Veganism
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Greggs woos vegans with new meat-free sausage roll
Speed Read UK’s largest bakery chain launches plant-based version of its best-selling product after a petition
By The Week Staff Last updated
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Alpha-gal: why more people are developing a meat allergy
In Depth Reports of life-threatening reactions to animal products are soaring worldwide – and a tiny insect is to blame
By The Week Staff Last updated
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Sacked charity worker claims he is victim of anti-vegan discrimination
Speed Read Jordi Casamitjana is seeking to have ethical veganism declared a ‘philosophical belief’ under Equality Act
By The Week Staff Published
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‘Bleeding’ vegan burger arrives in UK supermarkets
In Depth Beyond Burger that oozes a beetroot juice-based meaty hue stocked at Tesco
By The Week Staff Published
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Waitrose magazine editor quits over ‘killing vegans’ comment
Speed Read William Sitwell joked to a freelancer about murdering vegans and force-feeding them meat and red wine
By The Week Staff Last updated
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Should vegans avoid avocados and almonds?
In Depth Depending on your ethical rationale, you might not have to forego avo on toast
By The Week Staff Published
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Investigation launched after meat traces ‘found in supermarket vegetarian meals’
In Depth Lab tests showed vegan and ‘meat free’ food from Tesco and Sainsbury’s contained animal DNA
By The Week Staff Last updated
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Harvard says vegetarian diet could prevent one in three early deaths
In Depth The benefits of a vegetarian diet have been vastly underestimated, experts concluded
By The Week Staff Published
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Green light: The best vegan make-up brands
In Depth A round-up of the beauty brands taking a vegan, cruelty-free approach to cosmetics
By The Week Staff Last updated
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Three healthy food subscription boxes that deliver the goods
In Depth Sent straight to your door, these vegetarian, vegan and gluten-free parcels take the guesswork out of eating well
By The Week Staff Published
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Top five chic vegan restaurants in the UK
In Depth Giving up meat and dairy doesn't have to be a raw deal as these eateries show
By The Week Staff Published
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