Alsace, France, “produces an amazing array of wines,” said Dave McIntyre in The Washington Post. This small border region is the place to look for whites that pair well with cold-weather menus. Not only do they offer “impressive complexity”; they’re also drier and weightier than their German cousins.
2009 Willm Riesling Grand Cru Kirchberg de Barr ($22). This “electrifying” wine is an “exceptional” value for a Grand Cru Riesling.
The Week
Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.
Sign up for The Week's Free Newsletters
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
Herrenweg ($27). Consider trying a Riesling “with some age on it”: This one is fleshing out “more into tree-fruit flavors than stony minerality.”
2010 Domaine Weinbach Pinot Gris Cuvée Ste. Catherine ($50). A “luxurious” pinot gris. It suggests that any wine from Domaine Weinbach, a 400-year-old winery founded by Capuchin monks, is “worth the effort and expense.”
-
Taking aim at Venezuela’s autocratFeature The Trump administration is ramping up military pressure on Nicolás Maduro. Is he a threat to the U.S.?
-
Comey indictment: Is the justice system broken?Feature U.S. attorney Lindsey Halligan has indicted former FBI Director James Comey on charges of lying and obstructing Congress
-
Government shuts down amid partisan deadlockFeature As Democrats and Republicans clash over health care and spending, the shutdown leaves 750,000 federal workers in limbo
