Baker launches company that mixes cookies with charity

(Image credit: iStock)

published 24 February 2021

Amanda Palomino has spent the last several months baking cookies for friends while fostering dogs, and found a way to combine both of these interests through a new charitable company: Batter that Matters.

Palomino, 27, lives in Bedford, New York. Her father owns several restaurants, but she is a self-taught baker, learning as she created desserts for her family. Palomino told The Journal News that she began baking more during quarantine as a way to "de-stress," and when she gave her desserts away to family and friends, she saw how their faces would light up. "I've been thinking about starting my own business for a while so I figured why not bake, spread joy, and give back," Palomino said.

In early January, she started Batter that Matters, an online bakery specializing in cookies — her favorite treat to make. Her menu features classics like chocolate chip and snickerdoodle, with vegan and gluten-free options to be inclusive. A portion of her profits will always be donated to charity, with the organizations changing every few months. Palomino's first charity is the SPCA of Westchester, and she picked this no-kill animal shelter in honor of the pups she's helped rescue over the last year. "I've spent part of the pandemic fostering dogs and it's been really rewarding," she said.

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Catherine Garcia has worked as a senior writer at The Week since 2014. Her writing and reporting have appeared in Entertainment Weekly, The New York Times, Wirecutter, NBC News and "The Book of Jezebel," among others. She's a graduate of the University of Redlands and the Columbia University Graduate School of Journalism.

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