Monsieur Le Duck restaurant review: a slice of Gascony in the heart of London

The pop-up restaurant offers duck, chips, and French flare

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“When was the last time you found food from south-west of France in the heart of London?”

I’m asked this as I settle into dinner at Monsieur Le Duck, a new pop-up restaurant located just off the Liverpool Street tube station. I can’t come up with a satisfying answer, which is why Monsieur Le Duck and its carefully crafted menu is founder Richard Humphreys’ solution to fill the duck-shaped culinary hole in London’s food scene.

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