article originally appeared on 13 wholesome recipes for the mid-holiday detox.

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