Jon Stewart finds two losers in the Hillary Clinton Chipotle freakout

Hillary Clinton had Chipotle, the media had a meltdown, Jon Stewart has had it
(Image credit: The Daily Show)

On Monday, as you may already know, Hillary Clinton stopped at a Chipotle in Ohio for lunch. You would know that because it was treated as hot political news, Jon Stewart sighed on Tuesday's Daily Show. "Apparently all the networks got in on the snacktion," he said. "MSNBC delved into just how eating food proved Clinton was a mammal, whereas Fox proved she was a monster." If this wasn't cable news' finest hour, the networks weren't alone.

Look, there was an "important Latino political story" on Monday, Stewart said, "but it's not the one that happened at Chipotle." He was referring to Sen. Marco Rubio's (R-Fla.) campaign launch, which was treated as an afterthought on TV. "Oh, bad luck!" Stewart said. "How could Rubio have known that on the same day he was launching his candidacy, Hillary Clinton would eat lunch?" Stewart is probably speaking for a lot of people in his closer: "It's going to be a long f--ing election." Not that Stewart will be on TV to cover the bulk of it. —Peter Weber

Subscribe to The Week

Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.

SUBSCRIBE & SAVE
https://cdn.mos.cms.futurecdn.net/flexiimages/jacafc5zvs1692883516.jpg

Sign up for The Week's Free Newsletters

From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.

From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.

Sign up
To continue reading this article...
Continue reading this article and get limited website access each month.
Get unlimited website access, exclusive newsletters plus much more.
Cancel or pause at any time.
Already a subscriber to The Week?
Not sure which email you used for your subscription? Contact us
Peter Weber, The Week US

Peter has worked as a news and culture writer and editor at The Week since the site's launch in 2008. He covers politics, world affairs, religion and cultural currents. His journalism career began as a copy editor at a financial newswire and has included editorial positions at The New York Times Magazine, Facts on File, and Oregon State University.