This nutritious and moreish dish can be made in minutes, says Ollie Dabbous. Feel free to add different dried fruits, spices, herbs or nuts: figs, basil, apricots or coriander would all be welcome. It’s particularly good with barbecued meat and fish dishes, especially if they have Middle Eastern flavourings.
Ingredients:
- 1 jasmine teabag
- 30g sultanas
- 250g cauliflower, chopped
- 5 tbsp mixed nuts and seeds (pine nuts, pistachios or poppy seeds)
- 1 tbsp chopped dill
- 1 tbsp chopped lovage or parsley leaves
- 1 tbsp chopped mint leaves
- 30g olive oil
- finely grated zest and juice of ½ a lemon
- seeds of 1 pomegranate
- 40g red grapes, halved
- ½ a garlic clove, minced
- fine sea salt
to assemble:
The Week
Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.
Sign up for The Week's Free Newsletters
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
- labne
- dukkah
Method:
- Make a cup of tea with the jasmine teabag and add the sultanas. Leave to soak for a couple of hours ideally, though at least while you prepare the other ingredients.
- Blend the cauliflower in a processor until it resembles couscous. Transfer to a mixing bowl and season lightly with salt.
- Toast the nuts and seeds in a hot dry pan – or in an oven preheated to 180°C – until golden, season lightly with salt, then add to the cauliflower along with the herbs, olive oil, lemon zest and juice, pomegranate, grapes, garlic and drained sultanas.
- Keep at room temperature until serving. Serve in a bowl with labne on the side, and a generous scattering of dukkah.
Taken from Essential by Ollie Dabbous, published by Bloomsbury Publishing at £30. To buy from The Week Bookshop for £23.99, call 020-3176 3835 or visit theweekbookshop.co.uk.
-
How to financially prepare for divorceThe Explainer Facing ‘irreconcilable differences’ does not have to be financially devastating
-
Why it’s important to shop around for a mortgage and what to look forThe Explainer You can save big by comparing different mortgage offers
-
4 ways to save on rising health care costsThe Explainer Health care expenses are part of an overall increase in the cost of living for Americans
-
The best food books of 2025The Week Recommends From mouthwatering recipes to insightful essays, these colourful books will both inspire and entertain
-
Art that made the news in 2025The Explainer From a short-lived Banksy mural to an Egyptian statue dating back three millennia
-
Nine best TV shows of the yearThe Week Recommends From Adolescence to Amandaland
-
Winter holidays in the snow and sunThe Week Recommends Escape the dark, cold days with the perfect getaway
-
The best homes of the yearFeature Featuring a former helicopter engine repair workshop in Washington, D.C. and high-rise living in San Francisco
-
Critics’ choice: The year’s top 10 moviesFeature ‘One Battle After Another’ and ‘It Was Just an Accident’ stand out
-
A luxury walking tour in Western AustraliaThe Week Recommends Walk through an ‘ancient forest’ and listen to the ‘gentle hushing’ of the upper canopy
-
Joanna Trollope: novelist who had a No. 1 bestseller with The Rector’s WifeIn the Spotlight Trollope found fame with intelligent novels about the dramas and dilemmas of modern women
