Mulled gin punch recipe
This punch is perfect to warm the soul this winter

Distilled with six fresh botanicals of orange peel, juniper, coriander seed, cassia, cardamom and cloves, Bathtub Gin forms the basis of this punch. Comprising a medley of winter flavours including fresh citrus, the zing of star anise and a twist of cinnamon, it is the perfect treat to enjoy by the fireside this Christmas.
Ingredients:
- 1 l cider
- 250ml freshly squeezed orange juice (about 3-4 oranges)
- 100ml maple syrup or honey (adjust to taste)
- 2-3 cinnamon sticks
- 4-5 whole cloves
- 3-4 star anise
- 1-2 fresh oranges, sliced into rounds
- 1 fresh lemon, sliced into rounds
- 500ml Bathtub Gin
Method:
Subscribe to The Week
Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.

Sign up for The Week's Free Newsletters
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.
- In a large saucepan, combine all the ingredients except the gin.
- Slowly bring the mixture to a very gentle simmer over low heat for 20 minutes to infuse the flavours into the cider. Do not let it boil as this will evaporate the alcohol.
- Once the punch is warm and fragrant, remove it from the heat and stir in the gin.
- Let the punch sit for a few minutes to allow the flavours to meld together.
- Serve warm.
Sign up for The Week's Food & Drink newsletter for recipes, reviews and recommendations.
Sign up for Today's Best Articles in your inbox
A free daily email with the biggest news stories of the day – and the best features from TheWeek.com
Rebekah Evans joined The Week as newsletter editor in 2023 and has written on subjects ranging from Ukraine and Afghanistan to fast fashion and "brotox". She started her career at Reach plc, where she cut her teeth on news, before pivoting into personal finance at the height of the pandemic and cost-of-living crisis. Social affairs is another of her passions, and she has interviewed people from across the world and from all walks of life. Rebekah completed an NCTJ with the Press Association and has written for publications including The Guardian, The Week magazine, the Press Association and local newspapers.
-
Today's political cartoons - March 30, 2025
Cartoons Sunday's cartoons - strawberry fields forever, secret files, and more
By The Week US Published
-
5 hilariously sparse cartoons about further DOGE cuts
Cartoons Artists take on free audits, report cards, and more
By The Week US Published
-
Following the Tea Horse Road in China
The Week Recommends This network of roads and trails served as vital trading routes
By The Week UK Published
-
Roast lamb shoulder with ginger and fresh turmeric recipe
The Week Recommends Succulent and tender and falls off the bone with ease
By The Week UK Published
-
6 welcoming recipes for cooking and baking during your spring days
The Week Recommends You want it flavorful, and you want it exciting
By Scott Hocker, The Week US Published
-
Spring's best new cookbooks, from pizza to pastries
The Week Recommends Pizza, an array of brownies and Cantonese-American mash-ups are on the menu
By Scott Hocker, The Week US Published
-
10 upcoming albums to stream in the hazy spring
The Week Recommends Ring in the end of the cold weather with some new music
By Justin Klawans, The Week US Published
-
Video games to play this spring, including 'Split Fiction' and 'South of Midnight'
The Week Recommends A meta co-op game puts you in a game within a game, and a life simulator that can compete with the 'Sims' franchise
By Theara Coleman, The Week US Published
-
Erica's harira soup recipe
The Week Recommends Gently spiced Moroccan soup-stew warms the soul
By The Week UK Published
-
7 new and long-established musicals to see on tour this spring
The Week Recommends Even 'Les Misérables' is back on the road
By Scott Hocker, The Week US Published
-
Museum exhibitions across the globe are in artful bloom this spring. These are 5 to experience.
The Week Recommends See treasures from ancient Japan, Versailles and the Forbidden City
By Catherine Garcia, The Week US Published