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The George at Alstonefield review: quality dining in the Peak District
The Week Recommends Service is charming and the value is high at this excellent pub-turned-restaurant
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Amethyst review: a tasting menu that circumnavigates the world
The Week Recommends Award-winning chef Carlo Scotto’s new restaurant is an ambitious global feast
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Dinings SW3 review: a subtle gem in the heart of a not-so-subtle postcode
The Week Recommends Chef Masaki Sugisaki serves up a menu of countless highlights at this modern Japanese restaurant in Knightsbridge
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Le Manoir aux Quat’Saisons review: ‘Britain’s most perfect meal’
The Week Recommends Raymond Blanc’s five-star country house and two-Michelin star restaurant is truly exceptional
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Wiltons review: say good morning to old school, proper restaurant-ing
The Week Recommends Enjoy culinary theatre with an iconic carving trolley and sublime pudding
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Zephyr London review: big flavours and prices at this smart Greek joint
The Week Recommends Portobello Road’s latest opening offers fantastic food in an elegant setting
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Farzi Café London review: the show goes on at this fabulous Indian on Haymarket
The Week Recommends Reinvention of classic Indian dishes and pre-theatre marketing are attracting the crowds
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Leroy Shoreditch review: a Michelin-starred east London staple reborn
The Week Recommends This is a wine bar, perfected, with food that will take your breath away
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Hithe + Seek review: London’s latest go-to for unexpected wine and food pairings
The Week Recommends As its name suggests, this slick City tapas bar is a hidden gem
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The Ivy Asia Mayfair review: prepare to awaken your senses
The Week Recommends Go on a stunning tour of Far East cuisine at this trendy new hotspot on North Audley Street
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Male chess players refuse to surrender longer against women
feature And other stories from the stranger side of life
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Manteca, London review: an ‘absolute belter’ of an Italian restaurant
The Week Recommends This Shoreditch hotspot is a blooming nice place where you can have a genuinely great meal
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KOL restaurant review: a tour of Mexican cuisine past, present and future
The Week Recommends Extremely high-end and entirely casual, KOL is worthy of its Michelin star
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‘Why do we have it in for prime ministers’ wives?’
Instant Opinion Your digest of analysis from the British and international press
Instant Opinion
