How to make the White House's favorite pies
President Obama is a man who likes his pies. He's even joked that his former pastry chef, Bill Yosses, is so good at what he does that it's like the pies have crack in them (Obama and Michelle fondly called Yosses "the Crustmaster").
The Obama Thanksgiving dinners famously have all kinds of pies as a result of the president's tastes; last year there were at least half a dozen varieties including huckleberry, pecan, peach, apple, chocolate cream, sweet potato, pumpkin, cherry, and coconut and banana cream.
But why stop at six? Here's how you can make all of the famous White House pies from over the years. Jeva Lange
The Week
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