Goat Song: A Seasonal Life, a Short History of Herding, and the Art of Making Cheese by Brad Kessler

Novelist Brad Kessler writes about his experience herding goats and making cheese in Vermont in a new book that is as delightful as "a good chèvre."

(Scribner, 256 pages, $24)

Goats are good company, says writer Brad Kessler. They follow their herders and don’t have to be driven. They pursue individual interests but never stray far from their companions. “The Igbo of Nigeria tell their children, if lost in the wilderness, follow a goat, she always knows the way back home,” he writes. Until he and his wife moved to Vermont and bought their first does, Kessler never appreciated how much of human culture was flavored by pastoralism. Amid the hard work came revelation after revelation: “To caper” is to dance like a goat. The word “tragedy” is a hat tip to the goat’s haunting cry and means, literally, “goat song.” Five letters of our alphabet are pictograms depicting “either a hoofed animal or a tool used to herd it.”

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