8 delicious stews to warm you up this winter

When the weather outside is frightful...

FOOD52 stew
(Image credit: (FOOD52.com))

Yes, we know, it feels like we were just talking about tomatoes. And peaches. And hell, spring break. But it's time to face it; it's time to get out that Dutch oven, it's time for a glass of red wine, it's time — oh yes — to make some stew.

Whether it's for a weeknight dinner or a Sunday project, stews — like tomato sandwiches in the summer — are what we really want to eat right now. That's okay; give in. Let's get stewing!

Red Roasted Asian Beef Stew by monkeymom

The Week

Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.

SUBSCRIBE & SAVE
https://cdn.mos.cms.futurecdn.net/flexiimages/jacafc5zvs1692883516.jpg

Sign up for The Week's Free Newsletters

From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.

From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.

Sign up

Yam and Peanut Stew with Kale by Gena Hamshaw

A Lighter Lamb Stew by Lizthechef

Secret Ingredient Beef Stew by SmallKitchCara

Lamb Stew wih Butternut Squash by Merrill Stubbs

Heidi Swanson's Chickpea Stew with Saffron, Yogurt & Garlic by Genius Recipes

New Mother's Magic Elixer (Lamb Stew) by MrsWheelbarrow

Licorice Root and Malt Beer Beef Stew by Mettch

This article originally appeared on Food52.com: The 8 stews you should cook this season.

More from Food52...