No link between fatty foods and early death, say researchers

Study probed effects of saturated fats in meat and dairy products

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(Image credit: Sean Gallup/Getty Images)

A major study failed to find a link between eating fatty foods such as eggs, chocolate and cream and early deaths from heart disease, stroke or type-2 diabetes.

The research, carried out in Canada and published in the BMJ (British Medical Journal), suggested the risks of eating saturated fats are lower than previously thought.

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