A Brooklyn restaurant is charging $100 for a donut topped with 24-karat gold flakes and Cristal icing
If you happen to be craving decadence for breakfast, a restaurant in Williamsburg, Brooklyn, has your back. The Filipino restaurant Manila Social Club, known for hawking deluxe donuts, is now selling the Golden Cristal Ube Donut for $100 — and no, that's not the price for a dozen.
A single $100 donut is sprinkled with 24-karat gold flakes and drenched in icing made with Cristal champagne. Inside, it's filled with Ube mousse — made from mashing purple yams — and champagne jelly.
Also on the menu is a "black and gold" donut that's topped with 24-karat gold flakes and flavored with an IPA beer from Brooklyn. Or, if gold just really isn't in your breakfast budget, there's always the $40 per dozen option — which gets you 12 purple donuts filled with Ube jam.
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