‘Pinnacle of gastronomy’: how Central became the world’s best restaurant in 2023

Flagship Lima restaurant of chefs Virgilio Martínez and Pía León is an ‘ode to Peru’

The food at Central is ‘insanely elaborate’
The food at Central is ‘insanely elaborate’
(Image credit: Jussi Puikkonen/Alamy Stock Photo)

After coming second place last year, Central restaurant in Peru’s capital city Lima has gone one step further by taking the No.1 spot on The World’s 50 Best Restaurants 2023 list.

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Mike Starling is the former digital features editor at The Week. He started his career in 2001 in Gloucestershire as a sports reporter and sub-editor and has held various roles as a writer and editor at news, travel and B2B publications. He has spoken at a number of sports business conferences and also worked as a consultant creating sports travel content for tourism boards. International experience includes spells living and working in Dubai, UAE; Brisbane, Australia; and Beirut, Lebanon.