Nashville: Beyond fried chicken in Music City

Nashville's inventive new chefs are changing the city's food scene. 

Nashville’s food scene has come a long way from the days when “rhinestoned cowboys” had to survive on a strict diet of “gut-busting fried chicken,” said Tasting Table. This music-mad city is now embracing everything from “quinoa tacos” to a “growing craft-cocktail scene.”

Holland House Bar & Refuge New, but already one of the “best restaurants in the city,” Holland House is

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