Sauvignon blanc is “the perfect wine for early fall,” said Sarah Bray in Saveur.com. “Bright and deep, with notes of lush tropical fruit,” this versatile white is French in origin but has flourished in the southern hemisphere too. Each of these sauvignon blancs “puts its own stamp of terroir on the grape.”
2011 Cloudy Bay, Marlborough, New Zealand ($25). Distinguished by its “elegant balance of tropical fruit, citrus, and acidity,” this wine is marvelous with seafood.
2011 Viña Leyda Classic, Chile ($12). “With its bright tropical nose and notes of green grass, lime zest, and grapefruit,” this sauvignon blanc is a surefire crowd-pleaser.
Subscribe to The Week
Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.
Sign up for The Week's Free Newsletters
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
2011 Reyneke, South Africa ($25). This “deliciously refreshing” wine is produced with organically grown grapes. It has a scent of pink grapefruit and flavors of lime, papaya, and melon.
-
Delhi's dogs earn Supreme Court reprieveIN THE SPOTLIGHT After an outcry from the public and animal rights activists, India's Supreme Court walks back a controversial plan to round the city's stray dog population into shelters
-
8 hotels with ace tennis courtsThe Week Recommends Bring your A game
-
Abrego released from jail, faces Uganda deportationSpeed Read The wrongly deported Kilmar Abrego García is expected to be detained at an ICE check-in and deported to Uganda
