This stainless-steel roasting pan has become “the workhorse of the Saveur kitchen.” Its angled rack nicely cradles large turkeys, it cleans easily, and its upright handles waste no oven space.
Tovolo Easy Reach Baster
This ergonomic baster has three interchangeable tips and measurement markings on its translucent tube. It’s a bit long, but “we liked the large volume of liquid it can handle.”
Sado Straw Trivet
Trivets are especially useful when you’re serving directly out of warm pots, and a few of these simple straw pot rests, woven on the Japanese island of Sado, “bring earthly elegance” to just about any table.
Source: Bon Appétit
Schott Zwiesel Classico
Schott Zwiesel crystal is made with titanium and zirconium instead of lead, making the glasses dishwasher-safe. They’re “practical for everyday use and large -gatherings.”
OnOurTable Bias Block
Handmade using edge-grain walnut, this carving board is “not only rich and beautiful” but also catches any juices from your turkey or roast. Oil it occasionally, and it will last for years.