Wine

The Week Recommends The 12th-century property is in the heart of the Chianti region – with a wine list to match

By Naomi Larsson Published 23 May 22

feature Fine wine is less susceptible to changes in inflation than many other financial assets

By The Week Staff Published 21 March 22

feature Wine expert Matthew Jukes gives his verdict on the top tipples

By Matthew Jukes Last updated 13 December 21

The Week Recommends Wine columnist Matthew Jukes presents the top festive tipples

By Matthew Jukes Published 9 December 21

feature From ancient Georgia to the modern day, wine remains an attractive asset

By The Week Published 25 November 21

In Depth Rosé wine-growing areas in Provence were devastated by the blaze

By The Week Staff Published 24 August 21

feature And other stories from the stranger side of life

By Chas Newkey-Burden, The Week UK Published 7 January 21

The Week Recommends This South African red is one of the most elegant and luxurious wines of the year

By Matthew Jukes Last updated 16 November 20

The Week Recommends Discover a flavour that confounds the senses and tantalises the taste buds

By Matthew Jukes Last updated 6 November 20

The Week Recommends This inky and powerful Australian red comes with one of the most affordable price tags for a wine of this build-quality

By Matthew Jukes Published 23 October 20

The Week Recommends This riesling is a bargain and a beauty. And at a sniff under 20 quid, it is positively irresistible

By Matthew Jukes Last updated 16 October 20

The Week Recommends This very serious red from Australian vineyard Swinney’s Farvie label tastes like nothing else made from the popular grape variety

By Matthew Jukes Last updated 5 October 20