Wine and cheese.
(Image credit: Rostislav_Sedlacek/iStock)

This week's question: Prince Charles has revealed that he uses white wine and cheese by-products as fuel for his vintage Aston Martin, saying the sports car "runs better and is more powerful" than when it used gasoline. If an automaker were to start selling a car powered by cheese and wine, what name should it give this alternative-fuel vehicle?

Click here to see the results of last week's contest: Mob phone

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THE WINNER: "Chèvrelet"

Rebecca Burgan, Petaluma, California

SECOND PLACE: "Rolls-Rosé"

Norm Carrier, Flat Rock, North Carolina

THIRD PLACE: "Volkswagen Feta"

Bill Levine, Belmont, Massachusetts

HONORABLE MENTIONS:

"Audi Quattro Formaggi"

Joe Ayella, Wayne, Pennsylvania

"Toyota Brie-us"

Erica Avery, Greenfield, Massachusetts

"Limburghini"

Michael Grossman, San Dimas, California

"Brie-MW"

Tom Danehy, Tucson, Arizona

"Muenster Truck"

Ken Kellam III, Dallas

"Camrybert"

Lavinia Ycas, Boulder, Colorado

"Wine-abago"

Pete Winslow, Wilmington, North Carolina

"Mozzarati"

Bill Winslow, Alexandria, Virginia

"Mani-chevy-itz"

Beth Simon, Oakland, California

"Aston Martini"

Andrea Carla Michaels, San Francisco

"Pinot Pinto"

Judy Daniels, Cedar Park, Texas

"Car-donnay"

Kenneth Burgan, Grass Valley, California

"Alfa Romano"

Janine Witte, Doylestown, Pennsylvania

"Stinkin' Lincoln"

Tim Bradley, Centennial, Colorado