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Exploring ancient forests on three continents
The Week Recommends Reconnecting with historic nature across the world
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The rise of the spymaster: a ‘tectonic shift’ in Ukraine’s politics
In the Spotlight President Zelenskyy’s new chief of staff, former head of military intelligence Kyrylo Budanov, is widely viewed as a potential successor
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How oil tankers have been weaponised
The Explainer The seizure of a Russian tanker in the Atlantic last week has drawn attention to the country’s clandestine shipping network
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Ultimate pasta alla Norma
The Week Recommends White miso enriches the flavour of this classic pasta dish
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Death in Minneapolis: a shooting dividing the US
In the Spotlight Federal response to Renee Good’s shooting suggest priority is ‘vilifying Trump’s perceived enemies rather than informing the public’
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Iran in flames: will the regime be toppled?
In Depth The moral case for removing the ayatollahs is clear, but what a post-regime Iran would look like is anything but
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Woman in Mind: a ‘triumphant’ revival of Alan Ayckbourn’s dark comedy
The Week Recommends Sheridan Smith and Romesh Ranganathan dazzle in ‘bitterly funny farce’
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Properties of the week: impressive ski chalets
The Week Recommends Featuring stunning properties in France and Austria
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Nissan Leaf: a ‘robust’ EV with a ‘cutting-edge’ interior
The Week Recommends This new model with an SUV-style body is ‘an EV to be proud of’
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The Curious Case of Mike Lynch: an ‘excellent, meticulously researched’ biography
The Week Recommends Katie Prescott’s book examines Lynch’s life and business dealings, along with his ‘terrible’ end
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Can You Keep a Secret?: Dawn French’s new comedy is a ‘surprising treat’
The Week Recommends Warm, funny show about an insurance scam is ‘beautifully performed’
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Hamnet: a ‘slick weepie’ released in time for Oscar glory?
Talking Point Heartbreaking adaptation of Maggie O’Farrell’s bestselling novel has a ‘strangely smooth’ surface
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Courgette and leek ijeh (Arabic frittata) recipe
The Week Recommends Soft leeks, tender courgette, and fragrant spices make a crisp frittata
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Properties of the week: houses off the beaten track
The Week Recommends Featuring homes in Essex, Devon and West Sussex
The Week Recommends
