Arion McNicoll, The Week UK
Arion McNicoll is a freelance writer at The Week Digital and was previously the UK website’s editor. He has also held senior editorial roles at CNN, The Times and The Sunday Times.
Along with his writing work, he co-hosts “Today in History with The Retrospectors”, Rethink Audio’s flagship daily podcast, and is a regular panellist (and occasional stand-in host) on “The Week Unwrapped”. He is also a judge for The Publisher Podcast Awards.
Latest articles by Arion McNicoll, The Week UK
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Swatch Sistem51 Hodinkee Vintage 84: a proper mechanical watch for less than £120
The Week Recommends A collaboration between the Swiss brand and one of the world's most respected watch websites
By Arion McNicoll, The Week UK Published
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Seas the day: J Sheekey partners with fishing charity for new calendar
In Depth Portraits aim to raise awareness of the dangers British fisherman face
By Arion McNicoll, The Week UK Published
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Bolt from the blue: A. Lange & Söhne’s blue-dialled showcase
The Week Recommends Wilhelm Schmid, the German watchmaker’s CEO, on his latest Salon QP installation
By Arion McNicoll Published
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Sabi Sabi: what it’s like to work at a luxury safari lodge in South Africa
In Depth Ranger Conrad Zeelie and tracker Richard Sibuyi on unlocking the wonders of the bush at Sabi Sabi private game reserve
By Arion McNicoll, The Week UK Last updated
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Coya restaurant review: shining a light on deepest, darkest Peru
The Week Recommends Top-end Peruvian cookery in the heart of Mayfair
By Arion McNicoll, The Week UK Last updated
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Il Giardino restaurant review: Rome with a view
The Week Recommends Near panoramic views and the best of Roman gastronomy at this Dorchester Collection hotel
By Arion McNicoll, The Week UK Published
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A dim-summer night's dream: Park Chinois' perfect summer dim sum
The Week Recommends Park Chinois in Mayfair features dumplings, DJs and the ultimate in Sunday afternoon decadence
By Arion McNicoll, The Week UK Published
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Edinburgh bites: Festival food to fill any gap
The Week Recommends Whether you're after an indulgent three-hour feast or grabbing a lightning-quick snack between shows, Scotland's capital has plenty to offer
By Arion McNicoll Published
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Glashutte Original: All in good time
In Depth Thomas Meier, CEO of the luxury German watch brand, on what makes haute horology interesting and why he doesn't own a smartwatch
By Arion McNicoll, The Week UK Published
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Pentire Penthouse: Luxury Cornish home not so far from home
The Week Recommends Portfolio reviews an indulgent beachside staycation destination and gives a guide to Cornwall's vibrant restaurant scene
By Arion McNicoll, The Week UK Published
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Oui, chef: Wolfgang Puck on 35 years at the top
In Depth The celebrity chef talks to Portfolio about the anniversary of his Hollywood hot-spot Spago
By Arion McNicoll, The Week UK Published
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OD Talamanca: A stylish addition to Ibiza's boutique hotel scene
The Week Recommends Portfolio reviews this understated luxury hideaway – plus our guide to the best places to eat and drink on the White Isle
By Arion McNicoll, The Week UK Last updated
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Festa a Vico: The food festival that turns an entire Italian town into an open kitchen
The Week Recommends Picturesque landscape, delicious food and superb wine make Festa di Vico a must this summer
By Arion McNicoll, The Week UK Published
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Easter luxury holidays: The 15 most sumptuous places to travel this spring
In Depth Make your break even more special by visiting some of the world's most indulgent holiday hotspots
By Arion McNicoll, The Week UK Published
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On the wrist with a twist: The new Longines Avigation Type A-7 1935
The Week Recommends An unusual pilot's watch with a literal twist
By Arion McNicoll, The Week UK Published
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Raden suitcase review: Sensible high-tech luggage
The Week Recommends With clean lines and some useful inbuilt tech, Raden bags are smart without being fussy
By Arion McNicoll, The Week UK Published
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Hotel Baur au Lac review: Effortless luxury on the edge of Lake Zurich
The Week Recommends The Baur au Lac was the hotel of choice for Marc Chagall, Richard Wagner and Alfred Nobel – and it's easy to see why
By Arion McNicoll, The Week UK Published
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Hamilton Khaki Navy Frogman hands-on watch review
The Week Recommends The Week Portfolio takes the dive watch for a spin in the glistening waters of the Great Barrier Reef
By Arion McNicoll, The Week UK Published
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Lizard Island: Extreme luxury on the Great Barrier Reef
The Week Recommends With 24 ivory beaches, Australia's most northern resort guarantees privacy, spectacular diving, gourmet dining - and no shortage of lizards
By Arion McNicoll, The Week UK Published
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Blancpain Ocean Commitment: The luxury Swiss watch brand that supports exciting new marine research
In Depth New limited-edition chronograph will raise €250,000 towards pioneering scientific expeditions
By Arion McNicoll, The Week UK Published
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Ristorante Frescobaldi review: 700 years of Italian gastronomy
The Week Recommends A 'grown-up restaurant, which counts a sophisticated, expat Italian crowd as regulars'
By Arion McNicoll, The Week UK Published
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