Culture
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Why Vladimir Putin lost out to Taylor Swift as Time's Person of the Year
Talking Point Magazine commends the singer for being 'a source of light in a time of darkness'
By Arion McNicoll, The Week UK Published
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The best podcasts of 2023
The Week Recommends Including podcasts about showbiz insights, haunted houses and hip hop
By The Week UK Last updated
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The best novels of 2023
The Week Recommends Including new novels by Naomi Alderman, Dolly Alderton, and Samantha Harvey
By The Week Staff Last updated
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Christmas recipe: Brussels sprouts and smashed pigs in blankets
The Week Recommends Tom Booton's festive side dish is cooked on the BBQ
By The Week UK Published
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Christmas champagne pairing: an expert's guide
The Week Recommends Françoise Peretti shares her top champagne tips for the festive season
By Francoise Peretti Last updated
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Miss Universe 2023: win for inclusion or nothing to celebrate?
Talking Point Beauty pageant included mothers, plus-sized models and trans women – but fails to distract from global conflict
By Harriet Marsden, The Week UK Published
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John Lennon: shocking murder re-examined in TV documentary
Why Everyone's Talking About New first-hand accounts offer fresh insight into killer Mark David Chapman in 'definitive' telling of assassination
By The Week UK Published
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A Neolithic marvel in southeast Turkey
The Week Recommends A trip to Göbekli Tepe offers visitors the chance to explore nearby Sanlıurfa
By The Week UK Published
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The surprisingly successful world of Broadway musical reboots
The Week Recommends The latest renditions of these classic musicals demonstrate just why they've had such long legs
By Scott Hocker, The Week US Published
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Recipe: mabodofu don (spicy tofu and pork over rice) by Sylvan Mishima Brackett
The Week Recommends Use the best ground pork you can find and silken tofu for this warming dish
By The Week UK Published
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A journey into the remote hills of Nagaland
The Week Recommends Situated in the northeast of India, Nagaland is 'elixir for the soul'
By The Week UK Published
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West African food in the US gets personal
The Week Recommends Cookbooks, restaurants and chefs who are making West African cuisine in the US about 'much more than mere recipes'
By Scott Hocker, The Week US Published
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Niseko Village, Hokkaido: world-class skiing and service in Japan
The Week Recommends The Green Leaf and Higashiyama Ritz-Carlton Reserve hotels offer ski-in/ski-out access to Japan’s premier resort
By Jo Davey Published
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From 'thunks' to mixed reality, the future of books is interactive
The Explainer What is in store for literature in an increasingly digital world?
By Theara Coleman, The Week US Published
The Explainer