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Why this Stellenbosch blew me away
The Week Recommends A South African sparkling rosé that holds its own on the world stage
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Track down this edgy Aussie grenache
The Week Recommends Wine-lovers should seek out this stripped-back modern classic
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2013 Tignanello: a groundbreaking Italian red
The Week Recommends Raise a glass to the pioneering Tuscan blend which shocked 1970s traditionalists
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An exceptional South African roussanne
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Run Bacchus: a tipsy marathon on the North Downs
Speed Read
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A glorious Kiwi sauvignon blanc even cynics will love
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2017 I Muri Primitivo: a mind-blowing, fine-value red
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Flint Vineyard: a dreamy stunner with a discreet flavour
The Week Recommends Game-changing wine uses same technique as Prosecco, but is far removed from Italian fizz
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A thrilling, blackberry-soaked elixir of a wine
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2016 Disznóko: a honeyed sweetie with orangey notes
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A Rioja at the peak of its powers
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Two amazing Chiantis, one fabulous vintage
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2017 Santolin: an exciting, handmade pinot noir
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A dramatic and rewarding amphora wine from Kent
Speed Read
Speed Read
