Meat
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The link between meat and diabetes
The Explainer Study links processed meat to the disease, but it has an 'inevitable' limitation
By Chas Newkey-Burden, The Week UK Published
The Explainer -
The lab-made meat that 'could kill the EU'
Under The Radar Concerned at 'unintended consequences for farming' some farmers are 'turning rabid' over the rise of cultured meat
By Chas Newkey-Burden, The Week UK Published
Under The Radar -
China's pork battle with the EU
Under the Radar Beijing hits EU pork products with anti-dumping investigation while domestic market battles oversupply and falling demand
By Harriet Marsden, The Week UK Published
Under the Radar -
'If the election is thrown to the House, 2024 could be a watershed year for American democracy'
Instant Opinion Opinion, comment and editorials of the day
By Harold Maass, The Week US Published
Instant Opinion -
Lab-grown meat might be about to meet its maker
Under the radar The controversy at the intersection of cultured meat and agribusiness
By Devika Rao, The Week US Published
Under the radar -
Cigarette-style warning labels on meat could cut consumption, say scientists
Speed Read The UK's national food strategy aims to cut meat consumption by 30% by 2032
By Sorcha Bradley, The Week UK Published
Speed Read -
Two people test positive for bird flu on farm in England
Speed Read There is currently no evidence of the virus being transmitted between humans
By Chas Newkey-Burden Published
Speed Read -
How your laughter shows when you’re in love
feature And other stories from the stranger side of life
By The Week Staff Published
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Do vegans live longer?
feature Plant-based lifestyles can drastically lower rates of some serious diseases
By Chas Newkey-Burden Published
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How bad for the environment is eating meat?
In Depth Livestock farming produces 14.5% of global emissions but Britain’s farmers aim to be net zero by 2040
By Chas Newkey-Burden Published
In Depth -
The Week Unwrapped: Home-working pay cuts, Taiwan and Cinderella
podcast Should people who work from home earn 20% less? Is Taiwan at risk of a Chinese invasion? And what does the failure of Andrew Lloyd Webber’s latest production tell us about post-Covid theatre?
By The Week Staff Published
podcast -
Tick that makes you allergic to meat is spreading across US
feature And other stories from the stranger side of life
By The Week Staff Published
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The Week Unwrapped: Schools, births and children’s appetites
podcast Do private schools make pupils happier? Is the NHS still failing British mothers? And when do we learn to be carnivores?
By The Week Staff Published
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‘Cutting out cheap meat could stop animal and human suffering’
Instant Opinion Your digest of analysis from the British and international press
By The best columns Published
Instant Opinion