How the World Cup is fueling China's big protests against Beijing's 'zero COVID' lockdowns

Serbia fans at World Cup
(Image credit: Pablo Morano/BSR Agency/Getty Images)

Chinese authorities are working overtime to suppress the large protests that have broken out across China in response to three years of President Xi Jinping's strict "zero COVID" lockdowns and testing regime. China's censors have gone into overdrive, including cutting shots of jubilant maskless crowds from state TV coverage of the World Cup in Qatar.

As China endures yet another round of "draconian" lockdowns, "in live broadcasts, Chinese citizens saw large crowds gathering and celebrating — maskless — in stadiums, effectively piercing narratives such as 'all other countries screwed up on COVID except us' and 'Western countries don't care about their citizens and just let them die,'" Melissa Chen, a contributing editor at Britain's The Spectator, tweeted.

Subscribe to The Week

Escape your echo chamber. Get the facts behind the news, plus analysis from multiple perspectives.

SUBSCRIBE & SAVE
https://cdn.mos.cms.futurecdn.net/flexiimages/jacafc5zvs1692883516.jpg

Sign up for The Week's Free Newsletters

From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.

From our morning news briefing to a weekly Good News Newsletter, get the best of The Week delivered directly to your inbox.

Sign up
To continue reading this article...
Continue reading this article and get limited website access each month.
Get unlimited website access, exclusive newsletters plus much more.
Cancel or pause at any time.
Already a subscriber to The Week?
Not sure which email you used for your subscription? Contact us
Peter Weber, The Week US

Peter has worked as a news and culture writer and editor at The Week since the site's launch in 2008. He covers politics, world affairs, religion and cultural currents. His journalism career began as a copy editor at a financial newswire and has included editorial positions at The New York Times Magazine, Facts on File, and Oregon State University.