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Cigarette-style warning labels on meat could cut consumption, say scientists
Speed Read The UK's national food strategy aims to cut meat consumption by 30% by 2032
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Two people test positive for bird flu on farm in England
Speed Read There is currently no evidence of the virus being transmitted between humans
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How your laughter shows when you’re in love
feature And other stories from the stranger side of life
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Do vegans live longer?
feature Plant-based lifestyles can drastically lower rates of some serious diseases
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How bad for the environment is eating meat?
In Depth Livestock farming produces 14.5% of global emissions but Britain’s farmers aim to be net zero by 2040
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The Week Unwrapped: Home-working pay cuts, Taiwan and Cinderella
podcast Should people who work from home earn 20% less? Is Taiwan at risk of a Chinese invasion? And what does the failure of Andrew Lloyd Webber’s latest production tell us about post-Covid theatre?
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Tick that makes you allergic to meat is spreading across US
feature And other stories from the stranger side of life
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The Week Unwrapped: Schools, births and children’s appetites
podcast Do private schools make pupils happier? Is the NHS still failing British mothers? And when do we learn to be carnivores?
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‘Cutting out cheap meat could stop animal and human suffering’
Instant Opinion Your digest of analysis from the British and international press
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Preacher says Taliban a ‘sign of apocalypse’
feature And other stories from the stranger side of life
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Eating rotten meat ‘can get you high’
feature And other stories from the stranger side of life
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The Week Unwrapped podcast: Pet pandemic, peak meat and post-Covid gigs
In Depth Are pets for life or just for lockdown? Is the world losing its taste for meat? And will concert audiences put up with being penned in?
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Could swine fever epidemic see pork taken off the menu?
In Depth Slovakia becomes latest country to report outbreak amid rising fears about inadequate containment efforts
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Is the future of meat animal-free?
Speed Read Report claims majority of meat people eat by 2040 will not come from slaughtered livestock
Speed Read
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