Make the most of shoulder season with a last-minute break
Avoid the heat and crowds with a sunny autumn getaway
“Britain is now a nation of ‘shoulder seasoners’,” said The Times. For the “uninitiated” that means more of us are choosing to travel in May or September to avoid the crowds and soaring temperatures associated with peak summer holiday months.
Most of Europe’s “classic beach destinations” are more affordable in September when the kids go back to school. “But beware the weather.” While places like Faro in Portugal’s Algarve are still warm come autumn, the Atlantic Ocean can be “bracing”. If it’s sun you’re after, the further south you go “the better”.
For “reliable” October half-term temperatures of around 26C during the day, consider booking a trip to the Canary Islands. H10 Costa Adeje Palace in southwest Tenerife is right next to La Enramada beach, from which it’s easy to set out on “nice walks that spiral around the coast”.
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If you love history, consider a last-minute trip to Greece. There’s “more room to breathe”, shorter queues for top archaeological sites, and you’ll be able to “relish the hike up to the Parthenon without melting in the heat”, said Condé Nast Traveller. A road trip that “traces the coast of the rugged and mountainous Peloponnese peninsula” is a great way to explore – as long as you’re prepared that it might be too chilly to take a dip.
Puglia is another excellent option for shoulder-season travellers, said The Independent. Outdoor enthusiasts won’t go wrong with a five-day, self-guided walk with Ramble Worldwide. Soak up the “beauties” of the coast as you weave your way from Otranto to Lecce “stopping for refreshing swims” while your luggage is taken ahead to your accommodation.
Or, head to Slovenia for “Habsburg-related history” and “cool wine regions” at a fraction the cost of neighbouring Austria, said The Times. By October, “the treeline cuts a russet-and-copper swathe across the Slovenian countryside as it climbs towards the mountains”. Begin your trip in Ljubljana and end up in Bohinj at its beautiful spa hotel overlooking the Julian Alps. Bliss.
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Irenie Forshaw is the features editor at The Week, covering arts, culture and travel. She began her career in journalism at Leeds University, where she wrote for the student newspaper, The Gryphon, before working at The Guardian and The New Statesman Group. Irenie then became a senior writer at Elite Traveler, where she oversaw The Experts column.