Berry Sapling cocktail recipe
Featuring raspberry and hibiscus, this cocktail has an explosion of fruity flavour

As the weather heats up, this simple cocktail recipe is likely to go down a treat, with a refreshing taste. Created using Sapling's raspberry and hibiscus vodka, it is combined with the tart flavour of cranberry juice, the zing of lemon juice, and the fizz of lemonade. Sapling plants a tree for every bottle it sells, so this sustainable summer tipple is helping the environment while you enjoy it.
Ingredients
- 40ml Sapling Raspberry & Hibiscus vodka
- 40ml cranberry juice
- 10ml lemon juice
- splash of lemonade
Method
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- Add Sapling Raspberry and Hibiscus vodka to a glass with ice
- Then, add the cranberry juice, lemon juice and a splash of lemonade
- Stir until the ingredients are thoroughly mixed together
- Garnish the cocktail with fresh raspberries
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Rebekah Evans joined The Week as newsletter editor in 2023 and has written on subjects ranging from Ukraine and Afghanistan to fast fashion and "brotox". She started her career at Reach plc, where she cut her teeth on news, before pivoting into personal finance at the height of the pandemic and cost-of-living crisis. Social affairs is another of her passions, and she has interviewed people from across the world and from all walks of life. Rebekah completed an NCTJ with the Press Association and has written for publications including The Guardian, The Week magazine, the Press Association and local newspapers.
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