Wine
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To good wealth: why wine could be a tempting alternative investment
feature Fine wine is less susceptible to changes in inflation than many other financial assets
By The Week Staff Published
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Tried and tasted: best wines to buy in 2021
feature Wine expert Matthew Jukes gives his verdict on the top tipples
By Matthew Jukes Last updated
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Six of the best wines for the Christmas table
The Week Recommends Wine columnist Matthew Jukes presents the top festive tipples
By Matthew Jukes Published
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Wine: an investment for the ages
feature From ancient Georgia to the modern day, wine remains an attractive asset
By The Week Published
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Fires and frost: French wine industry hit by wildfires and ‘historic’ low harvest
In Depth Rosé wine-growing areas in Provence were devastated by the blaze
By The Week Staff Published
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Thieves pelt police with stolen wine
feature And other stories from the stranger side of life
By Chas Newkey-Burden Published
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Wine of the week: a Rabelaisian delight
The Week Recommends This South African red is one of the most elegant and luxurious wines of the year
By Matthew Jukes Last updated
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Wine of the week: the most magical Douro white in existence
The Week Recommends Discover a flavour that confounds the senses and tantalises the taste buds
By Matthew Jukes Last updated
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Wine of the week: an opinionated shiraz from the Clare Valley
The Week Recommends This inky and powerful Australian red comes with one of the most affordable price tags for a wine of this build-quality
By Matthew Jukes Published
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Wine of the week: a mind-blowingly exciting aperitif
The Week Recommends This riesling is a bargain and a beauty. And at a sniff under 20 quid, it is positively irresistible
By Matthew Jukes Last updated
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Wine of the week: one of the greatest grenaches
The Week Recommends This very serious red from Australian vineyard Swinney’s Farvie label tastes like nothing else made from the popular grape variety
By Matthew Jukes Last updated
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Wine of the week: a perfect and thrilling tightrope routine
The Week Recommends This 2018 Poggio alle Gazze dell’Ornellaia is a delicious and well-thought-through wine
By Matthew Jukes Last updated
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Wine of the week: an eruption of intense flavour from Etna
The Week Recommends This Italian white could herald one of the most welcome renaissances in the modern wine world
By Matthew Jukes Last updated
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Safari park visitors ‘arm baboons with chainsaw’
Speed Read And other stories from the stranger side of life
By The Week Staff Published
Speed Read