The spiralling global rice crisis

India’s decision to ban exports is starting to have a domino effect around the world

Rice purchase limits in Toronto, Canada
Rice purchase limits have been put into place in some stores in North America
(Image credit: Creative Touch Imaging Ltd./NurPhoto via Getty Images)

Rice is a global staple and keeping the price low means “less people go to bed hungry”, said Al Jazeera. However, a controversial decision by the Indian government could upend this notion, and create chaos across the world.

India, which supplies about 40% of global rice exports, has taken the unprecedented step of banning the export of non-basmati white rice in an effort to curb domestic inflation.

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The scale of the problem is shown by the fact that “rice is the primary source of sustenance for nearly half the world”, as The Economist reported. “The more its supply is threatened, the stronger the temptation to restrict exports will become.”

The price of rice, like so many foodstuffs, has been increasing. It is “11.3 percent higher than what it was a year ago”, said The Print, citing data from India’s Department of Consumer Affairs.

The FAO (UN Food and Agriculture Organizatioin) Food Price Index, which tracks monthly changes in the international prices of food and commodities, “increased 1.3 percent in July over June”, ABC News reported. This was attributed in particular to higher costs for rice and vegetable oil.

In fact, food prices are facing a “triple threat”, Al Jazeera said. Climate change has led to torrential flooding, which has had a devastating impact on crops and subsequently the livelihoods of farmers. This has been exacerbated in certain regions by heatwaves and wildfires destroying farmland.

The third issue to contend with is the ongoing war in Ukraine. Russia’s actions have “driven up commodity and grain prices around the world”, said The Guardian. Russia’s latest decision to withdraw from the Black Sea grain initiative, which allowed for safe exports of cereals from the region, has “prompted fresh concerns about a global food crisis”, the newspaper added.

The impact of India’s export ban are already being felt across the globe, and it is likely to “disrupt the market further through contagion”, The Economist said. It cited the decision of Vietnam to ban rice exports in 2008. This ultimately led to China, India and Cambodia doing the same.

History may already be repeating itself. In the past week, the United Arab Emirates has enacted its own temporary suspension of rice exports and re-exports. Its ministry of economy confirmed the four-month ban would cover “various types of rice and their products that do not originate from India”, said Al-Monitor. India’s decision has caused alarm for the UAE, which “imports 90% of its food”.

Panic buying has already been reported in the US. People have already been seen “climbing up the grocery store shelves to reach for rice bags”, The Independent reported.

It is not that demand is outstripping supply. In fact, at the Singla Rice Mills in Kurukshetra, India, there is plenty of stock. However, the workers “now cannot sell it to some of the world’s most vulnerable people”, Sky News said.

“Many of my clients will be cut off due to this,” Harsh Singla, a third-generation rice mill owner, told the broadcaster. “We will not be able to supply to them. This ban has disrupted our lines.”

Rice is not the only driver of food inflation in India. The price of tomatoes is also increasing, “leading to shortages, robberies, and even consumers travelling to neighbouring Nepal to find supplies”, The Independent said.

The rice ban, however, is likely to prove “detrimental to global food security”, BBC News reported. But there are “few things [that] frighten governments as much as hungry voters”, The Economist added, and it is this which may prove the deciding factor for the Indian government.

Meanwhile, both producers and consumers continue to suffer the impact of the rice ban. Farmers must reckon with waterlogged fields, but for those in top consuming countries such as Bangladesh, Indonesia, Thailand and Sri Lanka, the demand for rice is not letting up.

The UN estimates that 362 million people around the world are in need of food and aid. “It’s not a matter of sadness or disappointment, it’s a matter of threat to their future and the future of their children and their families,” Martin Griffiths, UN humanitarian coordinator, told Sky News.

“They’re not sad. They’re angry. They’re worried. They’re concerned. Some will go hungry. Some will starve. Many may die.”

Rebekah Evans joined The Week as newsletter editor in 2023 and has written on subjects ranging from Ukraine and Afghanistan to fast fashion and "brotox". She started her career at Reach plc, where she cut her teeth on news, before pivoting into personal finance at the height of the pandemic and cost-of-living crisis. Social affairs is another of her passions, and she has interviewed people from across the world and from all walks of life. Rebekah completed an NCTJ with the Press Association and has written for publications including The Guardian, The Week magazine, the Press Association and local newspapers.