Wine
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Wine of the week: a thrilling dry white to serve with seafood
The Week Recommends Money Week wine expert Matthew Jukes on his pick of the week
By Matthew Jukes Last updated
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Wine of the week: Kent’s epic Chardonnay sparkler
The Week Recommends Money Week wine expert Matthew Jukes on his pick of the week
By Matthew Jukes Published
The Week Recommends -
Wine of the week: a ravishing, summery white from Spain
The Week Recommends This Albariño is more than a decade old, but is still brimming with meadow-flower and citrus pith flavours and vigorous acidity.
By Matthew Jukes Last updated
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Uncork your inner connoisseur with Elicite wine videos
The Week Recommends A series of online tutorials will guide you through the world’s great winemaking regions
By The Week Staff Last updated
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The fizzy market in fine wine
In Depth The wine investment trade is going mainstream, says Chris Carter
By The Week Staff Last updated
In Depth -
Wine of the week: a pair of beauties from the Cape
The Week Recommends Matthew Jukes gives his take on two fantastic South African wines
By Matthew Jukes Last updated
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Wine of the week: a delicious Burgundy with a keen price tag
The Week Recommends Money Week wine expert Matthew Jukes on his pick of the week
By The Week Staff Last updated
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Wine of the week: three heavenly Portuguese wines
The Week Recommends Money Week wine expert Matthew Jukes on his pick of the week
By Matthew Jukes Last updated
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Wine of the week: Burlotto brings a magician’s touch
The Week Recommends Money Week wine expert Matthew Jukes on his pick of the week
By Matthew Jukes Last updated
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Wine of the week: groundbreaking grapes from China
The Week Recommends Money Week wine expert Matthew Jukes on his pick of the week
By Matthew Jukes Last updated
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Wine of the week: a juicy, joyous Chianti fit for James Bond
The Week Recommends Wine expert Matthew Jukes on his favourite new finds
By Matthew Jukes Last updated
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2002 Lanson: don’t judge this spectacular champers by its label
The Week Recommends A layered chardonnay that proves the importance of keeping an open mind
By Matthew Jukes Last updated
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Three magical, obscenely good value Rieslings
The Week Recommends A trio of outstanding white wines from the Saar region
By Matthew Jukes Last updated
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Sensational Sussex: an overnight stay at Rathfinny Wine Estate
In Depth A gorgeous vineyard brings the best of British winemaking to the mainstream
By The Week Staff Last updated
In Depth