Recipe of the week: Tandoori lamb chops
These chops are superb under the grill, in the oven or on the barbecue
Everyone needs a good tandoori recipe up their sleeve, says Nisha Katona. Most home cooks don’t have a tandoor – a traditional clay oven – but that’s fine: these chops are superb under the grill, in the oven or on the barbecue.
Serves four people
Ingredients
Subscribe to The Week
Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.
Sign up for The Week's Free Newsletters
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
- 120ml vegetable oil
- 1 heaped tbsp tomato purée
- 300ml plain yoghurt
- juice of 1 lemon
- 1 cube frozen crushed garlic, defrosted, or 3 garlic cloves, crushed
- 2 tbsp garam masala
- 1 tbsp paprika
- 1 tsp fenugreek powder
- 1½ tsp salt
- 8 lamb chops
- small handful fresh coriander, leaves picked, to garnish
- cooked rice, flatbreads or wraps, to serve
Method
- Preheat the grill to high and line a grill pan with foil, or prep a barbecue.
- Put all of the ingredients except the lamb in a large bowl and stir to combine. Add the lamb chops to the bowl and use your hands to coat them with the marinade. If you have time, you could leave these to marinate in the fridge for a few hours at this point, or they can be cooked straight away.
- Cook the marinated lamb chops under the grill or on the barbecue for 5-6 minutes on each side, until the meat is cooked to your liking and the edges begin to char.
- Serve the lamb garnished with fresh coriander, and with your choice of rice, flatbreads or wraps alongside.
Taken from 30 Minute Mowgli by Nisha Katona, published by Nourish Books at £25. To buy from The Week Bookshop for £19.99, call 020-3176 3835 or visit theweekbookshop.co.uk.
Sign up for Today's Best Articles in your inbox
A free daily email with the biggest news stories of the day – and the best features from TheWeek.com
-
The Onion is having a very ironic laugh with Infowars
The Explainer The satirical newspaper is purchasing the controversial website out of bankruptcy
By Justin Klawans, The Week US Published
-
'Rahmbo, back from Japan, will be looking for a job? Really?'
Instant Opinion Opinion, comment and editorials of the day
By Justin Klawans, The Week US Published
-
What's next for electric vehicles under Trump?
Today's Big Question And what does that mean for Tesla's Elon Musk?
By Joel Mathis, The Week US Published
-
Ed Park's 6 favorite works about self reflection and human connection
Feature The Pulitzer Prize finalist recommends works by Jason Rekulak, Gillian Linden, and more
By The Week US Published
-
6 fantastic homes in Columbus, Ohio
Feature Featuring a 1915 redbrick Victorian in German Village and a modern farmhouse in Woodland Park
By The Week Staff Published
-
Drawing the Italian Renaissance: a 'relentlessly impressive' exhibition
The Week Recommends Show at the King's Gallery features an 'enormous cache' of works by the likes of Leonardo, Michelangelo and Raphael
By The Week UK Published
-
Niall Williams shares his favourite books
The Week Recommends The Irish novelist chooses works by Charles Dickens, Seamus Heaney and Wendell Berry
By The Week UK Published
-
Patriot: Alexei Navalny's memoir is as 'compelling as it is painful'
The Week Recommends The anti-corruption campaigner's harrowing book was published posthumously after his death in a remote Arctic prison
By The Week UK Published
-
The Curious Case of Benjamin Button: a 'magical' show with 'an electrifying emotional charge'
The Week Recommends The 'vivacious' Fitzgerald adaptation has a 'shimmering, soaring' score
By The Week UK Published
-
Bird: Andrea Arnold's 'strange, beguiling and quietly moving' drama
The Week Recommends Barry Keoghan stars in 'fearless' film combining social and magical realism
By The Week UK Published
-
Kate Summerscale's 6 favorite true crime books about real murder cases
Feature The best-selling author recommends works by Helen Garner, Gwen Adshead, and more
By The Week US Published