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Ekstedt at The Yard review: a dazzling and simple celebration of Nordic flavours
The Week Recommends Niklas Ekstedt’s restaurant at the Great Scotland Yard Hotel is a fine addition to London’s dining scene
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Trattoria Brutto review: modest Italian food and an amazing atmosphere
The Week Recommends You’ll be happy you visited this Florentine restaurant long before your first forkful
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The Holcombe review: so much more than just a ‘restaurant with rooms’
The Week Recommends This Somerset country inn combines ‘affordable luxury’ with an ethos of ethical dining
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TOZI Grand Café review: authentic Italian dining at Battersea Power Station
The Week Recommends With some fine-tuning, this café-restaurant won’t need the station to be its own powerful attraction
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Restaurant Elis review: an evening of exceeded expectations
The Week Recommends Unexpected delights await at the second restaurant of Brazilian-born chef Rafael Cagali
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Restaurant Rochechouart review: a quintessential Parisienne lunch
The Week Recommends If you’re visiting Paris don’t miss Hôtel Rochechouart’s restaurant and rooftop bar
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El Ta’koy review: the true spirit of Aloha in the heart of Covent Garden
The Week Recommends This Hawaiian restaurant and Tiki bar is located at the beautiful 3 Henrietta Street
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Alain Ducasse at The Dorchester review: ‘perfect luxury’ on Park Lane
The Week Recommends Indulge in sublime dining at this three-Michelin-starred culinary institution
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Alex Webb on Park Lane review: the MasterChef is onto another winner
The Week Recommends Based on this evidence – and a showstopper of a soufflé – even bigger things lie ahead
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Cinder review: unfussy, fire-kissed food in St John’s Wood
The Week Recommends Second outpost of this north London restaurant conjures the same joys as the first
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Hard Rock Hotel London and 3rd Half review: rock out and cheer on a new team
The Week Recommends Destination hotel in central London has added a sports bar to its entertainment menu
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A foodie tour of the Vale of Glamorgan in southeast Wales
The Week Recommends There’s an admirable sense of culinary ambition in this up-and-coming region
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Wild Thyme & Honey and The Crown review: country-ski chic in the Cotswolds
The Week Recommends This boutique hotel and pub in Gloucestershire is a perfect spot for any occasion
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Restaurant St Barts London review: a near religious foodie experience
The Week Recommends There’s a tremendous sense of fun at this cracker of a restaurant in Smithfield
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