The ethos behind the Focal Point range is to capture the exact expressions of the vineyards from which he draws his fruit. This fascinating cinsault comes from bush vines in Stellenbosch’s Bottelary Hills. Half of the grapes were de-stemmed and the other half were fermented in whole bunches. The fruit character is startlingly bright and clear with earth, stem and spice notes intertwined with strawberry and sour cherry tones. There is no noticeable oak interference as maturation took place in 300 litre neutral barrels for ten months and so this wine has the purest of all cinsault flavours.
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Only 1,424 bottles were released in this vintage and so stock is painfully rare, but if you want to taste a genuinely intriguing cinsault, made by a desperately talented dude, and closed with a hilarious cork stopper, then this is it!
2017 Arco Laarman, Focal Point Cinsault, Stellenbosch, South Africa – £24.95, Vineyards of Sherborne, 01935-815544, VineyardsOfSherborne.co.uk
This article was originally published in MoneyWeek
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